Mixed greens, top 2-thirds choice braveheart medium-rare seared tenderloin, blue cheese, cast-iron skilled cornbread croutons, avocado, blue cheese herb vinaigrette, spiced pecans and mandarin oranges
Confetti Kale and Chicken Salad
$12.00
Wood fire grilled chicken, lemon, garlic and red pepper dressing, diced tomato, bacon and Parmesan Reggiano
Supper Starters
Cast Iron Skillet Cornbread
$8.00
Cheddar and Jack cheese, Georgia sweet corn, diced peppers and honey
Heirloom Tomato Pie
$13.00
Handcrafted bacon crust, cheddar and Parmesan custard, Pecan Ridge's Pecan Truffle Oil and fresh basil
Supper Mains
Barrel Cut Filet
$32.00
Cut in-house, generously seasoned with rosemary and garlic, wood-fire-grilled, fries and baby wedge salad