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Bastille Kitchen
49 Melcher Street
Boston, MA 02210
Uber
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Dinner Menu
Drink Menu
Private Dinner Menu
Dessert Menu
Brunch Menu
Dinner Menu
Fruits de Mer
Island Creek Oysters*
- (ea) $3.00
- ½ Dozen $17.00
Jumbo U/10 Shrimp Cocktail
- (ea) $3.00
- ½ Dozen $17.00
Le Grand Plateau*
$42.00
six oysters, six shrimp cocktail, tuna tartare
Plateau de Charcuteries & Fromages
$25; served with pickled vegetables & assorted breads
Charcuterie
serrano ham, spicy capicola, soppressata
Fromages
gruyère, brie, fromage blanc
Appetizers
Onion Soup Gratinée
$11.00
french baguette, gruyère cheese
Endive Salad
$13.00
baby kale, persimmon, jicama, walnut brittle
Boston Lettuce
$12.00
fines herbes, crispy shallots, mustard shallot vinaigrette
Tuna Tartare*
$18.00
lemon oil, charred scallion aioli, avocado, taro chips
Steak Tartare*
$16.00
shaved parmesan, quail egg, black garlic truffle aioli, baguette crisps
Moules Frites
$16.00
white wine, pernod, tomato concasse, créme fraiche
Burgundy Escargot
$16.00
garlic & herb butter, vol au vent
Grilled Octopus
$15.00
mille feuille, muhamarra, marinated tomatoes, crispy garlic
Flatbreads
Roasted Tomato
$16.00
slow roasted plum tomatoes, mozzarella, local feta, fresh basil
Wild Mushroom
$22.00
mushroom duxelle, boursin cheese, arugula, truffle oil
Entrees
8 oz Prime Steak Frites*
$33.00
brandy onions, bone marrow butter, herb parmesan fries
- Béarnaise or Bordelaise
- $1.00
Bastille Burger*
$21.00
house blend, tillamook cheddar, caramelized onions
- Add Bacon
- $3.00
Free Range Poussin
$30.00
chermoula, brussels sprouts, robuchon potatoes
Injera Crepe
$25.00
ras al hanout mushrooms, cocnonut swiss chard, piri piri sauce
Duck a l'Orange
$36.00
half Rohan duck, butternut squash boulangère, sauce bigarade
Beef Bourguignon
$33.00
boursin polenta, pickled mirepoix, bordelaise
Lemon Sole Meunière
$32.00
spaetzle, kale, capers, brown butter crumb
Dorade
$30.00
artichokes barigoule, vadouvan beurre blanc
Salmon Provencal
$30.00
saffron basmati, radish salad, sorrel pistou, dukkah
Sides
French Fries
$8.00Brussel Sprouts
$8.00
pomegranate honey, parmesan
Wild Mushrooms
$8.00
fines herbes, aceto balsamico
Robuchon Potatoes
$8.00
roasted garlic, gaufrettes
*please be advised that consuming raw, cooked to order or under cooked meat, poultry, seafood, shellfish or eggs may increase the risk of foodborne illnesses.
Draft Beer
Kronenburg 1664
$7.00
FR (5.5%)
Weihenstephaner Hefeweiss
$7.00
GER (5.4%)
Trillium DDH Sleeper St IPA
$11.00
MA (7.2%)
Lord Hobo Angelica Hazy IPA
MA (5.5%)
Trillium Dialed-In Sauvignon Blanc IPA
MA (8.5%)
Trillium Pilsner
MA (4.7%)
Bottled Beer
Peroni
$6.00
IT (4.7%)
Stella Artois
BELGIUM (5.2%)
- Can $7.00
Bud Light
$6.00
US (4.7%)
La Fin Du Monde
$8.00
CAN (9.0%)
Artifact Seasonal Cider
$8.00
MA (5.2%)
Bantam Buzzwig Cider - 12oz
MA (4.2%)
- Can (16 oz) $8.00
Bantam Conch St - 16oz
$8.00
MA (6.0%)
Oxbow Farmhouse Pale Ale
$8.00
ME (6.0%)
Jack's Abby Blood Orange Wheat
$7.00
MA (4.0%)
Night Shift Nite Lite Lager - 16oz
$10.00
MA (4.3%)
Night Shift Whirlpool Pale Ale - 16oz
$10.00
MA (4.5%)
Great Divide Colette Farmhouse Ale - 12oz
$7.00
CO (7.3%)
Blanc
Mosel Valley, Dr. Loosen
Riesling
- $9.00
- $36.00
Veneto, Velante, Bertani
Pinot Grigio
- $12.00
- $48.00
Chile, Forever Young
Sauvignon Blanc
- $10.00
- $39.00
Graves, Château Graville-Lacoste
Sauvignon Blanc & Semillon
- $11.00
- $42.00
Burgundy, Olivier Leflaive, "Lès Setilles"
Chardonnay
- $14.00
- $54.00
Sonoma, Chalk Hill
Chardonnay
- $14.00
- $54.00
Loire, Celestine Blondeau, Sancerre
Sauvignon Blanc
- $16.00
- $62.00
Rouge
Cambria "Clone 4"
Pinot Noir
- $15.00
- $54.00
Bourgogne, Joseph Faiveley
Pinot Noir
- $15.00
- $58.00
Argentina, Forever Young "Riserva"
Malbec
- $10.00
- $39.00
Côtes du Rhone, Dom. de la Janasse
Grenache & Syrah & Mourvedre
- $12.00
- $47.00
Crozes-Hermitage, Les Vins de Vienne
Syrah
- $14.00
- $54.00
Médoc, Castera "Cru Bourgeois"
Cabernet Sauvignon & Merlot (2011)
- $15.00
- $58.00
Napa Valley, Hunt & Harvest
Cabernet Sauvignon
- $17.00
- $66.00
Cold Hors D'oeuvres
Tuna tartare & avocado, sesame cornet
$4.00Fromage blanc with herbs, crostini
$2.00Beef tartare crostini, grain mustard aioli
$4.00Deviled eggs
$2.00Tempura cauliflower, maple sriracha
$2.00Grilled shrimp, avocado mousse
$4.00Balsamic grilled peaches, maple whipped ricotta, basil oil crostini
$3.00Tomato gazpacho shooter
$3.00Hot Hors D'oeuvres
Bacon wrapped scallops, chili oil
$4.00Meatball, spicy tomato sauce
$3.00Ratatouille tartlet
$2.00Truffle arancini, garlic aioli
$4.00Crab cake, spicy horseradish cream
$4.00Lamb meatball, jalapeno & mint tzatziki
$3.00Pigs in a blanket, spicy mustard aioli
$3.00Crispy goat cheese balls
$2.00Bastille Sliders
per piece, minimum 10 sliders
Bastille Burger Slider
$5.00
lettuce, tomato, cheddar cheese
Lamb Burger
$6.00
feta cheese, pickled red onion, cumin mayo
Mini Lobster Rolls
$7.00
brioche bun
Buffalo Chicken Slider
$5.00
lettuce and tomato, blue cheese
Sweet Potato and Black Bean Slider
$5.00
arugula, spicy ketchup
Flatbreads
per flatbread
Black Truffle
$22.00
mushroom duxelles, goat cheese, arugula
Pork Belly
$17.00
bacon jam, apple cherry compote, cheddar cheese
Fresh Mozzarella
$16.00
tomato, basil pistou
Appetizers
Bastille Garden Salad
mixed greens, grape tomatoes, toasted croutons, spicy pepitas, shaved parmesan and herb vinaigrette
Boston Lettuce
fresh herbs, crispy shallots, mustard shallot vinaigrette
Beet Salad
roasted red/yellow beets, goat cheese custard, candied pecans, frisee, white balsamic gastrique
Arugula Salad
sliced poached pears, toasted almonds, crumbled blue cheese, champagne vinaigrette
Compressed Watermelon Salad
honey and mint, avocado mousse, heirloom tomatoes, micro sorrel
Onion Soup Gratinee
French baguette, gruyère cheese
Chilled Potato and Leek Soup
potato and leek, fried leeks creme fraiche
Cauliflower Soup
pickled cauliflower, chive oil
Entrée
Atlantic Cod
potato pave, broccolini, caraway hollandaise
Seared Salmon
couscous, dried apricots, crispy chickpeas, pickled red onions, seasonal vegetable, mustard beurre blanc
Roasted Organic Chicken
Moroccan spiced rubbed chicken, pomme puree, sunburst squash, maitake mushrooms, carrots and madeira
Prime Skirt Steak
grilled corn, chorizo and potato hash, sun dried tomato chimichurri
Filet with Horseradish Cream
grilled asparagus, confit potatoes blistered tomato, bordelaise
Seasonal Vegetarian Option
Dessert
Lemon Berry
lemon mousse with a raspberry center, strawberry sauce, angel food cake and macerated berries
Chocolate Espresso Torte
flourless cake, milk chocolate mousse, dulcey ganache, espresso bavarian cream, vanilla ice cream
Crème Brûlée
vanilla bean custard, fresh berries
Seasonal Fruit Galette
warm strawberry and rhubarb served with caramel sauce and vanilla bean gelato
Chevre Cheesecake
goat cheese, black pepper crust, rhubarb compote and aerated honey
Desserts
items may contain nuts. please alert your server.
Orange Saffron Crème Brûlée
$10.00
earl grey financier meringue kiss and pomegranate
Dark Chocolate Smores
$10.00
Mousse, whiskey marshmallows graham cracker, vanilla gelato
Brioche Beignets
$10.00
cider jelly, apple compote, apple cinnamon gelato
Ice cream and Sorbets
$10.00
ask your server for tonight's selection
Main Dishes
Ask your server about dairy or gluten-free options.
Table Platter
$60.00
includes sliders, margherita flatbread, truffle fries
Sliders
$22.00
angus beef, cheddar, lemon aioli, caramelized red onions, lettuce
Margherita Flatbread
$21.00
buffalo mozzarella , roasted tomato sauce, sweet basil
Truffle Fries
$18.00
white truffle oil
Champagne
Moet
$200.00Moet Rose
$200.00Moet Ice
$225.00Bel Air Luxe
$100.00Bel Air Rose
$100.00Veuve Cliquot
$200.00Veuve Cliquot Rose
$200.00Cristal
$600.00Vodka
Grey Goose - 750ml
$300.00Grey Goose Magnum
$600.00Belvedere
$300.00Ketel One
$300.00Tito's
$250.00Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Bar
French
Meals
Dinner
Hours
Monday:
4:30pm - 1:00am
Tuesday:
4:30pm - 1:00am
Wednesday:
4:30pm - 1:00am
Thursday:
4:30pm - 1:00am
Friday:
4:30pm - 1:00am
Saturday:
4:30pm - 1:00am
Sunday:
4:30pm - 1:00am
About Us
Bastille Kitchen is a neighborhood bistro that is reminiscent of those found along the streets of Paris. Situated at 49 Melcher Street in Boston’s historic Fort Point district, Bastille Kitchen is committed to providing value to our guests while delivering unrivaled food quality, au fait beverage service, and unpretentious hospitality. Our fare is classic Parisian bistro with a touch of modern influence.