Abita Pecan Harvest Ale, Covington, LA Brown Ale 5.1% ABV
Real Louisiana roasted pecans are added in the brewhouse and give this ale a subtle nutty flavor and aroma.
Abita Turbodog, Covington, LA Brown Ale 5.6% ABV
Dark brown ale brewed with pale, caramel, and chocolate malts and Willamette hops. Rich body and color and a sweet chocolate, toffee-like flavor.
Anchor Summer, San Francisco, CA Wheat Ale 4.6% ABV
A lighter, refreshing style, perfect for warm weather.
Bell's Oberon, Comstock, MI Wheat Ale 5.8% ABV
Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. Oberon is a wheat ale fermented with our signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer. Made with only 4 ingredients, and without the use of any spices or fruit, Oberon is the color and scent of sunny afternoon.
Bell's Two Hearted Ale, Comstock, MI India Pale Ale (IPA) 7.0% ABV
Hopped exclusively with the Centennial hop varietal from the Pacific Northwest, massive additions in the kettle and again in the fermenter. Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan's Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell's house yeast, this beer is remarkably drinkable and well suited for adventures everywhere.
Breckenridge 471 Small Batch IPA Denver, CO Imperial/Double IPA 9.2% ABV
Hoppy? Brother, 471 redefines hoppy. 471 is a small batch, limited edition ale that was created by our Brewmaster to separate the weak from the strong. 471 is a double IPA, that combines Pale, Munich, Caramel-30, Carapils and Torrified Wheat malts, with Chinook, Centennial, Simcoe and Fuggles hops. It has a big sweet mouthfeel, followed by more hoppiness than you've ever had at one time. Enjoy. Available at Breckenridge Pubs and Restaurants and bottled as 471 Small Batch Double Hopped IPA.
Breckenridge Agave Wheat, Denver, CO Wheat Ale 4.2% ABV
Agave complements the refreshingly light quality of the wheat and adds a subtle note of flavor that expands this beer's uplifting taste profile.
Breckenridge Avalanche Amber, Denver, CO Amber Ale / Red Ale 4.4% ABV
Slides down easy. That's what makes our Avalanche amber ale such a treat. We blend pale and caramel malts - and just a kiss of bittering hops - to create a refreshing-but-flavorful, anytime beer. Aromas of pale grains, a semi-sweet middle and a clean-as-Coloradosnow finish make this our best-selling beer.
Breckenridge Lucky U IPA Denver, CO India Pale Ale (IPA) 6.2% ABV
We like to think this is an ale for everyone who believes you make your own luck. We sure did. And the result is a well-balanced, soulful IPA with just the right amount of hoppiness. An even keeled ale that goes down clean and refreshing, but still lets you know it's been doted on by the Brewmaster. It's true to it's IPA heritage, but also highly drinkable. Lucky U. And we seriously mean that.
Breckenridge Vanilla Porter, Denver, CO Porter 5.4% ABV
An ale that has all the chocolate and roasted nut flavor of a classic Porter, with an enigmatic surprise thrown in for good measure.
Brooklyn Post Road Pumpkin, New York, NY Spice/Vegetable 5.0% ABV
Hundreds of pounds of pumpkins are blended into the mash of each batch, creating a beer with an orange amber color, warm pumpkin aroma, biscuity malt center, and crisp finish.
Crispin Maple Cider, Colfax, CA 7.2% ABV
smoothed with pure apple juice or from natural sugar sources like organic honey or organic maple syrup, and contain no added colorants, sorbate or benzoate preservatives.
Dogfish Head 60 Minute, Milton, Delaware India Pale Ale (IPA) 6.0% ABV
Brewed with a slew of great Northwest hops. A powerful but balanced East Coast IPA with a lot of citrusy hop character.
Dogfish Head 75 Minute IPA Milton, Delaware, India Pale Ale (IPA) 7.5% ABV
Johnny Cask has entered the building! We've retrofitted a 15 barrel tank to perfectly produce a very special cask conditioned ale (so, we have a little time to play around during winters at the Delaware coast). This beer, known as Dogfish Head 75 Minute IPA is a blend of 60 and 90 Minute IPAs with a special whole leaf cascade dry-hopping session. Post-hopping the beer gest transferred into firkins and dosed with fresh yeast and maple syrup from the ole family homestead (actually the first batch will be re-fermented with maple syrup from the farm up the road from ours since ours won't be ready until late March.
90 Minute IPA was the first beer we continuously hopped, allowing for a pungent - but not crushing - hop flavor.
Dogfish Head Bitches Brew, Milton, Delaware, Imperial Stout 9.0% ABV
In honor of the 40th anniversary of the original release of Bitches Brew, Miles Davis' 1970 paradigm-shifting landmark fusion breakthrough, we've created our own Bitches Brew – a bold, dark beer that's a fusion of three threads imperial stout and one thread honey beer with gesho root, a gustatory analog to Miles' masterpiece.Featuring the album's iconic artwork, created by the late Mati Klarwein, on its label, Dogfish Head's Bitches Brew will be unveiled at SAVOR, An American Craft Beer & Food Experience, June 5, National Building Museum, Washington DC.
Dogfish Head Festina Peche, Milton, Delaware, Berliner Weisse 4.5% ABV
A refreshing neo-Berliner Weisse. In Festina Peche, since the natural peach sugars are eaten by the yeast, the fruit complexity is woven into both the aroma and the taste of the beer so there is no need to doctor it.
Dogfish Head Indian Brown Ale, Milton, Delaware, Brown Ale 7.2% ABV
Indian Brown Ale A cross between a Scotch Ale, an I.P.A, and an American Pale.
Dogfish Head Punkin Ale, Milton, Delaware, Spice/Vegetable 7.0% ABV
A full-bodied brown ale with smooth hints of pumpkin and brown sugar brewed with pumpkin meat and organic brown sugar and spices.
Dogfish Head Sixty One, Milton, Delaware, India Pale Ale (IPA) 6.5% ABV
The name Sixty-One is a reminder that this beer is Dogfish Head's best-selling 60 Minute IPA plus one new ingredient: syrah grape must from California. The label, painted by Sam, is a twist on a typical watercolor. Rather than using water, Sam mixed the green pigment with beer and the red pigment with wine. And because Sixty-One pairs so well with chocolate, he painted the browns on the label with melted chocolate.
Duchesse de Bourgogne, Sint-Dierikserf, Belgium, Sour Ale/Wild Ale 6.2% ABV
Duchesse de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.
Flensburger Dunkel is a part of an edition of 5. There is also a blue variant edition. Flensburger is a beer that stands out for its freshness, the quality of its ingredients and its beautiful swing top bottles.
Flensburger Weizen, Flensburg, Germany, German Hefeweizen 5.1% ABV
Brewed with the finest wheat and barley malt. Full-bodied and tangy.
Great Divide Claymore Scotch Ale, Denver, CO Scotch Ale 7.7% ABV
Named for a medieval Scottish sword, Claymore Scotch ale is a tribute to the legendary "Wee Heavy" beers of Scotland. A malty, deep-ruby-hued ale, it features a generous amount of caramel sweetness, a reserved hop profile and a subtle warming character, at 7.7% alcohol by volume. Claymore will be available in six-packs and on draft through mid-April.
Great Divide Oak-Aged Rumble IPA Denver, CO India Pale Ale (IPA) 7.1% ABV
Rumble IPA is an American IPA with subtle nuance. Brewed with heavy-handed additions of Pacific Northwest hops, this beer is gently aged on French and American oak resulting in a wonderful balance of bitterness, caramel sweetness, vanilla, and undertones of pine and citrus.
Harpoon IPA Boston, MA India Pale Ale (IPA) 5.9% ABV
A New England-style IPA finds harmony in the combination of hops, malt, and yeast so that no single ingredient dominates the drinking experience.
Harpoon UFO Pumpkin, Boston, MA Oktoberfest/Marzen 5.9% ABV
Northwest hops & a blend of spices, and you've got UFO Pumpkin.
Harpoon UFO White, Boston, MA Witbier 4.8% ABV
Light, crisp, refreshing UFO White follows in the tradition of spiced wheat beers that have been brewed in Belgium for well over 300 years.
Innis & Gunn Original, Edinburgh, UK Scottish Ale 6.6% ABV
This is the first brew from Innis & Gunn, whose accidental discovery started our story in 2003. Its originality also lies in its singular taste - notes of biscuity malt and vanilla swirling within a creamy, mellow character.
Brewed with barley, red rice and sake yeast. Complex sake-like flavors with malt sweet notes. Pairs with Shoyu Ramen. This Red Rice Ale was brewed with special red rice which had been cultured in ancient times in Japan. Please enjoy the complex taste and beautiful natural color.
Lagunitas A Little Sumpin' Sumpin' Ale, Petaluma, CA, India Pale Ale (IPA) 7.5% ABV
Way smooth and silky with a nice wheatly-esque-ishness. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great. Ingredients: Hops, Malt, Hops, Hops, Yeast, Hops, Water, and Hops.
Lagunitas A Little Sumpin Sumpin Wild, Petaluma, CA Belgian Strong Ale 8.8% ABV
Another Big Sister of the Little Sumpin' Sumpin' Ale…. Loads of Malted Wheat for a Curious Malt Foundation and a Light Color, But Our Belgian Yeast Leaves a Huge Flavor and Complexishness.
Lagunitas Censored, Petaluma, CA Amber Ale / Red Ale 6.7% ABV
This Amber-esque ale gets more of a cocoa-toasty flavor from the use of chocolate malts. Originally called the Kronik, this beer was censored by the federal label-approving agency, the BATF - they claimed the word had some sort of Marijuana reference. We slapped a "Censored" sticker on it as a joke and they accepted it. Whatever. It's an easy drinking malty Copper Ale that goes easy on the hops.
Lagunitas IPA Petaluma, CA India Pale Ale (IPA) 6.2% ABV
A well-rounded, highly drinkable IPA. A bit of Caramel Malt barley provides the richness that mellows out the twang of hops. This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries of Great Ships. Not as old as the equator they had to cross twice enroute, nor as old as the 10,000 miles or so of Di-Hyrogen Oxide and Sodium upon which they sailed, but older than the Circulithium-4 Lentoid that binds the Lupulin Quartnate onto your taste buds. Weird. Think about it. Now stop. OK, go again. Now stop. Think again. And stop. But we digress. Made with 43 different hops and 65 various malts, this redolent ale will likely float your boat, whatever planet you're on.
Lagunitas New Dogtown, Petaluma, CA American Pale Ale 6.2% ABV
A big and malty pale ale with a thirst quenching hop flavor and a crisp clean finish. A 21st century pale ale for the hop lovers out there.
Left Hand Black Jack Porter, Longmont, CO Porter 6.8% ABV
Espresso and dark chocolate flavors envelop your senses, with herbaceous hop flavors pulling you from the light. You never know what treasures may be lurking in the darkness.
Left Hand Milk Stout, Longmont, CO Milk Stout 6.0% ABV
Dark and delicious, America's great milk stout will change your perception about what a stout can be.
Miller Genuine 64 Grosvenor Street, London, Pale Lager 2.8% ABV
Miller 64 was introduced as the perfect choice for consumers striving to maintain a sense of healthy balance in their busy lifestyles. Combining a fresh, crisp flavor with only 64 calories.
North Coast Old Rasputin Russian Imperial Stout, Fort Bragg, CA Imperial Stout 9.0% ABV
Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish. Produced in the tradition of 18th Century English brewers who supplied the court of Russia's Catherine the Great, Old Rasputin seems to develop a cult following wherever it goes. It's a rich, intense brew with big complex flavors and a warming finish. The Old Rasputin brand image is a drawing of Rasputin with a phrase in Russian encircling it - A sincere friend is not born instantly.
North Coast PranQster, Fort Bragg, CA Belgian Strong Ale 7.6% ABV
Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries.
North Coast Red Seal Ale, Fort Bragg, CA American Pale Ale 5.5% ABV
Malt and hops are beautifully married in this full-bodied, copper-red Pale Ale. Red Seal Ale is generously hopped in the traditional manner for a long, spicy finish.
North Coast Scrimshaw, Fort Bragg, CA Pilsner 4.7% ABV
Named for the delicate engravings popularized by 19th century seafarers, Scrimshaw is a fresh tasting Pilsner brewed in the finest European tradition from Munich and Klages malts, Hallertauer and Tettnang hops.
A brown porter that'd be a great beer on its own, is even better with a subtle toasted coconut character that compliments the dark grains wonderfully. A complex and exotic brew that's an easy drinking, refreshing tropical libation.".
Orange Blossom Pilsner or OBP for short is a honey beer made with 2.3 teaspoons of real, local orange blossom honey in every bottle. It is not sweet because the sugar in the honey is fermented. That's why it is so crisp and clean.
Orange Blossom Pilsner Squared pours a copper color. It's mostly clear. Definitely has an orange tint when held to light. A soft, white head tops it off. It only stands about a finger tall. Retention was definitely short, and lacing was rather light. Probably too much abv for it to survive.
Palm Speciale, Steenhuffel, Belgium, Belgian Ale 5.0% ABV
Palm Speciale is a top-fermented beer brewed with amber coloured malts that give Palm it's basic flavour with a honey-like mellowness. This beer is easy to drink and is quite harmonious, with a caramel like taste. The fruity aroma is provided by the yeats that are used to brew the Palm.
Petrus Aged Red Ale, Rijksweg, Belgium, Oud Bruin 8.5% ABV
A strikingly intricate beer, Petrus Aged Red marries the dark complexities of an unrestrained Belgium ale with the intrigue of tart cherry. Pours a deep ruby red. 12oz Bottle.
Robinsons Iron Maiden, Stockport, UK Extra Special Bitter (ESB) 4.7% ABV
Trooper is a premium British beer inspired by Iron Maiden and handcrafted at Robinsons brewery. Being a real ale enthusiast, vocalist Bruce Dickinson has developed a beer which has true depth of character. Malt flavours and citric notes from a unique blend of Bobec, Goldings and Cascade hops dominate this deep golden ale with a subtle hint of lemon.
Rogue Dead Guy, Newport, OR Maibock 6.6% ABV
Brewed using our proprietary Pacman yeast, Dead Guy Ale is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish. An ale inspired by the style of a German Maibock, brewed using our proprietary Pacman yeast, Dead Guy Ale is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish.
Rogue Hazelnut Brown Nectar, Newport, OR Brown Ale 5.6% ABV
Dark brown in color with a hazelnut aroma, a rich nutty flavor and a smooth malty finish. Hazelnut Brown Nectar Ale is a blend of malts and Beeston Pale Chocolate malts; hazelnut extract; Perle and Saaz hops.
Rogue Mocha Porter, Newport, OR Porter 5.1% ABV
Dedicated to the chocolate lover in each of us. Mocha Porter was once known as New Porter, in honor of the town of Newport, Oregon and home of Rogue Ales. The January/February 1995 issue of Men's Health magazine features a bottle of Rogue New Porter (today's Mocha Porter) in the Fifth Annual Collection of Good Advise, Health News, Dire Warnings, Notable Folks and Unsolicited Opinion. New Porter is described as the Best New Beer for 1994! The caption reads: "Oh, Hoppy Day: For a beer- drinking experience order up a bottle of this microbrew from Oregon." Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. Mocha Porter is made from Northwest Harrington and Klages; 135-165, 95-115, and 70-80 Crystal; Beeston Chocolate, Black, Munich and Carastan malts. Perle and Centennial hops. Mocha Porter is available in a 12-ounce 6-pack, the classic 22-ounce bottle, and on draft. Measurements: 13 degrees Plato, IBU 54.5, Apparent Attenuation 73, Lovibond 77.
Rogue XS Imperial Stout, Newport, OR Imperial Stout 11.0% ABV
Imperial Stout, also known as "Russian Imperial Stout" is a variety of ale that was originally brewed in England for export to the court of the Tsar of Russia. Its high level of hopping is intended to preserve it during long trips and to provide a more bracing drink against cold climates. The colour is very dark, nearly opaque black. Imperial stout exhibits enormously powerful malt flavours, hints of dark fruits, and is often quite dry.
Shiner Bock, Street Shiner, Texas, Amber Lager/Vienna 4.4% ABV
Brewed with rich, roasted barley malt and German specialty hops, this lightly-hopped American-style dark lager always goes down easy.
Hints of Texas peaches & pecans with a hint of holiday spice at the end.
St. Bernardus Abt 12 Watou, Belgium, Quadrupel 10.0% ABV
It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. Balanced between malty, bitter and sweet. The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10, 0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren.
Stone IPA Escondido, CA India Pale Ale (IPA) 6.9% ABV
Exploding with citrusy, piney hop flavors and aromas, all perfectly balanced by a subtle malt character. A crisp, extra hoppy brew. This golden beauty explodes with citrusy, piney hop flavors and aromas, all perfectly balanced by a subtle malt character. A crisp, extra hoppy brew.
Stone Pale Ale, American Pale Ale 6.0% ABV
Deep amber in color, Stone Pale Ale is robust and full flavored. A delicate hop aroma is complemented by a rich maltiness.
Stone Smoked Porter, Escondido, CA Porter 5.9% ABV
A rich, dark and delicious porter with chocolate and coffee overtones accented by a subtle smokiness from just the right amount of peat smoked malt. Unlike a rauchbier, the "smoke" in Stone Smoked Porter is an ELEMENT of the character rather than being THE character.
St. Pauli Girl Non-Alcoholic, Hamburg, Hamburg, Non-Alcoholic 0.5% ABV
For those that prefer a non-alcoholic Girl, St. Pauli Non-Alcoholic (N.A.) has a pleasant hop aroma, a well-balanced malt flavor, crisp hop finish and the taste of an imported beer without the alcohol. This N.A. has been a Gold Medal winner for the American Tasting Institute Best Imported Non-Alcoholic Malt Beverage. She's a pure, high-quality Girl.
St. Peter's Cream Stout, Bungay, Suffolk, Stout 6.5% ABV
Fuggles' and 'Challenger' hops plus a blend of 5 local malts create an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste.
St. Peters Old Style Porter, Bungay, Suffolk, Porter 5.1% ABV
This fine beer is a blend of a mature old ale and a younger light beer - just as a true Porter should be. The marriage produces an extremely characterful brew which is dark in colour and complex in taste.
Terrapin Dos Cocoas, Athens, GA Porter 5.8% ABV
Side Project #4 "Dos Cocoas" Chocolate Porter is a little experiment with a traditional porter and two types of cocoa. I used cocoa powder in the whirlpool and then aged the beer for one month on a bed of cocoa nibs.
Terrapin Hopsecutioner IPA Athens, GA India Pale Ale (IPA) 7.3% ABV
Hopsecutioner was first release over two years ago, and was met with nearly instant hoppy popularity. Brewed with 6 different hops and finishes with a nice malt backbone.
Terrapin Pumpkinfest, Athens, GA Spice/Vegetable 6.1% ABV
It's not fall at Terrapin until we can fill our steins with Pumpkinfest. This seasonal brew encompasses your Thanksgiving spread in one tasty sip. Perfectly balanced pumpkin (real pumpkin!) and spices are added to, without overwhelming, this German style brew. Expect a pumpkin pie nose followed by a strong malt backbone, low hop bitterness and authentic fall taste, all wrapped in a light bodied beer.
Terrapin Rye Pale Ale, Athens, GA American Pale Ale 5.3% ABV
We Consider this an extreme version of an American Pale Ale. It has a very up front floral and citrus aroma from a late cascade addition and dry hopping with Amarillo. This beer also has a big malt background to balance the bitterness of the hops. The rye malt cleans up your palette after you swallow so the hop flavor does not stick in your mouth too long.
Terrapin Tree Hugger, Athens, GA Altbier 5.0% ABV
Brewed for the nature lover in all of us, our Tree Hugger Ale is blossoming with flavor. Behold the amber color of the "Altcentric" ale and celebrate the majestic balance of both hops and malt.
Troubadour Magma, Oostakker, Belgium, Belgian IPA 9.0% ABV
Enjoy the explosion of fruity aromas from the dry-hopping! This beer uses Czech bittering hops, and Simcoe hops for dry-hopping. Troubadour Magma is an amber colored beer with the bitterness of an American IPA but balanced with the fruitiness of a Belgian Triple. Enjoy the explosion of fruity aromas from the dry-hopping. This beer uses Czech bittering hops, and Simcoe hops for dry-hopping.
Verhaeghe Vichtenaar, Sint-Dierikserf, Flanders Red Ale 5.1% ABV
Vichtenaar" is a beer, brewed with roasted malts, spicy hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constant quality and pureness of the liquor. After primary and secondary lagering, "Vichtenaar" gets a ternary fermentation in oak vessels during 8 months. These oak pipes are big tuns with a capacity varying between 500 and 2500 hectolitres. "Vichtenaar" is a traditional and specific Western Flemish beer, from the northwest of Belgium. Its taste can be described as mild-sourish and suitably complex, thanks to the long lagering on oak. This tart flavour makes it eminently suitable for the hot summer months. "Vichtenaar" is one of the last Flemish "Oud bruins" that are really lagered in the oak tuns, and are as such appreciated by the connoisseur, looking for authenticity. As early as 1958 "Vichtenaar" was crowned as the top in an international concours in Gent.
Weyerbacher Imperial Pumpkin Ale, Easton, PA Spice/Vegetable 8.0% ABV
Heartier, spicier, and more "caramelly" and "pumpkiny" than its faint brethren!.
Wittekerke Framboise, Rijksweg, Belgium, Fruit Beer 4.3% ABV
A blend of regular Wittekerke, the best Belgian wheat beer, known for its fruity aroma and taste, together with 10% of the purest Raspberry fruit, and a dash of the Petrus Aged Pale ale, the original mother beer that is aged in oak for up to 3 years. This combination is made in heaven, beer-heaven at the Bavik brewery in Belgium.
Xingu Black Beer, Baton Rouge, LA Schwarzbier 4.6% ABV
Inspired on old recipes of Indian beer, Xingu Black Beer is a two-time winner of Beverage Testing Institute's Gold Medal as the best dark lager in the world. This exceptional beer is a great success in worldwide, and has a following that ranges from beer critics to fans and consumers alike. It is a very well balanced beer, with subtle aromas and personality.
Yuengling Traditional Lager, Pottsville, PA Amber Lager/Vienna 4.4% ABV
An iconic American lager famous for its rich amber color and medium-bodied flavor.
Abita Amber, Covington, LA Amber Lager/Vienna 4.5% ABV
Munich style lager brewed with crystal malt and Perle hops. Smooth, malty, slightly caramel flavor and a rich amber color. Amber is a Munich style lager brewed with pale and caramel malts and German Perle hops. It has a smooth, malty, slightly caramel flavor and a rich amber color. Abita Amber was the first beer offered by the brewery and continues to be our leading seller. Amber is Abita's most versatile beer for pairing with food. It has been voted "best beer" in numerous New Orleans reader polls and is used frequently in recipes of great Louisiana chefs. Because of its smooth, malty flavor, try it with smoked sausages, Louisiana boudin, or even with caviar. It's great with crawfish and Cajun food. You might also enjoy it paired with a spicy gumbo or tomato-based pasta sauce. It also goes well also with fried catfish dipped in a tart, lemony tartar sauce. Parmesan, Pecorino and Romano cheeses are good pairings with Abita Amber.
Abita Purple Haze, Covington, LA Fruit Beer 4.2% ABV
A crisp, American style wheat beer with raspberry puree added after filtration, giving it a subtle purple color, fruity aroma, and tartly sweet taste. Purple Haze is a crisp, American style wheat beer with raspberry puree added after filtration. The raspberries provide the lager with a subtle purple coloration and haze, a fruity aroma, and a tartly sweet taste.
Anderson Valley Summer Solstice, Boonville, CA Cream Ale 5.0% ABV
This copper colored ale is a silky, creamy dream. It's malty, very mildly hopped, and lightly sweet, with a delicate hint of spice for that oh-so-drinkable, extra velvety flavor.
Brooklyn East India Pale Ale, New York, NY India Pale Ale (IPA) 6.9% ABV
East India Pale Ale is a deep golden beer brewed from British malt and a blend of hops featuring the choice East Kent Golding variety. It is traditionally dry-hopped for a bright aroma of hops, lemongrass, pine and citrus fruit, and has a robust bitterness, a warming malt palate and a clean hoppy finish. We think Hodgson would be rather pleased.
Cigar City Jai Alai IPA Tampa, FL India Pale Ale (IPA) 7.5% ABV
some say this was the inspiration for "Tropicalia" upfront citrus and bitterness with a hint of caramel, citrus and tropical fruit hop notes in the finish. Flavorful upfront citrus and bitterness with a hint of caramel, citrus and tropical fruit hop notes in the finish.
Nitrogenized Guinness is a dark stout beer that is brewed with Irish barley, brewers yeast, hops and water. The water used to brew Guinness comes from Lady's well, a source of natural spring water in the Wicklow mountains. Guinness is often referred to as "liquid bread" or a "meal in a glass." However, a pint of draught Guinness contains 168 calories, and has a 4 percent alcohol content…compare that to Miller Light and you will be shocked. The only issue with Guinness is that they treat their accounts very poorly…they take their business for granted!.
Modelo Especial Chelada, Colonia Anáhuac, Spice/Vegetable 3.5% ABV
Chelada with the refreshing flavor of tomato, salt and lime.
New Belgium Fat Tire, Fort Collins, CO Amber Ale / Red Ale 5.2% ABV
A perfectly balanced amber ale with toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness.
New Belgium Ranger IPA Fort Collins, CO India Pale Ale (IPA) 6.5% ABV
An abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity), brewed with pale and dark caramel malts that harmonize into a dry finish. Bring out the hops with RANGER IPA ! This clear amber INDIA PALE ALE beauty bursts at the starting gate with an abundance of hops: Cascade (citrus), Chinook (floral/citrus), and Simcoe (fruity) lead off the beer, with Cascade added again for an intense dry hop flavor. Brewed with pale and dark caramel malts that harmonize the hop flavor from start to finish, Ranger is a sessionable splendor for all you hopinistas. Thank your Beer Ranger!.
New Belgium Shift Pale Lager, Fort Collins, CO Pale Lager 5.0% ABV
New Belgium employee-owners work in shifts to brew to life world-class beers. Those efforts are rewarded daily with a shared end-of-shift beer. We're passing that welcomed occasion onto consumers in this lightly-hopped Shift Pale Lager. From work to play, from bottle to can, from bold and heavy to refreshing and sessionable; Shift salutes the shift in occasion, package and beer. So, go ahead and get your Shift beer, you've earned it!.
Old Speckled Hen Nitro, Suffolk, UK English Pale Ale 5.2% ABV
Old Speckled Hen has a full, smooth flavour and is very easy to drink. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness, followed by a refreshingly dry finish.
Oskar Blues Dale's Pale Ale, Longmont, CO American Pale Ale 6.5% ABV
Delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish. This voluminously hopped mutha delivers a hoppy nose and assertive-but-balanced flavors of pale malts and citrusy floral hops from start to finish.
Oskar Blues Deviant Dale's, Longmont, CO Imperial/Double IPA 8.0% ABV
Deviant Dale's IPA was born at the crossroads, in a juke joint, as if Dale's Pale Ale sold its soul to balance Deviant's foreboding aromas of citrus, grapefruit rind and piney resins, its copper ball-of-fire color and inscrutable flavor-intense finish. Deviant is the Devil incarnate with untold amounts of malt and hedonistic Columbus dry-hopping. Oskar Blues delivers this boundary-buster in the brewery's first 16-ounce tallboy can.
Oskar Blues Mama's Little Yella Pils, Longmont, CO Pilsner 5.3% ABV
Made with hearty amounts of pale malt and Bavarian hops, this is the perfect antidote to cure what ails you.
Oskar Blues Old Chub, Longmont, CO Scotch Ale 8.0% ABV
This jaw-dropping Scottish strong ale features semi-sweet flavors of cocoa and coffee, this is one of the best examples of a Scottish Ale in the USA. This jaw-dropping Scottish strong ale features semi-sweet flavors of cocoa and coffee, and a kiss of smoke that will entice even those who think they don't like dark beer.
Pabst Blue Ribbon (PBR) Los Angeles, CA Pale Lager 4.7% ABV
Selected as America's Best in 1893. Originally called "Select, " people asked for the "Blue Ribbon" beer when we began tying silk ribbons around the bottles in 1882 to commemorate its award-winning taste. The name was officially changed to Pabst Blue Ribbon in 1895. As a beer known today for its iconic can, it is fitting that PBR was first to introduce canned beer in 1935. While much has changed in the world since PBR was first brewed in 1844, our commitment to high quality without pretense remains steadfast. It's not multi-million dollar advertising campaigns that make a good product; it's the true value it brings to consumers. We want to be there when you're having fun, which is why PBR believes in supporting the communities that support us. Our distinction as the fastest growing.
Sierra Nevada Pale Ale, Chico, CA American Pale Ale 5.6% ABV
Unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic. Pale Ale began as a home brewer's dream, grew into an icon, and inspired countless brewers to follow a passion of their own. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day. It is - as it always has been - all natural, bottle conditioned and refreshingly bold.
Terrapin Recreation Ale, Athens, GA American Pale Ale 4.7% ABV
A hopped up session ale. Taste the great outdoors!.
Wells and Youngs Double Chocolate Stout Nitro, England, UK Stout 5.2% ABV
Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence. Chocolate malt and real dark chocolate are combined with Young's award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience.
Wittekerke Belgian Wheat, Wheat Ale 5.0% ABV
Aromas of orange and spices. Flavors of more initial citrus, prior to a light, if pleasant note of coriander, prior to a spritzer, refreshingly fruity, finish.
Our Cinnful Apple cider is crisp and refreshing with a spicy twist. The sweet, slightly tart apple flavor is balanced with cinnamon spice, adding a slight heat for a flavor that is truly Cinnful.
Angry Orchard Crisp Apple Cider, Cincinnati, OH Cider 5.0% ABV
A balance of sweetness and bright acidity from apples and dryness of traditional cider making, resulting in a refreshing hard cider with crisp apple flavor. Crisp apple flavor. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing hard cider.
Angry Orchard Ginger Apple Cider, Cincinnati, OH Cider 5.0% ABV
Our Apple Ginger cider is unlike any cider you've had before. The fresh ginger and apple flavors blend together for a sweet, yet slightly tart taste with a distinct ginger aroma. The result is a smooth, refreshing cider that goes down easy.
Crispin Cho-Tokkyu, Colfax, CA Cider 6.5% ABV
Naturally fermented with authentic Sake yeast using a premium blend of fresh pressed apple juice, not from concentrate, with no added malt, spirit, or grape alcohol. Cho-tokkyu Artisanal Reserve cloudy hard cider is unfiltered and uses racked apple wine smoothed with pure organic, gluten free, rice syrup.
Crispin Honey Crisp Cider, Colfax, CA Cider 6.5% ABV
A cloudy hard cider. Serve over fresh ice, experience the smooth, full-bodied crisp taste of Crispin Honey Crisp. Naturally fermented using a premium apple juice blend, not from concentrate, with no added malt, spirit or grape alcohol.
Crispin The Bohemian, Colfax, CA Cider 5.8% ABV
Unfiltered apple cider, fermented with authentic Pilsner lager yeast.