Order As Appetizers Or In Combination As a Full Meal
Antojitos
Guacamole Made to Order
$8.50
served with fresh tomatoes and tortilla
chips
Housemade Salsas
fresh tomato, roasted tomatillo, fire roasted
tomato-habenero with tortilla chips
Salsa & Guacamole Sampler
$9.50
three housemade salsas and guacamole
served with tortilla chips
Black Bean & Corn Empanadas
$9.50
served with poblano-onion salsa,
cotija cheese, crema and cactus salad
Grilled Prawn & Rock Fish Ceviche
$13.00
with tobiko, mango, cucumber,
habanero, fresno chiles, red onion and cilantro
Ahi Tuna Crudo
$13.50
with avocado, orange, tamarind and sesame seeds
served with plantain chips
Tostada Duo
$7.00
with guacamole, escabeche slaw, cotija cheese,
fresh tomato salsa and black bean spread served on crispy tortillas
Braised Chicken Taquitos
$8.00
served with guacamole, crema,
escabeche slaw and fire roasted tomato-habanero salsa
Mushroom Quesadilla
$11.50
chipotle roasted portobello mushrooms,
oaxaca, jack and cotija cheese, poblano-onion rajas and crema
served with pickled vegetables and tomatillo salsa
Short Rib Quesadilla
$12.00
braised short rib, jack and oaxaca cheeses
stuffed in a housemade corn tortilla served with tomatillo salsa,
crema and pickled vegetables
Queso Fundido
$10.50
with jack and oaxaca cheeses melted with
house spiced chorizo and mushrooms served with corn tortillas
Border Sliders $4.5 Each
Served On Housemade Brioche Bun with Plantain Chips
Grilled Wagyu Beef
with chorizo bacon, jack cheese,
escabeche slaw, guacamole and habanero aioli
Tinga De Pollo
chipotle braised chicken with escabeche slaw,
avocado salsa and cotija cheese
Chipotle Bbq Pork
braised pork shoulder, chipotle
barbeque sauce, escabeche slaw and crema
romaine, red cabbage, pickled red onions,
avocado, corn, tomatoes, queso cotija and pumpkin seeds with
buttermilk-cilantro dressing
Half$9.00
$12.00
Goat Cheese & Bacon Salad
mixed greens, cucumber, avocado,
corn, tomatoes, red onion, chipotle dusted tortilla strips and
fresno vinaigrette
Half$9.00
$12.00
Chipotle-Honey Glazed Prawn Salad
$17.00
arugula, local spring onions,
apple, radish, avocado, cilantro and citrus vinaigrette
Black Bean Soup
$6.00
With Tortilla Strips, Crema and Cilantro
ask your server for todays preparation
Entrees - Platos Especiales
Chilaquiles
traditional mexican dish, ask your server for
todays preparation
Half$10.00
$13.00
Grilled Sea Scallops
$19.50
chipotle seasoned scallops with
mushrooms, corn, bacon, fresno, poblano-onion rajas,
corn crema and fried mexican rice cake
Buttermilk Fried Chicken
$17.00
habanero slaw, sausage mole negro
gravy, mexican rice and corn bread with honey butter
Carne Asada
$19.00
chile-rubbed grilled skirt steak, roasted pepper
and onion rajas, mexican rice and frijoles charros served with
housemade corn tortillas
Achiote Rubbed Pork Tenderloin
$18.00
served with ancho roasted
apples, local summer squash and chipotle pan au jus
Smoky Pork En Cazuela
$16.50
chipotle braised pork shoulder
with almonds and golden raisins served with frijoles charros,
escabeche slaw, guacamole, fresh tomato salsa, fried jalapeno
and corn tortillas to build your own tacos
Dungeness Crab Chile Relleno
$20.00
poblano pepper stuffed with
manchego mashed potatoes, dry-cured chorizo, seasonal
vegetable and corn crema
Enchiladas
Three Housemade Corn Tortillas Filled and Baked to Order
Chicken Verde
$14.50
chipotle braised chicken, jack and oaxaca cheeses
with tomatillo salsa, crema and onion-red pepper rajas
Grilled Prawns
$17.00
achiote rubbed prawns, jack and oaxaca cheeses with
red chile rajas and roasted tomato crema
Guajillo Pork
$14.50
shredded pork, golden raisins, almonds and jack cheese
with onion-poblano rajas and guajillo-tomato sauce
Grilled Local Summer Squash
$13.50
with onion-red pepper rajas, jack, oaxaca
and cotija cheese and tomatillo sauce
Tacos
Three Tacos Served with Frijoles Charros Or Spiced Chile Beans
Al Pastor
$13.50
thinly sliced marinated pork loin, caramelized pineapple,
shaved red onion and cilantro
Mexican Coke Braised Pork Belly
$16.00
with escabeche slaw, fresh tomato,
avocado salsa and cilantro