Bacon-Wrapped South Georgia Quail with Balsamic Glaze
$14.00
Three boneless quail breasts wrapped in Applewood-smoked bacon with white wine barley risotto & balsamic glaze.
Pan-Seared Ahi Tuna
$12.00
Pan-seared tuna with fried rice noodles, Asian cucumber salad made up of roasted red bell pepper, pickled ginger, with a black sesame seed & wasabi dressing.
Lobster, Spinach & Artichoke Dip & Chips
$13.00
A creamy dip made with lobster, fresh spinach, artichoke hearts & homemade Boursin cheese.
Fried Pickles
$6.00
Fried pickles with garlic dipping sauce.
Beer Battered Cheese Curd
$7.00
Local farm fresh mozzarella cheese hand dipped in a light beer batter and fried golden brown served with a smoked marinara.
Fists Full of Chicken Fingers
$7.00
Butter milk soaked chicken strips, hand breaded, tossed in our fried chicken seasoning and served with our signature Hamilton's sauce.
Wings
$8.00
6 Deep fried or baked in American Market sauce.
Lunch Menu - Soups and Salads
Soup of the Day
$6.00
Ask your server about the day's selection.
California Salad
A bed of Romaine and spring mix lettuces topped with fresh strawberries, candied pecans, mandarin oranges & blue cheese crumbles.
Small$10.00
Large$14.00
Tossed Greek Salad
Bed Romaine lettuce topped with onions, pepperoncini, kalamata olives and feta cheese.
Small$8.00
Large$12.00
Tossed Caesar Salad
Bed of romaine lettuce topped with parmesan, creamy Caesar dressing and croutons.
Small$5.00
Large$9.00
House Salad
Bed of mix greens topped with onion, tomato, cucumber, blue cheese or cheddar.
Small$5.00
Large$9.00
Lunch Menu - Sandwiches
Kentucky Hot Brown Sandwich
$9.00
Grilled ham and turkey on an open faced sandwich covered in white cheese sauce topped with cheddar, house made bacon, roma tomatoes and paprika.
Southern Style Philly Cheese Steak
$9.00
Thinly sliced oven roasted beef topped with pickled peppers and onions, smothered in pimento cheese sauce on French Bread.
Sunday Morning Chicken Sandwich
$8.00
Crispy fried buttermilk chicken tossed in our blend of spices with sweet and spicy pickles and a cracked pepper mayo.
Cuban Sandwich
$11.00
Sweet ham, pulled pork, homemade pickles and a creamy garlic mustard on Cuban bread.
Slow Roasted Pulled Pork Sandwich
$8.00
Dry rubbed pork but roasted for twelve hours topped with a tangy apple slaw smothered in a calvados brandy BBQ sauce on a onion bun.
Your Way Chicken Sandwich
$8.00
Herb marinated chicken breast with your choice of cheese, bread, vegetables, and sauce.
Prime Burger
$12.00
Two house ground hand padded Ribeye burgers topped with caramelized onions, swiss cheese, creamy horsey sauce served with aus ju.
Gourmet Burger
$10.00
Fresh ground Ribeye char broiled to order with choice of cheese, spring lettuce, roma tomatoes sweet onions and house made pickles on a onion bun with our Hamilton's signature sauce and a choice of fries, onion rings or sweet pot fries.
Cajun Po-Boy Sandwich
$9.00
Four jumbo butterflied shrimps breaded deep fried and tossed lightly in blacken seasoning, shredded cabbage, sliced tomatoes smothered in our remoulade on a hoagie bun.
Lunch Menu - Pasta
Chicken Parmesan Pasta
$15.00
Italian-crusted chicken topped with marinara, muenster & parmesan cheese served with fettuccine pasta.
Fettuccine Alfredo Pasta
$11.00
Fresh pasta tossed in roasted garlic Alfredo sauce.
Shrimp Scampi Pasta
$14.00
Grilled Argentina red shrimp sauteed in white wine butter sauce tossed with fettuccini.
Arancini Pasta
$15.00
Fried risotto balls with house made Italian sausage, peppers and onions topped with mozzarella cheese and finished in our wood fired pizza oven.
Lunch Menu - Grill
Bistro Filet Grill
$14.00
Aged angus chuck filet grilled and sliced served with a cognac creme sauce served with a vanilla cauliflower puree, roasted red potatoes and shaved salted radishes.
Salmon with Lemon Pepper Caper Cream Sauce
$12.00
Served with herb roasted cherry tomatoes, barley risotto and grilled garlic and basil marinated squash.
Island Tropical Shrimp
$14.00
Six tail-on Butterflied Jumbo Shrimp, crispy fried in lemon-lime tempura batter, served with grilled pineapple, caramelized onions, roasted tomatoes, mandarin oranges and mixed greens topped with a sweet & tangy shrimp sauce.
Chicken Piccata
$13.00
Lightly-breaded chicken breast topped with a caper cream sauce served with white wine barley risotto.