Friendly. Warm. Inviting. The Barefoot Café offers a light, bright, spacious interior that seems to invite you to relax and unwind. The staff is friendly, courteous to a fault and anxious to please. And very professional — the food always arrives hot and with a smile. Our objective is to exceed your expectations, and we will. The Barefoot Café's interpretation of "New American Cuisine" involves a unique culinary fusion of California's penchant for in-season produce & sauces coupled with innovative twists on Old World standbys. So everything is prepared from the finest fresh ingredients. Organic produce from local farms. Beef raised naturally on U.S. sustainable farms & ranches. Sauces, salad dressings & desserts prepared fresh daily in the Barefoot Café kitchen. Exquisite wines from small Napa and Sonoma vintners. The result? An imaginative, upscale contemporary version of Old World dishes made from luxurious American ingredients.