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Barcelona European Bistro
126 South Broadway
Pitman, NJ 08071
Uber
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Lunch Menu
Dinner Menu
Prix Fixe Menu
Lunch Menu
Sopas
Sopa de Ajo
$4.95Garlic Soup
$4.95Sopa de Dia
$4.95Soup of Day
$4.95Gazpacho
$4.95Cold Vegetable Soup
$4.95Ensalada
Cesar Salad
$5.95
Romaine hearts with anchovies
Barcelona Salad
$5.95
Mesclun salad roasted pear and mirablue cheese in a Spanish sherry vinaigrette
Aperitivos
Queso Assado
$9.95Baked Brie
$9.95Chorizo a La Plancha
$9.95Spanish Sausage
$9.95Calamari Frito
$9.95Fried Calamari
$9.95Rissoles
$995.00Empanadas
$9.95Pastelitos
$9.95Chicken Spring Roll
$9.95Sandwiches
Chorizo Sandwich
$8.95Catch of the Day Sandwich
$9.95Grilled Ham and Cheese Sandwich
$8.95Filet Mignon Sandwich
$14.95Ensaladas
Cesar Salad
$6.95
Romaine with anchovies garlic and croutons
Barcelona Salad
$6.95
Mixed greens roasted pears and Mira Blue cheese
Beet Salad
$6.95
Roasted red and golden beets, extra virgin olive oil and cherry vinaigrette
Sopas
Gazpacho
$5.95
Cold vegetable soup
Sopa de Ajo
$5.95
Garlic soup
Sopa Del Dia
$5.95
Soup of Day
Appetizers
Camarones al Ajillo
$9.95
Garlic shrimp
Chorizo a la Plancha
$9.95
Broiled Spanish sausage
Rissoles
$9.95
Spanish empanadas
Pastelitos
$8.95
Spanish spring rolls
Queso Assado
$9.95
Baked brie fruit compote
Mejillones
$9.95
White or red
Calamar Frito
$9.95
Lightly breaded fried squid
Piquillos Rellenos
$9.95
Stuffed sweet peppers
Chiperones
$9.95
Calamari stuffed with presuto
Almejas Bolhao Pato
$9.95
Clams white wine and cilantro
Entrees
Paella Valenciana
$21.95
Assorted Seafood, chicken and Spanish sausage with bomba rice
Mariscada
$21.95
Assorted Seafood in a Red sauce or in Salsa Verde
Camarones Costa Del Sol
$20.95
Large shrimp in a white wine sauce
Tilapia Rellena
$21.95
Stuffed Tilapia with shrimp, scallops and crab meat in shrimp sauce
Truta Almendras
$21.95
Pan seared Trout in an Algarvinha sauce and roasted almonds
Salmon Barcelona
$20.95
Grilled salmon in sundried tomato broth
Camarones Enchilados
$20.95
Shrimp in a lightly Spiced tomato Sauce
Lamb Ossobuco
$21.95
Braised lamb shanks in an Alvarinho reduction
Cordero a La parrilla
$28.95
Rack of Lamb grilled encrusted in Pine nuts
Pollo al Ajillo
$17.95
Breast of chicken in a garlic sauce
Ternera Marsala
$20.95
Veal in a Marsala wine sauce with wild mushrooms
Solomillo a La ParriLLa
$28.95
Broiled beef tender loin finished in a tempranillo sauce
Chuletas de Cerdo en Salsa de Ajo
$19.95
Pork chops broiled in a garlic sauce
Third Course
Please select one. Add dessert and coffee for $3.95