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BarBossa
232 Elizabeth St
New York, NY 10012
Uber
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Main Menu
Appetizers
Pao De Queijo
$6.00
basket of warm cheese rolls
Tomato & Basil Bruschetta
$7.00
pugliese toast with local red & yellow vine-ripened tomatoes
Heats of Palm & Prosciutto Roll
$6.00
with basil & olive oil
Fennel Sausage
$8.00
tomato braised with shaved grana
Calamari Saute
$9.00
with kalamata olives, roasted red peppers & roasted garlic
Mussels
$12.00
steamed in a light coconut & cilantro broth
Cheese & Meat (Di Palo Selection)
$16.00
salami cacciatore, prosciutto, pecorino, fontina
Baked Crab & Roasted Garlic Dip
$7.00
with grilled bread
Calabreza Sausage
$8.00
sliced thin & roasted with caramelized onions
Spicy Lemon Shrimp
$8.00
with caramelized onions & fresh parsley
Provoleta
$7.00
grilled provolone with pico de gallo
Baked Bacalhau
$8.00
creamed salt cod & potato with grilled bread
Roasted Spicy Chicken Wings
$9.00
marinated in a tandoori spiced lime yogurt
Salads
All Mixed Greens Are Organic
Roasted Beets & Goat Cheese
$9.00
with toasted pumpkin seeds, greens & balsamic vinaigrette
Greek Salad
$10.00
local red & yellow vine ripened tomatoes, kalamata olives, cucumbers, marinated onions, cilantro & feta cheese
Roasted Chicken Cobb
$13.00
fresh roasted lemon herb chicken with avocado, bacon, fresh oranges, toasted almonds, tomato relish, shaved grana & greens
Crispy Calabreza
$12.00
traditional brazilian pork sausage, goat cheese, caramelized onions, watercress & balsamic vinaigrette
Seared Tuna
$11.00
tarte style with ricotta toast & greens
Roquefort, Apple & Walnut
$9.00
with tomato relish & greens
Brazilian Steak Salad
$13.00
marinated prime flank with avocado, pico de gallo roasted shallots & greens
Soups
Spicy Ginger Tomato
$6.00
served hot with gruyere or cold with feta
Brazilian Black Bean
$6.00
with bacon & chopped egg garnish
Half Soup & Sandwich
$10.00
with mixed organic greens. weekdays only till 5pm
Entrees
Rice Bolognese Al Forno
$12.00
rice lasagna with a braised beef ragu, fresh mozzarella, country ham, gruyere & organic greens
Eggplant Polenta Ala Parmigiana
$12.00
parmesan baked polenta with roasted eggplant, gruyere, smoked mozzarella, herbed tomato sauce & organic greens
Chicken & Mango Coconut Curry
$13.00
mild, sweet curry with cilantro & cashew nuts over rice
Shrimp & Avocado Tomato Curry
$13.00
spicy, rich curry with cilantro & cashew nuts over rice
Bucatini & Sausage
$12.00
home made pasta & fennel sausage patties in a rustic tomato parmesan sauce
Feijoada
$13.00
traditional brazilian black bean pork stew with collard greens, farofa & rice
Portuguese Seafood Stew
$16.00
calamari, shrimp, mussels in a parsley & roasted garlic seafood broth over rice
Steak & Polenta
$17.00
marinated prime flank in a slow-cooked tomato parsley ragu with crispy parmesan polenta cakes
Pressed Sandwiches
Served On a Sourdough Baguette with Organic Mixed Greens
Queso Fresco & Avocado
$10.00
pico de gallo, chipotle mayo, lime & cilantro
Pulled Chicken Club
$10.00
with bacon, mango salsa, spicy mayo & greens
Spicy Merguez
$10.00
home made lamb sausage, goat cheese, tomato & olive tapenade
Pan Fried Steak
$10.00
marinated flank with roquefort cheese & roasted shallots
Calabreza
$10.00
raditional brazilian pork sausage, caramelized onions, gruyere cheese & pico de gallo
Roast Pork
$10.00
spiced rubbed pork loin with gruyere cheese, roasted red peppers & chipotle mayo
Prosciutto
$10.00
fresh mozzarella, tomato, basil & olive oil
Country Egg Mayo
$10.00
hard boiled egg, feta cheese, parsley, olives, marinated onions & spicy mayo