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Barawine
200 Lenox Ave
New York, NY 10027
Uber
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Brunch Menu
Dinner Menu
Bar Menu
Brunch Menu
Omelettes
Three eggs served with house salad and roasted potatoes
Omelette Chasseur
$15.00
Parisian Madrange ham, Swiss cheese
Omelette Forestier
$14.00
Sautéed wild mushrooms, garlic, Swiss cheese
Baby Spinach Omelette
$13.00
Fresh baby spinach, shallots, Swiss cheese
Omelette Provencale
$13.00
Diced Tomatoes, garlic, parsley, chives, basil
Eggs
Served with house salad and roasted potatoes
Swiss Cheese Scrambled Eggs
$12.00- Add Ham, Mushrooms, Tomatoes or Herbs
- $0.50
Eggs Meurette
$14.00
Poached eggs topped with diced prosciutto
Eggs Benedict
$15.00
Poached eggs, English muffin, Canadian Bacon, Hollandaise Sauce
Eggs Florentine
$15.00
Poached eggs, English muffin, Spinach, Hollandaise Sauce
Eggs Norwegian
$16.00
Poached Eggs, English muffin, Smoked Salmon, Hollandaise Sauce
Sandwiches
Served with house salad
Croque Monsieur
$14.00
Traditional Croque Monsieur filled with Madrange ham, topped with Gruyere & Swiss cheese
Croque Madame
$15.00
Traditional Croque Madame, filled with Madrange ham, topped with Gruyere, Swiss cheese and sunny side up egg
Barawine Brunch Sandwich
$14.00
Seared Chicken Breast with Herb Aioli, Lettuce, Tomatoes, Avocado and Swiss cheese Served on a Ciabatta Bread
Salads
Cobb Salad
$16.00
Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg, Romaine, Avocado
Brie Cheese Tart
$14.00
Crispy Puff Pastry Tart with Brie Cheese, Roasted Red Onion and Tomatoes
Nicoise Salad
$16.00
Blackened Tuna, Hard-boiled eggs, Haricot Vert, Fingerling Potatoes, Black Olives, Anchovies, Basil, Mustard Vinaigrette
Caesar Salad
$12.00
Romaine Heart, Homemade Croutons with Shaved parmesan cheese
- Add Chicken
- $5.00
- Add Shrimp
- $6.00
Beet Salad
$14.00
Served with Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette
Vegan & Quinoa Tofu Salad
$14.00
Red & white quinoa, charred tofu, baby spinach, Japanese seaweed, sesame seeds
Waffles
Chocolate Ganache
$15.00
Homemade Waffles topped with hot chocolate Ganache
Powdered Sugar & Maple Syrup
$12.00
Homemade Waffles topped with powdered sugar & Maple Syrup
Fresh Berries & Powdered Sugar
$14.00
Homemade Waffles topped with Fresh Mixed Berries
French Toast
$14.00
Served with Fresh Mixed Berries, Topped with Powdered Sugar and Simple Syrup on the Side
Desserts
Chocolate Lava Cake
$12.00
Topped with Vanilla Ice Cream
Rustic Fruit Tart
$10.00
Flaky Pastry shell topped with fresh Fruits
Crème Brûlée
$9.00
Vanilla Custard topped with Caramelized Sugar
Sorbet
$9.00
3 Scoops - Choice between Lemon, Mango
Ice-cream
$9.00
3 Scoops - Choice between Vanilla, Chocolate, Strawberry
Brunch Beverages
Selected Carafes
Bellini Carafe / Mimosa Carafe Bottomless per Person
- $28.00
- $18.00
Sodas
$5.00
Coke, Diet Coke, Ginger Ale, Sprite
Juices
$5.00
Orange, Grapefruit, Cranberry, Pineapple, Apple
Hard Cider (Hudson Valley NY)
$25.00
Naked Flock Hard Apple Cider
Bottled Water
$7.00
Large Perrier, Large Acqua Panna
Coffee
Espresso, Decaffeinated Espresso / Cappuccino, Café Latte
- $3.00
- $4.00
Tea
$4.00
English Breakfast, Earl Grey, Jasmine, Peppermint, Green Tea, Chamomile
Appetizers
Tiger Shrimp
$16.00
Seared shrimp with Chopped garlic, onion and crushed red pepper flake, White wine and Butter Sauce, served with Mache Salad
Niçoise Salad - Blackened Tuna
$16.00
Blackened Tuna, Hard Boiled Egg, Haricot Vert, Anchovies, Fingerling Potatoes, Niçoise Olives, Basil, Mustard Vinaigrette
Barawine House Salad
$10.00
Mesclun mix, Tomatoes, Onions, Cucumber, Radish, Black Olives, Balsamic Vinaigrette
Vegan Quinoa & Tofu Salad
$14.00
Red & White Quinoa, Tofu, Toasted Sesame, Baby Spinach, Japanese Seaweed
Cobb Salad
$16.00
Chicken, Hard Boiled Eggs, Bacon, Tomatoes, Iceberg & Romaine lettuce Avocado, Blue Cheese, Mustard Vinaigrette
Spinach Ravioli
$13.00
Served with a Creamy Herb Beurre Blanc Sauce and Parmesan Cheese
Caesar Salad
$12.00
Romaine Heart; Homemade Crouton with Shaved Parmesan
- Add Chicken
- $5.00
- Add Shrimp
- $7.00
Brie Cheese Tart
$14.00
Crispy Puff Pastry Tart with Brie Cheese, Roasted Red Onion and Tomatoes
Prosciutto Fig Salad
$15.00
Prosciutto Di Parma, with Dry Fig Salad and Herb Dressing
Spicy Corn & Poblano Cheese Soup
$12.00
Creamy Summer Corn Soup
French Onion Soup
$11.00
Beef Broth, Caramelized Onion, Country Bread and Gruyere Cheese
Beet Salad
$14.00
Served with Green Peas, Roasted Corn and Chopped Tomatoes in a Tomato Vinaigrette
Raw
Fluke Ceviche
$15.00
Fresh Fluke Fish Served with Roasted Corn, Chopped Potatoes, Chopped Cilantro, Onions, Seasoned with Lemon and Lime juice and a touch of Spicy
Yellowfin Tuna Tartar
$16.00
Hand Cut Ahi Tuna, Japanese Seaweed, Ginger Soy & Chili Sauce
Hand Cut Beef Tartar
$16.00
Capers, Dijon Mustard, Cornichon, Baby Mache & Quail Egg
Charcuteries & Cheese
Charcuterie Plate
$18.00
Parisian Ham, Saucisson Sec, Mortadelle, Speck, St Daniele & Rosette
Cheese Plate
$18.00
4 Classics, Bread & Quince Paste
Macaroni, Ham & Cheese
$13.00
Coquillette, Jambon, Gruyere, Black Truffles & Bechamel Sauce
French Fries
$7.00
Side of spicy mayo
Truffle Fries
$9.00
French Fries with Truffe Oil, Garlic & Truffle mayo
Bara Fries
$8.00
French Fries tossed with Herb De Provence and served with a Side of Spicy Mayo
Main Courses
Branzino Provencal
$28.00
Pan-seared Branzino, Asparagus, Tomatoes, Black olives, Virgin Sauce
Vegan Thai Curry Vegetables
$22.00
Artichokes, French Green Beans, Squash, Zucchini, Carrots, Bell Pepper Rice Noodles, Coconut milk
Seared Sea Scallops
$25.00
Scallops Served with Cannellini Beans, Bell Peppers, Onions, Baby Spinach and Niçoise Olives
Roasted Corn & Bay Shrimp Risotto
$25.00
Creamy Risotto, Mascarpone, Parmesan, Peas
Mussels Mariniere
$17.00
Sautéed Mussels with Garlic, Onions, White Wine and Fresh, Chopped Herbs
Fettuccine Bolognese
$24.00
Ground Beef with Garlic, Onions, Fresh Tomatoes, Red Wine, Herb de Provence and Parmesan Cheese
Seared Codfish Fillet
$27.00
Roasted Zucchini and Squash, Diced Onions,Crispy Bacon and Red Pepper Coulis
Hanger Steak
$26.00
Mushrooms, Fingerlings Potatoes, Bordelaise Sauce
Braised Lamb Shank
$36.00
Slow Braised Lamb Shank on The Bone served with creamy polenta red wine sauce
Roasted Chicken Breast
$24.00
Chicken Breast, Served with Classic Mashed Potatoes, Sautéed Spinach, Pan Jus, Diced Carrot and Green Peas
Roasted Duck Magret
$30.00
Roasted Duck Breast (Hudson Valley), Chili Lentils, Port Wine Sauce
Barawine Burger
$18.00
Grass Fed Colorado Beef & Lamb Burger topped with Bordelaise Mushroom Sauce, Served on Toasted Ciabatta with a side of fries
- Add Swiss Cheese
- $0.50
Desserts
Chocolate Lava Cake
$12.00
Topped with Vanilla Ice Cream
Crème Brûlée
$9.00
Vanilla Custard topped with Caramelized Sugar
Rustic Fruit Tart
$10.00
Flaky Pastry shell topped with fresh Fruits
Sorbet
$9.00
3 Scoops - Choice between Lemon, Mango
Ice Cream
$9.00
3 Scoops - Choice between Vanilla, Chocolate, Strawberry
Beverages
Sodas
$5.00
Coke, Diet Coke, Ginger Ale, Sprite
Hard Cider (Hudson Valley NY)
$25.00
Naked Flock Hard Apple Cider
Juices
$5.00
Orange, Grapefruit, Cranberry, Pineapple, Apple
Bottled Water
$7.00
Large Perrier, Large Acqua Panna
Coffee
Espresso, Decaffeinated Espresso / Cappuccino, Café Latte
- $3.00
- $4.00
Tea
$4.00
English Breakfast, Earl Grey, Jasmine, Peppermint, Green Tea, Chamomile