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Bar Tapas Taza Flores
5375 Av Du Parc
Montréal, QC H2V 4G9
Uber
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Tapas
Boissons
Tapas
Tapas Froids
TATAKI DE BOEUF AUX GINGEMBRE CONFIT, PONZU MAISON & CHIMICHURRI
BEEF TATAKI, CONFIT GINGER, HOUSE PONZU & CHIMICHURRI
- $12.00
TARTARE DE BOEUF, FRITES & SALADE DE CRESSON
HAND CUT BEEF TARTARE, FRENCH FRIES AND WATERCRESS SALAD
- $16.00
TARTARE DE TRUITE, FRITE & SALADE DE CRESSON
HAND CUT TROUT TARTARE, FRENCH FRIES & WATERCRESS SALAD
- $16.00
GUACAMOLE & TORTILLAS
GUACAMOLE & TORTILLA
- $9.00
HUMUS & PITA
HUMMUS & PITA
- $7.00
SAUMON MARINÉ À L'ANETH (GRAVLAX)
GRAVLAX - MARINATED SALMON
- $11.00
OLIVES MARINÉES GRECQUES
MARINATED GREEK OLIVES
- $5.00
CEVICHE DE POISSON ET CREVETTES AU LAIT DE COCO & GINGEMBRE
COCONUT MILK, GINGER SHRIMP AND FISH CEVICHE
- $13.00
ASSIETTE DE FROMAGE QUÉBECOIS (100GR)
QUEBEC CHEEZE PLATTER (100GR)
- $17.00
ASSIETTE DE FROMAGE QUÉBECOIS (50GR)
$10.00
QUEBEC CHEEZE PLATTER (50GR)
SALADE DE MANGUES
TOMATE CERISE, FIGUE NOIX DE PIN & HALLOUM GRILLÉ, CHIMICHURRi
- $13.00
LÉGUMES MARINÉS
$5.00
MARINATED VEGETABLES
SALADE CUITE DE TOMATES ET POIVRONS ROUGES GRILLÉS
$8.00
GRILLED RED PEPPERS AND TOMATO DIP
ASSIETTE DE CHARCUTERIES DU QUEBEC
$18.00
QUEBEC CHARCUTERIE PLATTER
Tapas Chauds
PIEUVRE GRILLÉE SUR TABOULÉ DE BLÉ PERLÉ
GRILLED OCTOPUS ON HOUSE TABOULÉ SALAD
- $25.00
CALMARS FRITS, AIOLI AU SAFRAN
FRIED CALAMARIES & SAFFRA AIOLI MAYO
- $13.00
ACRAS DE MORUE SAUCE TARTARE
COD FRITTERS & TARTAR SAUCE
- $8.00–$20.00
CREVETTES SAUTÉES À L'AIL, VIN BLANC & PATE DE PIMENT
WHITE WINE, GARLIC & RED PEPPER GRILLED SHRIMPS
- $13.00
DATTES AU BACON FARÇIES AUX CHORIZO & NOIX
BACON & CHORIZO STUFFED DATES
- $10.00
CHORIZO GRILLÉ, BALSAMIQUE RÉDUIT & SAUCE PIRI PIRI MAISON
GRILLED CHORIZO, WITH BALSAMIC REDUCTION & HOME MADE PIRI-PIRI
- $13.00
TAJINE D'AGNEAU AUX OLIVES, SAFRAN, CITRON CONFIT & GINGEMBRE
GINGER, SAFFRAN, OLIVES & CONFIT LEMON LAMB TAJINE
- $15.00
BOUCHEES DE POLENTA AU PARMESAN
$9.00
PARMESAN POLENTA BITES
SALADE CUITE DE TOMATES ET POIVRONS ROUGES GRILLÉS
$8.00NEM AU PORC ET CREVETTES, SAUCE NUOC CHAM
$11.00
PORC AND SHRIMPS NEM, NUOC CHAM SAUCE
Desserts
CRÈME BRULÉE AUX AGRUMES
- $5.00
MOUSSE AU CHOCOLAT MAISON
- $7.00
VERRINE DE TIRAMISU AU KAHLUA
- $5.00
Menu de groupe
$38/pers
PREMIER SERVICE
Gravlax (saumon mariné scandinave), Salade cuite de tomate et poivrons grillés; Guacamole maison et tortillas bio; Calmars frits, aioli au saffran
DEUXIEME SERVICE
Acras de morue et sauce tartare; Tartare de boeuf et sa salade de cresson et frites; Tataki de boeuf aux gingembre confit, ponzu et chimichurri
TROISIEME SERVICE
Crevettes sautées à l'ail, échalottes, vin blanc et pâte de piment; Chorizo grillé, réduction de balsamique & ppiri piri maison; Plateau de fromages Québécois
Vins Rogues
*importation privée; VERRE DE VIN DE 150ML
MESTA*2014 BIO, Tempranillo, Ucles, Espagne
- Bout $36.00
- Verre $9.00
LOPEZ DE HARO*2014, Rioja, Espagne
- Bout $43.00
- Verre $9.50
BARBERA* 2014, Barbera, Croatina, Lombardy
- Bout $47.00
- Verre $10.00
ARMOREIRA* 2014 BIO, Aragonez, CabSauv, Douro
- Bout $45.00
- Verre $10.00
SMOKING LOON* 2013, Pinot Noir, Napa, Californie
- Bout $49.00
- Verre $11.00
WALDEN* 2012, Syrah Grenache Carignan, Roussillon
- Bout $50.00
- Verre $11.00
HAYES VALLEY* 2014, CabSauv, Californie
- Bout $52.00
- Verre $12.00
GRAYSON CELLARS* 2014, Cab-Sauv, Californie
- Bout $59.00
LUBERRI COSECHA* 2014, Rioja, Espagne
- Bout $57.00
MONCAYO* 2014, Grenache, Ribeira del Queiles, Espagne
- Bout $56.00
LE CHAPITRE SUIVANT 2012, Pinot Noir, Bourgogne
- Bout $56.00
- Verre $12.50
DEHESA DE LUNA* 2013, Temp Syrah Cab Sauv, Espagne
- Bout $59.00
DOMAINE SEROL* 2014, Gamay, Val de Loire
- Bout $63.00
CAMPAGNOLA RIPASSO* 2013, Valpolicella, Italie
- Bout $60.00
PINORD NATURA 2012* BIO, Cabernet Merlot, Espagne
- Bout $59.00
INDIGENA 2011* BIO, Grenache, Penedes, Espagne
- Bout $60.00
BALBAS CRIANZA* 2006, Temp-CabSau, Espagne
- Bout $68.00
LE VOLTE IGT* 2013, Merlot-CabSauv-Sangio, Toscane
- Bout $72.00
GAGO VINTAGE* 2010, Tempranillo. Toro, Espagne
- Bout $74.00
SCHATZ H ACINIPO 2004* ECO, Lemberger, Espagne
- Bout $95.00
CALERRA CENTRAL COAST, Pinot Noir, Californie
- Bout $95.00
LA SAVIA DIVINA* 2012, Monastrell-Syrah, Espagne
- Bout $53.00
- Verre $12.00
Vins Blancs
*importation privée; VERRE DE VIN DE 150ML
PFAFFENHEIM, Pinot Gris, Alsace
- Bout $39.00
- Verre $9.00
PLANALTO RESERVA* 2014, Douro D.O.C, Portugal
- Bout $43.00
- Verre $9.50
CAMPAGNOLA* 2014, Pinot Grigio, Italie
- Bout $43.00
- Verre $9.50
RODNEY STRONG, Chardonnay, Sonoma Valley
- Bout $43.00
- Verre $9.50
CAN FEIXES 2014* BIO, Parellada-Macabeo, Penedes, Esp
- Bout $49.00
- Verre $11.00
DOM SAUGER CHEVERNY* 2014, Sauv- Chard, Loire
- Bout $52.00
- Verre $12.00
BALBAS* 2014, Verdejo, Espagne
- Bout $54.00
- Verre $12.00
REGIA COLHEITA*2013, D.O.C Alentejo, Portugal
- Bout $60.00
SOAVE CLASSICO*2014, Garganega, Italie
- Bout $60.00
PASCAL JOLIVET, Sancerre, Loire
- Bout $59.00
RIAS BAIXAS X* 2011, Albarino DOC, Espagne
- Bout $66.00
LA RUPTURE* 2011 VDP, Sauvingnon Blanc, Languedoc
- Bout $77.00
BILLAUD SIMON* 2014, Chablis 1er Cru Les Vailons
- Bout $104.00
COCKTAILS
LICHI MARTINI
$10.00CITRUS MARTINI
$10.00POIRE MARTINI
$11.00FANCY BOURBON
$11.00DAIQUIRI
$11.00MARGARITA
$11.00RHUM COCO-GOYAVE
$11.00PINA COLADA
$11.00SPIRIT OF AFRICA
$11.00GURU MARTINI
$11.00CAIPIRINHA CACHACA LEBLON
$10.50BIÈRES
SAINT-AMBROISE
$5.50CHEVAL BLANC
$5.50CORONA
$6.50HEINEKEN
$7.00KRONENBOURG 1664 BLANCHE
$7.00NEW CASTLE
$7.00BECK'S SANS ALCOOL
$5.00CIDRE MYSTIQUE
$6.00FURSTENBERG NOIRE 5.4% 500ML
$8.00DUVAL ALE FORTE 8.5% 330ML
$8.00MAREDSOUS ABBAYE BRUNE 8% 330ML
$8.00HACKER-PSCHORR ALE BLONDE 5.5% 500ML
$8.00CELIA LAGER BIO SANS GLUTEN* 4.5% 330ML
$8.00LONDON FULLER'S ESB ALE ROUSSE 5.9% 500ML
$9.50LONDON FULLER'S PORTER NOIRE 5.9% 500ML
$9.50Browse Nearby
General Info
Cuisine
Bar
Tapas
Meals
Dinner
Hours
Monday:
4:00pm - 12:00am
Tuesday:
4:00pm - 12:00am
Wednesday:
4:00pm - 12:00am
Thursday:
4:00pm - 2:00am
Friday:
4:00pm - 2:00am
Saturday:
4:00pm - 2:00am
Sunday:
4:00pm - 12:00am