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Bar Bambino
2931 16th St
San Francisco, CA 94103
Uber
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Dinner Menu
Stuzzichini
Cigarilli Of Grilled Radicchio And Montasio
$7.00
with aged balsamico
Green Cerignola Olives Stuffed
$6.00
with pork, prosciutto, and pecorino; breaded and fried
Olives, Pickles, Bread
$10.00Affettati E Formaggi
Affettati E Formaggi 1
our curated selection of cured meats includes house-made and local, regional, national, and international artisan-produced selections
- Regular (for 1 - 2) $15.00
- Big (for 3 - 4) $20.00
Affettati E Formaggi 2
our dedicated team of mongers select cheeses to offer a fine selection of perfectly cared for and ripened cheese. served with house made seeded rye crackers and appropriate accompaniments
- Regular (for 1 - 2) $16.00
- Big (for 3 - 4) $22.00
Olio D’oliva Flight
a trio of artisan-produced extra virgin olive oils selected to display the range of color, flavor and mouth-feel of premium oil. served with slices of our house made pretzel loaf
Francesco De Padova
$8.00
picoline puglia, italy
Rancho Rendezvous Farms
$8.00
arbequina, koroneiki paso robles, california, usa
Frontoio Olive Stri Siloro Olio Nuovo
$8.00
field blend umbria, italy
Primi
Shaved Puntarella And Mixed Citrus Salad
$12.00
with camparishallot vinaigrette
Dungeness Crab Salad
$14.00
red sorrel, paprika and evoo
Roasted Heirloom Beets
$13.00
with horseradish cren and toasted hazelnuts
Root Vegetable Soup
$12.00
chanterelle mushrooms and parmigiano-reggiano crusted croutons
Olive Wood Smoked Trout
$15.00
with marscapone and shaved fennel on grilled flatbread
Pasta
all pastas are house-made
Pork, Chicken, And Mortadella
$17.00
filled tortelli in a sauce of poultry brodo and pistachio pesto
Carnic Spiced Pork Ragu
$17.00
with chestnutespresso tagliatelle
Gnocchi Of Mixed Heirloom Squash
$16.00
with fried sage and house smoked ricotta salata
Pappardelle Of Quinoa Greens
$17.00
with braised lamb, fennel, tomato, leccino olives and pecorino
Piatti
Pan-roasted Guinea Hen
$25.00
with brussels sprout kraut, sunshine kabocha squash puree and crispy prosciutto
Braised American Kobe Beef Gulasch
$26.00
with jimmy nardello peppers and yellow finn potato puree
Ribollita Friuliano
$19.00
with heirloom shelling beans, roasted red onions and grilled dino kale
Seared Monterey Black Cod
$24.00
with sunchoke puree, salsa verde, and a warm salad of turnips, carrots and onions
Contorni
Roasted Cauliflower
$8.00
with currants, capers and chilli flakes
Duck Fat Roasted Brussels Sprouts
$8.00
with caraway
Market Greens, Pan Wilted
$8.00
with garlic and extra virgin olive oil
Dolci
Paprika-spiced Milk Chocolate Panna Cotta
$9.00
with toasted meringue, pecan, and graham crackers
Hazelnut Torta
$9.00
with butternut squash mousse, thyme creameux, and allspice carame
Port-poached Bartlett Pears
$9.00
tuaca semifreddo, and sticky date cake
Vanilla Gelato
- With Crushed Lavender, Olive Oil, And Sea Salt $8.00
- Affogato $5.00
A Selection Of Gelato And Sorbetto From Noci
after dinner cheese plate: a selection of perfectly cared for and ripened cheese for your enjoyment and edification. offered with house made-seeded rye crackers and appropriate accompaniments
- $7.00
- 1 Cheese $9.00
- 3 Cheeses $16.00
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General Info
Cuisine
Italian