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Banq
1375 Washington St
Boston, MA 02118
Uber
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Main Menu
Appetizers
Yin And Yang For The Soul
Flash Seared Vietnamese Shrimps
$12.00
with glass noodles and spicy coconut salad
Warm Braised Veal Salad
$12.00
on a chilled spring roll
Coffee Tossed Baby Back Ribs
$8.00
with a puffed rice and bamboo salad
Miso Soup With Ramps And Shiitake
$8.00
with a candied rhubarb and sushi rice cake, rock shrimp salad
Mung Bean And Mushroom Crepe
$11.00
with cumin and mucnster baked roma tomatoes
Pan Seared Scallops
$12.00Lemongrass Scented Steamed Mussels
$9.00
with white wine and holy basil
Main Course
Cosmopolitan Palate
Pan-seared Cornish Hen Breasts
$22.00
served on chili lime green beans and a yam cake with smoked darjeeling tea jus
Pork Tenderloin
$22.00
on a purple potato and green chickpea cake, wilted arugula, date ginger and tamarind jus
Pan-seared Yellow Back Flounder
$25.00
with jasmine rice and ginger pilaf, coconut brie fondue
Banana Leaf Wrapped Halibut
$26.00
on a murmese stir-fry of bok choy and pineapple, ginger rhubarb beurre blanc
Muscovy Duck Breast
$25.00
with duck leg and basmati croquette, red currant quick tossed
Fire-charred Sirloin
$26.00
with smoked cha choy, cilantro and taro pave, caramelized lotus seed, creamy chanterelle sauce
Zucchini And Tofu Steak
$19.00
with thai basil, yellow tomato coulis on a bed of chanterelle-braised rice noodles
Pan-seared Haddock
$24.00
with a water chestnut, palm heart and green grape seed anise creme fraichc, tomato olive butter
Asian Amuse
Small Bites To Intrigue You
Orange And Pomegranate Cured Salmon
$5.00
with a warm mushroom and artichoke salad red pepper aioli
Soy Ginger Lamb Spring Roll
$6.00
with roquefort glaze
Wild Boar Teriyaki Meatballs
$5.00
and chickpea saute with blue de bresse
Fire-charred Scallop
$6.00
with indian lentils
Chili And Ginger Tossed Cuttlefish
$6.00
on a sweet potato and banana flower sushi, spicy mango sauce
Shortribs
$5.00Summer Beets
$4.50
cured in mirin, vermont chevre
Late Night - Appetizers
Yin And Yang For The Soul
Veal Breast
$11.00
and spice basmati rice croquette mimolette, quince jam
Mirin Scented Water Chestnut
$9.00
and shitake soup with gingered sweetbreads
Salad Of Mixed Greens
$6.00
with a bamboo shoot and wild mushroom spring roll