Chicken breast marinated in coconut milk and spices, served with peanut sauce.
Spring Roll
$4.95
Crispy fried rolls stuffed with vegetables and bean thread noodles, vegetarian style.
Summer Rolls
$4.95
Fresh veggie noodle and tofu in rice paper wrap, served with honey-peanut sauce.
Wonton Soup
$4.95
Shrimp and pork wontons simmered in clear broth with scallions and white pepper.
Chu Chee*
$13.95
Lightly breaded shrimp and scallops in coconut red curry. Served with steamed vegetables.
Rama*
$10.95
Delectably marinated beef, chicken or pork sauteed in mild curry peanut sauce with broccoli. Served with jasmine rice. (+$3 for shrimp at dinner only).
Pad Thai
$10.95
Stir fried noodles with shrimp or chicken, eggs, red tofu, scallion, bean sprouts, and ground peanuts.