Name: Bangkok City
Address: 167 Massachusetts Ave, Boston, MA, 02115
Telephone: 617-266-8884

Noodles

Pad-Thai

rice noodles with shrimp, ground peanuts, eggs, scallions, and bean sprouts

Pad-Thai-Woon-Sen

bean thread noodles with shrimp, ground peanuts, eggs, scallions, and bean sprouts

Thai Noodles (Lad Nar)

rice noodles topped with broccoli, beef, pork or chicken and gravy

Entrees

Served with Beef, Pork, Or Chicken

Pad King (Fresh Ginger)

slices of bee, pork or chicken sauteed with ginger, scallions, onions, and mushrooms

Pad-Pak (Fresh Vegitable)

sauteed beef, pork, or chicken with broccoli and oyster sauce

Pad-Karna (Fresh Broccoli)

sauteed beef, pork, or chicken with broccoli and oyster sauce

Pad-Preow-Warn (Sweet & Sour)

sauteed beef, pork, or chicken with tomatoes, cucumbers, sweet peppers, onions, and scallions in sweet and sour sauce

Pad-Woon-Sen (Clear Noodles)

sauteed beef, pork, or chicken with clear noodles, eggs, scallions, onions, and mushrooms

Pad Yord Kao-Pod

sauteed beef, pork, or chicken with babycorn, mushrooms, scallions and bamboo shoots

Pad Cashew Nut

chicken, beef, or pork with cashew nuts, onions, scallions, mushrooms, and water chestnuts

Shrimp

Goong-Pad-Pak (Fresh Vegetable)

sauteed shrimp with mixed vegetables

Goong-Karn-Na (Fresh Broccoli)

sauteed shrimp with broccoli and oyster sauce

Goong-Grattiem-Prig-Thai

sauteed shrimp with ground pepper, ground garlic, sweet peppers, and mushrooms

Goong-Pad-Preow-Warn

sauteed shrimp with tomatoes, cucumbers, sweet peppers, onions, scallions in sweet and sour sauce

Kang-Goong (Curry)

shrimp with bamboo shoots, coconut milk and curry paste

Goong Pad Lantout (Snow Peas)

sauteed shrimp with snow peas, tomatoes, onions, scallions, carrots and light black pepper

Cuttlefish

(Squid)

Pla-Merk-Pad-Pak (Fresh Vegitable)

sauteed squid with mixed fresh vegetables

Pla-Merk-Pad-Prig-Sod (Hot Chili Pepper)

sauteed squid with onions and chili pepper

Pla-Merk-Gartiem-Prig-Thai

sauteed squid with ground pepper, ground garlic, sweet peppers, and mushrooms.

Pla-Merk Pad Langtout (Snow Peas)

sauteed squid with snow peas, tomatoes, onions, scallions, carrots .

Speciality Dishes

Massaman (Thai Muslim Curry)

new zealand lamb with potatoes in special creamy coconut curry paste

Green Curry

eggplant, green beans, green hot peppers simmered in green curry sauce (beef pork or chicken - or shrimp)

Pad See Yew

stir-fried rice noodles with broccoli, beef pork or chicken in dark soy sauce

Moo Prik Mamuang Himaparn

sauteed pork with roasted peppers and cashew nuts

Bangkok City Chicken Salad

grilled chicken over salad and topped with special chef sauce

Nam

special seasoned rice with coconut, deep fried and marinated with port, thai herbs, and lemon grass

Bangkok City

Main Menu