a gigantic egg roll filled with marinated pork, white meat chicken, shrimp and fresh vegetables
Crab Puffs (8)
mixture of crab meat, green onions and cream cheese.
Asian Potstickers (6)
chicken and vegetable dumplings served with a ginger soy dipping sauce. for a healthier flare- try it steamed, dumplings
Roasted Barbeque Pork
slow roasted pork glazed in our family secret bbq sauce and japanese pickled cucumber salad.
choice of tuna or salmon, spicy. a popular hawaiian small plate. fresh fish marinated with sesame oil, soy sauce, scallions and chili sauce
fresh calamari lightly battered.
an array of egg rolls, asian potstickers, tempura shrimp, crab puffs and asian chicken wings.
Chicken Lettuce Wraps
fresh minced chicken, green beans, carrots, shiitake mushrooms and water chestnuts on a bed of noodles. served with romaine lettuce.
Asian Chichen Wings
8 wings, sweet honey sauce over chicken wings with a slight kick of spice.
5 shrimps. lightly battered shrimp and tempura sauce
lightly battered assorted vegetables and tempura sauce
Entrees Served With White Rice & Choice Of Two Side Dishes.side Dishes: Mixed Vegetables / Pickled Cucumber / Crab Puffs (2), Side Substitutes: Tempura Shrimp (2)
Potsticker (2), California Roll (4)
Flaming Bonzai Steak
charbroiled usda choice new york steak served on top of seasonal vegetables, sizzling with black pepper sauce
Flaming Pepper Steak
charbroiled usda choice new york steak served with bell peppers, onions and mushrooms, lit with flaming cognac sauce
marinated usda choice new york steak with sauteed onions, mushrooms and teriyaki sauce.
Filet Mignon & Shrimp Tempura
petite filet mignon (4 oz.) served with shrimp tempura
Filet Mignon And Lobster Special
maine lobster tail served with petite filet mignon (4 oz.)
Blackened Rib Eye
blackened cubed rib eye stir-fried with onions, carrots and fresh green beans over a bed of lettuce
seasonal.succulent shrimp sauteed with snow peas, mushrooms, carrots and fresh hawaiian mango.
lightly battered shrimp in a creamy white sauce crowned with honey glazed walnuts
Blackened Shrimp And Chicken
white meat chicken and gulf shrimp blackened and stir-fried with onions, carrots and green beans over a bed of lettuce
charbroiled glazed with teriyaki sauce on a hot plate
Sizzling Ahi Or Salmon
diced pacific ahi tuna or salmon with onions, bell peppers and bamboo shoots served sizzling teppan style
chicken breast, water chestnuts, bamboo shoots, fresh vegetables and macadamia nuts crowned with steamed broccoli.
lightly battered chicken breast gently glazed with sweet brown sauce over a bed of cabbage.
lightly battered chicken breast glazed with a zesty orange sauce served on a bed of crispy spinach.
House Special Chicken
sauteed chicken breast with broccoli in light oil and soy sauce.
stir fried seasoned vegetables in a spicy garlic brown sauce
Ma Po Tofu
diced tofu, water chestnuts with scallion sauteed i n spicy szechwan sauce crowned with steamed broccoli
seasoned vegetables in a steam bath, light and healthy
lightly battered tofu, water chestnuts, bamboo shoots and vegetables in a sweet and tangy sauce served sizzling teppan style
Vegetable Fried Rice
Chicken, Beef Or Pork Fried Rice
Shrimp Fried Rice
Scallop Or Lobster Fried Rice
Pineapple Fried Rice
Vegetable Chow Mein
Chicken, Beef Or Pork Chow Mein
Shrimp Chow Mein
Scallop Or Lobster Chow Mein
Cantonese Pan Fried Noodles
Thai Spicy Rice Noodle
Las Vegas Roll
salmon, cream cheese, scallion, masago, tempura'd and and drizzled with eel sauce.
Shrimp Tempura Roll
fried tempura shrimp with cream cheese, scallion, avocado, cucumber, carrots and smelt roe drizzled with sweet eel sauce
eel, masago and cucumber roll' topped off with avocado, tuna flake and eel sauce.
crab, avocado, and cucumber
Spicy Tuna Roll
spicy tuna and cucumber
spicy tuna, cucumber, and tempura crunch drizzled with eel sauce.
cucumber, carrot and cream cheese, topped off with salmon and avocado.
california roll with salmon, tuna, whitefish, albacore and shrimp
Soft Shell Crab Roll
tempuras soft shell crab, cucumber, carrot, avocado , masago and cream cheese, drizzled with eel sauce
california roll topped off with fresh water eel and tuna flake, drizzled with eel sauce.
white fish, scallions and crab meat wrapped in a seaweed baked with a creamy lobster sauce.
Directly To Your Door, Freshly Made And Delivered In Specially Designed keep Cold Containers!
tempurad california roll, topped off with spicy crab, lobster sauce, tuna and whitefish sashimi
Mr. Miagi Roll
las vegas roll with tempura shrimp topped off with spicy crab and a scorching dipping sauce be careful this roll will karate kid kick you in the
spicy crab, yellowtail, and cucumber roll, with chili limon crunch and topped off with olives and siracha. youll be saying yee-ha after you wrangle this roll
tempura shrimp cucumber and avocado topped with spicy tuna, and garnished with black sesame seeds and eel sauce. toro!!
Vlack Widow Roll
soft shell crab, cucumber, carrot, avocado, and masago, topped off with black tobiko and garnished with siracha. men, be careful. eat this one quick, before it eats you!
tempura shrimp, spicy crab, and avocado roll topped off with whitefish, masago, avocado, tuna flake, and siracha
crab mix and cucumber, topped off with seared ahi tuna and olives, with a raspberry vinegarette. youll be singing your heart out and spreading the news after this one.
Deer Valley Roll
eel, cucumber and cream cheese roll topped off with tuna sashimi and avocado and drizzled with eel sauce.
Dirty Harry Roll
tempura shrimp, spicy tuna, and crab, topped off with avocado, tuna flake, and siracha, drizzled with a western style sauce. you need to ask yourself one question: do you feel lucky to eat this roll? i dont know, do you...?
california roll with fresh water eel and drizzled with spicy orange sauce and flamed to help spice things up
Hey toots Roll
tempura roll with crab and tempura crunch, drizzled with eel sauce.
Seaside Sunset Roll
tempura shrimp, crab, cucumber, avocado roll, topped off with salmon, lemon slices and siracha. youll wish you were walking down the beach and watching the sun set while you have this dreamy roll.
A popular place primarily from its cooking style, and categories that include foods that are steamed, grilled, sizzled, wokked, noodled, deep-fried and barbecued. Within those styles, however, are specialties from China, Japan, Korea, Vietnam, Thailand and Cambodia. Everybody loves the signature Flaming Pepper Steak and the Peking Duck. So come with a big group and go to town.