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Baleen
4 Grove Isle Dr
Miami, FL 33133
Uber
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Dinner Menu
Soups & Appetizers
Classic French Onion Soup
$8.00
crouton, gruyere
Lobster Bisque
$12.00
medallion of lobster, peas, manchego
Classic Caesar Salad
$9.00
hearts of romaine, garlic croutons, parmigiano-reggiano
Assorted Heirloom Tomato Salad
$14.00
burrata, grilled olive bread, basil emulsion
Jumbo Lump Blue Crab Cake
$19.00
sauce remoulade, lemon, basil
Java Orange & Oven Roasted Beet Carpaccio
$13.00
feta, arugula, lime infused olive oil
Gibraltar Meze Plate
$18.00
hummus, oven roasted eggplant, avocado, goat cheese, harissa paste, grilled pita
Queso Gibraltar
$15.00
manchego, gouda, olive, ciabatta, sweet quince chutney
Sesame Crusted Ahi Tuna
$16.00
cardamom, teriyaki, anis, cucumber
Jumbo Shrimp Cocktail
$16.00
traditional cocktail sauce, lemon
Mussels & Calamari Catalana
$14.00
bouillabaise, tomato, crispy ciabatta
Chefs Signature Entrees
Spanish Sea Bass
$38.00
patata crust, warm leek salad, star anise fume
The Gibraltar zarzuela
$36.00
jumbo scallop, shrimp, clams, mussels, lobster, squid, fish filet, saffron, bouillabaisse, rouille sauce
Roasted 2 Pound Lobster Tail
$145.00
truffle mashed potatoes, tarragon shrimp ragout, asparagus, drawn butter, lemon
Seven Secret Spiced Chicken Tajine
$23.00
curried couscous with chick peas, sundried tomatoes, yogurt tzatziki
Colorado Double Lamb Rack
$44.00
raisin couscous, haricot vert, grain mustard
Main - Seafood
Honey Cardamom Caramelized Atlantic Salmon
$28.00
moroccan almond cranberry couscous, mint, curried lemon oil
Pan Seared Sea Scallops
$34.00
fleur de sal, ratatouille, potato tart, yellow pea
North Pacific Cod
$39.00
roasted garlic, cannellini beans, tomato cassoulet, rock shrimp
Main - Meats
14 Oz Grilled Veal Chop
$48.00
mascarpone sundried tomato polenta wild mushroom marsala jus, baby spinach, rosemary tomato
18 Oz Grilled Rib Eye
$47.00
fingerling potatoes, tomato, green beans, shitake mushrooms, au jus
Steak Au Frit
$45.00
12 oz dry aged ny steak, parmesan, truffle potato fries
8 Oz Filet Mignon madagascar
$47.00
green pepper demi-glace, au gratin potato dauphinoise
Main - Pasta
Lobster Ravioli
$28.00
fresh lobster filled ravioli in a delicate creamy white wine sauce and basil tomato
Linguini With Shrimp
$26.00
jumbo shrimp, white wine, garlic & olive oil, oven roasted pomodoro, reggiano parmesan
Main - Vegetarian
Moroccan Couscous
$22.00
almonds, cranberries, garbanzo, tzatziki, turkish cucumber salad, curry lemon oil, grilled pita
Linguini Aglio E Olio
$19.00
garlic, extra virgin olive oil, parsley, arugula, red crushed pepper, oven roasted tomato
Dessert
Gibraltar Baklava
$8.00
oriental spiced almonds, pecan, pistachio, raisin, cardamom, filo dough, amaretto, vanilla ice cream
Florida Key Lime Tart
$8.00
salted graham crust, candied lemon, vanilla whip
The Tasting
$9.00
trio of mousse au chocolate, key lime tart & creme brulee
Mousse Au Chocolat
$9.00
rich belgian chocolate, almond tulip
Tahitian Vanilla Bean Creme Brulee
$8.00
frangelico chocolate ganache and candied hazelnuts
Ice Cream And Sorbet Of The Day
$4.00
served with biscotti