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Balagio Ristorante
17501 Dixie Hwy
Homewood, IL 60430
Uber
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Lunch Menu
Dinner Menu
Drink Menu
Dessert Menu
Catering Menu
Lunch Menu
Appetizers
Antipasti Platter
Prosciutto, Salami, Marinated Olives, Fontinella
- Small (1-2) $12.00
- Large (4) $17.00
Baked Eggplant Marinara
$9.00
Ricotta Cheese, Marinara Sauce
Sausage & Peppers
$9.00
Locally made Italian Sausage, Sweet Bell Peppers
Bruschetta
$7.00
Toasted Crostini, Plum Tomato Relish
Fried Calamari
$12.00
Tangy Cocktail Sauce, Lemon
Broiled Calamari
$14.00
Olive Oil, Garlic, Parsley, Bread Crumbs, Lemon
Roasted Lemon Shrimp
$13.00
Garlic, Lemon Butter, Herb Bread Crumbs
Caprese Salad
$9.00
Sliced Vine Ripened Tomatoes, Fresh Mozzarella, Basil, Extra Virgin Olive Oil, Balsamic Vinegar
Shrimp Cocktail
$14.00
Classic Preparation
Baked Herbed Goat Cheese
$9.00
With Garlic Bread Crisps
Chicken Tenders
$8.00
Parmesan Crusted, Honey Dijon Dipping Sauce
Salads & Soup
Add Salmon $8 - Add Shrimp $8 - Add Tenderloin $10
Side
$3.00
Romaine, Spring Mix, Garbanzos, Tomato, Cucumber, Italian Vinaigrette
Signature
$7.00
Romaine, Iceberg Lettuce, Bleu Cheese, Red Onion, Crisp Prosciutto, Spicy Sweet Mustard Dressing
Classic Ceasar*
Romaine Lettuce, Housemade Caesar Dressing, Croutons, Fontinella
- $9.00
- With Chicken $11.00
- With Broiled Salmon $16.00
Balagio Chopped
$12.00
Chopped Romaine, Chicken, Tomato, Salami, Hearts of Palm, Red Peppers, Italian Vinaigrette
Pear & Chicken
$11.00
Romaine Lettuce, Sliced Pears, Bleu Cheese, Candied Pecans, Italian Vinaigrette
Chicken Arugula
$11.00
Arugula, Dried Cranberries, Shaved Fennel, Fontinella Cheese, Lemon Oil Dressing
Tomato, Avocado, Onion, Bleu Cheese
$10.00
Oregano, Italian Dressing
Sliced Steak
$18.00
5 oz., Mixed Greens, Asparagus, Bleu Cheese, Balsamic Vinaigrette
Soup
- Cup $3.00
- Bowl $4.00
Sandwiches
All Sandwiches served with Side chosen daily by our Chef
Pepper & Egg
$8.00
3 Scrambled Eggs, Sweet Peppers, French Roll
Chicken Club
$12.00
Grilled Chicken Breast, Avocado, Bacon, Lettuce, Tomato, Mayonnaise, French Roll
Salmon Club
$16.00
Crisp Bacon, Avocado, Lettuce, Tomato, Lemon Aioli, Brioche Bun
Homemade Meatball Sandwich
$10.00
Meatballs, Marinara, Melted Provolone
Sausage & Peppers
$10.00
Locally made Sausage, Sweet Peppers, French Roll
Italian Dip
$10.00
House Roasted Italian Beef, Seasoned Au Jus, Sweet Peppers, Melted Mozzarella, French Roll
Black Angus Burger
$12.00
Sautéed Mushrooms, Provolone, Lettuce, Tomato, Onion, Brioche Bun
Italian Sub
$10.00
Prosciutto, Salami, Provolone, Shredded Lettuce, Tomato Oregano, Drizzled Italian Dressing
Tenderloin Sandwich
$18.00
Beef Tenderloin, Sautéed Onions, Mushrooms, Bleu Cheese, Brioche Bun
Made In House Pastas
Whole Wheat and Gluten Free Pasta available upon request
Manicotti
$10.00
Spinach, Blend of Italian Cheeses, Marinara Sauce
Meat Lasagna
$11.00
Traditional layered filling of Seasoned Beef, Marinara Sauce Ricotta, Mozzarella Cheese
Spinach Fettuccine Al Forno with Chicken
$12.00
Homemade Ribbon Noodles, Light Garlic Cream Sauce, Imported Parmesan
Homemade Pasta with Meatball
$11.00
Egg Noodles, Marinara Sauce
Ravioli
$13.00
Cheese filled Pillows of Pasta, Bolognese Sauce
Cavatelli
$13.00
Semolina Flour, Ricotta Cheese, House Bolognese Sauce
Gnocchi Marinara
$12.00
Handmade Potato Dumplings, Marinara Sauce
Signature Tossed Pastas
Whole Wheat and Gluten Free Pasta available upon request
Hay & Straw
$13.00
Spinach & Egg Fettuccine, Chicken, Asparagus, Mushrooms, Light Garlic Cream Sauce
Frutti Di Mare
$16.00
Shrimp, Calamari, Chopped Clams, Mussels, White Wine, Marinara, Chili Pepper, Linguine Pasta
Country Style Rigatoni
$14.00
Italian Sausage Crumbles, Mushrooms, Roasted Red Peppers, Garlic Cream Sauce
Seafood
All served with House Potato and Fresh Vegetables
Broiled Salmon
$18.00
Side of Garlic Lemon Aioli
Broiled Whitefish
$18.00
White Wine Butter Sauce
Tilapia
$16.00
Butter, Wine Sauce, Italian Spices
Fried or Sautéed Lake Perch
$18.00
Fridays Only
*Consumer Advisory: The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. For further information, contact your physician or public health department
Appetizers
Antipasti Platter
Prosciutto, Salami, Marinated Olives, Fontinella
- Small (1-2) $12.00
- Large (4) $17.00
Baked Eggplant Marinara
$9.00
Ricotta Cheese, Marinara Sauce
Sausage & Peppers
$9.00
Locally made Italian Sausage, Sweet Bell Peppers
Bruschetta
$7.00
Toasted Crostini, Plum Tomato Relish
Fried Calamari
$12.00
Tangy Cocktail Sauce, Lemon
Broiled Calamari
$14.00
Olive Oil, Garlic, Parsley, Lemon, Bread Crumbs
Roasted Lemon Shrimp
$13.00
Garlic, Lemon Butter, Herb Bread Crumbs
Caprese Salad
$9.00
Sliced Vine Ripened Tomatoes, Fresh Mozzarella, Basil, Extra Virgin Olive Oil, Balsamic Vinegar
Shrimp Cocktail
$14.00
Classic preparation
Baked Herbed Goat Cheese
$9.00
With Garlic Bread Crisps
Chicken Tenders
$8.00
Parmesan Crusted, Honey Dijon Dipping Sauce
Salads & Soup
Add Salmon $8 - Add Shrimp $8 - Add Tenderloin $10
Side
$3.00
Romaine, Spring Mix, Garbanzos, Tomato, Cucumber, Italian Vinaigrette
Signature
$7.00
Romaine, Iceberg Lettuce, Bleu Cheese, Red Onion, Crisp Prosciutto, Spicy Sweet Mustard Dressing
Classic Caesar*
Romaine Lettuce, Housemade Caesar Dressing, Croutons, Fontinella
- $9.00
- With Chicken $11.00
- With Broiled Salmon $16.00
Balagio Chopped
$12.00
Chopped Romaine, Chicken, Tomato, Salami, Hearts of Palm, Red Peppers, Italian Vinaigrette
Pear & Chicken
$11.00
Romaine Lettuce, Sliced Pears, Bleu Cheese, Candied Pecans, Italian Vinaigrette
Chicken Arugula
$11.00
Arugula, Dried Cranberries, Shaved Fennel, Fontinella Cheese, Lemon Oil Dressing
Tomato, Avocado, Onion, Bleu Cheese
$10.00
Oregano, Italian Vinaigrette
Sliced Steak
$18.00
5 oz., Mixed Greens, Asparagus, Bleu Cheese, Balsamic Vinaigrette
Soup
- Cup $3.00
- Bowl $4.00
Sandwiches
All served with side chosen daily by our Chef
Black Angus Burger
$12.00
Sautéed Mushrooms, Provolone, Lettuce, Tomato, Onion, Brioche Bun
Chicken Club
$12.00
Avocado, Bacon, Lettuce, Tomato, Mayonnaise, French Roll
Salmon Club
$16.00
Crisp Bacon, Avocado, Lettuce, Tomato, Lemon Aioli, Brioche Bun
Beef Tenderloin
$18.00
5 oz. Sautéed Onions, Mushrooms, Bleu Cheese, Brioche Bun
Made In House Pastas
Add a cup of soup or side salad for $2. Whole Wheat and Gluten Free Pasta available upon request
Manicotti
$14.00
Blend of Italian Cheeses, Spinach, Marinara Sauce
Traditional Meat Lasagna Marinara
$15.00
Seasoned Beef, Marinara Sauce, Ricotta, Mozzarella Cheese
Spinach Fettuccine Al Forno with Chicken
$14.00
Ribbon Noodles, Light Garlic Cream Sauce, Imported Parmesan
Homemade Pasta with Meatball
$13.00
Egg Noodles, Marinara Sauce
Cheese Ravioli
$14.00
Cheese Filled Pillows of Pasta, Bolognese Sauce
Cavatelli
$14.00
Semolina Flour, Ricotta Cheese, Bolognese Sauce
Gnocchi Marinara
$14.00
Handmade Potato Dumplings, Marinara Sauce
Signature Tossed Pastas
Whole Wheat and Gluten Free Pasta available upon request
Hay & Straw
$15.00
Spinach & Egg Fettuccine, Chicken, Asparagus, Mushrooms, Light Garlic Cream Sauce
Frutti Di Mare
$18.00
Shrimp, Calamari, Chopped Clams, Mussels, White Wine, Marinara, Chili Pepper, Linguine Pasta
Country Style Rigatoni.
$15.00
Italian Sausage Crumbles, Mushrooms, Roasted Red Peppers, Roasted Garlic Cream Sauce
Shrimp Francese
$21.00
Egg Battered Shrimp, Angel Hair Pasta, Lemon Butter Sauce
Chicken
Add a cup of soup or side salad for $2
Chicken Romano Balagio Style
$17.00
Artichoke Hearts, Roma Tomatoes, White Wine Sauce, Oregano, touch of Romano Cheese, Roasted Potatoes
Scalloppine Limone
$16.00
Lemon, White Wine, Parsley, Roasted Potatoes, Vegetable
Roasted Half Vesuvio Style
$17.00
Classic Chicago preparation, Oregano, White Wine, Olive Oil, Peas, Roasted Potatoes
Mike G's
$18.00
One Half Roasted, Sausage, Peppers, Onions, White Wine, Herbs, Roasted Potatoes
Chicken Parmesan
$17.00
Marinara Sauce, Provolone, Parmesan, Homemade Pasta
Seafood
Add a cup of soup or side salad for $2. All served with House Potato and Vegetable
Broiled Salmon
$21.00
Side of Garlic Lemon Aioli
Broiled Whitefish
$21.00
White Wine Butter Sauce
Tilapia
$18.00
Butter, Wine Sauce, Italian Spices
Roasted Lemon Shrimp
$21.00
Garlic, Lemon Butter, Herb Bread Crumbs
Fried Calamari
$19.00
Tangy Cocktail Sauce, Lemon
Broiled Calamari
$22.00
Olive Oil, Garlic, Parsley, Lemon, Bread Crumbs
Sautéed or Fried Lake Perch
$21.00
Fridays Only
Meat
Add a cup of soup or side salad for $2
Pork Chop
$18.00
12 oz. Center Cut, Red Peppers, Roasted Potatoes, House Vegetable
Veal Piccata
$24.00
Medallions, Lemon, Capers, House Potato, Vegetable
New York Strip
$27.00
12 oz., Bell Peppers, House Potato, Vegetable
Filet
$33.00
10 oz., House Potato, Vegetable
*Consumer Advisory: The Illinois Department of Public Health advises that eating raw or undercooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to the elderly, young children under age 4, pregnant women, and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness. For further information, contact your physician or public health department
White Wines
Matua Sauvignon Blanc, New Zealand
classic marlborough acidity with a passion fruit finish
- Glass $7.50
- Bottle $28.00
Ferrari Carano Chardonnay
a multi dimensional wine with layers of rich tropical fruit
- Glass $11.00
- Bottle $42.00
Columbia Crest Chardonnay, Washington State
lean, crisp with fruit flavors
- Glass $7.50
- Bottle $28.00
Lindeman's Chardonnay, Australia
ripe melon and tropical fruit flavors
- Glass $7.50
- Bottle $28.00
Chateau Ste. Michelle Johannisberg Riesling, Washington State
rich floral aromas in this medium dry wine
- Glass $8.00
- Bottle $30.00
Markham Sauvignon Blanc, California
light and crisp with aromas of citrus fruit
- Glass $8.00
- Bottle $30.00
Santa Margherita Pinot Grigio, Italy
clean, crisp and elegant, vibrantly fresh
- Glass $11.00
- Bottle $42.00
Ménage À Troís, California
blend of Chardonnay, Moscato and Chenin Blanc
- Glass $7.50
- Bottle $28.00
Red Wines
Glass Mountain Merlot, California
medium to full bodied; round on the palate
- Glass $7.50
- Bottle $28.00
Rutherford Hill Merlot, California
cherry nose with subtle hints of cedar
- Glass $11.00
- Bottle $42.00
Estancia Pinot Noir, California
sweet Cherry with a Red Plum Velvet Texture
- Glass $9.50
- Bottle $36.00
Robert Mondavi Private Selection Cabernet Sauvignon, California
a concentrated red wine with fruit flavors
- Glass $7.50
- Bottle $28.00
Penfolds Shiraz/Cabernet, Australia
fresh berries and spice with a soft dry finish
- Glass $7.50
- Bottle $28.00
Simi Cabernet, California
flavors of wild Berries, Ripe Plums & Sweet Oak
- Glass $11.00
- Bottle $42.00
Bethel Heights Pinot Noir, Oregon
aromas of raspberries and strawberries with a hint of oak spice
- Glass $11.00
- Bottle $42.00
Ruffino DOCG, Italy
brilliant ruby with an aroma of violets and cherry fruit flavor
- Glass $7.50
- Bottle $28.00
Querceto Chianti, Italy
sweetness of sangiovese fruit combined with oak aging creating a wine of true stature and breed
- Glass $10.00
- Bottle $38.00
Robert Mondavi, Private Selection Pinot Noir, California
vibrant berries with soft silky finish
- Glass $7.50
- Bottle $28.00
Ménage À Troís, California
blend of Zinfandel, Merlot and Cabernet Sauvignon
- Glass $7.50
- Bottle $28.00
Graffigna Malbec, Argentina
dark berry aromas highlighted with toasted notes
- Glass $8.00
- Bottle $30.00
Interesting Wines
Mount Veeder Cabernet, California
lush, rich and complex, smooth tannins. Great depth
- Bottle $65.00
Jordan Cabernet, California
fresh berry aroma with undertones of cherry
- Bottle $85.00
Chimney Rock, Cabernet Sauvignon
complex with dark berries, plum and black cherry
- Bottle $85.00
The Prisoner, Red Blend, Napa Valley, California
wild berries, chocolate and violets
- Bottle $65.00
Champagnes & Sparkling Wines
Mionetto Prosecco, Italy
dry with an intense fruity bouquet
- Split $8.00
Korbel Brut, France
- Split $8.00
Domaine Ste. Michelle, Washington State
delicately effervescent with subtle citrus fruits
- Bottle $30.00
Louis Roederer Brut Premier
fruity Character and pleasant texture
- Bottle $65.00
Veuve Clicquot, France
crisp and full flavored with elegance
- Bottle $85.00
Il Mionetto Moscato, Italy
fresh and crisp with a floral bouquet and fruit finish
- Glass $8.00
- Bottle $30.00
House Wines
Robert Mondavi, Woodbridge, California
Chardonnay, Cabernet, Merlot, White Zinfandel, Pinot Grigio
- Glass $6.50
Martinis
Midnight In Rome
Chilled Skyy Vodka with Black Olives filled with Bleu Cheese
French Martini
Chilled Skyy Vodka with Berry Liqueur and Pineapple Juice
Citrus Cosmopolitan
Skyy Citrus, Cointreau, splash of Cranberry and Lime Juice. Served up
Sinatratini
Skyy Vodka chilled with Olive Juice and an Anchovy Olive. Served up
Summer Wind Martini
Malibu Rum, Pineapple Juice, Orange Juice and a splash of Melon Liqueur
Chocolate Martini
Chilled White & Dark Chocolate Liqueur with Skyy Vodka
Mandarin Cosmo
Orange Vodka, Triple Sec, Cranberry Splash Sour
Bottled Beers
See Server for Seasonal Beer
Miller Lite
Miller Genuine Draft
Bud
Bud Light
Heineken
Amstel Light
Sam Adams
Peroni
Moretti
Moretti Larosa
Corona
Corona Light
MGD 64
Stella
Blue Moon
Ace Pear Cider
Laguintas Day-Time Ale
Anti-Hero IPA
Sierra Nevada
Allagash White
After Dinner Drinks
Balagio Coffee
Kahlua, Grand Marnier and Tia Maria with whipped cream
Italian Coffee
Amaretto Di Saronno and coffee topped with whipped cream
Bailey's & Coffee
The traditional ending Bailey's Irish Cream and Coffee with whipped cream
Nutty Italian
Frangelico and Amaretto Di Saronno served over ice
Godfather
Amaretto Di Saronno and White Label Scotch served over ice
Espresso
Single Shot of Espresso
served with a twist.
Doppio Con Panna
two shots of espresso topped with whipped cream.
Café Latte
espresso with steamed milk & topped with frothed milk.
Cappuccino
espresso with equal amounts of steamed milk & frothed milk.
Dolci
Homemade Tiramisu
$4.00
the italian classic of mascarpone layered with lady fingers drenched in espresso & rum.
Homemade Chocolate Morsel Bread Pudding
$4.00
served warm with carmel sauce.
Vanilla Bean Cheesecake
$5.00
served with strawberry coulis.
Mile High Chocolate Cake
$7.00
with a thick chocolate icing.
Cinnamon Baked Apple Dumpling
$6.00
served warm with cinnamon brandy glaze and a scoop of vanilla ice cream.
Cannoli
$3.00Spumoni
$4.00Gelato
$4.00Caffé
Balagio Coffee
fresh brewed coffee, kahlua, tia maria, & grand marnier. topped with whipped cream.
Italian Coffee
fresh brewed coffee with amaretto di saronno. topped with whipped cream.
Chocolate Coffee
fresh brewed coffee with vermeer chocolate & godiva white chocolate liqueurs. topped with whipped cream and chocolate drizzles.
Bailey's & Coffee
the traditional ending bailey's irish cream & coffee with whipped cream.
Nutty Italian
frangelico & amaretto di saronno served over ice.
Godfather
amaretto di saronno & white label scotch served over ice.
Godmother
amaretto di saronno & skyy vodka served over ice.
After Dinner Drinks
Dow's Fine Ruby 10 Year Port
Dow's Fine Ruby 20 Year Port
Lungarotti Grappa
Licor 43
Pallini Limoncello
Hennessey V. S.
Courvoisier V. S.
Martel V. S.
Remy V. S. O. P.
Family Style Togo
Classic
Garden greens with italian vinaigrette dressing, pasta with our homemade marinara sauce; roasted chicken with rosemary roasted potatoes; italian sausage & sweet peppers; fresh italian bread
- (Per person) $11.95
Upgraded
Crisp romaine with house caesar dressing; country style rigatoni; breast of chicken limone; seasonal vegetable; fresh italian bread
- (Per person) $13.95
Premier
Balagio chopped salad or pear & chicken salad; homemade cavatelli with choice of marinara, vodka, bolognese or alfredo sauce; chicken marsala; fresh italian bread
- (Per person) $15.95
Salads
House Salad
Garden greens with italian vinaigrette dressing.
- Half Pan $25.00
- Full Pan $35.00
Caesar Salad
Garden greens with homemade caesar dressing & croutons.
- Half Pan $25.00
- Full Pan $40.00
- With Chicken (Half Pan) $35.00
- With Chicken (Full Pan) $60.00
Balagio Chopped
Garden greens with chicken, tomato, salami, hearts of palm & red pepper with italian vinaigrette.
- Half Pan $40.00
- Full Pan $70.00
Pear & Chicken
Romaine lettuce, grilled chicken, sliced pears in italian vinaigrette with crumbled bleu cheese & candied pecans.
- Half Pan $40.00
- Full Pan $65.00
Chicken Arugula
Arugula, dried cranberries, shaved fennel, chicken breast, fontinella cheese, lemon oil dressing.
- Half Pan $40.00
- Full Pan $60.00
Caprese Salad
Fresh mozzarella, sliced tomatoes, basil & olive oil.
- Half Pan $35.00
- Full Pan $60.00
Signature House Salad
Romaine & iceberg lettuce tossed with blue cheese, red onion & crisp proscuitto, spicy sweet mustard dressing.
- Half Pan $30.00
- Full Pan $45.00
Pasta
Linguine, fettuccine, mostaccioli, rigatoni, spaghetti, farfalle
Marinara Sauce
- Half Pan $30.00
- Full Pan $45.00
Aglio Olio Sauce
- Half Pan $30.00
- Full Pan $45.00
Vodka Sauce
- Half Pan $35.00
- Full Pan $50.00
Bolognese Sauce
- Half Pan $35.00
- Full Pan $60.00
Alfredo Sauce
- Half Pan $40.00
- Full Pan $65.00
Red or White Clam Sauce
- Half Pan $45.00
- Full Pan $70.00
Homemade Specialties
Melanzana Formaggi
Sliced eggplant lightly floured & filled with ricotta cheese. Baked in our homemade marinara sauce.
- Half Pan $36.00
- Full Pan $75.00
Cheese Lasagna
Wide pasta layered with ricotta & mozzarella cheese. Baked in our homemade marinara sauce.
- Half Pan $50.00
- Full Pan $80.00
Meat Lasagna
Wide pasta layered with seasoned ground beef, ricotta & mozzarella cheeses. Baked in homemade marinara sauce.
- Half Pan $60.00
- Full Pan $100.00
Manicotti
Pasta sheets filled with spinach & blend of italian cheese. Baked in our homemade marinara sauce.
- Half Pan $60.00
- Full Pan $100.00
Gnocchi Marinara
Light as air homemade potato dumplings.
- Half Pan $40.00
- Full Pan $60.00
Gnocchi Bolognese
- Half Pan $45.00
- Full Pan $80.00
Little Italy Favorites
Rigatoni Con Pollo
Chicken breast, spinach, roasted red peppers & peas in a roasted garlic cream sauce.
- Half Pan $50.00
- Full Pan $80.00
Pollo Nilla
Breast of chicken, mushrooms & bow tie pasta in a combination of marinara & alfred sauces with a touch of marsala wine.
- Half Pan $50.00
- Full Pan $80.00
Country Style Rigatoni
Italian sausage crumbles, mushrooms, roasted red peppers & garlic cream.
- Half Pan $50.00
- Full Pan $80.00
Cavatelli Marinara
Made with semolina flour & ricotta cheese. Served with homemade marinara sauce.
- Half Pan $35.00
- Full Pan $60.00
Cavatelli Bolognese
- Half Pan $45.00
- Full Pan $80.00
Hay & Straw
Spinach & egg fettuccine with chicken, asparagus & mushrooms in a light garlic cream sauce.
- Half Pan $50.00
- Full Pan $80.00
Meat
Scalloppine Marsala
Thin chicken breast cutlets quickly sautéed with mushrooms in marsala wine sauce.
- Half Pan $50.00
- Full Pan $75.00
Scalloppine Limone
Thin chicken breast cutlets quickly sautéed with lemon, white wine & parsley.
- Half Pan $50.00
- Full Pan $75.00
Scalloppine Balagio Style
Thin chicken breast cutlets quickly sautéed with white wine, onions, italian sausage & roasted peppers.
- Half Pan $50.00
- Full Pan $75.00
Roasted Half Chicken Vesuvio Style
Classic chicago preparation with oregano, white wine, olive oil, peas & roasted potatoes.
- Half Pan $50.00
- Full Pan $75.00
Balagio Chicken Parmesan
Crisp light breading, marinara sauce, provolone & parmesan. Served with spaghetti.
- Half Pan $50.00
- Full Pan $75.00
Sausage & Peppers
Homemade italian sausage sautéed with bell peppers.
- Half Pan $50.00
- Full Pan $75.00
Sausage Parmesan
Italian sausage baked with mozzarella cheese & marinara sauce. Served over a bed of pasta.
- Half Pan $50.00
- Full Pan $75.00
Potatoes & Vegetables
Roasted Potatoes
- Half Pan $19.95
- Full Pan $35.00
Escarole
- Half Pan $35.00
- Full Pan $55.00
Escarole & Beans
- Half Pan $40.00
- Full Pan $60.00
Seasonal Vegetables
- Half Pan $25.00
- Full Pan $40.00
Broccoli
- Half Pan $25.00
- Full Pan $40.00
Desserts
Homemade Tiramisu
Lady fingers soaked in espresso & rum, with mascarpone cheese & cocoa.
- Half Pan $35.00
- Full Pan $60.00
Cannoli
Delicate shells filled with ricotta cheese & finished with pistachio nuts.
- Per Piece $2.50
Oil & Cheese
Oil & Cheese
- Small (Cup Size) $6.00
- Medium (Bowl Size) $10.00
- Large (Quart Size) $18.00
Extras
Party Sized Pans
Available for carryout & delivery, these generous portions of our menu items are sure to make your event and affair to remember. Half pans feed approximately 8-10 guests. Full pans feed approximately 15-20 guests.
Silverware Packets
- (Each) $0.25
Chaffing Dishes
Disposable chaffing dishes available upon request for an additional fee.
Delivery
A minimum order of $125 is required & a delivery fee of $20. Credit card information is taken with all to go orders. Balagio appreciates a 48 hour cancellation notice to avoid charges.
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General Info
Payment Types
All Major Cards
Cuisine
American - Traditional
Italian
Meals
Lunch
Dinner
Hours
Monday:
-
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
3:00pm - 8:00pm
Additional Information:
Balagio will open early and on Mondays for private events of 50 or more people. Please inquire with our Banquet Manager.
About Us
At Balagio there is something for everyone. From fantastic seafood to succulent steaks and chops, and of course the perfect pasta. Balagio’s is the ideal Italian family restaurant. Our homemade sauces and soups are known throughout the area. We offer nightly entertainment and welcome children of all ages to come in and experience spaghetti and meatballs like never before. Balagio is open for lunch and dinner and has private and semiprivate rooms for any occasion.
Balagio Restaurant has put together the perfect combination of traditional favorites as well as Balagio originals. Each meal is prepared using only the freshest ingredients to bring the perfect taste to your table. Come in or call today to find out about our daily specials.