Bagel Oasis has been baking Seattle’s best bagels since 1988. We use only the finest natural ingredients and old fashioned baking methods to create a bagel that is unparalled. Not too heavy. Not too crunchy. With just enough spring to balance the crust’s slight snap. The sort of bagel that, when emerging hot and fragrant from the oven, could startle birds a block away.
Our attention to detail does not end there. We use only Boars Head Brand deli meats and locally purchased produce to create a large assortment of specialty sandwiches and omelets. So if it is a bag of fresh bagels, or a breakfast or lunch treat that won’t break your budget, Bagel Oasis is the place.