All burgers and wraps come with your choice of one side or soup. $12.95
That Beets Burger^
Two seared patties of beets, corn, spinach, kale, sweet potato, bellpepper, and chard. Served on a live sprouted bun with carrot hummus, cucumber, tomato, shredded carrot, mixed greens, red onion, kale and date chutney
Allergens
peanut
Southwestern Black Bean Burger^
Seared patty of sprouted black bean, poblano, corn, red onion, steel cut oats, jalapeno, cilantro, and garlic. Served on a live sprouted bun with avocado spread, tomato salsa, mixed greens, red onion, and shoots
Sunny Side up Sunflower Burger^
Seared patty of quinoa, sesame seed, sunflower seed, carrot, bell pepper, kale and red onion. Served on alive sprouted bun with mixed greens, hemp seed dressing, cashew cheese, tomato, cucumber, radish, and micro greens
Allergens
tree-nut
Zesty Sprouty Herb Burger^
Seared patty of sprouted brown rice, sprouted tofu, zucchini, spinach, scallion, celery, garlic and fresh herbs. Served on alive sprouted bun with mixed greens, tomato, red onion, avocado, chimichurri, dijon mustard, and shoots
Allergens
soy
Exotic Mushroom Wrap^
Sauteed assorted exotic mushrooms, caramelized onion, kamut, arugula, tomato, basil-kale pesto, balsamic glaze served in a live sprouted wheat wrap
Caribbean Jerk Jackfruit Wrap^
Braised jackfruit, caribbean jerk marinade, sauteed pineapple, red cabbage, napa cabbage, carrot, avocado, slaw dressing served in a sprouted wheat wrap
Maple Tempeh Wrap^
Chilled tempeh, spinach, tomato, avocado, apple, fennel, balsamic reduction, served in live sprouted wheat wrap
Allergens
soy
Lentil And Vegetable Wrap* ^
Poblano peppers, bell pepper, lentils, napa cabbage, shredded carrot, ancient herb hummus served in a sprouted wheat wrap
B2R Signature Bowls
$13.95
Zen Bowl
Sauteed: soba noodles, thai peanut sauce, baked sprouted tofu, topped with raw: napa cabbage, english cucumbers, mung bean sprouts, tomatoes, shredded carrots, shoots, micro greens, peanuts and lime
Allergens
soy, peanut
Himalayan Bowl*
Sauteed: baked sprouted tofu, sprouted brown rice, coconut curry sauce and sprouted black chickpeas topped with raw: kale, english cucumber, coconut, tomato, shoots, micro greens, kale and date chutney
Allergens
soy
Tex Mex Bowl^
Sauteed: black bean, corn, poblano, bell pepper, onion, sprouted brown rice. Topped with raw: tomato, salsa, avocado, cilantro, shoots, live sprouted chips, arugula lime and spicy remoulade sauce
Italian Bowl^
Sauteed: soy noodles, onions, bell peppers, assorted exotic mushrooms, kale pesto and field roast sausage. Topped with raw: arugula, tomato, shoots, pine nuts and walnut parmesan
Allergens
soy, tree-nut
Bangkok Bowl
Sauteed: broccoli, water chestnuts, bell pepper, edamame, baked sprouted tofu, bok choy, napa cabbage, sprouted brown rice and asian marinade. Topped with raw: scallions, sesame seeds, mung bean sprouts
Allergens
soy
*Coconut.^Gluten
Appetizers
This menu is only served after 5pm. $8.95
Tofu Cabbage Wraps
Sprouted tofu, napa cabbage, carrot, edamame, water chestnuts, scallions, peanut, asian dressing and sambal oelek
Allergens
soy, peanut
Chips And Salsa^
Tomato lime salsa and avocado dip served with sprouted grains chips
Hummus Duo* ^
Carrot peanut hummus and ancient herb hummus served with sprouted grain chips and celery sticks
Allergens
peanut
Entrees
This menu is only served after 5pm
Chili Mac N Cheese
$15.95
Brown rice and quinoa noodles, butternut squash cheese sauce, bell pepper, onion, poblano pepper, tomato, chili spices and walnut parmesan
Allergens
tree-nut
Cous Cous with Roasted Vegetables^
$15.95
Kalamata olive, pinenut, golden raisins, arugula, date syrup, red onion, roasted apples, beets, fennel and balsamic fig sauce served on a bed of couscous
Allergens
tree-nut
Seasonal Vegetable Kamut Risotto^
$15.95
Sauteed seasonal vegetables, white wine, onion and garlic, served on a bed of kamut risotto, topped with walnut parmesan
Allergens
tree-nut
Exotic Mushroom Ragu
$18.95
Sauteed assorted exotic mushrooms, tomato herb marinara, fresh spinach and arugula, served on polenta cakes topped with truffle oil
Krab Cakes
$25.95
Seared patties of jackfruit, bell pepper, red onion, celery, sprouted tofu, and cajun seasonings. Served over a corn and black bean saute with fresh avocado and shoots. Topped with raw scallions, sesame seeds and spicy remoulade sauce
Allergens
soy
Dessert
This menu is served all day. $5.95
Chocolate Terrine*
Chocolate mousse topped with seasonal berries, peanuts, and sweetened with date syrup
Allergens
peanut
Strawberry Cream Pie*
Strawberry and coconut pie served with a pecan, date and fig crust. Topped with shredded coconut and maple strawberry coulis
Allergens
tree-nut
Peanut Butter And Banana Delight* ^
Banana bread made with whole wheat flour, walnuts and raisins. Topped with peanut butter and banana ice cream, coconut flakes and walnuts