What's wrong with this menu?
Baciami
1419 South Federal Highway
Boynton Beach, FL 33435
Uber
MORE PHOTOS
more menus
Main Menu
Happy Hour
Sunset Dinner
Main Menu
Appetizers
Frutti di Mare*
$18.95
snails, shrimp, scallops, calamari, mussels, lemon, evoo
Grilled Octopus
$18.95
baby arugula, white beans, potato
Arancini
$13.95
risotto, prosciutto, sharp provolone
Calamari
$17.95
fried, hot pepper rings & garlic butter or sautéed spicy
Steamed Clams
$15.95
white wine, shallots, garlic, evoo
Caprese
$15.95
Buffalo mozzarella, heirloom tomato
Baked Eggplant
$14.95
San Marzano sauce, Pecorino Romano
Stuffed Mushrooms*
$13.95
sausage, broccoli rabe, sharp provolone
Clams Alforno
$13.95
breadcrumb, bacon
Antipasto "La Tavola"*
$32.95
soppressata, Parma prosciutto, salami, reggiano chunks, roasted peppers, provolone, Buffalo mozzarella and tomato, marinated olives
Shrimp Oreganato
$17.95
grilled shrimp, white beans, escarole, Italian bread
Meatball Parmigiana
$18.95
brick oven roasted peppers, shaved Romano
Housemade Italian Sausage & Broccoli Rabe
$16.95Beef Carpaccio
$19.95
baby arugula, truffle, shaved Romano
The Cutting Board
$24.95
assortment of artisanal cheese, Parma prosciutto, cured meats served with olives, candied walnuts & crostini
Salads
Baciami Mixed Greens
$14.95
soppressata, kalamata olives, sharp provolone, heirloom tomatoes
Roasted Fig & Prosciutto
$15.95
fresh cold pressed olive oil, arugula, pine nuts
Caesar Salad
$13.95
Parmigiano-Reggiano, toasted croutons
Baby Arugula
$13.95
truffle oil, toasted pine nuts, grape tomatoes, shaved Romano
Wedge Classic
$15.95
baby iceberg, Nueskes bacon, grape tomato, creamy crumbled Maytag blue cheese
Wood Burning Brick Oven Pizza
The Basic
$18.50
San Marzano tomatoes, fresh mozzarella, basil
Roasted Fig
$19.50
brick oven roasted figs, caramelized onions, creamy goat cheese, arugula
Eggplant Parmesan
$19.50
baked eggplant, ricotta, mozzarella
Rabe & Sausage*
$20.50
rabe, roasted garlic, sweet Italian sausage, mushrooms, shaved Romano
Prosciutto*
$22.50
Parma prosciutto, baby arugula, drizzle of lemon, evoo, shaved Romano
The Works
$22.50
meatball, sausage, eggplant, fire roasted red peppers, mozzarella
Chicken Parmigiana
$19.50
fresh mozzarella, basil
BBQ Chicken
$19.50
fire roasted chicken, Bermuda onions, smoked mozzarella
Quattro Formaggi
$19.50
organic basil pesto, mozzarella, Pecorino Romano, gorgonzola, ricotta
Pasta
Chicken Baciami
$27.95
chicken, roasted peppers, straw mushrooms, touch of scampi butter, penne
Chicken Florentine
$27.95
grilled chicken, baby spinach, diced tomato, fresh mozzarella, Pecorino Romano, evoo, roasted garlic, radiatore pasta
Short Rib*
$32.95
five hour braised beef short rib, broccoli rabe, veal demi, Giuseppe di Cocco jumbo rigatoni
Sausage Rabe
$29.95
white beans, mushrooms, roasted garlic, evoo, orecchiette
Chef Special*
$32.95
grilled shrimp, portobello mushrooms, tomatoes, asparagus, cannellini beans, housemade cavatelli
Sunday Gravy*
$36.95
meatballs, sausage, braciole, Giuseppe Coco jumbo rigatoni
Lasagna*
$29.95
veal, beef short rib, Italian sausage, creamy ricotta
Pesto Chicken
$27.95
grilled chicken, mushrooms, tomatoes, housemade gnocchi, basil pesto cream
Vongole
$28.95
clams steamed open in white wine, evoo, pan roasted garlic, linguine
Seafood Fra Diavolo
$36.95
shrimp, scallops, calamari, clams, spicy tomato sauce, linguine
Rigatoni Bolognese
$27.95
veal, pork, short rib simmered in our traditional sauce
Entrees
Veal Saltimbocca
$36.95
Parma prosciutto, fresh mozzarella, baby spinach, penne pasta
Veal Chop Parmesan*
$39.95
veal chop, penne pasta
Veal Chop Milanese
$39.95
veal chop, arugula, baby tomatoes, truffle oil, shaved Romano
Chicken Parmigiana
$28.95
cavatelli
Chicken Paillard
$26.95
arugula, baby tomatoes, truffle oil, shaved Romano
Tuscan Chicken
$28.95
pan seared chicken breast, mozzarella, tarragon-sherry cream, vegetable medley, fingerling potatoes
Chicken Scarpariello
$30.95
roasted chicken on the bone, sausage, potato, roasted red pepper, pepperoncini, artichoke heart
Veal Sinatra
$36.95
artichoke hearts, roasted peppers, straw mushrooms, lemon piccata sauce, penne pasta
Veal Chop Sorrentino
$39.95
baked eggplant, prosciutto di Parma, fresh mozzarella, mushroom & veal demi-glace
Seared Jumbo Scallops
$38.95
creamy asparagus risotto, swiss crisp
Faroe Island Salmon
$33.95
English pea risotto, citrus beurre blanc
Bouillabaisse
$36.95
stew of shrimp, scallops, clams, calamari, fresh catch
Pork Chop
$34.95
double cut center chop, vinegar peppers, fingerling potatoes, garlic sautéed spinach
Prime Steaks
All Prime Beef is Certified USDA Prime, a Superior Grade with the Highest Degree of Fat Marbling for Optimum Tenderness, Juiciness, Flavor, and Fine Texture
8 oz. Filet Mignon
$49.958 oz. Skirt Steak
$41.95
Chimichurri, Jumbo Asparagus, Fingerling Potatoes
16 oz. New York Strip
$59.9522 oz. Cowboy Ribeye*
$69.95Baciami Prime Burger*
$28.95
10 oz. 1855 Prime beef, short rib, & brisket blend, prosciutto di Parma, arugula, Buffalo mozzarella, basil pesto, shoestring onions, served medium rare on a brioche bun, truffle Parmesan fries. No Substitutions
Prime Steak Sauces
Prime Sauce
Brandy Peppercorn
Exotic Mushroom Glace
Chimichurri
Roasted Garlic Butter
Sides
Andy Boy Rabe
$9.50Beef Braciole
$13.50Sautéed Escarole & Beans
$9.50Jumbo Asparagus
$9.50Roasted Sage Fingerlings
$9.50Truffle Parmesan Fries
$9.50Twice Baked Potato
$9.50Truffle Mac N Cheese
$9.50Creamed Baby Spinach
$9.50Wild Steakhouse Mushrooms
$9.50Sparkling Wine Splits
Villa Jolanda, Prosecco, Veneto, Italy
$15.00Villa Jolanda, Moscato, Veneto, Italy
$15.00Moet & Chandon Brut Imperial, Champagne
$19.00Italy
Chianti Superiore, Banfi, Tuscany
$12.00Super Tuscan, Sasyr, Rocca Delle Macie
$14.00Valpolicella Rispasso "Baby Amarone", Zeni, Vento
$15.00Chianti Classico Riserva, Ruffino Ducale Tan, Tuscany
$16.00Sparkling Wines
Villa Jolanda, Prosecco, Veneto, Italy
$52.00Villa Jolanda, Moscato, Veneto, Italy
$52.00Perrier Jouet Belle Epoque, "Flower Bottle", Brut
$355.00Prosecco, Nino Franco "Rustico", Valdobiadene DOCG
$52.00Dom Perignon, France
$363.00Rotari Rose, Trentino
$54.00Moët & Chandon Brut Imperial, Champagne
$91.00Veuve Clicquot, Yellow Label Brut, Champagne (Half)
$56.00Veuve Clicquot, Yellow Label Brut, Champagne
$99.00Veuve Clicquot Rose Brut, Champagne
$153.00Chardonnay
Mer Soleil Silver (Unoaked), Santa Barbara
$60.00Jax, "Dutton Ranch", Russian River Valley
$78.00Terrazas Reserva, Mendoza, Argentina
$54.00Skyside, Napa Valley
$60.00Cakebread, Napa Valley
$88.00Kistler, Sonoma County
$99.00Sauvignon Blanc/Fume Blanc
Charles Krug, Napa Valley
$48.00Ferrari-Carano, Sonoma County
$46.00Yealands, New Zealand
$44.00Gisen, "The Brothers", Marlborough
$62.00Cakebread, Napa Valley
$72.00Italy
Gavi di Gavi, Fontanafredda, Piedmont
$55.00Gavi di Gavi, "Black Label" La Scola, Piedmont
$86.00Pinot Grigio, Jerman, Friuli
$60.00Pinot Grigio, Ca Montini, Trentino
$55.00Pinot Grigio, Famiglia Castellani, Italy
$44.00Pinot Grigio, Santa Margherita, Italy
$64.00Greco di Tufo, Feudi di San Gregorio, Campania
$50.00Cabernet Sauvignon
Caymus, Napa Valley (1 Liter Bottle)
$189.00Faust, Napa Valley
$122.00Joseph Phelps, Napa Valley
$118.00Quilt, Napa Valley
$90.00Daou, "Reserve", Paso Robles
$79.00Austin Hope, Paso Robles
$74.00Mullan Road, Columbia Valley
$68.00Skyside, Napa Valley
$56.00Newton "Unfiltered", Napa Valley
$118.00Terrazas Reserva, Mendoza, Argentina
$54.00Far Niente, Napa Valley
$199.00Jordan, Alexander Valley
$118.00Stags Leap "Artemis", Napa Valley
$116.00Cakebread, Napa Valley
$133.00Merlot
Swanson, Napa Valley
$61.00Tangley Oaks, Napa Valley
$54.00Duckhorn, Harris Vineyards, Oakville
$125.00Pinot Noir
Cherry Pie, San Pablo Bay, Carneros
$92.00Sanford, Santa Barbara-Santa Rita Hills
$78.00Belle Glos, "Clark & Telephone", Santa Maria Valley
$110.00La Crema, Sonoma
$56.00Landmark, "Overlook", California
$60.00Angeline, Russian River
$59.00Martin Ray "Synthesis", Russian River
$84.00Red Blends
Charles Krug, Generations, Napa Valley
$120.00The Prisoner (Zin/Cab/Syrah/Petite Sirah), Napa Valley
$85.00Justin, Isosceles, Paso Robles
$127.00BV Reserve Tapestry, Napa Valley
$99.00Shiraz
Torbreck, "Woodcutter", Australia
$57.00Two Hands, Gnarly Dudes, Barossa Valley, Australia
$66.00Italy
Chianti Classico, Rocca della Macie
$51.00Chianti Classico, Castello di Ama
$53.00Chianti Classico Riserva, Querceto
$60.00Chianti Classico Gran Selezione, Ruffino Ducale Oro, Tuscany
$99.00Chianti Classico Riserva, Ruffino Ducale Tan, Tuscany
$64.00Super Tuscan, Ruffino Il Ducale, Tuscany
$55.00Super Tuscan, Antinori, Tignanello
$237.00Super Tuscan, Sasyr, Rocca della Macie
$52.00Vino Nobile di Montepulciano, Boscarelli, Tuscany
$80.00Montepulciano d'Abruzzo, Tritano
$48.00Brunello di Montalcino, Carpineto
$98.00Brunello di Montalcino, La Lecciaia, Riserva, Tuscany
$81.00Brunello di Montalcino, Banfi
$120.00Barbaresco, Prunotto, Piedmont
$76.00Barolo, Bongiovanni, Piedmont
$110.00Gattinara Reserva, Travaglini, Piedmont
$88.00Amarone, Masi, Veneto
$105.00Amarone, Bertani, Veneto
$194.00Amarone, Recchia, Ca Bertoldi, Veneto
$94.00Amarone, Cesari, Valpolicella
$91.00Valpolicella, Classico Superiore, Ripassa, Righetti, Veneto
$51.00Montepulciano d'Abruzzo, Fantini, Abruzzi
$48.00Dolcetto, Pio Cesare, d'Alba
$71.00Barbaresco, Pio Cesare, Piedmont
$148.00Baby Amarone, Masi "Campofiorin", Verona
$48.00Signature Cocktails
A Passionate Goose
$16.50
Grey Goose Vodka, Aperol, St. Germain, passion fruit syrup, fresh lime
Downtown Manhattan
$16.50
Woodinville Rye, sweet vermouth, aromatic bitters, Filthy cherry
Filthy Capone
$16.75
classic dirty martini, Belvedere vodka, Filthy Blue Cheese Olives garnish, served on the rocks or up
Italian Mule
$16.50
Ketel One Citroen, lime juice, simply syrup, pineapple juice, ginger beer, Italian bitters float, served on the rocks
Frank's Old Fashioned*
$16.50
Bulleit bourbon, bitters, simple syrup, orange peel, Filthy Black Cherry garnish, served on the rocks
Pellegrino Margarita
$17.25
Don Julio Reposado, Amaretto Disaronno, fresh lime juice, fresh OJ, simple syrup
Jackie's Cucumbertini
$16.75
Ketel One Botanical Cucumber & Mint, St. Germain, muddled cucumber, served up or on the rocks
The Dom Deluise
$14.25
Captain Morgan Spiced Rum, peach schnapps, pineapple and cranberry juice, served on the rocks
French Sapphire
$16.25
Bombay Sapphire, Benedictine, pear syrup, fresh lemon, served up
Kentucky Angel
$16.25
Angels Envy Bourbon, Martini Sweet Vermouth, simple syrup, agnostura bitters, on the rocks or up
*Signature Dishes
Main
Calamari
fried or sautéed spicy
Caprese
Buffalo Mozzarella, heirloom tomato
Caesar Salad
parmigiano-reggiano, toasted croutons
Short Rib Sliders
5 hour braised short rib, veal Demi
Chilled Fruit di Mare
snails, shrimp, scallops, calamari, lemon evoo
Arancini
risotto, prosciutto, sharp provolone
Baked Eggplant
Stuffed Mushrooms
sausage, broccoli rabe, sharp provolone
Clams Alforno
breadcrumb, bacon
Shrimp Oreganato
grilled white beans, escarole, Italian bread
Meatball Parmigiana Sliders
Housemade Italian Sausage & Broccoli Rabe
Italian Panini
Happy Hour Cocktails
Italian Stalion
Bulleit bourbon, fresh lemon juice, splash of tonic, served on rocks
Frank's Old Fashioned
Bulleit bourbon, bitters, simple syrup, orange peel, and filthy dark cherry garnish served on rocks
Filthy Capone
classic dirty martini with belvedere vodka, filthy blue cheese stuffed olive garnish, served up or on the rocks
The Dom Deluise
captain morgan spiced rum, peach schnapps, pineapple & cranberry juice, served on the rocks
Lavender Lemon Drop Martini
kettle one citron vodka, lavender syrup, fresh lemon & lime, served up or on the rocks
Espresso Frappe
double shot of nespresso brewed espresso, vanilla vodka, tuaca, blended with vanilla cream, chocolate drizzle
Jackie's Cucumbertini
ketle one botanical cucumber mint, st. germain, muddled cucumber, served up or on the rocks
Soup or Salad
Mixed Greens
cherry tomato, balsamic vinaigrette
Caesar Salad
Parmigiano-Reggiano, toasted croutons
Baby Arugula
truffle oil, toasted pine nuts, grape tomatoes, shaved Romano
Soup of the Day
chef's whim
Entrées
Sausage Rabe
white beans, mushrooms, roasted garlic, evoo, orecchiette
Pesto Chicken
grilled chicken, mushrooms, tomatoes, housemade gnocchi, basil pesto cream
Vongole
clams steamed open in white wine, evoo, pan roasted garlic, linguine
Lasagna*
veal, beef short rib, Italian sausage, creamy ricotta
Rigatoni Bolognese
veal, pork, short rib simmered in our traditional sauce
Chicken Paillard
arugula, baby tomatoes, truffle oil, shaved Romano
Chicken Scarpariello
roasted chicken on the bone, sausage, potato, roasted red pepper, pepperoncini, artichoke heart
Chicken Parmesan
cavatelli
Faroe Island Salmon
English pea risotto, citrus beurre blanc
Veal Sinatra
artichoke hearts, roasted peppers, straw mushrooms, lemon piccata sauce, penne pasta
Veal Chop Parmesan*
penne pasta; Add $4
Veal Chop Milanese
arugula, baby tomatoes, truffle oil, shaved Romano; Add $4
Short Rib*
five hour braised beef short rib, broccoli rabe, veal demi, Giuseppe di Cocco jumbo rigatoni
Pork Chop*
double cut center chop, vinegar peppers, fingerling potatoes, garlic sautéed spinach
*Signature Dishes