What's wrong with this menu?
Ayara Thai Cuisine
6245 W 87th St
Los Angeles, CA 90045
Uber
MORE PHOTOS
more menus
Main Menu
Lunch Set
Main Menu
Snacks
Muay Thai Wings
$10.00
Five whole marinated antibiotic-free chicken wings with our BBQ sauce
Baby Back Ribs
$14.00
4oz of tender Salmon Creek Farm pork ribs, served with street corn on the cob and Tigers Cry sauce
When Tigers Cry, "Tri Tip"
$11.00
8oz of grilled, marinated tri-tip steak that will make even the tigers jealous. Served with our tamarind Tigers Cry sauce
Moo Ping
$10.00
Five grilled pork collar skewers marinated in coconut milk and cilantro root pesto. Served with our tamarind Tigers Cry sauce
Chicken Sate
$11.00
Five skewers of thinly-sliced chicken breast, marinated in Thai spices. Served with our curry-based peanut sate sauce and cucumber sauce
gluten-free
Shrimp Butterfly
$10.00
Six whole shrimp marinated in cilantro root pesto, wrapped in wontons, and fried to golden perfection. Served with our Ahjad sauce
Ayara's Toast
$8.00
Six elephant shaped toast topped with a seasoned ground pork and shrimp spread. Served with our Cucumber sauce
Fried Tofu
$7.00
Seasoned crispy silken tofu. Served with our Ahjad sauce
vegetarian, vegan
gluten-free
Veggie Rolls
$10.00
Six crispy egg rolls stuffed with vegetables, mushrooms, and glass noodles. Served with our sweet and sour sauce
vegetarian
Thai Beef Jerky
$10.00
8oz tender slices of marinated beef, lightly seasoned and deep-fried. Served with our Tigers Cry sauce
Salads
Classic Papaya Salad* ** *** ^
Shredded green papaya, tomatoes, carrots, and long beans mixed traditionally using a wooden mortar and pestle. Topped with peanuts and dried shrimp
gluten-free
- Plain $10.00
- Grilled Shrimp $12.00
Spicy Beef Salad* ** ***
$12.00
Grilled tri-tip beef, lemongrass, scallions, shallots, sawtooth coriander, basil, mint, and Thai chili in a lime juice - fish sauce dressing. For the street-food version, ask or the Nam Tok "waterfall" version with roasted chili and toasted rice powder
gluten-free
Glass Noodle Salad* ** *** ^
$11.00
Delicately mixed glass noodles with ground pork, shrimp, shallots, fresh chili, cilantro, lime juice and chili paste
gluten-free
Larb Duck* ** ***
$16.00
Roasted duck breast, lemongrass, sawtooth coriander, scallions, shallots, lime, roasted chili, and toasted rice
gluten-free
Minced Laab* ** ***
$11.00
Minced chicken or pork, lemongrass, sawtooth coriander, scallions, shallots, lime, roasted chili, and toasted rice
gluten-free
Soups
Not your Mama's Wonton Soup
$13.00
Minced black truffles, shrimp and chicken stuffed wontons, white meat chicken, and baby bok in a clear seasoned broth
Seafood Soup* ** ***
$24.00
A spicy lemongrass broth of spotted prawns, scallops, calamari, mussels, and salmon, served in a flaming pot
gluten-free
Tom Yum* ** *** (Gluten Free) ^
Aromatic broth seasoned with lemongrass, kaffir lime, lime juice, and chili
Tom Yum with Chicken Breast & Oyster Mushroom
- Bowl $7.00
- Hotpot $12.00
Tom Yum with Mixed Mushroom
- Bowl $7.00
- Hotpot $12.00
Tom Yum with Shrimp & Oyster Mushroom
- Bowl $8.00
- Hotpot $13.00
Tom Kha* ** *** (Gluten Free) ^
A rich coconut soup with lemongrass, kaffir lime, galangal, lime juice, and chili
Tom Kha with Chicken Breast & Oyster Mushroom
- Bowl $7.00
- Hotpot $12.00
Tom Kha with Mixed Mushroom
- Bowl $7.00
- Hotpot $12.00
Tom Kha with Shrimp & Oyster Mushroom
- Bowl $8.00
- Hotpot $13.00
Specials
Thai BBQ Cornish Hen*
$24.00
Mary's antibiotic-free, free-range cornish hen, marinated in curry and coconut milk, served with our street corn on the cob and rice
gluten-free
When Tigers Cry, "Tomahawk!"
$69.00
32oz bone-in ribeye steak grilled medium rare. Served with our tamarind Tigers Cry Sauce and rice. Great family-style dish for 2-4 people
Whole Fried Branzino
$39.00
Whole fried mediterranean seabass. Served with vermicelli, fresh veggies, herbs, and our 3-flavor and chili-lime sauce
Noodles
The Original Pad Thai^
$13.00
Thin rice noodles, tofu, chives, peanuts, and organic eggs served with peanuts. With chicken, tofu only, veggies, or shrimp (additional $2)
gluten-free
Pad See Ew^
$13.00
Broad flat rice noodles, organic eggs, garlic and Chinese Broccoli in a sweet soy sauce. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2)
Drunken Noodles* ** *** ^
$13.00
Broad flat rice noodles, tomatoes, trumpet mushrooms, onions, carrots, and basil in a chili garlic sauce. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2)
Rad Na^
$14.00
Broad flat rice noodles stir-fried in a soy sauce, topped with Chinese Broccoli and black bean gravy sauce. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2)
Pad Woon Sen^
$14.00
Glass noodle stir-fried with organic eggs, onions, tomatoes, carrots, trumpet mushroom and napa. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2)
Rice
Ayara Fried Rice^
$13.00
Organic eggs, carrots, peas, white onions, and scallion with choice of chicken, beef, tofu, veggies, or shrimp (additional $2)
gluten-free
Shrimp Paste Fried Rice**
$15.00
Rich tomalley shrimp fat, chili, and organic eggs
gluten-free
Spicy Basil Fried Rice* ** *** ^
$13.00
Basil, chili, long beans, and carrots. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2). / Insiders like it best with ground chicken
Dungeness Crab Fried Rice
$18.00
3 ounce of fresh crab meat, organic eggs, onions, and scallions
gluten-free
- Jasmine Rice
- $2.00
- Brown Rice
- $3.00
- Sticky Rice
- $3.00
Wok
Spicy Basil* ** *** ^
$13.00
Thai basil, chili, garlic, carrots, and long bean. Choice of crispy pork belly, chicken, beef, tofu, veggies, or shrimp (additional $2). / Insiders like it best with ground chicken or crispy pork belly, topped with an organic cage-free fried egg $2. Eaten with rice
Stuffed Eggplants* ** *** ^
$14.00
Baby eggplants stuffed with ground chicken and shrimp, in a spicy onion and basil sauce. Eaten with rice
Prik King** ^
$13.00
Long beans and carrots sauteed in a sweet red curry paste. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2). Eaten with rice
gluten-free
Kra Tiem^
$14.00
Means garlic in Thai. Choice of chicken, beef, tofu, or shrimp stir-fried with garlic, black pepper, and cilantro root. Eaten with rice
Ginger^
$13.00
Fresh ginger, wood ear mushrooms, carrots, onions, and snowpeas. Choice of chicken, beef, tofu, or shrimp (additional $2). Eaten with rice
Cashew Nut^
$13.00
Cashew nut, wood ear mushrooms, carrots, and onions. Choice of chicken, beef, tofu, or shrimp (additional $2). Eaten with rice
Kai Jeaw Omelet
Thai-style omelet made of organic cage-free eggs and scallions
gluten-free
- Plain $8.00
- Pork or Chicken $9.00
- Shrimp or Crab $11.00
Curry
Khao Soi**
$15.00
Our mom's Northern Thai dish. Antibiotic-free, free-range chicken drumsticks braised in curry broth over egg noodle, served with shallots and mustard green - an award winning recipe
Green Curry** ^
$14.00
Coconut curry made of fresh chili curry paste, Thai eggplants, bamboo and basil. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2). Eaten with rice
gluten-free
Red Curry** ^
$14.00
Coconut curry made of roasted chili curry paste, Thai eggplants, bamboo and basil. Choice of chicken, beef, tofu, veggies, or shrimp (additonal $2). Eaten with rice
gluten-free
Massaman Curry* ^
$14.00
Coconut curry made of yellow curry, baby dutch potatoes, pearl onions, butternut squash, and topped with peanuts. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2). Eaten with rice
gluten-free
Panang Curry* ^
$15.00
Rich red curry, peas, carrots, coconut milk, and kaffir lime leaves. Choice of chicken, beef, tofu, veggies, or shrimp (additional $2). Eaten with rice
gluten-free
Chu-Chee Salmon*
$16.00
Poached Salmon fillet glazed with a creamy red curry coconut sauce with steamed veggies. Eaten with rice
gluten-free
Eat Your Veggies
Add chicken, beef, or tofu $2. Add crispy pork belly or shrimp $4
Chinese Broccoli^
$9.00
in a garlic soy sauce with dried whole chili
Water Spinach& Snow Peas^
$9.00
in a garlic soybean sauce
Brussel Sprouts & Cauliflower^
$9.00
with cilantro pesto
Kale & Green Bean* ** *** ^
$9.00
in a spicy basil-chili sauce
Seasonal
Kale Salad
$9.00
Kale, cherry tomatos, green bean, shaved carrots, and shallots tossed in our creamy House Dressing. Topped with cashews and cilantro
vegetarian
gluten-free
Grilled Eggplant & Shrimp Salad* ** *** ^
$13.00
Grilled Chinese eggplant and shrimp, dressed in a lime juice-fish sauce dressing. Topped with a soft boiled egg, dried shrimp, fried garlic, scallion, and cilantro
gluten-free
Crispy Morning Glory & Blue Crab Salad* ** ***
$13.00
Fried morning glory water spinach topped with blue crab and a soft boiled egg. With a side of nam prik pao, shallot, and thai chili dressing
Desserts
Mango Sticky Rice
$10.00
Golden ataulfo mango slices served over sweet coconut sticky rice
Mangosteen Sorbet
$10.00
Mangosteen is the queen of tropical fruit. A scoop of house-made mangosteen sorbet with a side of fresh mangosteen. Available for a limited time
Scoop of Ice Cream
$2.00
Ask our server about our ice-cream of the day
Drinks
Thai Iced Tea
$2.00Thai Iced Coffee
$2.00Saratoga Still Water
$4.00Saratoga Sparkling Water
$4.00Fountain Drinks / Unlimited Refill
$2. Choose from:
Coke
Diet Coke
Sprite
Seagram's Ginger Ale
Gold Peak Unsweetend Black Iced Tea
Choose Spicy Level- *Mild, **Medium, ***Spicy. ^Vegetarian or Vegan by Request
Small Lek
Muay Thai Chicken Wings
Two whole marinated chicken wings with our Ayara Thai BBQ Sauce - a crowd favorite
Veggie Rolls
Cabbage, carrots, shiitake mushrooms, and glass noodles wrapped in a crispy egg roll shell. Three pieces served with sweet and sour sauce
Shrimp Butterfly
Three whole shrimp marinated in cilantro root pesto, wrapped in wonton skins, and fried to golden perfection. Served with Ahjad sauce
When Tigers Cry
4oz of grilled, marinated tri-tip steak. Served with our Tigers Cry sauce
Papaya Salad* ** ***
Shredded green papaya, carrots, tomatoes, lime, and long beans mixed traditionally using a mortar and pestle. Topped with peanuts and dried shrimp
vegetarian, vegan
gluten-free
Spicy Beef Salad* ** ***
Grilled beef tri-tip, lemongrass, scallions, shallots, sawtooth coriander, chili, and mint leaves tossed in a lime juice and fish sauce dressing
gluten-free
Tom Kha Chicken Soup* ** *** (Gluten Free)
A bowl of rich coconut soup seasoned with lemongrass, kaffir lime, galangal, lime juice, and chili
Tom Kha Chicken Soup with Chicken and Oyster Mushrooms
Tom Kha Chicken Soup with Mixed Mushrooms
vegetarian, vegan
Large Yai
Pad Thai^
Thai rice noodles, visoy tofu, chinese chives and organic eggs served with crushed peanuts and beansprouts - an American favorite. Choice of chicken, tofu only, or vegetables
gluten-free
Pad See Ew^
Broad flat rice noodles, organic eggs, garlic and Chinese Broccoli in a sweet soy sauce. Choice of chicken, beef, tofu, or vegetables
Ayara Fried Rice^
Organic eggs, carrots, peas, white onions, and scallion with choice of chicken, beef, tofu or veggies
gluten-free
Chinese Broccoli Pork Belly
Crispy pork belly and Chinese broccoli in a garlic soy sauce with dried whole chili. Choice or jasmine or brown rice
Minced Chicken Basil**
Antibiotic-free ground chicken, Thai basil, chili, garlic, carrots, and long beans. Choice of jasmine or brown rice
Chee Chee Salmon*
Poached salmon fillet glazed with a creamy red curry coconut cream sauce with steamed vegetables. Choice of jasmine or brown rice
gluten-free
Green Curry Beef**
Tri-tip simmered in green curry with Thai eggplant, bamboo shoots, green peppercorn, and basil. Choice of jasmine or brown rice
gluten-free
Farmer's Red Curry* ^
Farmers market vegetable in a coconut red curry - ask your server about our market selection vegetables of the day. Choice of jasmine or brown rice
gluten-free
Khao Soi Chicken Noodle*
Our mom's Northern Thai dish. Antibiotic-free, free-range chicken drumstick braised in curry broth over egg noodle, served with shallots and mustard green - an award winning recipe
Choose Spicy Level- *Mild, **Medium, ***Spicy. ^Vegetarian or Vegan by Request
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
Thai
Vegetarian
Meals
Dinner
Lunch
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 12:00am
Saturday:
11:00am - 12:00am
Sunday:
11:00am - 10:00pm
About Us
Established in August of 2004, Ayara Thai Cuisine continues the tradition of crafting deliciously fresh home-cooked food. With family recipes and cooking styles passed down through generations, the Asapahu family of Ayara Thai is pleased to offer a taste of authentic Thai food, where quality is never compromised. Using the freshest ingredients, each dish is prepared from scratch and enhanced individually by herbs and spices to ensure the boldest, most genuine flavors.