The Owners have a philosophy- Keep it simple the concept is Open Kitchen American Cuisine's first and foremost. Offer a generous sized portion of the best product, with a fair price-value relationship in mind. If you provide quality fare and the highest level of service in a great atmosphere at the correct price point, you'll satisfy your customers and be successful. The Avenue Bistro was opened in 1998 and has been a staple to the Toledo-Sylvania Ohio restaurant scene. After remodeling, in the early part of 2006, the owners embarked on the all new Avenue Bistro. Our clientele has continue to build, and the Avenue is the hot spot for out of town guests to Northwest Ohio. With plenty of seating the Avenue Bistro has a contemporary look and feel clubby and traditional, but not at all pompous.