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Avellino
502 Main St
Sturbridge, MA 01566
Uber
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Avellino Dinner Menu
Avellino Gluten Free Dinner Menu
Avellino Dinner Menu
Hours: Tues-Thurs: 4:30pm-8:30pm, Fri-Sat: 4:30pm-9:30pm, Closed Sunday & Monday
Salads
House
pickled red onion, tomato, cucumber, croutons, house dressing
- $5.00
- $7.00
Caesar
house-made dressing, romaine, parmesan, croutons, lemon wedge
- $5.00
- $7.00
Seasonal Salad
$14.00
arugula, goat cheese, fresh peaches, candied walnuts, corn, citrus vinaigrette
Wedge
$14.00
iceberg, cherry tomatoes, red onion, bacon lardons, blue cheese crumbles, house blue cheese dressing, chives
Add to Any Plate
Grilled Chicken
$9.00Sautéed Shrimp
$12.00Sautéed Scallops
$16.00Salmon or Steak Tips
$14.00Two Meatballs
$6.00One Italian Sausage
$5.00Lobster
- MKT
Small Plates
New England Clam Chowder
- Cup $7.00
- Bowl $8.00
Soup du Jour
- Cup $5.00
- Bowl $6.00
Charcuterie Board
$15.00
daily selection of imported meats and cheeses, accoutrements
Blistered Shishitos
$14.00
lemon caper butter, basil
Lobster Cakes
$18.00
lobster, green apples, shallots, smoked paprika lime aioli, citrus arugula salad
Mussels
$18.00
arrabbiata sauce, tomatoes, crispy garlic, lemon cream, garlic crostini
Fried Calamari
$15.00
fried banana peppers, lemon wedge, lemon tarragon aioli
Flatbread
$14.00
cheese, pepperoni, or chef inspired
Main Plates
plate split charge $3
12oz NY Strip
$38.00
potato puree, vegetable of the day, bourbon-mustard steak sauce
Seared Atlantic Salmon
$29.00
yellow pepper coulis, braised fennel farrotto, asparagus pesto
1/2 Roasted Duck
$32.00
cranberry demi, rice pilaf, vegetable of the day
Statler Chicken Breast
$29.00
pan roasted brussel sprouts, bacon lardon, onion, orange balsamic reduction
Baked Atlantic Cod
$26.00
toasted bread crumbs, rice pilaf, daily vegetable, lemon wedge
Sausage Gnocchi
$28.00
sausage, tomato, white wine, spinach
Veggie Plate
$24.00
chef's selection
Classics
Plate split charge $3. Order a side or add to any plate: two meatballs $6, one Italian sausage $5
Parmesan
house-made cutlets, fresh house marinara, linguini, shaved parmesan
- $25.00
- $27.00
Rigatoni Bolognese
$25.00
rigatoni, house-made bolognese, shaved parmesan, ricotta
Marsala
chicken or veal, spinach, mushrooms, shaved parmesan, served over linguini
- $25.00
- $27.00
Linguini and Meatballs
$22.00
fresh linguini, house-made marinara & meatballs
Classic Risotto
$18.00
add mushrooms $2, add chicken $9, add scallops $16, add lobster MKT
Tortellini Pesto Alfredo
$22.00
pesto cream sauce, broccoli, fried garlic, shaved parmesan
- Add Chicken
- $9.00
- Add Shrimp
- $12.00
Bambino
Pasta with Marinara
Pasta with Butter
Mac & Cheese
Cheeseburger
Grilled Cheese
Chicken Tenders
*Before placing your order, please inform your server of any food allergies in your party. Consuming raw cooked-to-order or under cooked meats, poultry seafood shellfish or eggs may increase your risk of food born illness. We will not accept orders for raw meat
Salads
House
mixed greens pickled red onion, tomato, cucumber, house dressing
- $5.00
- $7.00
Caesar
house-made dressing, romaine, parmesan, lemon wedge
- $5.00
- $7.00
Seasonal Salad
$14.00
arugula, goat cheese, fresh peaches, candied walnuts, corn, citrus vinaigrette
Wedge
$14.00
iceberg, cherry tomatoes, red onion, bacon lardons, goat cheese, house-made ranch, chives
Add to Any Plate
Grilled Chicken
$9.00Black Bean & Corn Burger
$6.00
dairy-free
Sautéed Shrimp
$12.00Sautéed Scallops
$16.00Salmon or Steak Tips
$14.00One Italian Sausage
$5.00Lobster
- MKT
Small Plates
New England Clam Chowder
- Cup $7.00
- Bowl $8.00
Soup du Jour
- Cup $5.00
- Bowl $6.00
Charcuterie Board
$15.00
daily selection of imported meats and cheeses, gluten-free bread accoutrements
Mussels
$18.00
arrabbiata sauce, tomatoes, crispy garlic, lemon cream, garlic crostini
Blistered Shishitos
$14.00
lemon caper butter, basil
Sautéed Calamari
$15.00
banana peppers, sausage, capers, onions, garlic, tomato
Main Plates
plate split charge $3
12oz NY Strip*
$38.00
potato puree, vegetable of the day, bourbon-mustard steak sauce
Statler Chicken Breast
$29.00
pan roasted brussel sprouts, bacon lardon, onion, orange balsamic reduction
1/2 Roasted Duck
$32.00
cranberry demi, rice pilaf, vegetable of the day
Baked Atlantic Cod
$26.00
buttery gluten-free crumbs, rice pilaf, daily vegetable, lemon wedge
Veggie Plate
$24.00
chef's selection
Sausage Gluten-Free Pasta
$28.00
sausage, tomato, white wine, spinach
Classics
plate split charge $3
Parmesan
house-made gluten-free breaded cutlets, fresh marinara, gluten-free pasta, shaved parmesan
- $25.00
- $27.00
Bolognese
$25.00
gluten-free pasta, house-made bolognese, ricotta, shaved parmesan
Marsala
chicken or veal, gluten-free pasta, spinach, mushrooms, shaved parmesan
- $25.00
- $27.00
Classic Risotto
$18.00
add mushrooms $2, add chicken $9, add scallops $16, add lobster MKT
Bambino
Gluten Free Pasta with Marinara
Gluten Free Pasta with Butter
Gluten Free Mac & Cheese
Cheeseburger Gluten Free Bun
Gluten Free Grilled Cheese
Gluten Free Mac & Cheese
*Before placing your order, please inform your server of any food allergies in your party. Consuming raw cooked-to-order or under cooked meats, poultry seafood shellfish or eggs may increase your risk of food born illness. We will not accept orders for raw meat
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
4:30pm - 9:00pm
Wednesday:
4:30pm - 9:00pm
Thursday:
4:30pm - 9:00pm
Friday:
4:30pm - 10:00pm
Saturday:
4:30pm - 10:00pm
Sunday:
Closed
About Us
Every great meal begins with an inspired menu, the highest quality ingredients, and a talented chef. Ultimately, though, it encompasses so much more - the sharing of conversation and tradition with family and friends, embracing the spirit of discovery and adventure, celebrating milestones and memories. Here at Avellino, the dining experience extends even further-beyond the table and into our open kitchen, where the interplay between Chef Rico Giovanello and his guests brings yet another facet to the meal.