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Avanti Euro Bistro
5001 Addison Cir
Addison, TX 75001
Uber
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Dinner Menu
Appetizers
Avanti Garlic Loaf
$2.00Calamari Fritti
$8.00
herb crusted-flash fried, basil-tomato sauce
Carpaccio Avanti
$10.00
Carpaccio Avanti
Tuna Tartare
$9.00
sushi grade tuna with chipotle horsey sauce, arugula and toast points
Stuffed Mushrooms
$8.00
spinach, prosciutto di parma and parmesan with béchamel sauce
Ceviche
$9.00
shellfish marinated in vodka and cilantro lime juice
Gnocchi
$7.00
gorgonzola cream and walnuts
Finger Crab Claws
$9.00
sautéed in a chardonnay reduction with garlic, olive oil and lime juice
Pernod Steamed Mussels
$9.00
with shallots and garlic
Jumbo Lump Crab Cake
$13.00
over whole grain dijon mustard sauce
Today's Soup
$6.00Greens
Field Green Salad
$6.00
garden greens with Avanti vinaigrette
Greek Salad
$8.00
romaine lettuce, cucumbers, tomatoes, feta cheese, kalamata olives, oregano-lemon dressing
Caprese Salad
$8.00
red sliced tomatoes, fresh mozzarella and red onions with balsamic vinaigrette
Asparagus Salad
$8.00
gorgonzola cheese crumbles, roasted peppers and tarragon vinaigrette
Caesar Salad
$7.00
romaine lettuce, parmesan cheese and garlic croutons with classic caesar dressing
Arugula Salad
$9.00
roasted pear, crumbled gorgonzola and candied pecans with hazelnut dressing
Beet Salad
$9.00
watercress, roasted walnuts, goat cheese cutlet and balsamic vinaigrette
Pasta
Farfalle Carbonara
$16.00Spinach Lasagna
$15.00
trio of parmesan, mozzarella, and ricotta cheeses with béchamel and marinara sauces
Clams & Mussels Linguini
$19.00
steamed in white wine infused garlic
Fettuccine Avanti
$21.00
grilled medallions of beef tenderloin with a mushroom-pinot noir sauce
Lobster and Crab Ravioli
$21.00
a savory fusion of alaskan crab, lobster and herbs enveloped in semolina pasta, simmered in rosetta sauce
Tagliatelle Bolognese
$13.00
traditional
Capellini Pescatore
$19.00
sautéed medley of shellfish served over a bed of angel hair pasta tossed in marinara sauce
Fettuccini Diablo
$16.00
marinated grilled breast of chicken over fettuccine with mushrooms, basil and spicy marinara saucer
Entrees
Grilled Lamb Chops
$32.00
rosemary balsamic reductions
Chicken Limone
$18.00
chardonnay citrus sauce and capers
Lamb Loin
$26.00
lightly blackened with roasted garlic demi-glace
Prime New York Sirloin
$27.00
with marinated grilled portobello mushroom and balsamic-truffle reduction
Tournedos Avanti
$33.00
grilled tenderloin of beef topped with mushrooms, wilted spinach and gorgonzola cheese with madeira wine reduction
Jumbo Lump Crab Cakes
$27.00
over whole grain dijon mustard sauce
Bone in Veal Chop
$34.00
brandy, whole grain dijon mustard and porcini mushrooms
Yellow Fin Tuna
$24.00
black and white sesame seed coated, seared, herb spiked
Chicken Parmesan
$18.00Crab Meat Crusted Sea Bass
$32.00
citrus beurre blanc sauce
Atlantic Grilled Salmon
$22.00
topped with fresh tomato relish
Brazilian Lobster Tail (6oz)
$26.00
spicy marinara, over linguini with shrimp