marinated tomatoes with garlic, oil and fresh basil. grilled bread topped with mozzarella cheese
Potato Skins
$7.25
loaded with cheese, bacon and green onions. served with sour cream.
Fajita nachos
grilled peppers, onions, meat and monteray jack queso, baked to perfection. served with tortilla chips.
$9.95
Chicken$8.95
Steak$9.95
Traditional nachos
$7.95
seasoned ground beef, refried beans, monteray jack queso, shredded cheese, lettuce, tomatoes and jalapenoes. served with salsa and sour cream.
Spianach artichoke dip
$7.95
marinated tomatoes with garlic, oil and fresh basil. grilled bread topped with mozzarella cheese.
Gayles Fresh Homemade Soups
Chicken Sausage Floretine
$5.45
flavorful chicken sausage with asiago cheese, spinach, sliced potatoes, onions, carrots, and celery in a rich chicken broth. topped with fresh spinach and parmesan cheese.
Loaded Potato Soup
$4.95
fresh potatoes, celery, onions, and carrots in a cream base with all the trimmings, green onions, bacon, and cheese.
French onion
$4.95
rich beef broth, caramelized onions, and spices, topped with crusty bread and baked cheese.
Gayles Gourmet Baked Potato
Loaded Mexican Baked Potato
$8.95
grilled chicken or steak, peppers, onions, cajun seasonings, monteray queso cheese sauce, shredded cheese, surrounded by tortilla chips.
Mexican
$5.95
chicken with salsa, jalapenos, shredded cheese, and sour cream.
vegetarian
$4.95
grilled vegetables with butter and cheese.
Traditional loaded
$4.95
butter, sour cream, bacon, green onions, and cheese.
Gourmet Burger
Stuffed Pizza Burger
$9.95
served with pepperoni, mozzarella cheese, marinara, lettuce, tomato and onion.
Stuffed Jalapeno Popper Burger
$9.95
served with cream cheese, jalapenos, lettice, tomato and onion.
Stuffed mushrooms and swiss burger
$9.95
served with lettuce, tomato and onion.
Olive burger
$8.95
served with sliced green olives, swiss cheese, lettuce, tomato and onion.
Cajun burger
$9.95
served with peppers, onions, spices , pepper jack cheese, lettice and tomato.
Bacon cheese burger
$9.95
served with smoked bacon, fried crisp with cheese on top, lettuce, tomato and onion.
broiled hamburger
$7.95
served with lettuce, tomato, and onion. with cheese, add $1.00.
Dinner Entrees
Wild Caught Norweigan Salmon
$15.95
8 oz. broiled or blackened with tarragon butter. served with roasted redskins, vegetable and salad.
Chicken Parmesan
$11.95
grilled chicken breast over a bed of linguine, topped with marinara and mozzarella cheese and baked. served with salad and bread.
Monteray chicken
$11.95
grilled chicken breast topped with bacon, jack cheese, peppers and onions. served with rice pilaf and vegetable.
Chips vegetarian casserole
artichoke hearts, asparagus, onions, peppers, and zucchini simmered in stewrd tomatoes and spices topped with mozzarella cheese.
Lasagna
$11.95
layered with sauce, cheese, ricotta, sausage. baked to perfection and topped with marinara, served with salad and cheese bread.
Shrimp scampi linguini
$15.95
marinated shrimp in garlic butter with cherry tomatoes, artichoke hearts and fresh linguine served with side salad and cheese bread.
Chicken wellington
$17.95
marinated chicken breast stuffed with canadian bacon, provolone cheese, wrapped in a puff pastry, served with tarragon creame sauce, roasted redskins, vegetable or salad.
Pepper steak
$12.95
6oz. marinated sirloin topped with grilled peppers and onions, served with roasted redskins, vegetable and salad.
Meatloaf
$10.95
meatloaf topped with tomato sauce, roasted redskins, vegetable and side salad.
Gayles Green Salad
Artichoke Salad
$7.95
marinated artichoke hearts, red onion, cucumbers, mandarin oranges, and parmesan cheese on a fresh bed of greens with mustard vinaigrette.
Quesadilla
$8.95
chicken or beef on a bed of fresh greens, with peppers, onions, corn, black beans, tomatoes, and shredded cheese. served with cheese quesadilla and salsa/ranch dressing.
grilled chicken
$8.95
chicken strips, cucumbers, tomatoes, red onions, and shredded cheese on a bed of fresh greens.
Gayles grilled chicken
$8.95
chicken strips, cucumbers, red onions, dried cranberries, red peppers, mango, walnuts, mozzarella cheese on a bed of fresh greens. served with raspberry vinaigrette.
Chefs
$8.95
ham, turkey, cheese, egg, cucumbers, and tomatoes on a bed of fresh greens.
Chicken salad plate
$7.95
fresh homemade chicken salad with celery, red onion, grapes and spices. served with seasonal fresh fruits and croissant.
Tuna salad plate
$7.95
tuna salad on fresh greens with tomatoes and hard boiled egg. served with wheat crackers.
Fajita steak
$8.95
grilled steak with onions and peppers on a bed of fresh greens. served with sour cream, salsa and topped with cheese.
shrimp
$9.25
fresh marinated shrimp on a bed of fresh greens with peppers and red onion. served with lemon vinaigrette and a parmesan crisp.
Gayles fruit salad
$7.95
assorted seasonal fruit on a bed of fresh greens with red onions and blue cheese with poppy seed dressing.
Gayles Great Sandwiches
Chicken Salad
$6.95
tender chunks of chicken, mixed with celery, onions, mayo, and spices. served on a fresh baked croissant.
Tuna Salad
$6.95
classic salad, served with your choice of bread, wrap or pita.
Roast beef
$7.95
sliced roast beef, cheddar jack cheese, horseradish sauce, lettuce, and tomatoes.
Turkey club
$7.95
sliced fresh turkey breast with crisp bacon, lettuce, tomato and mayo.
BLT
$6.95
classic crisp bacon, fresh lettuce, tomato, and mayo.
fajita quesadilla rosks favorite
$8.95
choice of chicken, beef or vegetarian, grilled peppers, onions, spices and a blend of cheeses in a flour or wheat tortilla. served with salsa, sour cream and shredded lettuce.
Open faced broiled cheese and tomato
$5.55
or traditional grilled cheese.
Peanut butter and banana
$4.95
on grilled bread.
Dagwood
$7.95
beef, turkey, ham, jack & cheddar cheese, lettuce & tomato.
Meatloaf
$7.95
sliced meatloaf on broiled toast with lettuce and mayo.