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Atlas Foods
2675 NE Village Ln
Seattle, WA 98105
Uber
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Dinner Menu
Appetizers
Roasted Olives
$3.75
oil cured black, cracked green and picholine olives tossed with orange zest & thyme. served with house-roasted marcona almonds.
Hummus Platter
$6.25
spun chickpeas served with charmoula olive relish, harissa peppers, marinated cucumber and red onion salad, preserved lemons and warmed pita.
Gaucho Skewers
$5.75
chimichurri marinated chicken skewers with fresh escabeche pepper salad.
Salads
Add Three Bucks For An EntrEe Size Salad And/or Price: $3.25 For A Grilled Chicken Breast.
Simple Greens
$5.25
seasonal lettuces tossed in red wine vinaigrette with fresh herbs.
Maytag Bleu Ribbon
$5.75
thin cut romaine and treviso tossed in white balsamic and cornbelt bleu cheese vinaigrette.
Caesar Salad
$5.75
romaine tossed in caesar dressing and dusted with asiago.
Village Cobb
$10.75
chicken breast, bacon, egg, avocado, tomato and maytag bleu flank organic spring greens tossed in red wine vinaigrette.
Portobello Salad
$12.25
roasted portabellos, fresh basil, chevre & grilled asparagus perched on baby lettuces dressed in caramelized balsamic vinaigrette.
Salmon Salad
$15.25
cilantro brushed grilled salmon on a bed of orange chipotle greens with cotija cheese & fried 'n spicy tortilla ribbons.
Plates
Pumpkin Ravioli
$13.50
pumpkin & cheese pillows in spiced yam cream sauce dusted with asiago & toasted pumkin seeds
Rosemary Roast Chicken
$15.25
herb-rubbed bird served with mashed potatoes, sauteed vegetables and roasted garlic jus.
Billy Bob's Boneless Pork Chops
$15.50
grilled marinated pork chops served with sauteed greens and honey drizzled hush puppies
Classic New York Repast
$24.25
grilled herb & peppered 10 oz new york steak finished with anchovy butter, served with caramelized onion, mashed potatos & broccolini
Honey Stung Pan Fried Chicken
$15.50
buttermilk-dipped, seasoned-up fried chicken honey drizzled right out of the pan. served with mashed potatoes topped with butter and daily vegetable.
Senior Salias' Enchiritto
$10.25
jesus salias' grandson shares the family recipe from chihuahua, mexico. his enchilada sauce is ladled over a flour tortilla bursting with vegetables and poblano cream. served with cilantro rice, black beans & salsa fresca.
Atlas Burger
char-grilled, all-natural, corn-fed brandt ground chuck burger served with fries done right.
- $10.25
- Add A Little Ny Cheddar For $0.75
- Avocado $1.00
- Bacon $1.50
Reverend Livingston Memorial Pork Bbq Sandwich
$10.50
house-smoked pulled pork with bubba's holy moses spicy whiskey bbq sauce on a soft bun. served with fries and lil' sister's southern slaw.
Farmer's Breakfast
$10.75
choice of ham, a rasher of bacon or sausage links with three eggs any style, hash browns, fresh fruit & fancy toast.
Dessert
Banana Chocolate Pudding
$5.75
thick texas egg bread soaked in brown sugar custard with cinnamon chocolate & bananas. served over rum caramel sauce
Pumpkin Cheesecake
$6.25
terry's blue ribbon dessert on graham cracker crust with pomegranate molasses & fresh whippin' cream
Ice Cream & Sorbet
$3.25
ask your server what cousin carl, the frozen confectionary wizard, has mixed up for the season.
Hot Apple Crisp
$5.50
spiced granny smith apples snuggle under a pecan, brown sugar & oatmeal crust. topped with cinnamon caramel ice cream.
Hot Fudge Sundae
$5.75
cousin carl's vanilla bean ice cream with silky fudge sauce. served with a toss of pecans and fresh whipped cream.
Chocolate Mousse Cake
$6.75
rich and sassy, but light and creamy.