Your choice of tzatziki, taramosalata, meltzanosalata or hummus
Gigantes
$6.00
Giant beans sauteed in tomato sauce with dill
Dolmades
$7.00
Ground beef and rice rolled in grape leaves
Spanakopita
$7.00
Spinach and feta wrapped in phyllo and baked in the oven
Saganaki Flambe
$8.00
Greek flaming cheese
Calamari
$8.00
Fried or grilled Squid with marinara sauce
Octopus
$16.00
Grilled over an open flame
Seafood Pikilia
$16.00
Calamari, Shrimp, and Grouper grilled. Topped with onions and parsley
Soup and Salad
Bowl Soup
$6.00
Your choice of chicken lemon soup or the vegetarian soup of the day in a large bowl
Greek Salad
$7.00
Romaine lettuce, tomatoes, carrots, cucumber, olives and feta cheese
Horiatiki Salad
$9.00
Tomatoes, cucumbers, onions, green peppers, olives and feta cheese
Add Chicken or Gyro
$3.50
Add Shrimp, Calamari, Salmon, Grouper or Roast Lamb
$5.50
Soup and Salad
$9.00
Bowl soup and side Greek Salad
Pita Wraps
Comes with your choice of soup, salad, or fries. Pitas are wrapped in warm pita with onions, tomatoes, and homemade tzatziki sauce
Grilled Veggie Pita
$7.95
Gyro, Chicken or Pork Pita
$8.95
Shrimp or Grouper Pita
$9.95
Gyro Platter
$12.95
Grilled gyro, pita, tomatoes, onions and tzatziki sauce. Topped with fries
Zymarika - Pasta
Spaghetti Saltsa
$8.95
With Greek Marinara sauce
Spaghetti Kima
$9.95
Greek Meat Sauce
Fettuccine Greek Style
$8.95
Asparagus, feta cheese, garlic, olives and herbs
Add Chicken
$3.50
Add Shrimp
$5.50
Classic Greek Dishes
All entrees come with cup of soup or side Greek salad
Our Famous Baked Chicken
$10.95
Half a Chicken baked with olive oil, lemon, oregano, and garlic. Limited availability!
Papoutsakia
$9.95
Eggplant stuffed with ground beef and topped with bechamel sauce
Vegetarian Papoutsakia
$9.95
Eggplant stuffed with tomatoes and topped with bechamel sauce
Dolmades
$9.95
Ground beef and rice rolled in grape leaves
Vegetarian Dolmades
$8.95
Rice onion and dill rolled in grape leaves. Served cold
Pastichio
$9.95
Baked layers of tube pasta, ground beef and bechamel sauce
Moussaka
$9.95
Baked layers of eggplant, potatoes and ground beef. Topped with bechamel sauce
Spanakopita
$9.00
Spinach and feta baked in phyllo dough
Grouper Greek Style
$12.95
Grouper pan-fried in olive oil with choice of side
Roast Lamb
$13.95
Oven roasted boneless lamb with choice of side
Lamb Shank
$14.95
Lamb Shank braised with mixed vegetables
Athens Sampler
$12.95
Dolmades, Spanakopita and your choice of Moussaka or Pastichio
Chicken Eggplant Parmesan
$10.95
Layered chicken and eggplant baked in tomatoe sauce
Scharas - Grilled
All Grilled entrees come with a choice of side
Chicken Breast
$9.95
Grilled chicken breast with choice of side
Chicken Souvlaki
$10.95
Grilled chicken skewer with mixed vegetables
Pork Souvlaki
$10.95
Grilled pork skewer with mixed vegetables
Shrimp Souvlaki
$11.95
Grilled shrimp skewer with mixed vegetables
Grouper Pompey
$12.95
Grilled grouper sauteed with mixed vegetables and balsamic vinegar
Our Famous Sauces
Enjoy any of these sauces below with your choice of Chicken, Shrimp or Grouper. Served over a bed of orzo or rice. Chicken - $10.95, Shrimp or Grouper - $12.95, Vegetarian: Stand Alone Dish - $9.95
Lemonato
Sauteed mushrooms in lemon white wine sauce
Athens
Sauteed tomatoes, garlic, feta cheese and ouzo
Mykonos
Sauteed spinach, herbs and feta cheese
Creta
Sauteed artichokes and carrots in a light lemon white wine sauce
Yakni
Eggplant sauteed in tomatoes, onions, garlic and herbs
Orektika - Appetizers
Saganaki Flambe
$8.00
Greek Flaming Cheese
Feta Ifestio
$7.00
Feta baked with peppers and Greek herbs
Loukaniko
$8.00
Grilled Greek sausage served with pita bread and tzatziki sauce
Spanakopita
$7.00
Spinach and feta cheese wrapped in phyllo dough. Baked in the oven
Tyropita
$7.00
Feta cheese wrapped in phyllo dough. Baked in the oven
Appetizer Pikilia
$12.00
Four pieces each of spinach pie, tyropita and dolmades
Calamari
$8.00
Fried or Grilled squid with marinara sauce
Gigantes
$6.00
Giant beans sauteed in tomato sauce with touch of dill
Octopus Grilled
$16.00
Octopus grilled over open flame
Dolmades
$7.00
Seasoned ground beef and rice rolled in grape leaves. Topped with warm lemon sauce
Pita and Dip
$5.50
Your choice of Tzatziki, Taramosalata, Meltzanosalata, or hummus served with warm pita bread
Seafood Pikilia
$16.00
Grilled Calamari, Shrimp, Grouper. Topped with onions and parsley
Soup, Salads, and Pita Wraps
Greek Salad
$9.00
Romaine lettuce, tomatoes, carrots, herbs, pepperoncini, olives and feta cheese
Horiatiki Salad with Chicken
$11.00
Tomatoes, cucumbers, onions, green pepper, pepperoncini, feta cheese and olives
Grilled Chicken or Gyro
$3.50
Grouper, Shrimp, Calamari, Salmon or Roast Lamb
$5.50
Bowl Soup
$6.00
Your choice of chicken lemon soup or the vegetarian soup of the day in a large bowl
Soup and Salad
$10.00
Bowl of Soup and side Greek Salad
Pita Wraps
$9.95
Comes with your choice of salad, cup of soup, or fries. Cheese between grilled gyro, chicken, pork or shrimp with onions, tomatoes, and homemade tzatziki sauce wrapped in a warm pita
Classic Greek
All Entrees come with a cup of soup or side Greek salad
Greek Combination Platters
Zoetsa
$15.95
Vegetarian dolmades, briam and spanakopita
Athens Sampler
$15.95
Dolmades, spanakopita, and your choice of Moussaka or Pastichio
Gyro Platter
$14.95
Seasoned gyro over sliced pita bread, lettuce, tomatoes, onions, tzatziki and Greek fries
Greek Pikilia (Made for Two)
$27.95
Grilled bifteki, chicken and pork topped with Greek fries
Horiatiki Pikilia (Made for Two)
$34.95
Two lamp chops, pork souvlaki, and bifteki, tzatziki and Greek fries
Bifteki
$14.95
Grilled Seasoned ground beef patty over sliced pita bread, lettuce, tomatoes, onions, tzatziki and Greek fries
Classic Greek Dishes
Chicken Eggplant Parmesan
$14.95
Baked with eggplant, tomatoes, onions and feta cheese
Vegetarian Papoutsakia
$14.00
Eggplant stuffed with feta, tomatoes, herbs, and onions
Vegetarian Dolmades
$14.00
Grape leaves with rice
Dolmades
$14.00
Stuffed grape leaves with ground beef, herbs and rice
Moussaka
$14.00
Layers of eggplant, potatoes, ground beef topped with bechamel sauce
Pastichio
$14.00
Layers of pasta, ground beef, topped with bechamel sauce
Roast Lamb
$17.95
Seasoned boneless leg of lamb. Oven roasted, your choice of side
Lamb Shank (One Shank)
$14.95
Shank of lamb braised with green peppers, onions, tomatoes, light feta, and spices
Lamb Shank (Two Shanks)
$24.95
Shanks of lamb braised with green peppers, onions, tomatoes, light feta, and spice
Scharas - Grilled
All Grilled entrées come with a choice of side
Chicken Breast
$14.00
Flame broiled and seasoned with Greek spices and olive oil
Shrimp Souvlaki
$16.95
Grilled shrimp skewer seasoned with Greek herbs and vegetables
Pork Souvlaki
$15.95
Grilled pork skewer seasoned with Greek herbs and vegetables
Grilled Salmon
$17.95
Flame broiled salmon filet topped with lemon caper sauce
Rack of Lamb
$29.95
Full New Zealand lamb rack flame broiled with Greek herbs
Chicken Souvlaki
$14.95
Grilled chicken skewer seasoned with Greek herbs and vegetables
8 Oz. Top Sirloin
$15.95
Sirloin flame broiled and seasoned with Greek spices
Grouper Pompey
$17.95
Grouper grilled and sauteed on a bed of vegetables and balsamic
Lamb Chops
$24.95
Five New Zealand lamb chops flame broiled with Greek herbs
Psari Scharas - Whole Fish
When available. Ask your server about tonight's selection. Flame broiled whole fish seasoned with Greek herbs and spices
Market Price
Sides
Each for $2.50
Vegetable of the Day
Grilled Mixed Veggies
Roasted Potatoes
Sauteed Spinach
Orzo
Rice
Zymarika - Pasta
Spaghetti or Fettuccine with
Saltsa
$9.95
Pasta Dropped with Greek marinara
Makaronia Greek
$11.95
Pasta, asparagus, olives, and garlic tossed in a light feta cheese sauce
Add Chicken For
$2.50
Add Shrimp For
$4.50
Kima
$11.95
Pasta topped with Greek meat sauce
Spetzofai
$12.50
Pasta tossed with sausage and peppers
Add Chicken For
$2.50
Add Shrimp For
$4.50
Our Famous Sauces
Enjoy any of these sauces below with your choice of Chicken, Pork, Grouper, Shrimp, or Scallops. Served over a bed of orzo or rice. Chicken or Pork - $15.95, Shrimp - $16.95, Grouper - $17.95, Scallops - $18.95. Also enjoy as a stand alone vegetarian dish for - $13.95
Lemonato
Sautéed mushrooms in a Lemon and white wine sauce
Athens
Sautéed with tomatoes, garlic, feta cheese and ouzo
Mikonos
Sautéed with spinach, herbs, feta cheese and ouzo
Creta
Sautéed artichokes and carrots In a light, lemon white wine sauce
Yiakni
Eggplant sautéed in tomatoes, tomatoes, onions and red wine
Beverages
cold and hot
Soft Drinks
$2.00
Coca Cola Products
Greek Frappe
$2.75
Greek Coffee
$3.50
Cappuccino
$3.95
Saratoga
$2.50
Bottled Water or Sparkling Water
Coffee
$2.00
Espresso
$2.75
Iced / Hot Tea
$2.00
House Specials
House Wine
Glen Ellen, California
Chardonnay, Pinot Grigio, White Zinfandel, Cabernet Sauvignon, Merlot
Glass$6.00
Bottle$20.00
Sparkling
Piper Sonoma Brut, California
60%Chardonnay, 15% Pinot Noir and 25% Pinot Meunier Dry and fresh with a long elegant finish, possessing crisp citrus flavors With hints of strawberry and vanilla smoke
Bottle$30.00
Wine
Taste of the Sun
White Wine
Tsantalis, Imiglykos Limnos
Moscato from the Agean Island of Limnos. A Medium-sweet wine with classic notes of apricot and orange peel
Glass$6.00
Bottle$22.00
Tsantalis, Retsina
Roditis and Savatiano, Greece Small quantities of pine resin are added to the fermenting must
Glass$6.00
Bottle$20.00
Malamatina, Retsina
Fun, Refreshing and piney. Pop it open like a beer!
500ml (Bottle)$12.00
Tsantalis, Makedonikos
Blend of Roditis and Athiri from Northern and Central Macedonia. Palate is dry with crisp acidity combined with juicy fruit flavors. Ideally paired with fish, seafood, white meat and Greek appetizers
Glass$7.00
Bottle$26.00
Ambelos Phos
Blend of Roditis and Moschofilero from the Peloponnese. Exotic tropical fruit aromas. Flavors of banana with a hint of almond. Pears and vanilla round out the finish
Glass$8.00
Bottle$30.00
J Lohr Estates Riverstone
100% Chardonnay from Monterey County, California Flavors of pom fruits, mineral and sabayon end with a lingering toasty oak finish. Sur-lie aging adds layers of creamy palate, depth and complexity
Bottle$30.00
Zaharias Moschofilero
Imagine yourself seated in a seaside café with a plate of grilled fish-This is Moschofilero! 100% Moschofilero from the mountainous plateau of Mantinia, Greece Freshness and intence acidity as its main characteristics. Light body in mouth in order to bring forth the exquisite fruity aromas and taste of the Moschofilero grape
Bottle$32.00
Red Wine
Riutinte Lambrusco
Red blend served cold from Italy. Medium sweet with flavors of strawberry and blackberry
187ml (Splits)$6.00
Tsantalis, Imiglykos Naousa
100% ksinomavro from Northern Greece west of Thessaloniki. A medium-sweet wine with aromas of gooseberry spice
Glass$6.00
Bottle$22.00
Tsantalis, Makedonikos
Ksinomavro and Merlot from Northern and Central Macedonia Ripe red fruits and redcurrant aromas. A very versatile wine. Sommelier notes: This is a light to medium bodied dry wine. Drinks like a Pinot Noir or a South Rhone Valley red
Glass$7.00
Bottle$26.00
Ambelos Phos
Agiorgitiko (Nemea grape Variety) from the Peloponnese Aromas of cherry, red berries and vanilla. A bright full bobied wine with velvety taste and soft tannins. Complex for a fresh wine
Glass$8.00
Bottle$30.00
B.R. Cohen Silver Label 2013
Cabernet Sauvignon, Napa Valley Big and Bold. Flavors of berry, cassis and black cherry with hints of vanilla in the background
Bottle$42.00
St. Supery Estate Bottled 2013
Cabernet Sauvignon, Napa Valley Flavors of black plum, black cherry and currant intermingle with dark molasses and a light vanillin oak with dusty fine grain tannins. This is a structured Cabernet Sauvignon with length, flavor and style
Bottle$70.00
Beer
We offer a variety of both domestic and import beers, including Greek Premier Lagers! Ask your server about our selection