Stir fried thin rice noodles with homemade sweet and sour tamarind sauce, bean sprout, green onion, and egg. Served with chopped peanut and a lime wedge.
Lemongrass Chicken
$8.95
Marinated chicken with fresh lemongrass and garlic. Served with steamed vegetables and topped with lemongrass garlic sauce.
Pad See Ewe
$8.95
Stir fried wide rice noodles with sweet soy sauce, egg, carrot and broccoli.
Beef Salad
$8.99
Slices of beef with onion, tomato, and cilantro tossed with sweet chili paste lime juice dressing. Served on lettuce.
Crab Rangoon (6 Pcs)
$5.99
Crab meat and cream cheese wrapped in wonton skins and crispy fried to golden brown. Served with sweet and sour sauce.