golden veggie egg rolls filled with cabbage and carrots, standing in a orange ginger glaze
Vietnamese Spring Rolls
$3.95
rice noodles, lettuce, basil and avocado, wrapped in thin rice paper and served with a peanut butter wasabi sauce
Chows Wontons
$5.95
fried dumplings filled with crab and cream cheese. served with our orange ginger sauce
Lettuce Wraps
wok - tossed, minced chicken, water chestnuts, shitake mushroom and celery served in 4 cool lettuce cups
Chicken$6.95
Vegetarian$6.50
Peek-a-boo Dumplings*
$5.95
boiled chicken and vegetable dumplings served with a spicy green onion sauce
Pot Stickers*
$6.95
healthy choice. pan seared chicken and cabbage dumplings served with our spicy potsticker sauce
Sichuan Calamari*
$7.95
battered calamari fried to tender perfection, wok tossed with ginger, garlic, whole sichuan chili pods and scallions
Chows Tuna Rolls
$7.95
ahi tuna rolled in rice paper with mango salsa. these rolls are crunchy on the outside and creamy on the inside. served with spicy sriracha mayo
Edamame
$3.50
steamed japanese soybeans served with sea salt
Beef Rolls
$3.50
filled with celery and green onions. served with a sesame wasabi sauce
Soups And Salad
* Spicy
Santa Fe Wonton Soup
chicken wontons, sliced chicken breast, wild mushrooms, fresh spinach and sliced napa cabbage in light broth
Cup$3.50
Bowl$6.50
Chows Hot And Sour Soup*
fresh tomatoes, sliced button mushrooms, soft tofu and ribbons of egg flower, all accented with white pepper and black vinegar
Cup$3.50
Bowl$6.50
Egg Drop Soup
egg flowers, peas and carrots in a rich chicken stock
Cup$3.50
Bowl$6.50
Chicken Noodle Soup
$7.50
a large bowl of egg noodles, sliced chicken breast, fresh baby spinach, lettuce and mushrooms in a light healthy broth
Beef Noodle Soup*
$7.50
a traditional sichuan spicy noodle soup with large slices of beef, egg noodles and baby bok choy. very popular with the staff
Chows Chicken Salad
$7.95
chicken breast, shredded lettuce, mix greens and crispy noodles toss in our spicy soy ginger vinaigrette. topped with almonds
Tuna Sashimi Salad
$9.49
fresh ahi tuna sashimi sprinkled with black sesame seeds, on top of a mixed greens and lettuce salad, offset by crunchy wontons and spicy cucumbers
Mushu, Rice & Noodles
*spicy
Santa Fe Mushu
$9.95
pork or chicken sauteed with egg and vegetables. roll up like a fajita and eat!
Fireworks Rice
savory chicken or pork fried rice, tossed with farm fresh eggs, diced onions and vegetables
$7.95
With Shrimp Or Combination$8.95
No Roof Noodles*
$7.95
a traditional street style egg noodle topped with bean sprouts, carrots, snow peas and crushed peanuts in a spicy peanut butter sauce. mix well before eating
Lo Mein
chicken or pork fried rice tossed with egg, onions, and vegetables
$7.95
With Shrimp Or Combo$8.95
Pad Thai*
$9.95
traditional pad thai noodles tossed with sliced chicken breast, fresh scrambled eggs and bean sprouts. topped off with crushed peanuts, cilantro and lime
Chow Fun*
$9.95
wide rice noodles, baby bok choy, red onions, snow peas and bell peppers stir-fried with your choice of chicken, or pork
Hong Kong Noodles
thin noodles stir-fried with cabbage, carrots and bean sprouts. your choice of chicken or pork
$8.95
Shrimp Or Combination$9.95
Entrees
*spicy
Dragon Sesame*
this is our most popular dish! sweet sesame glaze, with red bell peppers, diced onions, mild garlic chili sauce and toasted sesame seeds
Mongolian*
sliced button mushrooms, onions, scallions and broccoli, wok tossed in our rich and spicy mongolian sauce
Orange Peel*
fresh orange peels, whole sichuan chili, red peppers and onions all coated in our orange citrus sauce
Sweet & Sour*
not your typical sweet and sour. ours is made with garlic, whole sichuan chili peppers, snow peas, and water chestnuts in our light brown sweet and sour sauce
Garlic Broccoli
broccoli, red bell peppers, shitake mushrooms, carrots, and water chestnuts wok - seared in our garlic sherry sauce
Ginger Asparagus
fresh asparagus, red bell peppers, water chestnuts and broccoli, tossed in our ginger garlic sauce.
Coconut Curry*
(chicken, shrimp or tofu) snow peas, water chestnuts, onions and shitake mushrooms simmered in yellow coconut curry
Kung Pao*
spicy kung pao sauce, garlic, black vinegar, zucchini, sliced water chestnuts, whole chili and peanuts all stir fried to perfection
Wild Mushroom
(chicken, shrimp or tofu) oyster mushrooms, broccoli, carrots, sliced water chestnuts, and shiitake mushrooms in a light chicken stock sauce
Hawaiian Pineapple*
juicy pineapple, snow peas, red bell peppers, and onions, all wok-tossed with whole chili pods in our sweet pineapple sauce
Sichuan Green Bean*
(seasonal) fresh green beans, julienned carrots, and dry black beans, tossed in our soy chili sauce
Teriyaki Pepper
(chicken, shrimp, or tofu) sweet teriyaki pepper sauce with snow peas, water chestnuts, bell peppers, and onions
Cashew Chicken
(aka nuts and birds) sichuan chili sauce, sweet soy, garlic, and black vinegar, tossed with cashews, peanuts, zucchini, celery, and bell peppers
Chefs Specialties
*spicy
Coffee Chicken*
$11.95
our signature dish and the winner of a hot plate award! tender chicken breast rubbed with ground french coffee, stir-fried in a sweet and spicy sauce
Peking Duck
$15.95
slow roasted peking duck, served traditional style with sliced cucumber, scallions and hoisin sauce. roll ingredients into mushu wrap to eat
Walnut Shrimp
$14.95
voted one of the 20 dishes that you must try in albuquerque the magazine, this dish of lightly fried shrimp is coated in a sweet creamy sauce and topped with roasted sugared walnuts
Bangkok Prawns*
$13.95
12 prawns simmered in savory red thai curry that slowly builds in heat. this dish comes with red bell peppers, water chestnuts, snow peas and onions. served over vegetable fried rice
Lemon Fish
$13.95
batter basa, wok seared in a sweet lemon sauce. served with fried rice and spicy cucumbers
Seafood Magic
$16.95
a mixture of king crab, shrimp, scallops and seasonal vegetables in a light garlic sherry sauce surrounded by crispy rice noodles
Marco Polo Beef*
$12.95
juicy slices of beef, napa cabbage, celery, and scallions, cooked in a spicy gravy
Chow's Spicy Chicken
this dish is addictively hot! tender chicken breast rubbed with cayenne chili powder, wok-tossed with garlic, sliced ginger, scallions, and sichuan dry chili pods
$10.95
Beef$11.95
Shrimp$12.25
Vegetarian And Tofu
*spicy
Spicy Eggplant*
$8.95
strips of japanese eggplant cooked with fresh ginger, garlic and scallions in our spicy bean sauce
Mixed Vegetables
$8.95
a mixture of fresh broccoli, snow peas, carrots, mushrooms, and cauliflower in our delicious garlic sherry sauce
Jade Bok Choy
$7.95
fresh baby bok choy sauteed with salted back beans in ginger garlic sherry sauce
Spinach Sauteed With Garlic
$7.95
this simple dish is very healthy. it is perfect as a side dish
Ma Po Tofu*
$8.95
traditional spicy tofu simmered in sichuan black bean sauce
Buddhism Tofu*
$8.95
fried tofu simmered with napa cabbage and scallions in a hot bean sauce
Desserts
Green Tea Ice Cream
$4.50
Baileys Ice Cream
$4.50
Chocolate Trilogy
$5.50
three layers of chocolate mousse, white chocolate, milk chocolate and dark chocolate on bottom. this dessert is to die for
Xango!
$6.95
white chocolate cheesecake with dulce de leche, in a flaky pastry tortilla, deep fried and served with baileys irish cream ice cream, carmel, powdered sugar and cinnamon