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Arturo's Ristorante
54 E Main St
Westborough, MA 01581
Uber
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Dinner Menu
Pizza
Craft Cocktails
Wine List
Kid's Menu
Beer List
Family Style To-Go
Beer and Wine To-Go
Catering Menu
Private Events
Dinner Menu
Starters
Baked Italian Meatballs
$11.00
savory all-beef meatballs simmered in tomato sauce
Bruschetta
$11.00
house made focaccia topped with house made ricotta cheese and marinated tomatoes with fresh basil and garlic infused olive oil
Caprese
$12.00
house made fresh mozzarella and fresh tomatoes, seasoned and drizzled with extra virgin olive oil and balsamic glaze, garnished with fresh basil
Arancini
$13.00
3 Fried Risotto Balls filled with mozzarella cheese and beef filling served with tomato sauce
Crab Cakes
$14.00
Jumbo lump crab meat, seasoned bread crumbs, fried. Served with Chili Remoulade
Fried Calamari
$15.00
Local (Point Judith, RI) calamari rings and tentacles lightly battered and fried with cherry peppers, served with lemon aioli and tomato sauce
Mussels
$14.00
Hollander Mussels from Maine sautéed with garlic and white wine served with a garlic crostini
Shrimp Cocktail
Jumbo Shrimp, poached and served chilled with house made cocktail sauce and lemon
- (per 4 piece) $12.00
- (per 6 piece) $18.00
French Fries
$6.50
one size only
Garlic Knots-Take Out Only
$7.99
one dozen garlic bread knots tossed with our signature garlic sauce and topped with grated parmesan. Garlic Lovers Dream!
Salad
dressing selection: balsamic vinaigrette, lemonette, caesar, bleu cheese, italian, greek, blood orange vinaigrette Add Protein to any Salad: Salmon with mango salsa $12, Grilled Chicken $7
Special Salad
$14.00
Little Leaf Farms mixed greens with fresh strawberries, watermelon tossed with a carrot buttermilk dressing. Topped with Goat cheese and sliced almonds
Garden
$9.00
cherry tomatoes, cucumber, carrots, kalamata olives, red onions, balsamic vinaigrette, over romaine hearts
Caesar
$9.00
parmesan, house made croutons, caesar dressing over crisp romaine
Greek
$10.00
the above garden salad with greek dressing, topped with oregano and imported feta
Mista
$11.00
cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled blue cheese, balsamic vinaigrette, over mixed greens
Entrées
Substitutions may incur additional charge and time to prepare Fresh Gluten Free Pasta add $3, Zucchini Spirals add $3
Fresh Lobster Roll
$23.00
5 oz. Fresh Maine Lobster Meat, served on grilled brioche bun, served with house made chips
Special Pasta
$30.00
Fresh house made ricotta gnocchi, morel mushrooms, white asparagus sautéed with a parmesan cream sauce with cracked black pepper topped with freshly grated Italian summer black truffles
Special Fish
$30.00
Pan seared Blackened Halibut. Topped with fresh corn, cucumber, and Feta Cheese Salsa. Served with vegetable Quinoa and charred broccolini
Beef Tenderloin
$38.00
grilled 8 ounce certified angus beef filet, red wine mushroom trifolata, roasted potatoes and grilled asparagus
Pollo Toscano
$25.00
sautéed chicken breast, prosciutto, fresh mozzarella, sautéed with white wine, garlic, tomatoes, fresh basil over tuscan eggplant ravioli
Pappardelle Bolognese
$24.00
ribbon-shaped egg pasta, meat ragu, parmesan and basil
Linguine and Meatballs
$20.00
al dente cooked pasta, (4) beef meatballs, tomato sauce, parmesan, fresh basil
Lobster Ravioli
$27.00
lobster, ricotta and mascarpone filling, two jumbo wild gulf shrimp, Portobello, cherry tomatoes, spinach, shallot sherry cream sauce
Zucchini Spirals
$20.00
hand cut zucchini spiral "pasta" sautéed with wild mushrooms, garlic, shallots, white wine, and a touch of tomato sauce (Nutritional Info- 146 Calories, 1.2g Fat, 30g Carbs, 8.3g Protein)
vegan
- Add Chicken
- $5.00
Salmon Mango
$28.00
pan roasted north Atlantic Salmon filet topped with a fresh mango salsa, served with vegetable and garlic mashed
Chicken Marsala
$25.00
pan seared chicken breast sautéed with mushrooms in a marsala wine sauce, served with garlic mashed potatoes and sautéed broccoli
Piccata
sautéed scallopine of Chicken or Veal, lemon, capers, white wine, butter, vegetable and garlic mashed
- Chicken $25.00
- Veal $28.00
Shrimp Scampi
$27.00
Jumbo Shrimp sautéed with fresh garlic, white wine, fresh tomatoes, butter, parsley over linguine
Penne Chicken and Broccoli
$20.00
garlic, white wine, butter, parmesan
Penne Chicken and Broccoli Alfredo
$22.00Wild Mushroom Ravioli
$24.00
a blend of exotic mushrooms, fresh mozzarella and ricotta filling, roasted peppers, spinach, cream sauce
Eggplant Rollatini
$24.00
breaded eggplant filled with ricotta and spinach, over linguine with fresh tomato sauce
Parmesan
choice of breaded chicken or veal cutlet, fried and baked, tomato sauce, mozzarella, linguine
- Chicken $24.00
- Veal $27.00
Pasta di Napoli
$30.00
shrimp, scallops, lobster, diced tomatoes, citrus and fresh herb cream sauce, fresh pappardelle pasta
Steak Tips
$26.00
Grilled Marinated Steak Tips served with Thick Cut French Fries and sautéed broccoli
Frutti di Mare
$30.00
Calamari, Shrimp, Scallops and Mussels sautéed in a spicy tomato sauce over linguine
Dessert
all desserts are one size and intended to serve one person
Gelato and Sorbetto
$8.00
Current Selection Chocolate Hazelnut, Coffee, Vanilla Bean, Passionfruit Sorbet These products come directly from Torino, Italy- (Not Available for Take-Out)
Tiramisu
$10.00
espresso soaked lady fingers layered with mascarpone cream and topped with cocoa powder
Limoncello Mascarpone Cake
$10.00
Limoncello soaked cake layered with lemon mascarpone cream
Carrot Cake
$10.00
Three layer carrot cake with cream cheese frosting and chopped pecans
Godiva Chocolate Cheesecake
$10.00
double chocolate cheesecake, topped with chocolate ganache and chocolate whipped cream
Sides
Green Beans
$6.50Broccoli
$6.50Gluten Free Bread Roll with Garlic Oil
$3.50Garlic Mashed Potatoes
$6.50Tomato Sauce - Take Out Only
Made fresh every single day with tomatoes, garlic, fresh basil, salt, olive oil. Keep some in the fridge at home to use for making pasta or pizza. You can freeze it too!
- Pint (16 Oz.) $6.00
- Quart (32 Oz.) $12.00
Pizzas
List of Toppings: Pepperoni, Fresh Mozzarella, Extra Cheese, Feta Cheese, Asiago Cheese, Black Olives, Roasted Peppers, Ham, Salami, Sausage, Pineapple, Meatballs (not gluten free), Bacon, Chicken, Ricotta Cheese, Broccoli, Red Onions, Caramelized Onions, Spinach, Mushrooms, Cherry Peppers, Banana Peppers, Fresh Garlic, Fresh Basil, Kalamata Olives, Hot Sauce, Nut-Free Basil Pesto, Arugula
Plain Cheese Small 12"
- $12.99
- 12" (Gluten-Sensitive) Cauliflower Crust $15.99
- Each Additional Topping
- $1.49
Plain Cheese Large 16"
$15.99- Each Additional Topping (Large 16")
- $2.49
Signature Pizzas
Banana Pepper
Tomato sauce, mozzarella, banana pepper rings, italian sausage, dollops of ricotta, garnished with scallions
- Small 12" $14.99
- Large 16" $21.50
Chicken, Broccoli and Roasted Pepper
Thin layer of fresh garlic, marinated grilled chicken, fresh broccoli, roasted red and yellow peppers topped with mozzarella cheese
- Small 12" $14.99
- Large 16" $21.50
Meat Lover Pizza
Pepperoni, cured ham, italian sausage, meatball, salami with tomato sauce and topped with mozzarella
- Small 12" $14.99
- Large 16" $21.50
Buffalo Chicken
Spicy hot chicken with hot buffalo sauce, blue cheese dressing, cherry peppers topped with mozzarella
- Small 12" $14.99
- Large 16" $21.50
BBQ Chicken
Grilled chicken smothered in a tasty bbq sauce topped with red onions and mozzarella
- Small 12" $14.99
- Large 16" $21.50
Rustica
Tomato sauce, mozzarella, feta, pepperoni, roasted peppers, black olives, arugula
- Small 12" $14.99
- Large 16" $21.50
Margherita
House made Fresh mozzarella and tomato sauce topped with just the right touch of extra virgin olive oil and fresh basil
- Small 12" $14.99
- Large 16" $20.99
Zazza
Thin layer of fresh garlic, olive oil, fresh plum tomato and basil topped with mozzarella
- Small 12" $14.99
- Large 16" $21.50
Arugula Salad Pizza
Thin layer of olive oil and garlic, mozzarella and asiago, fresh arugula, diced tomatoes, red onions, kalamata olives, balsamic vinaigrette (we give you the salad with dressing on the side for you to assemble and put on top of the pizza
- Small $14.99
- Large $21.50
Roasted Vegetable
Broccoli, spinach, mushrooms, roasted red peppers, caramelized onions and tomato sauce topped with mozzarella
- Small 12" $14.99
- Large 16" $21.50
Chicken Pesto
chicken, basil nut-free pesto, diced tomatoes, mozzarella, asiago, bacon
- Small 12" $14.99
- Large 16" $21.50
Hawaiian
tomato sauce, mozzarella, pineapple, ham, bacon
- Small 12" $14.99
- Large 16" $21.50
Cocktails
Featured Drink: Basil Ginger Gimlet
Tito's vodka or Botanist Gin, fresh lime, muddled basil, housemate ginger syrup
Sangria
Choice of Red or White- this is Suzy's special recipe made fresh every day
Mojoe Spritz
Gin, Aperol, Strawberry Liqueur, Prosecco, Lemon, Orange Bitters served over ice
Maple Bourbon Old Fashioned
Buffalo Trace, cinnamon, bitters, sapling maple liqueur, large ice cube
Almalfi Sunset Martini
Deep Eddy Grapefruit Vodka, Elderflower liqueur, lime, fresh grapefruit juice
Prototype Smash
Buffalo Trace, muddled lemon and mint and fresh blackberries on the rocks
Arturo's Sour
Bulliet Rye, lemon, simple syrup, float of red wine on the rocks
Positano Blue
Cold Creek Blueberry Vodka, Simple, Lemon, Lime, served over ice
Suzy Q Martini
Pomegranate Vodka, POM Juice, splash of Triple Sec and fresh lime
Chocolate Martini
Vanilla Vodka, white and dark chocolate Godiva, shaken with whipped cream
Blood Orange Margarita
Camarena reposado tequila, Cointreau, fresh lime, blood orange juice and a splash of house made habanero tincture
Negroni
Campari, Gin, Vermouth, Orange Peel over large ice
White | Rosé | Sparkling Wines
Chardonnay, Michael Pozzan Annabella Special, Selection, Napa 2016
$11.00Chardonnay, Sonoma Cutrer, Russian River Ranches 2016
$13.00Pinot Grigio, St Michael Eppan, DOC, Sudtirol Alto Adige 2018
$10.00Pinot Grigio, Santa Margherita, DOC, Sudtirol Alto Adige 2018
$13.00Riesling Kabinett, Schlink Haus, Germany 2017
$9.00Sauvignon Blanc, Charles Krug, St Helena, Napa 2018
$11.00Sauvignon Blanc, Kim Crawford, Marlborough NZ 2018
$12.00Rosé, Chateau d'Esclans Whispering Angel, Côte de Provence, France 2018
$12.00Prosecco, Zonin, DOC, Veneto
$11.00Moscato, Cavit, IGT, Vento 2017
$9.00Red Wines
Chianti Cecchi, DOCG, Toscana 2016
$10.00Chianti Classico, San Felice, DOCG, Toscana 2016
$13.00Maremma Toscana, La Mora, IGT 2015
$10.00Brunello di Montalcino Riserva, La Leccaia, DOCG, Toscana 2011
$16.00Barolo, Rocca Giovanni, DOCG Piemonte 2013
$16.00Valpolicella, IGT Allegrini, Palazzo della Torre, Veronese 2014
$13.00Cabernet Sauvignon, Michael Pozzan Annabella, Special Selection, Napa 2016
$12.00Cabernet Sauvignon, Daou, Paso Robles 2017
$15.00Cabernet Sauvignon, Caymus
- 4 Oz. $18.00
- 6 Oz. $26.00
Grenache, Petite Sirah, Sryah Orin Swift, Abstract, California 2017
$17.00Malbec, Red Schooner Malbec, Red Schooner Voyage 7, Argentina/Napa
$12.00Merlot, Ghost Pines, California 2016
$12.00Zinfandel, Artezin by Hess, California 2017
$11.00Pinot Noir, Erath, Oregon 2016
$12.00Pinot Noir, Boen, California 2017
$14.00Champagne & Sparkling
Zonin Prosecco, DOC, Veneto
$44.00Veuve Cliquot "Yellow Label" Brut Champagne, FR
- Full $92.00
- Half $46.00
Pinot Grigio
St Michael Eppan, Sudtirol Alto Adige 2018
$34.00Marco Felluga, Friuli-Venezia Giulia, Italy 2017
$43.00Santa Margherita, Sudtirol Alto Adige 2018
$52.00Sauvignon Blanc
Charles Krug, St Helena 2018
$44.00Kim Crawford, Marlborough, NZ 2018
$48.00Duckhorn, Napa 2016
$55.00Chardonnay
Michael Pozzan Annabella, Napa 2016
$40.00Frescobaldi, Pominio, Toscana 2016
$44.00Paul Hobbs Crossbarn, Sonoma Coast 2017
$46.00Sonoma Cutrer, Russian River 2016
$52.00Chalk Hill, Sonoma Coast 2017
$60.00Schlink Haus, Riesling, Germany 2018
$32.00Cavit, Moscato, IGT, Veneto 2017
$32.00San Quirico, Vernacchia di San Gimignano
$35.00Toscana 2016 Alois Lageder, Pinot Bianco, IGT, Alto Adige 2016
$36.00Banfi, Gavi Principessa Gavia, DOCG, Piemonte 2017
$38.00Pieropan, Soave Classico, Veneto 2015
$42.00Ponzi, Pinot Gris, Willamette Valley Oregon 2017
$44.00Terredora di Paola, Greco di Tufo, DOCG, Campania 2014
$46.00Chateau D'esclans Whispering Angel, Rosé, Côte de Provence, FR 2018
$48.00Tuscany
Chianti, Cecchi, DOCG, Toscana 2016
$33.00Chianti Classico, San Felice, DOCG, Toscana 2016
$52.00Chianti Classico Riserva, Brancaia, DOCG, Toscana 2014
$65.00Chianti Classico Riserva, Ruffino, Ducale Oro, DOCG, Toscana 2014
$68.00Chianti Classico Gran Selezione, San Felice, Il Grigio, DOCG, Toscana 2014
$72.00Rosso di Montalcino, Col d'Orcia, DOC
$48.00Toscana 2015 Brunello di Montalcino Riserva, la Leccaia, DOCG, Toscana 2011
$64.00Brunello di Montalcino, San Felice, Campogiovanni, DOCG, Toscana 2013
$79.00Brunello di Montalcino, Castello Banfi, DOCG, Toscano 2013
$95.00Super Tuscan Blends Rosso Toscana, Monte Antico, IGT 2014
$39.00Maremma Toscana, Cecchi La Mora, IGT 2015
$40.00Barco Reale di Carmignano, Capezanna, IGT, Toscana 2015
$43.00Sassabruna, Rocca di Montamassi, IGT, Toscana 2016
$54.00Ilatria, Brancaia, IGT, Toscana 2014
$85.00Ca'marcanda Promis, Gaja, IGT, Toscana 2016
$85.00Piedmont
Barbera D'alba, Renatto Ratti, DOCG
$45.00Piemonte 2017 Barbaresco, Cantina di Nebbiolo, DOCG 2014
$46.00Barbaresco, Paitin, Sori Paitin, DOCG 2015
$65.00Barolo, Rocca Giovanni, DOCG 2013
$61.00Barolo, Mirafiore, DOCG 2013
$72.00Barolo, Massolino, DOCG 2013
$75.00Italian Regional Selections
Montepulciano d'Abruzzo, Valle Reale, DOC 2017
$42.00Nero d'Avola, Tasca d'Almarita, Lamuri, Sicily 2014
$50.00Palazzo della Torre, Allegrini, Veronese 2014
$52.00Cabernet Sauvignon
Cabernet Sauvignon, Michael Pozzan Annabella, Napa 2016
$48.00Cabernet Sauvignon, l'Ecole No. 41, Columbia Valley 2015
$55.00Cabernet Sauvignon, Daou, Paso Robles 2017
$60.00Cabernet Sauvignon, Jordan, Alexander Valley 2014
$80.00Cabernet Sauvignon, Beringer Knight's Valley, Reserve, Knight's Valley 2015
$89.00Cabernet Sauvignon, Caymus, Napa 2016
$105.00Cabernet Sauvignon, Silver Oak, Alexander Valley 2014
$110.00Cabernet Sauvignon, Nickel & Nickel, Sullenger, Oakville Napa 2016
$125.00Cabernet Sauvignon, Orin Swift, Palermo, Napa 2016
$85.00Pinot Noir
Pinot Noir, Erath, Dunedee Hills, Oregon 2016
$48.00Pinot Noir, Wild Horse, Central Coast 2015
$54.00Pinot Noir, Boen, California 2017
$56.00Pinot Noir, Patz & Hall, Sonoma Coast 2015
$65.00Merlot
Merlot, Ghost Pines, California 2016
$48.00Merlot, Emmolo by Caymus, Napa 2016
$55.00Merlot, Duckhorn, Napa 2016
$83.00Zinfandel
Zinfandel, Artezin, California 2017
$44.00Zinfandel, Seghesio, Sonoma Coast 2016
$55.00Zinfandel, Turley "Juvenile", California 2016
$60.00Tap List
Birra Peroni, Peroni Nastro Azzurro, Lager - Euro Pale 5.1% ABV Roma, Lazio
150 cal
Lone Pine, Brightside IPA, IPA - American 7.1% ABV Portland, ME
213 cal
Lord Hobo, Boomsauce IPA - Imperial 7.8% ABV Woburn, MA
234 cal
Exhibit 'A' Briefcase Porter, Porter - American 5.4% ABV Framingham, MA
162 cal
Allagash, White, Wheat Beer - Witbier 5.2% ABV 13 IBU Portland, ME
156 cal
Jack's Abby Craft Lagers, House Lager, Lager - Helles 5.2% ABV 18 IBU Framingham, MA
156 cal
Main
Each Meal includes fresh baked bread
Chicken Parmesan with Penne Pasta and Tomato Sauce
$34.99
Choose Garden or Caesar salad
Penne, Chicken, Broccolli
$34.99
Sautéed in a garlic white wine sauce. Choose Garden or Caesar salad
Penne Pasta with Meatballs and Tomato Sauce
$34.99
Choose Garden or Caesar salad
White
Whispering Angel, Rose
- 750ml $28.00
St. Michael Eppan, Pinot Grigio
- 750ml $15.00
Annabella, Michael Pozzan, Chardonnay
- 750ml $16.00
Lunch Combo
The easiest way to order luncheon, 6 guests or more, priced per guest
Just the Sandwiches
$12.99
Assorted whole sandwiches and cape cod chips
Lunch Combo One
$14.99
Assorted Whole sandwiches and a choice of a green salad or pasta salad of the day, cape cod chips
Lunch Combo Two
$16.99
Assorted Whole sandwiches | choice of a green salad or pasta salad of the day and brownie and cookie platter, cape cod chips
Lunch Combo Three
$18.99
Assorted Whole sandwiches | green salad and pasta salad of the day and brownie and cookie platter, cape cod chips
Sandwiches
Mediteranean Wrap-Vegetarian
Mixed greens, tomato, onion, cucumber, red peppers, kalamata olives and feta tossed with greek dressing on a sun-dried tomato wrap
Chicken Caesar Wrap
Crisp romane, croutons, shredded parmesan, caesar dressing and grilled chicken
Turkey Avocado
Boar's Head Black Forest turkey, avocado, lettuce, tomato, pepper jack cheese, bacon, chipotle aioli on a focaccia roll
Fresh Mozzarella-Vegetarian
Fire roasted peppers, house made mozzarella, tomatoes, arugula, balsamic, basil nut-free pesto aioli, focaccia roll
Italian
Salami, capicola, mortadella, provolone, lettuce, tomato, onion, banana peppers and olive oil, focaccia roll
The Paesano
Grilled chicken and fresh mozzarella, roasted garlic aioli, roasted peppers and arugula on a focaccia roll
Almond Chicken Salad Wrap
Diced chicken breast with red grapes, celery and a little mayo, toasted almonds, lettuce, tomatoes, bacon, sun-dried tomato wrap
Buffalo Chicken
Spicy hot crispy chicken, bleu cheese dressing, romaine, tomatoes and red onions on a focaccia roll
The Benevento
Crispy chicken cutlet, fresh mozzarella, roasted red peppers, roasted garlic aioli, arugula, focaccia roll
Cobb Club Wrap
Grilled chicken, avocado, bacon, crumbled bleu cheese, plum tomatoes, and balsamic dressing
Turkey Provolone
Boar's Head Black Forest Turkey, mayo, lettuce, tomato, provolone cheese on a focaccia roll
Salad Bar Items
Small Bowl (80 oz.) 12 servings, Large Bowl (160 oz.) 24 servings
Italian Pasta Salad
Tortellini, salami, cured ham, artichoke hearts, provolone, basil, kalamata olives, sundried tomatoes, roasted peppers, and parmesan cheese
- Small Bowl $55.00
- Large Bowl $100.00
Fresh Mozzarella Cherry Tomatoes
Bite-size house made fresh mozzarella, roasted red peppers, cherry tomatoes, fresh basil tossed with garlic infused olive oil
- Small Bowl $55.00
- Large Bowl $100.00
Gemelli Pasta Sun-Dried Tomato Pesto
Gemelli spiral shaped pasta, Fresh tomatoes, fresh mozzarella and kalamata olives, fresh basil, SDT pesto
- Small Bowl $45.00
- Large Bowl $85.00
Pasta Primavera
Penne pasta, julienned vegetables, italian dressing
- Small Bowl $45.00
- Large Bowl $85.00
Hot and Sweet Corn and Zucchini Salad
Corn, zucchini, red peppers, feta, scallions, poblano, jalapeno, lime vinaigrette
- Small Bowl $55.00
- Large Bowl $95.00
Tortellini Pesto
Cheese tortellini, basil nut-free pesto, sun-dried tomatoes, fresh mozzarella, fresh basil
- Small Bowl $50.00
- Large Bowl $95.00
Green Salads
Priced per guest
Garden Salad
$5.00
Romaine, cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, balsamic vinaigrette
Caesar
$5.00
Romaine, parmesan, house made croutons, caesar dressing
Greek
$6.00
Romaine, cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, balsamic vinaigrette topped with oregano and imported feta
Mista
$6.00
Cherry tomatoes, cucumbers, carrots, kalamata olives, red onions, candied walnuts, crumbled bleu cheese, balsamic vinaigrette over mixed greens
Arugula and Strawberry
$6.00
Arugula, strawberries, goat cheese, toasted almonds, raspberry vinaigrette
Celebration Platters
One Size serves 25-30 guests
Crudite and Hummus Platter
$75.00
Raw and steamed assortment of carrots, red bell peppers, celery, asparagus, cauliflower, grape tomatoes, house made hummus
Shrimp Cocktail Platter
$125.00
40 jumbo shrimp perfectly poached and served with our house made cocktail sauce
Grilled Vegetable Platter
$125.00
Beautifully presented and perfectly grilled eggplant, zucchini, summer squash, asparagus, butternut squash, roasted red and yellow peppers, tomatoes, mushrooms and carrots
Assorted Cheese Platter
$125.00
Hand cut selection of cheeses accompanied with grapes and assorted crackers
Bite Sized Hors D' Oeuvres
Minimum 2 dozen per item
Beef or Chicken Kebabs
Marinated beef tips or marinated grilled chicken skewers with onions and red and green peppers
- Dozen $30.00
Italian Skewer
Marinated fresh mozzarella, sun-dried tomato, kalamata olive, artichoke
- Dozen $25.00
Spanakopita
Spinach, feta, cream cheese and spices all wrapped in filo triangles
- Dozen $30.00
Mini Crab Cakes
Made with real lump crab served with smoked chili remoulade
- Dozen $35.00
Italian Stuffed Mushrooms
Mushroom caps filled mushroom stuffing, bread crumbs, parmesan, garlic and fresh herbs
- Dozen $30.00
Coconut Chicken Fingers
Crispy chicken tender coated in shredded coconut and bread crumb
- Dozen $30.00
Bruschetta Crostini
Toasted ciabatta rounds topped with house made ricotta and marinated diced tomatoes with basil
- Dozen $25.00
Scallops Wrapped in Bacon
- Dozen $35.00
Pear and Brie in Filo
Double cream brie and poached pear with almond slices in a light flaky filo purse
- Dozen $30.00
Lobster Salad Spoon
Fresh Lobster Salad with fresh lemon, No Mayo, presented in a clear acrylic spoon
- Dozen $40.00
Chicken Saltimboca
chicken wrapped in prosciutto and sage
- Dozen $30.00
Hot Entrees
Half Trays serve 10-12 guests, Full Trays serve 20-24 guests
Penne Pasta
Sautéed with our signature tomato basil sauce
- Half $40.00
- Full $80.00
Penne Alfredo
Penne Pasta sautéed in a creamy alfredo sauce
- Half $45.00
- Full $90.00
Pasta Primavera
Penne, julienned vegetables, garlic and white wine sauce
- Half $50.00
- Full $100.00
Baked Penne and Roasted Vegetables
Penne pasta, ricotta cheese, roasted vegetables, tomato sauce and mozzarella oven baked
- Half $65.00
- Full $130.00
Lasagna
Made with layers of fresh pasta and plenty of love. Choose from the classic bolognese or three cheese
- Half (12 Pieces) $75.00
- Full (24 Pieces) $150.00
Chicken, Broccoli and Penne
Sauteed in garlic and white wine
- Half $75.00
- Full $150.00
Chicken Broccoli Penne Alfredo
- Half $85.00
- Full $170.00
Shrimp Scampi
Jumbo shrimp sauteed with white wine, scallions and grape vine tomatoes over penne pasta
- Half $95.00
- Full $190.00
Bolognese
Penne pasta sautéed in a traditional meat rags of beef and pork
- Half $60.00
- Full $120.00
Pollo Toscano
Pan seared chicken breast topped with prosciutto and fresh mozzarella, sautéed in a white wine garlic and fresh tomato basil sauce
- Half $65.00
- Full $130.00
Chicken Marsala
Pan seared chicken breast sautéed in a mushroom marsala wine sauce
- Half $65.00
- Full $130.00
Chicken Parmesan
Chicken breast, breaded and fried, oven baked with mozzarella cheese and tomato sauce
- Half $65.00
- Full $130.00
Chicken Piccata
Scallopine of chicken sauteed with lemon, capers and white wine
- Half $65.00
- Full $130.00
Meatballs
Savory all-beef meatballs simmered in tomato sauce
- Half (25 Pcs) $50.00
- Full (50 Pcs) $100.00
Sausage, Peppers and Onions
Sweet Italian Sausage, sautéed with peppers and onions in garlic, white wine, and a touch of tomato sauce
- Half $55.00
- Full $110.00
Eggplant Parmesan
Sliced Eggplant Rounds, breaded and fried, oven baked with mozzarella cheese and tomato sauce
- Half $60.00
- Full $120.00
Eggplant Rollatini
Spinach and ricotta cheese rolled in a thinly sliced eggplant topped with fresh tomato basil sauce
- Half $75.00
- Full $150.00
Power Chicken Alfresco
Grilled Chicken Breast served over red and white quinoa, spinach, sweet potatoes, fire roasted peppers, chick peas, pesto vinaigrette
- Half $85.00
- Full $165.00
Fresh Herb Marinated Grilled Chicken
- Half $60.00
- Full $120.00
Marinated Steak Tips
Tender and juicy, made with petite filet of beef and grilled. Our steak tips are very lean as we cut them by hand and we do not use Sirloin or Flap Meat
- Half $90.00
- Full $180.00
Grilled Petite Filet of Beef
Roasted petite filet of beef topped with rosemary chianti reduction
- Half $95.00
- Full $190.00
Seasonal Salmon
Pan roasted fresh North Atlantic Salmon Filet topped with seasonal sauce
- Half $100.00
- Full $200.00
Baked Haddock Al Limone
Haddock filet baked in lemon, white wine and butter topped with seasoned bread crumbs
- Half $70.00
- Full $140.00
Penne with Butter
- Half $36.00
- Full $72.00
Crispy Chicken Tenders
- Half (25 Pcs) $50.00
- Full (50 Pcs) $100.00
Desserts & Fruits
Brownie and Cookie Platter
Assortment of lemon bars, meltaway bars, chocolate chunk bars and house baked cookies
- (per person) $4.25
Cannoli Platter
$65.00
30 miniature ricotta and chocolate chip filled cannolis
Fresh Fruit Bowl
Seasonal selection of fresh fruit (grapes, strawberries, blueberries, cantaloupe, melon)
- Small Bowl (Serves 10) $45.00
- Large Bowl (Serves 20) $90.00
Sides/ Vegetables
Half Trays serve 10-12 guests, Full Trays serve 20-24 guests
Green Beans Almondine
Sauteed baby greens, garlic and sliced almonds
- Half $35.00
- Full $70.00
Vegetable Orzo / Rice Pilaf
- Half $35.00
- Full $70.00
Roasted Seasonal Mixed Vegetables
- Half $35.00
- Full $70.00
Roasted Garlic Mashed Potatoes
- Small $35.00
- Large $70.00
Sauteed Broccoli
Garlic, olive oil, salt and pepper
- Half $35.00
- Full $70.00
Parmesan Roasted Potato Wedges
Oven roasted with garlic, parmesan and fresh herbs
- Half $35.00
- Full $70.00
Extras
We always recommend adding our fresh baked focaccia or dinner rolls to any order. Our house made dressings and sauces are available for purchase. Consider renting a chaffer to display your food and keep it hot. Additional Chaffer Fuel: each fuel cell lasts up to 2 hours (Each $3)
Dinner Rolls
$7.00
1 dozen Hearth Baked Rolls
Tomato Sauce
made fresh in house every day using San Marzano tomatoes, garlic and fresh basil
- Pint (16 Oz.) $6.00
- Quart (32 Oz.) $12.00
Bolognese Sauce
made in house with pork and beef, tomato and a touch of cream
- Quart $14.00
Grated Parmesan Cheese
- Half a Pound $8.00
Signature Dressings
Balsamic Vinaigrette, Caesar, Blue Cheese, Lemon Vinaigrette, Greek
- Pint (16 Oz.) $8.00
- Quart (32 Oz.) $16.00
Stainless Chaffer Rental
Display and serve your meal with class and keep warm. Includes 2 fuel cells that last up to 2 hours
- (each) $22.00
Deluxe Stainless Roll-Top Chaffer Rental
A little easier as the lid rolls up and down, includes 2 fuel cells that last up to 2 hours
- (each) $27.00
Arturo's Private Events Packages
Thank you for your interest in booking a private event at Arturo' s. Whether you are looking for a plated dinner, cocktail party, buffet, or an exclusive tasting menu with wine pairings, our chef will tailor a menu to make your event spectacular. Simply call our Private Dining Team 508-366-1881 and we will begin by checking the date of availability, discuss our food and beverage minimums and menu planning. We make our private dining process as easy as possible and only require a $100 deposit to book an event. Our private events include the same attention to detail and service that have garnered Arturo's the #1 restaurant in Westborough for Seven consecutive years on Trip Advisor. There are three types of events that can be hosted in our private dining room. Are you interested in restaurant buyout or hosting an event on a Sunday? Call us for details 508-366-1881
Plated Dinner
this is where guests can start with some passed hors d' oeuvres and cocktails and then be seated for a wonderfully individually plated dinner
Executive Buffet
this is great for groups that want a fixed price per guest and offer a variety of food options
Cocktail Reception
this is an event where guests will be standing with limited seating and will consist of passed and stationed appetizers and cocktails
Plated Dinners
Champagne Toast $6 per guest. A/V Projector and Screen $100
All include, individually plated entrée, salad, bread, coffee, tea, linens
We require counts of entrée choices for parties of 24 or more guests
Gluten-free options are available
Prices are guaranteed 30 days prior to your event
Prices do not include, room fees, 7% meals tax or 20% gratuity
Food and Beverage minimums vary each day of the week
We will customize a menu to meet your needs, substitutions may incur additional charge
Entrée
Choose Two
Chicken Piccata
vegetable and potato
Chicken Parmesan
with linguine
Eggplant Parmesan
with linguine
Wild Mushroom Ravioli
Entrée Choices
Choose Three
Seasonal Salmon
North Atlantic Salmon Filet, vegetable and potato
Chicken Piccata
vegetable and potato
Chicken Parmesan
with linguine
Pollo Toscano
pan seared chicken, prosciutto, fresh mozzarella, garlic, white wine, basil- vegetable and potato
Roasted Petite Filet of Beef
red wine reduction, vegetable and potato
Eggplant Rollatini
breaded eggplant with spinach and ricotta filling served with linguine
Wild Mushroom Ravioli
Salad
Mista Salad
field greens, tomato, Kalamata, cucumber, carrot, candied walnuts, crumbled blue cheese, balsamic dressing
Entrée Choices
Choose Three
Pollo Toscano
pan seared chicken, prosciutto, fresh mozzarella, garlic, white wine, fresh basil- vegetable and potato
Seasonal Salmon
North Atlantic Salmon Filet, vegetable and potato
Beef Tenderloin
8 oz. Certified Angus Filet with red wine reduction, vegetable and potato
Eggplant Rollatini
served with vegetable
Butternut Squash Tortellacci
jumbo tortellini filled with butternut squash, sautéed with spinach and caramelized shallots in an amaretto cream sauce with toasted almonds
Tier 1
$8 per guest
Pear and Brie in Filo
Spanakopita
Bruschetta Crostini
Beef or Chicken Kebab
Mini Meatballs in Tomato Sauce
Tier 2
$10 per guest
Italian Stuffed Mushrooms
Smoked Gouda Arancini
Coconut Chicken Skewer
Italian Antipasto Skewer
Scallops in Bacon
Lobster Salad Spoon
Shrimp Chorizo Skewer
Stationed Appetizers
Priced per Guest
Crudités and Hummus
$3.00Italian Antipasto
$6.00Shrimp Cocktail
$6.00Cheese and Fruit
$5.00Shared Appetizers
Served family style before salad course. Priced per Guest
Fried Calamari
$5.00Italian Antipasto
$6.00Tomato Bruschetta
$3.00Pasta Course
Served in between Salad and Entrée course
Fresh Pappardelle (Ribbon-Shape)
With Pomodoro sauce. Add $6 per guest
Executive Buffet
Minimum 24 guests. This is a great option for groups that would like to have a fixed per person price and offer a variety of food options to their guests. All Buffets Include: Garden or Caesar Salad, Fresh Baked Bread, Assorted Cookies and Brownies, Soft Drinks, Coffee or Tea. Minimums apply-please ask for details. Leftover buffet food cannot be packed to go. Champagne Toast $6 per guest. A/V Projector and Screen $100
(Monday – Friday) Lunch Buffet
11:30am -2pm
- (per guest) $26.00
(Weekend) Lunch Buffet
11:30am -2pm
- (per guest) $32.00
Dinner Buffet
- (per guest) $32.00
Children Under 10
- (per guest) $15.00
Entrées
Choose Two Entrées. Add Additional Entrée Choice for $6 per guest
Chicken Parmesan
Eggplant Rollatini
add $2/pp
Roasted Petite Filet of Beef
add $4/pp
Eggplant Parmesan
Mushroom Ravioli
add $2/pp
Seasonal Salmon
add $4/pp
Chicken Piccata
Baked Haddock Al Limone
Pollo Toscano
Add $2/pp. Chicken, prosciutto, fresh mozzarella, tomato, white wine, basil
Sides
Choose Two Sides
Oven Roasted Potatoes
Penne with Tomato Sauce
Penne with Garlic and Oil
Roasted Seasonal Vegetables
Sautéed Broccoli
Meatballs
Sample Buffet Menu #1
Lunch $26/pp, Dinner $32/pp
Garden Salad
Chicken Parmesan
Baked Haddock
Penne & Tomato Sauce
Roasted Seasonal Vegetables
Sample Buffet Menu #2
Lunch $42/pp, Dinner $48/pp
Caesar Salad
Roasted Petite Filet of Beef
Seasonal Salmon
Eggplant Rollatini
Oven Roasted Potatoes
Roasted Seasonal Vegetables
Sample Buffet Menu #3
Lunch $30/pp, Dinner $36/pp
Garden Salad
Pollo Toscano
Eggplant Rollatini
Penne with Garlic & Oil
Roasted Seasonal Vegetables
Tier 1
$8 per guest
Pear and Brie in Filo
Spanakopita
Bruschetta Crostini
Beef or Chicken Kebab
Mini Meatballs in Tomato Sauce
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General Info
Payment Types
All Major Cards
Cuisine
Italian
Meals
Lunch
Dinner
Hours
Monday:
4:00pm - 8:00pm
Tuesday:
4:00pm - 8:00pm
Wednesday:
4:00pm - 8:00pm
Thursday:
4:00pm - 8:00pm
Friday:
3:30pm - 8:30pm
Saturday:
3:30pm - 8:30pm
Sunday:
Closed
About Us
Arturo’s Ristorante, specializing in Italian cuisine, has been serving the greater Worcester and Metrowest area for 30 years. Whether it’s a business meeting, a romantic dinner, a family celebration, or simply a night out, make Arturo’s your next destination.