egg layered paratha with kebabs, pickled red onions, mint chutney and cilantro
Butter Chicken Mac & Cheese
$14.99
cavatappi pasta, chef's special butter sauce, habanero chicken
Butter Paneer Mac and Cheese
$12.99
Cavatappi pasta, chef's special butter sauce, Indian cheese cubes
Indian Crepes
Dosas
$12.00
Traditional south Indian crispy rice and lentil pancakes served with sambhar and coconut kaffir lime and sun-dried tomato chutney. Vegetarian: masala aloo (spicy potatoes); Non-Vegetarian: tandoori chicken
Vegetarian Fritters
$12.00
onion and potato, cauliflower
Traditional Indian
Chola Bhatoora
$12.00
fried bread with chickpea sauce
Vada Pav
$13.00
vegetarian sliders
Keema Pav
$16.00
ground lamb served on "pav" bread with tamarind and mint chutney
Poori Aloo
$14.00
Fried Indian bread with potato curryInspired by the food vendors serving travelers at Indian railway stations
Signature Cocktails
Southern Sojourn
$16.00
Agave De Cortes Joven Mezcal / Grand Marnier / Jalapeno Syrup / Lime / Celery Juice / BBQ Bitters
Magali Mathray Beaujolasis / Grape Gamay / Region Beaujolais
$70.00
Notes of violet, peony and red fruit. It feels fresh and silky as you drink and leaves freshness and fruit flavors for a long time on the palate
Alta Mora Etna Bianco / Grape Etna, Carricante / Region Sicily
$75.00
Fresh and fruity with great minerality comprised mostly of Sicilian grapes
Princess Gaby Canon-Fronsac Bordeaux
$80.00
Delicate earthy character. Flavors of casis, hint of mushroom and traces of vanilla. Grape Merlot, Cabernet Franc, Cabernet Sauvignon / Region Bordeaux
Pio Cesare Barbera d'Alba
$85.00
Full Body, Smooth, ripe fruit, spices giving uniquely great structure. Grape Barbera / Region Alba
Chateauneuf du Pape
$90.00
Purple color, limpid with distinguished red fruit aroma with notes of Kirsch present. Grape Grenache, Syrah, Cinsault, Mourvedre / Region Rhone Valley