some of the below items can be prepared vegan or vegetarian. please ask your server
Burani Badenjan
$7.95
sliced eggplant, pan fried, served with marinara sauce and yogurt sauce drizzled on top
Bolanee
$7.95
potato & leek knishes, pan fried and served with yogurt sauce on the side
Aushak
$7.95
dumplings filled with leeks and herbs, steamed and served with afghani meat sauce topped with yogurt dressing
Aushak Kadu
$7.95
home made ravioli filled with roasted pumpkin, steamed and topped with afghani meat sauce and yogurt dressing
Sambossa
$6.95
chopped meat, chickpeas and onions filled in pastry served with yogurt sauce
Mussels Harissa
$9.95
prince edward island mussels in a spicy harissa and marinara sauce
Mantoo
$7.95
Vegetarian Platter
hummus, baba ghanoush, eggplant salad, falafel and olives served with pita triangles
(for 4)$18.95
(for 2)$9.95
Afghani Delight
sampler plate of sambossa, bolanee and mantoo
(for 4)$21.95
(for 2)$11.95
Vegan &/or Vegetarian Entrees
served with choice of soup or tossed salad
Vegan Kechri
$19.95
peasant style brown risotto with mung beans topped with falafel balls and chickpeas in marinara sauce
Aushak
$19.95
home made dumplings filled with leaks and herbs, steamed and topped with marinara sauce
Aushak Kadu
$19.95
home made ravioli filled with roasted pumpkin, steamed served with marinara sauce
Bolanee
$19.95
potato and leek filled turnovers, served with three bean salad
Field Of Greens
$20.95
seasonal fresh vegetables, braised spinach with our famous hummus, barley pilaf with raisins and pine nuts, served with grilled pita triangles
Curry Gardens
$22.95
assorted fresh vegetables steamed and sauteed in a light curry sauce, served in a roasted acorn squash with basmati rice
Vegan Steak
$21.95
portabella mushroom, marinated in balsamic and garlic, grilled served with braised spinach topped with pomegranate sauce
Vegan Delight
$19.95
buranee badenjan (sliced eggplant), afghani spinach and basmati rice
Salads
Tossed Salad
$4.95
mixed greens with tomatoes, cucumbers and ariana salad dressing on the side
Afghani Salad
$5.95
chopped lettuce, red onions, tomatoes, cilantro, cucumbers and herbs, with yogurt dressing on the side
Tabouli Salad
$6.95
chopped parsley, scallions, tomatoes and bulgar in fresh lemon juice
Ariana Salad
$9.95
mixed greens with tomatoes, sliced mushrooms, cucumbers, red onions, roasted peppers, artichoke hearts, black olives and feta cheese with ariana salad dressing on the side
Grilled Salmon Over Ariana Salad
$18.95
Filet Mignon
$19.95
grilled, sliced and served over ariana salad
Grilled Chicken Breast Over Ariana Salad
$17.95
House Specialties
all entrees are served with choice of soup or tossed salad
Fisherman’s Stew
$27.95
assorted seafood such as salmon, cod, shrimp, mussels in a zesty marinara sauce, served in a roasted acorn squash
Salmon Rushdie
$24.95
grilled salmon topped with pomegranate sauce over braised spinach and basmati rice
Tilapia
$23.95
filet of tilapia pan seared and topped with a light curry sauce over braised spinach and bamati rice
Curry Chicken Breast
$21.95
curried chicken breast grilled and sliced, served with basmati rice, fresh seasonal vegetables and mango chutney
Chicken Roberto
$21.95
sautéed chicken breast in sherry sauce with sun-dried tomatoes, sliced mushrooms and pine nuts served with basmati rice and fresh seasonal vegetables
Veal Marouf
$24.95
veal scaloppini sautéed with artichoke hearts, sliced mushrooms, sun-dried tomatoes in a brown sherry sauce, served with basmati rice and fresh seasonal vegetables
Steak Sardaar
$25.95
medallion of filet mignon pan seared in a peppercorn and cognac sauce, served with grilled vegetables and basmati rice
Short Ribs
$23.95
slow roasted beef short rib, layered with sliced eggplant, onions bell peppers and tomato topped with brown sauce, served with basmati rice and grilled vegetables
Rack Of Lamb
$28.95
roast rack of baby lamb (4 pcs.) topped with sour cherry and cabernet sauce, served with basmati rice and grilled vegetables
Lamb Chops Ariana
$27.95
three lamb chops marinated in yogurt and herbs, grilled to perfection, served with basmati rice and seasonal vegetables
Soups
Old World Minestrone
Cup$4.95
Bowl$7.95
Golden Lentil
Cup$4.95
Bowl$7.95
Mashawa
vegetarian soup made with mung bean and black beans, fresh herbs and spices
Cup$4.95
Bowl$7.95
Afghani Specialties
served with choice of soup or tossed salad
Quabili Palaw
$20.95
tenderly cooked pieces of lamb on the bone served with basmati rice pilaf with pistachios, almonds, raisins and julienne carrots
Lamb & Spinach
$20.95
cubes of lamb cooked with spinach, tomatoes and herbs served with basmati rice and fresh seasonal vegetables
Mantoo
$19.95
ground lamb & beef filled dumplings, steamed and served in meat sauce, topped with yogurt dressing
Shahie Lamb Shank
$24.95
slow roasted lamb shank topped with its natural sauce served with basmati rice pilaf and pistachios, raisins and almonds
Kechri Qouroot
$19.95
peasant style brown risotto with mung beans topped with mini meatballs and chickpeas in yogurt & brown sauce
Chicken Paprikash
$18.95
pieces of chicken on the bone cooked with red bliss potatoes in a tomato paprika & herb sauce, served with basmati rice and fresh seasonal vegetables
Aushak
$19.95
dumplings filled with leeks and herbs, steamed and served with meat sauce topped with yogurt dressing
Aushak Kadu
$19.95
home made ravioli filled with roasted pumpkin served with meat sauce topped with yogurt dressing
Kabob Korner
served with choice of soup or tossed salad
Grilled Shrimp Kabob
$19.95
marinated jumbo shrimp, grilled and served with marinated grilled vegetables and basmati rice
Beef Kabob
$21.95
cubes of filet mignon marinated with herbs, grilled and served with basmati rice and afghani salad and yogurt sauce on the side
Lamb Kabob
$19.95
cubes of lamb marinated with yogurt & herbs, grilled and served with basmati rice and afghani salad with yogurt sauce on the side
Chicken Kabob
$18.95
marinated cubes of chicken breast grilled and served with basmati rice and afghani salad and yogurt sauce on the side
Kofta Kabob
$19.95
ground lamb with fresh herbs and spice served over basmati rice and afghani salad with yogurt sauce on the side
Combo Kabob
$49.95
choose 3 kabobs from the above- served with basmati rice and fresh seasonal vegetables and afghani salad
Beverages
Soft Drinks
$2.50
Herbal Tea
$2.50
Gourmet Coffee
$2.50
Home Made Iced Tea
$2.50
Afghani Tea
$5.95
served in tea pot with nukul
Turkish Coffee
$5.95
House Wines
please ask your server for additional selection of wine by the bottle
Cabernet
By The Glass$7.00
Half Carafe$16.95
Full Carafe$32.95
Chardonnay
By The Glass$7.00
Half Carafe$16.95
Full Carafe$32.95
White Zifandel
By The Glass$7.00
Half Carafe$16.95
Full Carafe$32.95
Merlot
By The Glass$7.00
Half Carafe$16.95
Full Carafe$32.95
Pino Griegio
(/glass)$8.00
Shiraz
rosemount estate
By The Glass$8.00
Half Carafe$18.95
Full Carafe$35.95
Bottled Beer
Budweiser
$6.00
Miller Light
$6.00
Heineken
$6.50
Amstel Light
$6.50
Sam Adams
$6.50
Effes
$6.50
turkish beer
Non Alcoholic Beer
$5.50
Vegan Entrees (afghani Style)
includes choice of vegan soup or salad
Sabzi Chalaw
$19.95
spinach cooked with fresh herbs, served with basmati rice and fresh seasonable vegetables.
Vegetarian Kechri
$19.95
peasant-style brown rice risotto with mung beans topped with falafel balls and chickpeas in marinara sauce.
Aushak Kadu
$19.95
home made ravioli filled with roasted pumpkin served with marinara sauce.
Vegan Steak
$22.95
grilled portabello mushrooms topped with black bean sauce.
Banjan Buranee
$19.95
sliced eggplant cooked with onions, bellpeppers, onions, tomato and fresh herbs, served in marinara sauce with basmati rice.
Afghani Vegan Delight
$21.95
sampler of banjan buranee, spinach, steamed vegetables and basmati rice.
Aushak
$19.95
home-made dumplings filled with leaks and herbs, topped with marinara sauce.
Field Of Greens
$19.95
seasonal fresh vegetables, grilled and accompanied with our famous hummus, barley pilaf with raisins and pine nuts, served with grilled pita triangles.
Curry Gardens
$22.95
assorted fresh seasonable vegetables, steamed and sauteed in a light curry sauce, served in a roasted acorn squash and basmati rice.
Home Made Happy Endings (desserts)
Baklava
$6.00
our uniquely flavored home-made baklava with pistachios and walnuts in honey syrup.
Pear Pistachio Strudel
$7.50
made out of filo dough with fresh pears and crushed pistachios, topped with fresh whipped cream. home-made.
Chocolate Cream Cheese Brownies
$6.50
lush layers of cream cheese and chocolate topped with sliced almonds, served with fresh whipped cream and chocolate syrup. absolutely home-made.
Apple Cinnamon Cake
$6.00
grandma's simple recipe, made out of fresh red delicious apples and topped with fresh whipped cream. home-made.
Chocolate Bars
$6.50
combination of chocolate, coconuts and chopped walnuts make this heavenly creation. home-made.
Sheer Brinj
$6.00
afghani style rice pudding made of rice, milk, sugar and other "secret" ingredients. home-made.
Afghani Ice Cream
$6.00
mango and rose water flavored vanilla ice cream topped with tri-color syrup.