All Sandwiches are served with house cut fries and a pickle. Sub fries for Tots, Sweet potato fries, house salad or a Caesar salad for $1
The B.Y.O - Build Your Own
8 oz Angus Beef Patty or Chicken Breast on Brioche bun with lettuce, tomato & your choice of up to 3 additional toppings. Toppings: American cheese - Provolone - Beer Cheese - White Cheddar - Swiss - Fresh Mozzarella - Bleu Cheese Crumbles - Bacon - Mushroom - Avocado - Pickles - Caramelized Onions - Artichoke - Jalapeno - Habaneros - Crushed - Red Hots
fried onions & American cheese
Chopped steak, scrapple, bacon, pork roll, egg, jalapenos, fried onions and American cheese
House made meatballs in marinara topped with shaved parmesan & fresh basil
Grilled chicken with arugula pesto, fresh mozzarella, plum tomato & olive oil on a flatbread
Blonde on Belgian, Belgian Blonde Ale 5.8% ABV
Light & easy drinking with a pleasing fruity finish
Sam the Hefer 4.8%
German-style wheat beer with traditional flavors of banana & clove.
Dregs of the Earth 5.8%
Barrel Aged Sour aged in oak barrels with our funky house sour mix and emerging with expressively tart and juicy flavors of sticky pinapple, bright mango & just the right amount of barnyard funk.
Wavy Grainy, Toasted Amber Ale 5.5% ABV
Brewed with grains that were toasted in our very own pizza ovens
Raspberry Tart Coffee Mug 5.5% ABV
Tart black ale conditioned on raspberries and a blend of Sumatran & Ethiopian coffee coffee
Flute Luplin 8% ABV
Brewed with Wildflower honey & a mix of some of our favorite Pacific Northwest hops.
Sailing the session C's
Brewed exclusively with C hops and extensively dry hopped with Citra, Cashmere, Cascade, Columbus, Chinook & Calypso
7 Day IPA
NEIPA!! Hazy & Fruit Juicy!!this batch was dry hopped with a crazy amount of Eukanot hops.
disclaimer:pricing and availability subject to change.