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Arcadia Farms Cafe
7014 E 1st Ave
Scottsdale, AZ 85251
Uber
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Breakfast Menu
Lunch
Dessert Menu
Wine & Beer
Private Dining Menus
Drinks
Brunch
Mothers Day Brunch
Breakfast Menu
Breakfast is served MON-FRI from 7:00am to 11:00am
BUBBLES + COCKTAILS
Mimosa
$9.00Kir Royal
$9.00Peach Bellini
$9.00The Classic
$9.00
citrus, bitters and sparkling wine
Bloody Mary
classic with tomato juice, spices and garnish add bacon + 1
- $10.00
- add bacon $11.00
Michelada
$9.00
Mexican cervesa, spiced tomato juice, salt+chili rim
A LA CARTE
Two Eggs Any Style
$4.00Fresh Fruit
$3.503 Grilled Chicken Apple Sausages
$4.003 Applewood Smoked Bacon
$4.50Breakfast Potatoes
$4.50Cottage Cheese
$3.50Toasted English Muffin
$2.50Multigrain Bread & Jam
$3.00QUICK START
Seasonal Fresh Fruit & Berries
add vanilla yogurt + 1.5
- $8.00
- add vanilla yogurt $9.50
Signature Granola Parfait
$9.50
homemade apricot & pecan granola, yogurt and fresh berries
Muesli
$9.50
rolled oats, yogurt, honey, Granny Smith apples, pecans, topped with fresh berries
Bread Pudding
$8.50
with homemade caramel sauce
FROM OUR BAKESHOP
Homemade Coffee Cake
$4.00Lemon-Blueberry Muffin
$3.50Butter Croissant with Jam
$3.50Chocolate Croissant
$3.50Almond Croissant
$4.00Fresh Strawberry Scone with Jam
$4.002 Cinnamon & Pecan Rugelah
$4.00
2 pieces
CREPES + FRENCH TOAST
Baked French Toast
$14.00
with créme anglaise and berry coulis, served with chicken apple sausage
Fresh Berry Crepes
$13.50
sweet mascarpone, berry coulis, vanilla bean whipped cream, topped with toasted sliced almonds
Crepes "Croque-Monsieur"
filled with ham & cheese, with a creamy Béchamel, topped with chopped parsley - add egg + 2.5
- $13.00
- add egg $15.50
EGGS + OMELETS
served with breakfast potatoes
2 Farm Fresh Eggs
$12.00
prepared any style and served with applewood smoked bacon
Farm Fresh Egg White Scramble
$10.50
with grilled asparagus and fresh herbs
Wild Mushroom and Fresh Herb Omelet
$13.00
with local Crow's Dairy goat cheese
Baby Spinach and Tomato Omelet
$13.00
with feta cheese, fresh tomato and baby spinach
Black Bean Omelet
$14.00
with avocado, roasted peppers and goat cheese, served with housemade salsa
THE CLASSICS
Pulled Pork Hash
$16.00
carnitas pork, Yukon potatoes, sautéed onions & poblanos, served with 2 scrambled eggs and homemade salsa
Breakfast Quesadilla
$14.00
chorizo sausage, fire roasted vegetables, cheddar, scrambled eggs, served with oven roasted potatoes and side of housemade salsa and guacamole
Egg Strata Cobbler
$13.50
with artisan bread, eggs, cream, cheddar, grilled vegetables, sausage and crème fraîche
Smoked Salmon Plate
$16.00
smoked salmon, red onions, capers, cream cheese and local greens with toasted rustic roll
Breakfast Panini
$13.00
egg, applewood smoked bacon, cheddar cheese, arugula and roasted tomato, served with seasonal fresh fruit
Wild Mushroom, Spinach and Leek Tart
$16.00
caramelized leeks, wild mushrooms, baby spinach, smoked mozzarella and goat cheese, served with oven roasted potatoes and seasonal fresh fruit
Small Plates
Baked Goat Cheese Dip
$16.00
local Crow's Dairy Goat Cheese, caramelized shallots, oven roasted tomatoes, thyme, kalamata olives, crostini
vegetarian
Crab and Avocado Tower
$20.00
blue lump crab, avocado, micro greens, tomatoes, with chilled gazpacho salsa
gluten-free
Mediterranean Plate
$13.00
housemade hummus, olives, and toasted pita chips
vegetarian, vegan
dairy-free
Smoked Salmon Cheesecake*
$13.00
savory smoked salmon, sautéed shallots, red pepper and cream cheese served with crostini
Trio of Bruschetta*
$14.00
smoked salmon; tomato, basil and fresh mozzarella; prosciutto, arugula, and local goat cheese
Caramelized Brie & Apples
$15.00
wedge of melted brie cheese, topped with sliced caramelized Granny Smith Apples, served with dried fruits and crostini
vegetarian
Sandwiches
Served with choice of arcadia potato salad or salad of filed greens with raspberry vinaigrette
Baked Ham Sandwich
$16.00
rosemary roasted ham, melted smoked mozzarella, red onion chutney and mustard aioli on baguette
Warm Smoked Turkey and Brie Sandwich
$17.00
with sliced Granny Smith Apples and fig jam on fresh baked walnut bread
Herb Roasted Chicken Sandwich
$15.00
pulled chicken, roasted artichokes, oven cured tomatoes, fresh basil and herb goat cheese spread on baguette
Albacore Tuna Salad Sandwich
$16.00
chopped pecans, jicama, scallions, cucumbers and tomato on multigrain
Mediterranean Melt
$15.00
roasted seasonal vegetables, smoked mozzarella and basil pesto on ciabatta
vegetarian
Smoked Salmon Club*
$17.00
with sliced cucumbers, tomatoes and pickled red onions with herb caper spread on multigrain bread
Cubano
$16.00
roasted pork, ham, melted Swiss cheese and housemade bread & butter pickles and mustard aioli on rustic roll
The Classics
Chicken, Wild Mushroom and Leek Crêpes
$18.00
with roasted chicken, sautéed leeks, baby spinach, goat cheese and basil beurre blanc
Grilled Chicken & Vegetable Quesadilla
$15.00
fire roasted vegetables, cheddar cheese, housemade guacamole served with side of field greens (vegetarian option available)
Fresh Lump Crab Cakes*
$23.00
two lump crab cakes on baby lettuces, with jicama, carrots, mango salsa, rice noodles and lime vinaigrette
Seared Salmon Salad*
$21.00
with local greens, tomatoes, green beans, potatoes, hard boiled eggs and tarragon vinaigrette
Wild Mushroom Tart
$17.00
with caramelized leeks, baby spinach, smoked mozzarella and goat cheese, served with salad of organic baby greens
vegetarian
From the Garden
Add chicken +$5, add shrimp +$7, add salmon filet +$9
Arcadia Greek Salad
$15.00
romaine, red onion, kalamata olives, cucumbers garbanzo beans, feta, tomatoes and feta cheese vinaigrette, served with housemade hummus and pita chips
vegetarian
gluten-free
- Add Chicken
- $5.00
- Add Salmon
- $9.00
Chicken Cobb Salad
$18.00
diced chicken breast, avocado, tomato, bacon, egg, romaine, blue cheese crumbles and blue cheese vinaigrette
gluten-free
- Add Shrimp
- $8.00
Oriental Chicken Salad
$16.00
shredded chicken, baby greens, julienned red peppers, carrots, and crispy rice noodles with ginger-peanut vinaigrette and crushed peanut garnish
dairy-free, gluten-free
Pesto Grilled Shrimp Salad*
$19.00
baby lettuces, avocado, tomato, goat cheese, grilled corn, lime vinaigrette, topped with frizzled tortilla strips
Raspberry and Goat Cheese Salad
$15.00
warm Crow's Dairy goat cheese medallions, field greens, julienned jicama & carrots, with raspberry vinaigrette topped with candied pecans
vegetarian
- Add Chicken
- $5.00
Strawberry Chicken Salad
$17.00
sliced grilled chicken, vine-ripened strawberries, mixed baby greens, toasted sliced almonds, and poppyseed vinaigrette
dairy-free, gluten-free
Warm Chopped Vegetable Salad
$19.00
sautéed romaine lettuce, asparagus, roasted red peppers, zucchini, grilled corn, radicchio, and avocado with lime vinaigrette, topped with crumbled goat cheese
vegetarian
- Add Chicken
- $5.00
Desserts
Baby Cakes
$9.00
Tuxedo, Chocolate-Raspberry, Coconut Cream, Carrot, Sprinkle
Chocolate Pecan Tart
$9.00
gluten-free
Chocolate "Sin" Bars
$9.00Warm Fruit Crisp
$9.00Key Lime Tart
$9.00Strawberry Shortcake
$9.00Beverage
Fizzy Ginger Lemonade
$4.00Southern Peach Iced Tea
$3.00Coke
$3.00Diet Coke
$3.00Sprite
$3.00Cold Brew
$4.00Coffee
$3.50
Roastery of Cave Creek
Champagne Bar
Pineapple Sunrise
$9.00
orange juice, pineapple, grenadine
Lavender Fields
$9.00
housemade lavender syrup
Cherry Sour
$9.00
wine soaked pitted cherries
Peach Bellini
$9.00
peach syrup, grapefruit bitters
Mango Sparkler
$9.00
mango nectar
Strawberry Fields
$9.00
strawberry shrub
Kir Royale
$9.00
raspberry essence
Mimosa
$9.00
fresh orange juice
Strawberry Lemonade
$9.00
lemon zest, strawberry shrub
Classic
$9.00
sugar cube, angostura bitters, lemon twist
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
FEATURED DESSERTS
Tropical Key Lime Tart
$8.00
with lime custard and coconut crust
Chocolate Sin Bars
$8.00
filled with hazelnut praline mousse
Strawberry Shortcake
$8.00
with strawberries, whipped cream and berry sauce
Warm Fruit Crisp
$8.00
served with vanilla bean ice cream
Chocolate Pecan Tart
$8.00
served with vanilla bean whipped cream
Bubbles
Secco "italian Bubbles" Bianco
italy
- $9.00
- $26.00
Hacienda Brut
$7.00
sonoma, california
Domaine Ste Michelle Brut
columbia valley, california
- $8.00
- $30.00
Schramsberg Blanc De Blanc
$48.00
north coast, california
Kir Royal
$8.00
raspberry, sparkling wine
Mimosa
$8.00
orange juice, sparkling wine
Peach Bellini
$8.00
peach nectar, sparkling wine
White
Tangent Albarino
edna valley, california
- $10.00
- $40.00
Peju Sauvignon Blanc
napa valley, california
- $10.00
- $38.00
Scarpetta Pinot Grigio
italy
- $8.00
- $30.00
A To Z Pinot Gris
willamette valley, oregon
- $9.00
- $34.00
Maison Louis Jadot Pouilly Fuisse
beaune, france
- $15.00
- $45.00
Angeline Chardonnay
russian river valley, california
- $9.00
- $34.00
Carmel Road Chardonnay
monterey, california
- $8.00
- $30.00
J Vineyard Chardonnay
russian river valley, california
- $9.00
- $34.00
Red
Chateau Juliene Merlot
carmel valley, california
- $8.00
- $30.00
Freemark Abbey Merlot
saint helena, california
- $10.00
- $38.00
Carmel Road Pinot Noir*
$50.00
napa valley, california
David Bruce Pinot Noir*
$52.00
los gatos, california nv
Tapiz Malbec
mendoza, argentina
- $9.00
- $34.00
Klinkerbrick Zinfandel
lodi, california
- $9.00
- $45.00
Cannonball Cabernet Sauvignon
healdsberg, california
- $8.00
- $30.00
Cartlidge Browne Cabenet Sauvignon
north coast, california
- $9.00
- $34.00
Ladera Cabernet Sauvignon*
$66.00
napa valley, california
Beverage
Bottled Water
$3.00
fiji
Soft Drinks
$3.00
coke, diet coke, sprite
Tea
$3.00
hot, assorted selection, iced tea
Coffee
$3.00
french roast regular, decaf
Juice
$3.00Beer
Prescott Brewing Liquid Amber Ale
$5.00
prescott, arizona
Prescott Brewing Ponderosa Ipa
$5.00
prescott, arizona
Bell's Brewery Oberon
$5.00
kalamazoo, michigan
Heineken
$5.00
holland
Stella Artois
$5.00
belgium
*Noted bottles of wine are not included in any special promotion or offer
Brunch
$40 per person. Wine & Beer is available for purchase by the bottle at our café bar, for enjoyment in room for the duration of event
Starter
please select one (1) of the following to serve all guests
Seasonal Fresh Fruit Compote
with petite strawberry scone
Homemade Granola Parfait
with vanilla yogurt and seasonal fresh berries
Entrée
please select one (1) of the following to serve all guests; all served with chicken apple sausages
Grand Marnier French Toast
with berries and real maple syrup
Berry Crepes
with sweet mascarpone and fresh blueberry sauce
Croque Monsieur Crepes
with rosemary ham, gruyere cheese, fresh thyme with herbed bechamel
Wild Mushroom, Spinach and Leek Crepes
with white wine cream sauce
Potato Fritata
with red peppers, onions and parmesan served with organic baby spinach and Provençal tomato
Beverage
Fresh Squeezed Orange Juice
Fresh Brewed Tea of the Day
French Roast Regular & Decaf Coffee
with Cream & Sugar
Hot Tea Selection
Cocktails
Welcome Champagne Bubble Bar
(optional, preset in room) fresh nectars, juices and garnishes; individual serving size bottle (187ml)
- (per person) $8.00
Specialty Cakes and Dessert
available at an additional charge ($9 per person)
Tuxedo
Carrot
Coconut
Chocolate-Raspberry
Sprinkle
Chocolate Mousse
gluten-free
Luncheon
$40 per person. Wine & Beer is available for purchase by the bottle at our café bar, for enjoyment in room for the duration of event
Starter
please select one (1) of the following to serve all guests
Seasonal Fresh Fruit Compote
served with petite strawberry scone
Crostini with Brie
with caramelized apples
Artisanal Cheese Plate
with assorted cheeses, dried fruits and nuts
Entrée
guests will select one (1) of the following
Strawberry Chicken Salad
organic field greens, grilled chicken, vine-ripened strawberries, sliced almonds and our famous poppyseed dressing
Chopped Grilled Vegetable Salad
romaine lettuces, asparagus, roasted red peppers, zucchini, grilled corn, diced avocado and lime vinaigrette topped with goat cheese
Warm Seared Salmon Nicoise Salad
served on baby lettuces with tarragon-dijon dressing
Warm Turkey & Brie Sandwich
sliced turkey breast with Granny Smith apples, brie cheese and fig jam on MJ's walnut bread served with field greens
Chicken, Wild Mushroom and Leek Crepes
roasted chicken, wild mushrooms, sauteed leeks, spinach, goat cheese and basil beurre blanc
Dessert
please select one (1) of the following to serve all guests
Individual Strawberry Shortcake
with fresh cream and organic strawberries
Chocolate Mousse
with Grand Marnier whipped cream in martini glasses with seasonal berries
gluten-free
Arcadia Farms Signature Baby Cake
please make one (1) selection to serve all guests
Carrot Cake
Celebration Sprinkle
Chocolate Raspberry
Coconut Cream
Tuxedo
Beverage
Fresh Brewed Tea of the Day
Lemonade
French Roast Regular & Decaf Coffee
with Cream & Sugar and Hot Tea Selection
Cocktails
Welcome Champagne Bubble Bar
optional, preset in room) fresh nectars, juices and garnishes; individual serving size bottle (187ml)
- (per person) $8.00
Celebration Tea
$42 per person. Wine & Beer is available for purchase by the bottle at our café bar, for enjoyment in room for the duration of event
Sweet
Strawberries & Cream Scones Filled
with fresh made jam
Lemon Curd Tartlets
with fresh berries
Chocolate Ganache Tartlets
Nutella Tea Bread
Homemade Shortbread
Miniature Lemon Cake Cookies
Savory
Smoked Salmon and Cucumber
with cream cheese, capers and dill
Chicken Veroniqe Salad
with almonds & grapes on fresh baked croissant
Champagne Egg Salad on Petite Croissant
Miniature Wild Mushroom
Leek and Spinach Tart with Goat Cheese
Cocktails
Welcome Champagne Bubble Bar
(optional, preset in room) fresh nectars, juices and garnishes; individual serving size bottle (187ml)
- (per person) $8.00
Starter
please make one (1) selection to serve all guests
Seasonal Soup
Arizona Salad
of fresh oranges, julienned jicama, sliced avocado, red onion and locally grown lettuces with lime vinaigrette
Strawberry Salad
with vine-ripened strawberries, toasted almonds, mixed baby greens and poppyseed vinaigrette
Fresh Raspberry Salad
with goat cheese medallions served on organically grown baby lettuces
Hearts of Romaine
with parmesan crisps, focaccia croutons and caesar vinaigrette
Heirloom Tomato Salad
with creamy mozzarella and pesto vinaigrette
Chopped Grilled Vegetable Salad
with lime vinaigrette
Entrée
please make two (2) selections for guests to Pre-select from
Butternut Squash Ravioli
with diced and roasted butternut squash served in a walnut sage cream sauce
Baby Spinach, Leek and Cremini Musrhoom Crepes
with basil cream sauce and herb garden salad garnish
Organic Stuffed Chicken Breast
with goat cheese pesto served with garlic mashed potatoes and green beans
Grilled Pork Tenderloin
with Yukon Gold and sweet potato gratin with roasted apple chutney
Barbequed Salmon
with sun-dried tomato and corn relish served with roasted fingerling potatoes
Teriyaki Glazed Salmon
with sugar snap peas and grilled corn couscous
Wild Mushroom Lasagna
stuffed with ricotta, organic spinach, goat cheese and basil filling, drizzled with truffle oil
Beef Tenderloin
with mushroom demi-glaze, served with garlic mashed potatoes and roasted baby vegetables; add $10 per person to menu price
Dessert
please make one (1) selection to serve all guests
Key Lime Tart
with raspberry coulis
Homemade Fresh Strawberry Shortcake
with vanilla bean whipped cream and strawberry sauce
Fresh Fruit Crisp
with vanilla bean ice cream
Creme Brulee
with mini cookie
Chocolate "Sin" Bars
with hazelnut chocolate mousse enrobed in chocolate ganache
Arcadia Farms Signature Baby Cake
please make one (1) selection to serve all guests
Carrot Cake
Celebration Sprinkle
Chocolate Raspberry
Coconut Cream
Tuxedo
Cocktails
Arcadia Paloma
$10.00
blue agave wine, grapefruit, lime
Bloody Mary
$10.00
classic with tomato juice, spices and garnish
Margarita
$10.00
fresh lime, agave nectar, blue agave wine
Michelada
$9.00
Mexican cer vesa, spiced tomato juice, salt + chili rim
Cider & Beer
Hopaloosa - Hazy IPA, Huss Brewing, Tempe, AZ
- Draft $7.00
Arizona Light Lager - Blueberry...Pie, Cider, Cider Corps, Mesa, AZ
- Draft $6.00
Orange Blossom - Vanilla, Mandarin Wheat, Papago, Tempe, AZ
$6.00Scottsdale Blonde - German-Style Kolsh, Huss Brewing, Tempe, AZ
$6.00Modelo Especial - Mexico
$6.00Heineken - Holland
$6.00Champagne Bar
Pineapple Sunrise
$9.00
orange juice, pineapple, grenadine, champagne
Lavender Fields
$9.00
housemade lavender syrup, champagne
Cherry Sour
$9.00
wine soaked pitted cherries, champagne
Peach Bellini
$9.00
peach syrup, champagne
Mango Sparkler
$9.00
mango nectar, champagne
Strawberry Fields
$9.00
strawberry shrub, champagne
Kir Royale
$9.00
raspberry essence, champagne
Mimosa
$9.00
orange juice, champagne
Strawberry Lemonade
$9.00
fresh lemon zest, strawberry shrub, champagne
Classic
$9.00
angostura bitters, sugar cube, lemon twist, champagne
Sparkling
Cava Brut - Conde d Subirats, Spain
- $9.00
- $36.00
Cava Brut Rosé - Méthod Traditicional - Gran Capmo Viejo, Spain
- $9.00
- $36.00
Blanc de Blancs - Grandial, France
- $9.00
- $36.00
Prosecco - Bocelli, Italy
- $12.00
- $48.00
Brut Rosé - Méthod Traditionelle - Françoise Montand, France
- $11.00
- $44.00
Brut - Henri Girard, France
- Half Bottle $38.00
Champagne - Extra Dry - Heidsieck Monopole, France
$70.00Rosé
Rosé of Pinot Noir - Cambria, Santa Maria Valley, CA
- $9.00
- $36.00
Cotes de Provence Rosé - Chateau Minuty, France
- $14.00
- $56.00
Bandol Rosé - Moulin de La Roque, Provence, France
- $15.00
- $60.00
Whites
House
$8.00
Our featured white wine of the day
Riesling - Dr. Loosen, Mosel, Germany
- $9.00
- $36.00
Pinot Gris - Ponzi, Willamette Valley, OR
- $11.00
- $44.00
Pinot Grigio - Santa Margherita, Italy
- $14.00
- $56.00
Vouvray Demi-Sec - Chateau de Montfort, Loire Valley, France
- $12.00
- $48.00
Chablis - Domaine Vocoret & Fils, Burgundy, France
- $12.00
- $48.00
Sauvignon Blanc - Cloudy Bay, New Zealand
- $15.00
- $60.00
Sancerre - Domaine Serge Laporte, Loire Valley, France
- $18.00
- $68.00
Principauté d'Orange - Les Deux Albion - Domaine de Saint Cosme, Rhône Valley, France
- $19.00
- $72.00
Chardonnay - Talbott "Kali Hart", Monterrey County, CA
- $12.00
- $48.00
Chardonnay - Lloyd Prescription, Clarksburg, CA
- $13.00
- $52.00
Reds
House
$8.00
Our featured red wine of the day
Beaujolais - Albert Bichot Chateau de Jarnioux, Burgundy, France
- $10.00
- $40.00
Merlot - Matanzas Creek, Sonoma County, CA
- $13.00
- $52.00
Malbec - Paul Mas Estate, Pays d'Oc AOP, Languedoc, France
- $11.00
- $44.00
Pinot Noir - Ken Wright, Willamette Valley, OR
- $15.00
- $60.00
Cabernet Sauvignon - Marietta Cellars, Sonoma, CA
- $15.00
- $60.00
Omelets
Wild Mushroom Omelet
$17.00
fresh herbs and local Crow's Dairy goat cheese with breakfast potatoes
gluten-free
Sante Fe Omelet
$17.00
black beans, avocado, red peppers, cheddar cheese, with housemade salsa on side and breakfast potatoes
gluten-free
- Add Bacon (3 Slices)
- $3.00
Crepes
Crepes Croque Monsieur
$16.00
ham, gruyere cheese, arugula
- Add an Egg
- $3.00
Berry Crepes
$16.00
Blueberry, Mascarpone and Orange Zest
vegetarian
Wild Mushroom Crepes
$16.00
Spinach and Leeks with Goat Cheese
vegetarian
Breakfast Tarts
Ham and Cheddar Cheese Quiche
$17.00
with arugula salad and breakfast potatoes
Goat Cheese and Wild Mushroom Tart
$17.00
sautéed leeks, mozzarella, with arugula salad and breakfast potatoes
vegetarian
From the Garden
Strawberry Chicken Salad
$17.00
sliced grilled chicken, vine-ripened strawberries, mixed baby greens, toasted sliced almonds, and poppyseed vinaigrette
dairy-free, gluten-free
Grilled Vegetable Salad
$19.00
with romaine lettuce, asparagus, roasted red peppers, zucchini, grilled corn, radicchio, and avocado, lime vinaigrette, topped with Crow's Dairy goat cheese
vegetarian, vegan
Arcadia Favorites
Smoked Salmon Benedict
$24.00
Noble Bread English muffin, avocado hollandaise, poached eggs
Crab Cake Benedict
$24.00
two jumbo crab cakes, Noble Bread English muffin, avocado hollandaise, poached eggs
Brunch Board
$24.00
avocado spread, whipped ricotta, prosciutto assorted cheeses, nuts, hard boiled egg, seasonal fruit, Noble bread
Pesto Grilled Shrimp Salad
$19.00
baby lettuces, avocado, tomato, goat cheese, grilled corn, lime vinaigrette, topped with frizzled tortilla strips
Prosciutto Pita
$17.00
with mascarpone, avocado, arugula, parmesan, topped with fried egg
Peach French Toast Casserole
$16.00
with southern pecan caramel sauce
vegetarian
Panini
$17.00
turkey, brie cheese, apples, fig jam, walnut bread, with organic field greens
vegetarian
Smoked Salmon Bagel*
$19.00
with house-cured salmon, sliced cucumbers, pickled red onions, herbed cheese, heirloom tomatoes, with organic field greens
Seared Salmon Niçoise
$22.00
local greens, tomatoes, green beans, potatoes, hard boiled eggs, tarragon vinaigrette
Crab Tower
$20.00
blue lump crab, avocado, micro greens, with gazpacho salsa
gluten-free
From Our Bakeshop
Blueberry Coffeecake
$4.00Lemon-Blueberry Muffin
$3.50Pan au Chocolate
$3.50Almond Croissant
$4.00Fresh Strawberry Scone & Jam
$4.00(2) Cinnamon & Pecan Rugelach
$4.00Bircher Muesli
$10.50Desserts
Baby Cakes
$9.00
Tuxedo, Chocolate-Raspberry, Coconut Cream, Carrot, Sprinkle
Chocolate Pecan Tart
$9.00Chocolate "Sin" Bars
$9.00Key Lime Tart
$9.00Warm Fruit Crisp
$9.00Strawberry Shortcake
$9.00Cocktails
Arcadia Paloma
$10.00
blue agave wine, grapefruit, lime
Bloody Mary
$10.00
classic with tomato juice, spices and garnish
Margarita
$10.00
fresh lime, agave nectar, blue agave wine
Michelada
$9.00
Mexican cervesa, spiced tomato juice, salt+chili rim
Champagne Bar
Pineapple Sunrise
$9.00
orange juice, pineapple, grenadine
Lavender Fields
$9.00
housemade lavender syrup
Cherry Sour
$9.00
wine soaked pitted cherries
Peach Bellini
$9.00
peach syrup
Mango Sparkler
$9.00
mango nectar
Strawberry Fields
$9.00
strawberry shrub
Kir Royale
$9.00
raspberry essence
Mimosa
$9.00
fresh orange juice
Strawberry Lemonade
$9.00
fresh lemon zest, strawberry
Classic
$9.00
sugar cube, angostura bitters, lemon twist
Beverage
Fizzy Ginger Lemonade
$4.00Southern Peach Iced Tea
$3.00Coke
$3.00Diet Coke
$3.00Sprite
$3.00Cold Brew
$4.00Roastery of Cave Creek Coffee
$3.50
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions
Appetizer
please select one
Brie Brulee
served with Dried Fruits and Grilled Bread
Salmon Rillettes
with Brioche Croutons
Mezze Platter
with Olives, Grilled Vegetables and Housemade Hummus with Pitas
Prosciutto with Burrata
Pate de Campagne
with Cornichons, Mustard and Toasts
Entrée
please select one
Shrimp & Crab Louie Salad
with Hard Boiled Eggs, Campari Tomatoes and Remoulade Dressing
Spinach & Mushroom Crepes
with Sautéed Leeks, Baby Spinach, Goat Cheese and Basil Beurre Blanc
Short Rib Hash
with Yukon Gold Potatoes, Poblanos and Caramelized Onions served with Housemade Salsa
Ham & Gruyere Quiche
served with Field greens and Tomato Provençal
Summer Tomato Tart
with Fresh Arugual salad
Peach French Toast
with Praline Pecan Caramel Sauce topped with Whipped Cream
Warm Faroe Island Salmon
with Roasted Potato & Leek Medley with Tarragon Vinaigrette
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General Info
Payment Types
Visa
MasterCard
American Express
Cuisine
American - Contemporary
Locally Sourced
Organic
Meals
Breakfast
Brunch
Lunch
Hours
Monday:
7:00am - 3:00pm
Tuesday:
7:00am - 3:00pm
Wednesday:
7:00am - 3:00pm
Thursday:
7:00am - 3:00pm
Friday:
7:00am - 3:00pm
Saturday:
7:00am - 3:00pm
Sunday:
7:00am - 3:00pm
Additional Information:
Café available for exclusive evening bookings at 6PM. Please inquire for current evening openings 480-947-2596 or email (concierge@arcadiafarmscafe.com).
About Us
Arcadia Farms is a Cafe, Gourmet Marketplace and Full Service catering & Event Planning Company.
Arcadia Farms first opened it's doors in 1990 as a small carryout market and bakery. Now, over twenty years later, Arcadia Far,s has evolved into one of Scottsdale's favorite dining spots, offering signature omelets for breakfast, gourmet sandwiches, fresh organic salads, seasonal specialty entrees, fine wines and delectable pastries.
We are committed to using wholesome, natural, organic and local products in all of our recipes. We support Family owned and local farms in our region whenever possible.