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Aquitaine Bistrot Chestnut Hill
11 Boylston St
Chestnut Hill, MA 02467
Uber
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Main Dinner
Brunch
Lunch
Dessert
Cocktails de la Maison
Summer Dine Out Boston 18-23 & 25-30, 2019
Main Dinner
Appetizer
Salade Boûcheron
$9.95
Warm Ripened Chèvre, Hand-Picked Greens, Fines Herbs, Hazelnuts and Vinaigrette
Ricotta and Delicata Squash Tart
$14.95
Caramelized Onions, Frisée & Bacon Vinaigrette
Patè de Canard
$12.95
Pickled Vegetables, Grain Mustard and Toasted Levain
Parsnip Bisque
$12.95
Cardamom Spiced Croutons & Olive oil
Moules en Cassoulette
$12.95
Cultivated Mussels, Sancerre, Shallots, Crème Fraîche, Fresh Bay Leaves & Thyme
Assiette de Fromages
$16.95
Chef's Daily Selection of Cheese, Buck Wheat Honey, Confiture, and Toasted Levain
Endive Salade
$9.95
Curly Frisée, Tart Apple, Toasted Walnuts, Aged Roquefort and House Vinaigrette
Warm Beet and Chevre Salade
$12.95
Roasted Red and Yellow Beets, Melted Goat Cheese, Toasted Walnuts, Sherry Vinaigrette
Yellowfin Tuna Tartare*
$14.95
Avocado Mousse, Cucumber, Soy Yuzu Dressing and Potato Crisps
Escargots Bourguignon
$10.95
Garlic Parsley Butter, Sauce Bordelaise and Toasted Levain
French Onion Soup Gratinée
$11.95
Caramelized Onions, Amontillado Sherry and Melting Gruyère
Entrée
Seared Scallops Grenobloise*
$28.95
Butternut Squash Puree, Apple & Fennel Slaw, Capers and Beurre Noisette
Chicken Rôti
$25.95
Pommes Puree, Roasted Root Vegetables, Chanterelle Mushrooms and Natural Jus
Pan-Roasted Loch Duart Salmon*
$29.95
Puy Lentils, Peperonata, Sunchoke Puree, and Bacon Jus
Veal Schnitzel L'occitane
$25.95
Fried Egg, Capers, White Anchovy, Fingerling Potatoes, Beurre Citron
Boar Bolognese
$24.95
Boar, Pork and Pancetta with Tagliatelle and Parmesane
Pan-Roasted Crescent Duck Breast*
$28.95
Pumpkin & Honey Crisp Apple Hacher, Brussel Sprouts and Duck Jus
Sole Meunière
$26.95
Pommes Robuchon, Slivered Snap Peas, Tomato Concasse
Filet au Poivre*
$39.95
Filet Mignon, Cognac Crème, Gratin Dauphinoise, Charred Scallions
Steak Frites*
$27.95
Périgord Black Truffle Vinaigrette, Hand-Cut Fries, Pan Sauce and Watercress Salade
Michelin Burger*
$19.95
Dry-Aged Burger, Caramelized Onions, Truffle Aioli, Sharp Cheddar, Butter Toasted Onion Roll, Served with Hand-Cut Pommes Frites
Plat du Jour
Monday - Pan Seared Swordfish au Poivre
$28.95
Pommes Puree, Roasted Brussels Sprouts, Cognac Cream
Tuesday - Boar & Duck Cassoulet
$29.95
Duct Confit, Boar Sausage, White Beans & Garlic Herb Crumbs
Wednesday - Pan Roasted Cod
$32.95
Braised Fennel, Fingerlings, Kale & Bacon Lardons with Miso Broth
Thursday - Pan-Roasted Lamb Loin
$33.95
Sunchoke Puree, Glacé Carrots, Brussel Sprouts, Chanterelles and Lamb Jus
Friday - Potato Encrusted Halibut
$34.95
Autumn Vegetables, Rye Spätzle and Aji Amarillo Soubise
Saturday - Seared Ribeye*
$38.95
Truffled Pommes Robuchon, Haricots Verts, Sauce Bordelaise
Sunday - Beef Bourguignon
$25.95
Bacon Lardons, Pearl Onions, Mushrooms, Red Wine Demi, Pommes Puree
Sides
Haricots Verts
$7.95
Shallots, Beurre Noisette
Roasted Foraged Mushrooms
$8.95
Thyme, Butter, Sherry Vinegar
Hand Cut Pommes Frites
$6.95
Truffle Aioli & Fines Herbs
Roasted Brussel Sprouts
$9.95
with Shallots, Thyme
Potato Gratin
$6.95
with melting Gruyere, Parmesan
Pommes Purée
$6.95
with Sweet Butter & Cream
*These items are served raw, undercooked, or cooked to order
Eggs
All Omelettes are Served with Lyonnaise Potatoes, Seven Grain Toast & Jam
Omelette Suisse
$13.95
Bacon, Aged Gruyère, Parsley, Soupe Sauce
Omelette de l'Ouest
$11.95
Provençal Ham, Onions, Peppers & Sharp Cheddar
Omelette Alsacienne
$14.95
Foraged Mushrooms, Raclette & Thyme
Traditional Benedict*
$11.95
Poached Eggs, Griddled Ham, Hollandaise
Salmon Benedict*
$15.95
Poached Eggs, Smoked Salmon, Crispy Capers, Hollandaise
Florentine Benedict*
$12.95
Poached Eggs, Wilted Spinach, Hollandaise
Duck Hash & Eggs*
$14.95
Confit Duck Hash, Sunny Up Farm Eggs, Sriracha
Huevos Rancheros
$13.95
Fried Eggs, Carnitas, Salsa Verde, Cheddar Cheese, Potatoes, Sour Cream, Corn Tortilla
Shakshuka
$14.95
Shirred Eggs, Spicy Tomato and Chickpea Stew, Feta, Parsley & French Roll
Skillet Scramble
$13.95
Wilted Spinach, Périgord Truffle, Fines Herbs & Lyonnaise Potatoes
Grain & Poached Egg Bowl*
$14.95
Quinoa, Swiss Chard, Brussels, Beets, Roasted Butternut Squash & Lemon Vinaigrette
Featured Items
Brioche French Toast
$13.95
Autumn Fruit Compote & Bacon
Spiced Apple Crepes
$11.95
Caramelized Cinnamon Apples, Mascarpone, & Toasted Walnuts
A la Carte
Niçoise Salade Redux
$17.95
Olive Oil Poached Tuna, Confit Tomatoes, Potatoes, Haricot Verts, Artichokes, White Anchovies & Olive Vinaigrette
Duck Confit Salade
$15.95
Bibb Lettuce, Peppercress, Frisée, Crisp Duck Confit, Pickled Vegetables, Fines Herbes Vinaigrette
Cobb Salad
$14.95
Romaine, Kale, Cherry Tomatoes, Bacon, Roasted Chicken, Blue Cheese, Hard Boiled Egg, Chives, Buttermilk Avocado Dressing
Croque Madame*
$14.95
Open-Faced French Ham, Gruyère, Gratinéed Béchamel, Fried Egg, Petite Salade
Croque Monsieur
$11.95
Open-Faced French Ham, Gruyère, Gratinéed Béchamel, Petite Salade
Butternut Squash Toast
$13.95
Kale, Citrus, Shaved Fennel & Pomegranate
Michelin Burger
$18.95
Caramelized Onions, Sharp Cheddar, Truffle Aioli, Onion Roll, Hand Cut Pommes Frites & Pickle
Moules Frites
$14.95
Cultivated Mussels, Sancerre, Shallots, Crème Fraîche, Fresh Bay & Thyme
Sides
House Granola, Cut Fruit & Greek Yougurt
$9.95Baked Mac & Cheese
$8.95
Herbed Bread Crumbs
French Onion Soup Gratinée
$11.95
Caramelized Onion, Amontillado Sherry, Gruyère
Applewood Smoked Bacon
$3.95Griddled Country Ham
$3.95Apple Chicken Sausage
$4.95Lyonnaise Potatoes
$3.95Hand Cut Fresh Fruit
$6.95Pommes Frites & Truffle Mayo
$5.95Seven Grain Toast
$1.95English Muffin
$1.95Glazed Cinnamon Buns
$3.95Farm Egg*
$1.95Pure Maple Syrup
$3.95Cocktails
Bloody Mary
$11.95
Pepperoncini, Olive, Celery, Lemon, Salt
Aperol Spritz
$10.95
Aperol, Sparkling Rose, Club Soda, Orange Garnish
Lavender and Elderflower Spritz
$12.95
Sparkling Wine, Elderflower Liqueur, Club Soda, Fresh Lavender
Mimosa
$11.95
Fresh Orange Juice and Sparkling Wine
Bellini
$12.95
White Peach Purée and Sparkling Wine
Rise & Shine
$12.95
Frothy Cold Brew, Nocello, Vanilla Vodka, Cream
Hot and Dirty
$12.95
House Infused Sriracha Pickle Juice, Vodka, Olive Brine, Cornichons
Wounded Goose
$13.95
Grey Goose, Splash Bloody, Celery Fennel Rim, Cucumber, Pepperoncini, Olive, Lemon
Beverages
San Pellegrino
$7.95Evian
$7.95Coffee
$2.95Cappuccino
$3.95Caffe Latte
$3.95Espresso
$3.95Iced or Hot Tea
$2.95Fresh Orange & Grapefruit Juice
$2.95Prix Fixe
$11.95; 10:00 am to 3:00 pm on Saturday; 10:00 am to 11:00 am on Sunday. No Substitutions. All Items Available individually
Course #2
Choose One of the Following:
Omelette de l'Ouest
French Toast and Strawberries
Omelette Fines Herbes
*These items are served Raw, Undercooked, or Cooked to order
Appetizer
Endive Salade
$8.95
Curly Frisée, Tart Apple, Toasted Walnuts and Aged Roquefort
Moules Frites
$14.95
Cultivated Mussels, Sancerre, Shallots, Crème Fraîche, Fresh Bay & Thyme and Frites
Escargots Bourguignon
$10.95
Garlic Parsley Butter, Sauce Bordelaise and Toasted Levain
Sweet Corn Bisque
$12.95
Crispy Mushroom "Bacon" and Vadouvan
Assiette de Fromages
$16.95
Chef's Daily Selection of Cheese, Truffle Honey, Confiture and Toasted Levain
Patè de Canard
$12.95
Pickled Vegetables, Grain Mustard and Toasted Levain
Warm Beet and Chevre Salade
$12.95
Roasted Allendale Farm Beets, Melted Goat Cheese, Toasted Walnuts, Sherry Vinaigrette
Yellowfin Tuna Tartare*
$14.95
Avocado Mousse, Cucumbers, Soy Yuzu Dressing and Potato Gaufrette
French Onion Soup Gratinée
$11.95
Caramelized Onions, Amontillado Sherry and Melting Gruyère
Hand Cut Truffle Parmesan Frites
$8.95
Truffle Aioli and Fines Herbs
Main Course
Truffled Asparagus Omelette
$14.95
Boucheron, Asparagus, Fine Herbs
Cobb Salad
$14.95
Romaine, Kale, Tomatoes, Blue cheese, Bacon, Hard Boiled Egg, Poached Chicken, Buttermilk Avocado Dressing, Chives
Niçoise Salade Redux
$17.95
Oil Cured Tuna, Confit Tomatoes, Fingerling Potatoes, Haricot Verts, Artichoke hearts, White Anchovies, Nicoise Olive Vinaigrette
Heirloom Tomato Salad
$14.95
Watermelon, Burrata, and Plum Vinaigrette
Confit Duck Salade
$15.95
Baby Gem Lettuce, Frisée, Crisp Duck Confit, Pickled Vegetable, Herb Vinaigrette
Turkey BLT
$13.95
Roast Turkey, Smoked Bacon, Sundried Tomato Aioli, Hand Cut Fries
Oil Cured Tuna Salad Sandwich
$14.95
Pickled Onions, Capers, Baby Watercress, Hand Cut Fries
Croque Monsieur
$11.95
French Ham & Gruyère, Béchamel & Petite Salade
Pastrami Presse
$16.95
Sauerkraut, Thousand Island, Gruyere, Hand Cut Fries
Croque Madame*
$14.95
Farm Egg, French Ham & Gruyère, Béchamel & Petite Salade
Pan-Roasted Loch Duart Salmon*
$29.95
Summer Vegetable Farroto, Red Vein Sorrel, Meyer Lemon Sauce
Veal Schnitzel l'Occitane
$25.95
Fried Egg, Capers, Anchovies, Fingerling Potatoes, Beurre Citron
Steak Frites*
$25.95
Truffle Vinaigrette, Natural Jus, Watercress Shallot Salade
Michelin Burger*
$18.95
Dry Aged Burger, Caramelized Onions, Truffle Aioli, Sharp Cheddar, Butter Toasted Onion Roll, Served with Hand Cut Pommes Frites
Drinks
Aperol Spritz
$10.95
Aperol, Sparkling Rose, Club Soda, Orange Garnish
Saint Germain Spritz
$12.95
Sparkling Wine, Elderflower Liqueur, Club Soda, Lavender
Bloody Mary
$11.95
Pepperoncini, Olive, Celery, Lemon, Salt
Rise & Shine
$12.95
Frothy Cold Brew, Hazelnut Nocello, Vanilla Vodka, Cream
Mimosa
$11.95
Fresh Orange Juice and Sparkling Wine
Bellini
$12.95
White Peach Purée and Sparkling Wine
*These items are served Raw, Undercooked, or Cooked to order
Dessert
Apple Tarte Tatin
$7.95
warm Calvados caramel and vanilla bean ice cream
Bittersweet Chocolate Mousse
$7.95
With crème chantilly and shaved chocolate
Creme Brulee
$7.95Hot Chocolate Pudding Cake
$7.95
With vanilla bean ice cream
Sorbet du Jour
$7.95
Chef's selection of sorbet
Pain Perdu
$7.95
Crispy house-made brioche with vanilla bean ice cream and maple syrup
Profiteroles
$7.95
With vanilla bean ice cream & warm valrhona chocolate sauce
Assiette du Fromage
$11.75
Three artisan cheeses with accompaniments
Cocktails de la Maison
French 75
$10.50
Our version of this classic- champagne, cognac, fresh Lime Juice
French Connection
$10.50
cognac, Grand Marnier, St. Germain Liqeur, fresh lime juice
The Devereaux
$10.50
Maker's Mark bourbon, St. Germain liqueur, fresh lemon juice, champagne
French Grenade
$11.00
Svedka Clementine vodka, Orange liqueur, pomengranate juice
White Sangria
Peach liqueur, brandy, fresh squeezed grapefruit juice, citrus
- $9.00
- $35.00
Bouleuadier
$10.50
cherry bourbon, sweet vermouth, Campari
Red Sangria
Triple sec, cognac, fresh squeezed orange juice, citrus 9/35
- $9.00
- $35.00
Orange Sanguine
$11.00
Skyy Blood Orange vodka, Campari, Bauchant orange liqueur,
French Manicure
$11.00
Raspberry & citrus vodka with fresh lemon & lime juice
Orange Creme Brulee
$10.50
Orange vodka, poire liqueur, fresh squeezed orange juice
Premiere Plats
Chilled Green Gazpacho
Pickled Green Tomato, Peekytoe Crab Salad, Green Grapes, Marcona Almonds, Olive Oil
Heirloom Tomato Tartine
Whipped Ricotta, Vin Cotta, Lemon Basil
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
French
American - Contemporary
Meals
Brunch
Lunch
Dinner
Breakfast
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 11:00pm
Saturday:
10:00am - 11:00pm
Sunday:
10:00am - 10:00pm
Additional Information:
*Please note the bar stays open and is open from 3-5 while we change over from lunch to dinner and from brunch to dinner.
See Us On
All Locations
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