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Aquavina
435 S Tryon St
Charlotte, NC 28202
Uber
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Dinner Menu
Starters
Blue Crab Fondue
served with french baguette toasts points
Aquavina Calamari
sweet corn dusted calamari served with a honey and smoked chili remoulade
Seared Scallops
over english pea risotto and finished with béarnaise sauce
Beef Ravioli
beef tenderloin and mushroom raviolis finished with herbed pecan cream sauce
Jumbo Lump Crab Cake
jumbo lump crab cake served over caramelized sweet onion remoulade, and red pepper chutney
Shrimp Cocktail
citrus scented gulf shrimp served with cocktail sauce
Aquavina House Salad
petite lettuces tossed in a black pepper and roasted sweet onion dressing, garnished with brown sugar, allspiced walnuts, dried cranberries and a roquefort honey crustini
Caesar Salad
crisp romaine hearts lightly tossed in a house made caesar dressing, garnished with garlic chips, brioche croutons and parmigiano reggiano
Spinach Salad
baby spinach tossed in a sweet poppy seed dressing, garnished with flash fried shallots, crispy proscitto and crumbled goat cheese
The Wedge
baby iceberg lettuce served with creamy blue cheese dressing, garnished with honey glazed, applewood bacon, marinated tomatoes and shaved roquefort
Main Courses
Filet Mignon
8oz/ 12oz. center cut filet mignon served over wild mushroom risotto, baby carrots and finished with red wine demi-glace
Bone In Ribeye
exceptionally marbled for incredible flavor, 16oz black pepper encrusted bone in ribeye. served over potato gratin, roasted vegetables and finished with a chimichurri sauce
Aquavina Filet Oscar
8oz. center cut filet mignon served with red wine demi-glace, over whipped potatoes, asparagus and finished topped with lump crab meat and béarnaise sauce
New York Strip Steak
14oz. usda prime new york strip steak, the most tender and flavorful beef in the country. served over roasted idaho potatoes, sautéed baby spinach and finished with rich bordelaise sauce
Surf And Turf
8oz. center cut filet mignon served with butter poached maine lobster tail, over whipped potatoes, asparagus and finished red wine demi-glace and drawn butter
Beef Stroganoff
seared beef tenderloin, cherry tomatoes, peas and mushrooms
Grilled Chicken Breast
grilled chicken breast served over a grain medley, roasted vegetables and charred tomato beurre blanc
Seafood
fresh catch / market price
Seared Diver Scallops
served over black beluga lentils, baby carrots, cauliflower puree, spinach and finished with béarnaise
Mahi Mahi
8oz hawaiian mahi mahi served over roasted yukon gold potatoes, wilted arugula and finished with black bean corn salsa
Salmon
8oz grilled salmon served over long grain wild rice, steamed broccoli and finished with a roasted tomato relish
Shrimp And Grits
tiger shrimp, tomatoes, onions, red peppers, baby spinach, anson mills grits, smoked bacon and tasso ham gravy
Lobster Tails
twin maine lobster tails served over mashed potatoes, grilled asparagus and a side of drawn butter
Browse Nearby
General Info
Hours
Monday:
11:00am - 10:00pm
Tuesday:
11:00am - 10:00pm
Wednesday:
11:00am - 10:00pm
Thursday:
11:00am - 10:00pm
Friday:
11:00am - 10:00pm
Saturday:
5:00pm - 11:00pm