Appetizer sampler featuring mozzarella sticks, spinach and artichoke dip, chicken quesadilla and boneless wings. Choose a style: Classic Buffalo Boneless Wings (Served with Blue Cheese), Honey BBQ Boneless Wings (Served with Ranch), Spicy Sweet Asian Chile Boneless Wings (Served with Ranch)
Neighborhood Nachos Beef
$11.49
A classic crowd pleaser with a twist, white corn tortilla chips are topped with taco seasoned ground beef, queso blanco, a blend of Cheddar cheeses, sour cream, housemade pico de gallo and fried jalapeños
Salads
Thai Shrimp Salad
$11.99
Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette
Oriental Chicken Salad
$11.99
A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Choose a style: Breaded Chicken, Grilled Chicken
Burgers
Whisky Bacon Burger
$11.99
Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of pepper Jack cheese, crispy onions, bacon and Fireball® Whisky-infused steak sauce on a Brioche bun with lettuce, tomato, onion and pickles. Choose a side: Classic Fries, Steamed Broccoli, Garlic Mashed Potatoes, Crunchy Onion Rings (+ $1.29), 4-Cheese Mac & Cheese (+ $1.29)
Extra Cheddar
$0.50
Extra Swiss
$0.50
Extra American
$0.50
Extra Pepper Jack
$0.50
Extra Bacon
$1.00
Brunch Burger
$11.99
A wake up call for your taste buds. Our juicy all-beef patty is topped with crispy hash browns, two strips of Applewood-smoked bacon, two slices of American cheese, ketchup and a fried egg*. Served on a Brioche bun with lettuce, tomato, onion and pickles. Choose a side: Classic Fries, Steamed Broccoli, Garlic Mashed Potatoes, Crunchy Onion Rings (+ $1.29), 4-Cheese Mac & Cheese (+ $1.29)
Extra Cheddar
$0.50
Extra Swiss
$0.50
Extra American
$0.50
Extra Pepper Jack
$0.50
Extra Bacon
$1.00
Chicken
Classic Chicken Parmesan
$14.99
An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley