All the classic apps you love on one plate- Boneless Wings, Spinach and Artichoke Dip, Chicken Quesadilla and Mozzarella Sticks. Choose a mozzarella sticks dipping sauce: Buttermilk Ranch, Marinara. Choose a wing flavor: Honey BBQ Sauce, Sweet Asian Chile Sauce, Classic Buffalo Sauce. Choose a wing dipping sauce: Bleu Cheese, Buttermilk Ranch
Chipotle Lime Chicken Quesadilla
$9.99
Warm, grilled tortillas are loaded with chipotle lime chicken, fresh pico and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream
Steaks & Ribs
8 oz. Top Sirloin
$17.49
Lightly seasoned, grilled 8 oz. USDA Choice top sirloin. Served with 2 sides
Add Sauteed Garlic Mushrooms
$1.79
Add Grilled Onions
$1.29
Add Shrimp 'N Parmesan Topper
$2.99
Add Crispy Onions
$1.29
Double-Glazed Baby Back Ribs
Slow-cooked to fall-off-the-bone tenderness. Served with 2 sides. Choose a sauce: Spicy Texas BBQ sauce, Honey BBQ sauce
Half Rack$18.49
Full Rack$21.49
Chicken
Bourbon Street Chicken and Shrimp
$15.49
Cajun seasoned chicken and blackened shrimp in garlic butter with sauteed onions and mushrooms. Served with crispy red potatoes
Add Sauteed Garlic Mushrooms
$1.39
Add Grilled Onions
$1.39
Add Shrimp n' Parmesan
$3.79
Chicken Tenders Platter
$14.49
Full platter of crispy chicken tenders. Served with fries, slaw and honey Dijon mustard
Pasta
Spinach and Artichoke Chicken Penne
$13.99
Penne pasta tossed in creamy artichoke Parmesan sauce, topped with grilled chicken, grape tomatoes and crispy spinach leaves
Classic Chicken Parmesan
$15.49
An Italian classic with crispy chicken covered in warm marinara sauce topped with melted Mozzarella and Parmesan cheeses. Served on a bed of fettuccine pasta and sprinkled with fresh parsley
Seafood
Cedar Salmon with Maple Mustard Glaze
$17.99
6 oz. cedar-seasoned salmon with garlic-steamed spinach and maple mustard glaze. Served with 2 sides
Shrimp Wonton Stir-Fry
$13.99
Stir-fried shrimp and veggies are tossed in a sweet and spicy sauce, served on a bed of rice and topped with crispy wonton strips and sliced green onions