The Royal - Red Table Meats - Minnesota; Prosciutto San Danielle - Levoni, Italy; Speck Americano - La Quercia, Iowa. Served with baguette, mustard butter, pickled shallots
Mediterranean Antipasti
$20.00
Rosette de Lyon - New York; Nduja - Illinois; 1605 Manchego (raw sheep) - Spain; Kentucky Rose (cow) - Kentucky. Served with baguette and select accompaniments
Housemade Charcuterie
Served with warm baguette and select accompaniments
Chicken liver mousse
$8.00
with shallot jam
Rabbit terrine
$12.00
with mustard & cornichons
Duck rillette
$12.00
with strawberry & rhubarb relish
Sample plate of all three
$18.00
Bites
Spring onion soup
$7.00
with chevre (goat) dumplings
Mushroom bisque
$6.00
with green garlic confit
Crispy chickpeas
$5.00
with Loukanika salami, fried basil leaves, sumac
Spring herb and Barber's cheddar (cow) gougères
$5.00
Ricotta & sweet pea toast with guanciale
$7.00
Cornmeal-battered spring onions
$7.00
with pimento cheese aioli
House-made pickled vegetables
$5.00
House-marinated olives
$6.00
Frites
$6.00
with caramelized onion dip
Mains
add frites or salad for $3, chips $1.50
London Calling
$13.25
Friction smoked Scottish salmon, cucumbers and housemade fresh quark (cow) spread seasoned with lemon, capers, red onion, dill and olive oil on baguette
Sinfully Healthy
$8.50
Roasted local turkey, Fromager D'Affinois (cow), mango chutney, whole grain Dijon mustard and field greens on cracked wheat
Cali Chevre
$8.50
Fresh goat cheese (goat), housemade almond butter, avocado, celery and red onions on baguette
Blue Pig N' Fig
$10.50
Jamon Serrano, blue cheese (cow), local fig and black tea preserves, whole grain Dijon mustard and field greens on baguette
Mediterranean Turkey
$8.50
Roasted local turkey, housemade pesto, white bean puree, red onion and oven-roasted tomatoes on baguette
Patty melt
$13.00
with smoked onion confit, Hittasau Cheese (raw cow) on sourdough with frites
The Royal - Red Table Meats - Minnesota; Prosciutto San Danielle - Levoni, Italy; Speck Americano - La Quercia, Iowa. Served with baguette, mustard butter, pickled shallots
Antipasti Plate
$20.00
Rosette de Lyon - New York; Nduja - Illinois, 1605 Manchego (raw sheep) - Spain; Kentucky Rose (cow) - Kentucky. Served with baguette and select accompaniments
Housemade Charcuterie
Served with warm baguette and select accompaniments
Chicken liver mousse
$8.00
with shallot jam
Rabbit terrine
$12.00
with mustard & cornichons
Duck rillette
$12.00
with strawberry & rhubarb relish
Sample plate of all three
$18.00
Sweet
Ricotta fritters
with lemon curd and blueberry jam
(each)$1.25
Housemade granola & yogurt
$4.00
with fresh fruit
Arborio rice porridge
$5.00
fresh fruit & candied walnuts
Blueberry cornmeal pancakes
with honey butter and warm maple syrup
$5.00
$10.00
Baked French toast
$11.00
with Clock Shadow Creamery goat cheese, raspberries, crème anglaise
Savory
Brie Chevre (goat)
$10.00
summer berries, Royal Ham, herbs, grilled baguette