a spicy red sauce cooked with black olives & marinated artichoke hearts
Brown Butter And Mizythera
a blend of mizythera and parmesan cheeses tossed over pasta and covered in a rich clarified butter. add sausage, chicken, meatballs, mozzarella or feta cheese for $2; sauteed mushrooms for $1
all featured pasta includes garlic bread and choice of soup or salad
layered sheets of pasta with a variety of cheeses and our meat sauce that i mentioned earlier and of course more cheese!
Chicken Fettucini Bake
athis is chicken fettucini alfredo topped with mozzarella cheese and baked like a casserole, don't be stupid, just get it
cheese stuffed tortellini tossed with pesto, clack olives, sun-dried tomato and feta cheese. topped with mozzarella cheese and baked
Rigatoni Marco Polo
rigatoni tossed with our homemade marinara sauce with mushrooms and black olives. topped with mozzarella cheese and baked
Sausage Marco Polo
a meatier take on the marco polo, rigatoni tossed in meat sauce with italian sausage ans sauteed mushroom & onion, topped with mozzarella cheese and baked
Pizza & Calzones
our pizzas are served as a medium dish or flat style crust. let us know which you would prefer. toppings: meats - pepperoni, canadian bacon, italian sausage, salami, chicken, coppa, ground beef, crumbled bacon, anchovy; vegetables and other goodies - mushroom, black olive, green olive, onion, pineapple, fresh tomato, sun-dried tomato, green pepper, roasted red pepper, chopped garlic, roasted garlic. pepperoncini, jalapeno, spinach, artichoke heart, cashew, feta cheese, ricotta cheese, marinara, pesto, bbq sauce, roquefort dressing, meat sauce, fried egg
pepperoni, canadian bacon, mushroom. black olive & green pepper
pepperoni, canadian bacon, italian sausage, salami, mushroom, black olive & green pepper
roquefort dressing, black olive, crumbled bacon, spinach & pepperoni "cooked on top"
SINCE 1994 APOLLO'S HAS BEEN BRINGING DELICIOUS HOME-MADE FOOD TO OLYMPIA. FROM SAUCES TO DRESSINGS MADE RIGHT IN OUR KITCHEN, TO OUR FAMOUS THICK SLICES OF PIZZA LAYERED IN CHEESE AND THEN MORE CHEESE.