sauteed with wine, butter, garlic or marinara sauce
One Half Dozen$6.95
Shrimp Scampi Casserole
$7.95
sauteed in garlic, butter and wine
Mussels
$6.95
alla marinara
Mussels
$6.95
alla hot sauce
Mussels
$6.95
in garlic, butter and white wine
Entrees
Pasta
al dente
Vitello
veal
Lombatine
chops charcoal broiled
Pollo
chicken
Pesche
seafood
Bistecche
steaks charcoal broiled
Gourmet Specials
Veal Alla Cardinale
$24.95
milk fed scallops of veal, sauteed with lobster tail, mushrooms and artichoke hearts, specially blended with choice spices and three different wines. a lively, delightful, unforgettable white sauce.
Veal Michelle
$19.95
egg battered scallops of veal with jumbo shrimp, artichoke hearts and mushrooms, simmered in cognac and a special white wine sauce.
Scamppollo
$18.95
no other restaurant serves this unique combination. it's our chef's original recipe. boneless chicken breast stuffed with jumbo shrimp, covered with a gourmet sauce and baked.
Veal Nicholas
$18.95
egg battered veal scallops sauteed with jumbo shrimp, artichoke hearts and mushrooms in a creamy and lively marinara sauce.
(owners favorite!)