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Antonia's by the Park
9011 Palisade Ave
North Bergen, NJ 07047
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Dinner Menu
Antipasti
Brodetto Di Cozze Bianco O Rosso
$10.00
steamed mussels in a red or white sauce
Calamari Fritti
$10.00
fried calamari with marinara sauce
Vongole Oreganate
$8.00
clams oreganata
Polipo Alla Griglia
$14.00
grilled octopus with olive oil and garlic
Caprese
fresh mozzarella, tomato and basil
Mozzarella Di Buffala Con Pepperoni Arrostiti
$13.00
buffalo mozzarella with roasted peppers and tomatoes
Funghi Alla Luzzanese
$8.00
stuffed mushrooms with spinach, cheese and herbs
Insalata Di Mare Alla Griglia
$18.00
grilled shrimp, calamari, octopus with lettuce, onions, peppers,
olives and tomatoes
Mozzarella Affumicata Con Prosciutto
$12.00
melted smoked mozzarella with prosciutto di parma served over arugula
Gamberi Freddi
$11.00
shrimp cocktail
Insalate
Insalata Toscana
$11.00
spinach or mixed baby greens, beets, fennel, goat cheese, apples and candied pecans
Insalata Siciliana
$11.00
baby greens, pears, raisins, pine nuts, mozzarella and shaved parmigiano
Lattuga Romana Alla Cesare
$9.00
romaine lettuce tossed with croutons, shaved parmigiano with a classic ceasar dressing
Insalata Della Casa
house salad with our own balsamic vinaigrette
House Salad With Our Own Balsamic Vinaigrette
Pasta E Fagioli
$6.00Minestrone
$6.00Tortellini In Brodo
Pasta
Farfalle Al Salmone
$19.00
bow tie pasta in a vodka sauce with broiled salmon topped with caviar
Orecchiette Con Salsiccia Alla Giuseppe
$16.00
small ear shaped pasta with broccoli rabe, sausage, garlic and olive oil
Fettuccine Tre Colori
$14.00
homemade pasta ribbons, asparagus, sundried tomatoes, cream and aged ricotta
Rigatoni Alla Bolognese
$14.00
large pasta with meat sauce and cheese
Linguine Alle Vongole
$23.00
linguini with baby clams in a red or white sauce
Gnocchi In Salsa Rosa
$14.00
potato dumpling pasta in a pink sauce
Capellini Al Basilico E Pomodoro
$11.00
angel hair with fresh tomato and basil
Pappardelle Alla Pienza
$15.00
large flat pasta ribbons with porcini mushrooms, diced tomatoes, garlic and a touch of cream
Penne Alla Vodka
$12.00
penne in vodka sauce
Penne Alla Margherita
$12.00
penne with fresh mozzarella, diced tomatoes and basil pesto
Spaghetti Ai Frutti Di Mare
$25.00
spaghetti with shrimp, mussels, clams and calamari in a tomato sauce
Bucatini Alla Matriciana
$14.00
long pasta, fresh tomato, pancetta and onions
Secondi Pollo
(chicken)
Pollo Alla Brace
$15.00
grilled chicken breast served on a bed of grilled vegetables
Pollo Al Limone
$16.00
chicken breast lightly battered and sauteed in white wine, lemon juice and butter
Pollo Alla Elena
$17.00
chicken breast sauteed with artichokes, mushrooms, diced tomatoes and cream
in a light wine sauce
Pollo Ai Funghi
$16.00
chicken breast sauteed with mushrooms in a light marsala wine sauce
Pollo Alla Boscaiola
$17.00
chicken breast sauteed with roasted peppers, porcini mushrooms, white wine and garlic
Pesce
(fish)
Salmone Al Pesto
$20.00
salmon crusted with basil pesto served over broccoli rabe
Tilapia Oreganata
$18.00
broiled tilapia with seasoned bread crumbs over sauteed arugula
Cappesante Spadellate
$21.00
pan seared scallops with tomato and herbs and a touch of cream over rice
Gamberi Al Vino Bianco
$22.00
jumbo shrimp sauteed with garlic white wine and herbs served over rice or linguini
Carni
(meats)
Bistecca Ai Ferri
$29.00
new york strip steak with peppercorn sauce or compound butter
Costoletta Di Maiale
$22.00
grilled pork chops marinated in olive oil, balsamic vinegar, garlic and herbs served with butternut squash (seasonal)
Costoletta Alla Milanesse
$29.00
breaded veal chop served with salad
Carne Dagnello
$29.00
roasted rack of lamb with rosemary and garlic
Bistecca Ai Funghi
$29.00
rib eye steak with sauteed mushrooms
Bistecca Alla Salsa Verde
$27.00
skirt steak with chimichurri sauce
Antonias - Specialty Dishes
Escargot
$14.00
broiled with butter
Short Ribs
$23.00
braised with garlic, tomatoes and red wine
Osso Bucco
$29.00
braised with garlic, tomatoes and red wine
Lamb Shank
$28.00
garlic, red wine and rosemary
Eggplant Rollatini
eggplant filled with ricotta and mozzarella in red sauce
- Appetizer $7.00
- Dinner $15.00
Seafood Stuffed Fillet Of Sole
$24.00
stuffed with crabmeat, shrimps and scallops in lemon sauce
Seafood Stuffed Salmon
$24.00
stuffed with crabmeat, shrimp and scallops in lemon sauce
Branzini
$28.00
broiled with lemon and herbs
Red Snapper Filet Marechiara
$28.00
sauteed with shrimp, mussels and clams in a tomato sauce
Pumpkin Ravioli
$14.00
sage and butter sauce
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General Info
About Us
Owner/Chef Antonia Vene brings her international talents to this local favorite restaurant in North Bergen on Palisade Avenue. She offers fine Italian Cuisine in an elegant surrounding. Look At our weekly specials and challenge your taste buds with such as venison, rabbit, quail or duck, along with italian favorites such as pasta, chicken, veal, fish, steak... Antonia’s By The Park specializes in parties for any occasion. Contact the special events manager to make your event a successful one. Open seven days a week, Monday through Saturday for lunch and dinner, and Sunday for brunch and dinner.
Come in and enjoy live music every Friday and Saturday. Explore all that this lovely restaurant has to offer. Take a few minutes to browse our website and contact us for any comments or suggestions.