As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please note: menu items and pricing are subject to change
Dessert
Housemade Gelato
$7.95
ask your server for today's flavor
Affogato
$8.95
vanilla bean gelato, beatrix coffee roasters espresso, dark chocolate shavings
espresso dipped lady fingers, creme anglaise, white chocolate shavings
Dessert Drinks
Housemade Limoncello
$12.50
Amaro
Aperol
$12.50
Averna
$12.50
Campari
$12.50
Montenegro
$12.50
Cordial
Amaretto di Sarrono
$13.50
Bailey's Irish Cream
$13.50
Frangelico
$13.50
Grand Marnier
$13.50
Kahlua
$13.50
Limoncello
$13.50
Sambuca
$13.50
Cognac
Pierre Ferrand
$13.00
Remy Martin VSOP
$18.50
Port
Warre's "Otima" 10 Year Tawny
$10.00
Warre's Warrior Reserve Port
$10.00
Warre's Ruby Port
$10.00
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk Of foodborne illness
ten vegetables, charred pepperoni, house-made mozzarella, stuffed cherry peppers, red wine vinaigrette
Pasta
Ask your server for today's gluten free pasta selections
Pomodoro
$18.95
roma tomato, fresh mozzarella, roasted garlic, fresh basil
vegetarian
SPICY VODKA
$20.95
calabrian chili, parmesan, fresh basil
vegetarian
PESTO
$18.95
basil, parsley, pine nut, grana padano, lemon
vegetarian
Bolognese
$20.95
slow-cooked meat sauce, parmesan
Sausage
$21.95
shaved parmesan, fresh basil
BRAISED BEEF
$22.95
roasted mushroom, parmesan
Shrimp
$23.95
aglio e olio, red chili, oven dried cherry tomato
Entrees
CHICKEN PICCATA
$23.95
roasted artichoke, caper, garlic, white wine, lemon
Whitefish
$24.95
parmesan smashed potatoes, spinach, herb butter sauce
SALMON VESUVIO
$27.95
roasted potato, english pea, white wine
Risotto of the Day
Risotto of the Day
ask for today's preparation
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please note: menu items and pricing are subject to change
housemade limoncello, cointreau, prosecco, fresh lemon juice
Calabrian Nights
$13.00
basic vodka, aperol, calabrian chili, lime juice
Nolita Sour
$13.00
old forester bourbon, chianti float, fresh lemon
Zero Proof
Honey Basil Lemonade
$8.00
basil, honey, fresh lemon juice, soda
Pomelo Spritz
$10.00
avec pomelo grapefruit soda, chamomile, lime juice
Garden Refresher
$10.00
blueberry lime, cucumber-mint soda, lime juice
Wine List
Sparkling & Rosé
Prosecco, Giuliana, Veneto
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Moscato d'Asti, Bricco Riella, Piedmont
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Primitivo Rosato, Masseria Borgo del Trulli, Puglia
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Sparkling Rosé, Domaine Saint Vincent, Albuquerque
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
White
Pinot Grigio, Benvolio, Friuli
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Vermentino, Perolla, Toscana
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Sauvignon Blanc, Natale Verga, Veneto
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Sauvignon Blanc, Hunt & Harvest, Napa Valley
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Riesling, Piesporter Michelsberg, Germany
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Chardonnay, Sean Minor, California
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Chardonnay, St. Francis, Sonoma County
3 oz$7.00
6 oz$14.00
1/2 Btl$28.00
Btl$56.00
Red
Chianti Superiore, Castello Banfi, Toscana
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Chianti Classico, Castello di Bossi, Toscana
3 oz$8.00
6 oz$16.00
1/2 Btl$32.00
Btl$64.00
Red Blend, Antale Natale Verga, Veneto
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Sangiovese + Syrah, Bacco in Toscana, Guado al Melo, Toscana
3 oz$7.00
6 oz$14.00
1/2 Btl$28.00
Btl$56.00
Montepulciano, Masciarelli, Abruzzo
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Super Tuscan, Antico Feudo Rosso, Toscana
3 oz$7.00
6 oz$14.00
1/2 Btl$28.00
Btl$56.00
Super Tuscan, Runo Modus, Toscana
3 oz$9.00
6 oz$18.00
1/2 Btl$36.00
Btl$72.00
Valpolicella, Allegrini Palazzo della Torre, Veneto
3 oz$7.50
6 oz$15.00
1/2 Btl$30.00
Btl$60.00
Pinot Noir, Battle Creek, Unconditional, Oregon
3 oz$7.00
6 oz$14.00
1/2 Btl$28.00
Btl$56.00
Pinot Noir, Angeline, California
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Merlot, Robert Hall, Paso Robles, California
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Petite Sirah, Spellbound, California
3 oz$6.00
6 oz$12.00
1/2 Btl$24.00
Btl$48.00
Red Blend, Margerum, M5, Santa Barbara County
3 oz$8.50
6 oz$17.00
1/2 Btl$34.00
Btl$68.00
Zinfandel, Cline, California
3 oz$6.50
6 oz$13.00
1/2 Btl$26.00
Btl$52.00
Cabernet Sauvignon, Oberon, Napa County
3 oz$9.00
6 oz$18.00
1/2 Btl$36.00
Btl$72.00
Cabernet Sauvignon, Liberty School, Paso Robles
3 oz$8.00
6 oz$16.00
1/2 Btl$32.00
Btl$64.00
Chianti Classico Riserva, Brolio, Toscana
Btl$80.00
Brunello di Montalcino, Camigliano, Toscana
Btl$115.00
Amarone Della Valpolicella, Palazzo Maffei, Veneto
Btl$75.00
Barolo, Lecinquevigne, Damilano, Piedmont
Btl$95.00
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Wines available for carryout purchase. Vintages and wines subject to change
Family Style Lunch Menu
Family style menu includes house bread, soft drinks, iced tea, drip coffee - $34.95 per person
espresso dipped lady fingers, creme anglaise, white chocolate shavings
Please advise the restaurant of any dietary restrictions and allergies. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please note: menu items and pricing are subject to change
Main
three - Cheese Ravioli
$8.95
fresh tomato saucee
vegetarian
Gnocchi
$8.95
ricotta cheese dumplings, fresh tomato sauce
vegetarian
Brick Oven Pizza
$8.95
cheese, sausage, or pepperoni
Pasta with Marinara
$8.95
fresh tomato sauce
vegetarian
Pasta with Butter
$8.95
parmesan cheese
vegetarian
Chicken Tenders
$8.95
french fries
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability
Monday
Spaghetti and Meatballs
$23.95
spaghetti, bolognese, beef meatballs
Tuesday
Italian Pot Roast
$23.95
creamy polenta, herb roasted carrots, balsamic butter
linguine, herb butter, spicy tomato sauce, chili flakes, fresh basil
Saturday
Seared Scallops
$28.95
angel hair, roma tomatoes, herb oil
Sunday
Cavatelli w/ Sunday Meat Sauce
$21.95
tomato sauce with beef, pork, italian sausage and pepperoni
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
Antico Posto, "The Old Spot," is a quaint and comfortable Italian Café and Wine Bar nestled in Oakbrook Center. Our menu focuses on Italian comfort foods such as house-made pasta, ravioli, ricotta gnocchi, hand-stretched brick oven pizzas and creamy house-churned gelato.
Antico Posto's wine list includes a large selection of Italian and domestic wines by the bottle. We are proud to feature over 30 wines by the glass, half-glass and half bottle; allowing our guests to have several choices to suit their specific preferences and tastes. Our entire menu and wine list is available for carryout.