House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties
Shrimp 'N Grits
$17.63
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon
Seasonal Selections
California Walnuts® Power Bowl
$16.79
Honey Maple California Walnuts®, coconut-infused quinoa, fresh mangos and fresh strawberries with kiwi purée and a side of almond milk. Served with scrambled egg whites and chicken sausage
Piccata Benedict
$16.19
Chicken piccata and poached eggs on grilled focaccia. Topped with lemon caper hollandaise and diced fresh tomatoes. Served with grits or fresh country potatoes
Indulgences
Strawberry Power Waffle
$14.99
Belgian waffle topped with strawberry avocado jam, fresh whipped cream, honey drizzle and toasted almonds
Bourbon Street Pancakes
$15.35
Two house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream
Omelettes & Scramblers
Served with an English muffin and grits or fresh country potatoes. Substitute fresh fruit or City Grits
The Supreme Omelette
$14.75
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese
Lobster & Brie Omelette
$19.19
Brunch Specialties
Shrimp 'N Grits
$17.63
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon
Smoked Salmon Benedict
$18.59
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions