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Anhhong Restaurant
808 Geary St
San Francisco, CA 94109
Uber
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Main Menu
APPETIZERS / MÓN KHAI VỊ
CHA GIÒ SAIGON
$11.95
Saigon eggrolls wrapped in rice noodle squares (6 rolls)
GOI TÔM DAC BIET
$11.95
Special shrimp & beef salad
HOÀNH THÁNH CHIÊN
$6.95
Fried wontons w/sweet & sour sauce
BÒ TÁI CHANH
$12.95
Beef carpaccio w/lemon juice
BÌ CUON
$7.75
Shredded pork & pork rice skin rolls w/lettuce
GOI CUON
$7.50
Fresh, cold imperial rolls
GOI BÒ DAC BIET
$10.50
Special beef salad
CHA GIÒ ÁNH HONG
$11.95
Vietnamese "ánh hồng" egg rolls—8 rolls; shrimps / pork / vermicelli / vegetables
SOUPS / SÚP
SÚP GÀ MĂNG NAM
$5.00
Chicken soup w/bamboo shoots & mushrooms
HOÀNH THÁNH TÔM
$6.75
Shrimp wonton soup
SÚP MĂNG TÂY VOI CUA
$6.00
Asparagus soup w/crab meat
SÚP DO BIEN ĐAC BIET
$6.00
Special seafood soup
CHÁO BÒ
Rice beef soup
- Small $5.00
- Large $9.50
SPECIAL DISHES / MÓN ĂN ĐẶC BIỆT
Served w/Rice Papers & Fresh Vegetables
CHAO TÔM BÁNH HOI
$17.25
Shrimp rolls wrapped in sugar cane w/rice noodle squares (3)
TÔM NUONG BÁNH HOI
$15.50
Grilled shrimps w/rice noodle squares, oriental style
BÒ CUON TÔM BÁNH HOI
$16.50
Shrimp & beef rolls w/rice noodle squares
THIT BÁNH HOI
$14.50
Grilled pork w/rice noodle squares
TÔM CÀNG BÁNH HOI
Water prawns w/rice noodle squares
- Seasonal
GÀ NUONG BÁNH HOI
$14.50
Grilled bbq chicken w/rice noodle squares
BÒ CHA DUM
$15.50
Steamed beef patés
BÒ NUONG MO CHÀI
$15.50
Grilled beef sausages
BÒ NUONG LA LOT
$15.95
Beef wrapped in hawaiian leaf
BÒ NUONG SA
$15.50
Grilled beef w/lemongrass & onions
BÒ 7 MÓN - 7 COURSES OF BEEF
Served with rice papers & fresh vegetables (Một phần / Một Người) 1 portion per person; $24.50 / per Person
SPECIAL BEEF SALAD / GỎI BÒ
Prepared beef salad made with various thinly sliced fresh vegetables with house dressing
GRILLED BEEF SAUSAGE / BÒ NƯỚNG MỠ CHÀI
Grilled beef sausages mixed with spices and broiled over charcoal to perfection
FONDUE WITH A SPECIAL VINEGAR SAUCE / BÒ NHÚNG DẤM
Slices of tenderloin cooked at your table in a simmering vinegar sauce
BEEF WRAPPED IN HAWAIIAN (LOT) LEAF / BÒ NƯỚNG LÁ LỐT
Grilled minced beef rolled in a special aromatic leaf freshly flown in from hawaii
STEAMED BEEF PATE / BÒ CHẢ ĐÙM
Delicious meatballs mixed with nuts, mushrooms and various traditional vietnamese spices
GRILLED BEEF WITH LEMONGRASS / BÒ NƯỚNG SẢ
Slices of tenderloin in lemongrass and green onions grilled over charcoal to perfection
SPECIAL BEEF RICE SOUP / CHÁO BÒ
A rich, flavorful rice soup with chopped beef and onions
COMBINATION DINNER PLATES / COM DIA DAC BIET
COM GA / GRILLED CHICKEN RICE
$11.50
Grilled chicken, eggroll, mixed salad & fried rice
COM BO NUONG SA
$12.95
Grilled beef w/onions, eggroll, mixed salad & fried rice
COM BO DAI HAN
$13.50
Korean bbq ribs, eggroll, mixed salad & fried rice
COM TOM XAO CA-RI
$15.50
Prawns or tofu sautéed w/curry & coconut milk & steamed rice
COM DAC BIET
$14.50
Combination of korean bbq ribs, sesame grilled chicken, fried wonton, eggroll, mixed salad & fried rice
COM THIT NUONG THIT HEO
$12.95
Grilled pork, eggroll, mixed salad
COM BI THIT NUONG (VOI TRUNG)
$13.50
Shredded pork & grilled pork served w/steamed rice & egg
COM TOM RIM DAC BIET
$15.50
Prawns sautéed in lemongrass & spicy garlic sauce
COM GA XAO SA OT
$12.50
Chicken sautéed in lemongrass & spicy garlic sauce
COM GA RAM GUNG
$12.95
Chicken sautéed in ginger seasoning
MI XAO THAP CAM (XAO GION)
$13.95
Chicken, shrimp, crunchy chowmein w/mixed vegetables
COM TAY CAM
$13.95
Steamed rice w/chicken, shrimp or tofu in earthen clay pot
SIDE ORDERS / PHAN BO SUNG
BUN
$2.50
Rice noodles
COM
$2.50
Steamed rice
BANH HOI
$2.50
Rice vermicelli woven into intricate bundles topped with chopped scallions in oil
HOUSE SPECIALS
MÓN ĂN ĐẶC SẢN; Nhúng Giấm—Fondue In Vinegar Sauce (Self-Cook at Table) Served w/Rice Papers & Fresh Vegetables
BÒ NHÚNG DAM
$23.50
Beef fondue
TÔM NHÚNG DAM
$26.95
Shrimp fondue
MUC NHÚNG DAM
$25.50
Squid fondue
BÒ VÀ TÔM NHÚNG DAM
$25.95
Beef & shrimp fondue
TÔM VÀ MUC NHÚNG DAM
$25.95
Shrimp & squid fondue
TA PÍN LÙ NHÚNG DAM
$37.50
Beef, chicken, shrimp, squid fondue. [Bò/Gà/Tôm/Mực]
NUONG VI
Grill at Table; Served w/Rice Papers & Fresh Vegetables (Self-Cook at Table)
BO NUONG VI
$24.95
Beef marinated w/lemongrass
BO VA TOM NUONG VI
$27.95
Beef & shrimp marinated w/lemongrass
TOM NUONG VI
$28.95
Shrimp marinated w/lemongrass
MUC NUONG VI
$26.50
Squid marinated w/lemongrass
TOM VA MUC NUONG VI
$28.95
Shrimp & squid marinated w/lemongrass
GA NUONG VI
$23.50
Chicken marinated w/lemongrass
TA PIN LU NUONG VI
$38.50
Beef, chicken, shrimp, squid marinated w/lemongrass
DESSERTS
CHUOI CHIEN VA KE
$7.50
Fried banana w/ice cream
CHE BA MAU
$4.95
Three color dessert drink; Red Color Bean, Jelly, Mung Bean w/Coconut Milk
BANH FLAN
$5.95
Flan
WINES
Red & White Wines-Soju
120 SANTA RITA 2014 CABERNET SAUVIGNON / CHILE
$22.00
Dry, scratchy plum and raspberry aromas come before an energetic palate. Loud berry and plum flavors run quick and bright, finishing with candy-like cherry flavors and wham-bam acidity
MIGUEL TORRES SANTA DIGNA, CABERNET SAUVIGNON 2012 / CHILE
$25.00
Solid but flat aromas of olive and leafy berry fruits introduce a midland palate of moderate bounce and average body. Raspberry, plum, currant and herbal flavors finish fresh, but also woody and slightly bitter in taste
SIMI SAUVIGNON BLANC 2015 SONOMA COUNTY, CALIFORNIA
$25.00
This brilliantly clear, pale-straw-colored sauvignon blanc leads with fresh, appealing citrus notes of lime zest, pink grapefruit, and fresh lemongrass followed by green papaya, passion fruit, and green apple. Wet stone adds a mineral component to the aromatics. This wine is fresh, bright, and crisp. Lively and forward on the palate, our sauvignon blanc has zesty notes of lime and grapefruit. Refreshing, full, and vibrant
DAVIS BYNUM CHARDONNAY 2013 RUSSIAN RIVER, CALIFORNIA
$28.00
The 2013 davis bynum chardonnay has beautiful aromas of baked apple, citrus and white floral. On the palate the wine opens up with brioche, lemon meringue and toasty baking spices, with a lush finish that is balanced with acidity and a rich creaminess
FRANCISCAN ESTATE CABERNET SAUVIGNON 2011 NAPA VALLEY, CALIFORNIA
$30.00
Gold medal winner: 2014 los angeles international wine competition. Complex and vibrant aromas of red plum, cherry, and forest berries mingle with deeper notes of violet, earthy tobacco, and leather, accented by hints of vanilla. Dried herbs like marjoram & oregano add complexity. A smooth and silky texture on the palate frames generous flavors of ripe plum and dark cherry, with notes of vanilla and black pepper. Smooth tannins and well-integrated structure tie together and linger in the long finish
CHARLES KRUG CABERNET SAUVIGNON 2012 NAPA VALLEY, CALIFORNIA
$36.00
This 2012 wine from the vineyards yields aromas of blackberry, currants, cocoa and vanilla. This wine has a firm structure, black fruit flavors and a long, elegant finish
GOLDSCHMIDT VINEYARD KATHERINE CABERNET SAUVIGNON 2013 ALEXANDER VALLEY, SONOMA COUNTY, CALIFORNIA
$40.00
Loads of ripe cherry, red berry, butterscotch, and toffee in the nose with smoky wood right behind the fruit. Juicy raspberry and strawberry on the palate. A soft and supple mouthfeel gives way to spice, chocolate, and caramel in the finish. Also shows the underlying herbal note so characteristic of alexander valley reds
JINRO SOJU
$12.00
Korea's most popular alcoholic beverage (fresh)
BEERS [BIA]
BUDWEISER
$4.25
American-style pale lager
CORONA
$4.25
Pale lager
BLUE MOON
$4.75
Blue moon belgian white is a belgian-style witbier (wheat beer)
HEINEKEN
$4.75
Dutch pale lager
TSINGTAO
$4.75
Standard pilsner
KIRIN
$4.75
American pale lager style beer
AMSTEL LIGHT
$4.75
Light dutch lager style beer
BEER 33
$4.75
Vietnamese beer
SAIGON BEER
$4.75
Vietnamese beer
BEVERAGES / THỨC UỐNG
NUOC NGOT (SODAS)
$2.25
Coke, sprite, root beer, diet coke, sunkist
NUOC NGOT Ý (SANPELLEGRINO)
$2.95
Sparkling Orange or Blood Orange
CAM VAT
$5.95
(Orange Juice) Fresh Squeezed Orange Juice
NUOC DUA NON
$5.95
Fresh young whole coconut
SODA CHANH
$3.75
Lemon Soda
SODA XÍ MUOI
$3.75
Salted Plum Soda
SUA ĐAU NÀNH
$3.25
Soy Bean Milk(hot or Cold)
CÀ PHE PHIN SUA
$4.95
Vietnamese Coffee w/condensed Milk (Hot or Iced)
TRA ĐA
$1.50
Iced Tea
TRÀ NÓNG
$1.50
Hot Tea
TRA THAI
$3.75
Thai Ice Tea
NUOC
$1.95
Bottled Water or Carbonated Water
WINE BY THE GLASS
$6.95
White or Red
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General Info
Hours
Monday:
4:00pm - 10:00pm
Tuesday:
4:00pm - 10:00pm
Wednesday:
4:00pm - 10:00pm
Thursday:
4:00pm - 10:00pm
Friday:
4:00pm - 10:00pm
Saturday:
4:00pm - 10:00pm
Sunday:
4:00pm - 10:00pm
About Us
Anh Hong Restaurant was established in 1954 in Phu Nhuan, Vietnam. Our restaurant is best known for our 7 Courses of Beef or Bo 7 Mon menu with its fresh Wraps & Roll. Our family created the Seven Courses of Beef Menu and this menu is now regarded as one of the many authentic dishes of Vietnam. In fact, this menu has become a part of the traditional Vietnamese dishes. We are extremely proud of this accomplishment.