stuffed with ground pork, celery, bean thread noodles, carrots, scallions and ciilantro.
Three Angkor Salad
$6.95
grilled shrimp, beef and pork tossed in line dressing with cashew nut, red onion, scallions and chili served with lettuce.
Larb
$6.95
minced (chicken, beef or pork) in lime dressing with mint leaves scallion, chili and rice powder.
Blanket Prawns
$7.95
marinated shrimp and bacon wrapped in rice paper fried and served with sweet and sour sauce.
Nhoam Lahong
$6.95
shredded green papaya, carrots, tomatoes, dried shrimp, mints and whole peanuts in a fresh garlic-lime dressing.
Cold Cambodian Noodles
$6.95
mild curry blended with fish (ground), served with cucumbers, bean sprouts, carrots, cabbage and mint leaves.
Fresh Spinach Leaves
$6.95
finger food that you maked by filling bite sized leaves with ginger, peanuts, lime wedges, red onion, chili, dried shrimp, toasted coconut and the chefs sauce.
Chicken Salad
served with a variety of mints, cabbages, red onions cucumbers, bell peppers, bean sprouts, carrots, ground peanuts and lemon-garlic dressing.
$6.95
With Shrimp$7.95
Crispy Cambodian Crepe
$7.95
filled with shrimp, ground pork, tofu shredded coconut and bean sprouts served with ground peanuts with a lemon-garlic sauce and a vegetable aslad.
Squid Salad
served with spearmint, lemongrass, cilantro, red onion, carrots, bell peppers and a hot spicy dressing served on a bed of lettuce.
$7.95
With Shrimp$7.95
Charbroiled Beef Kebobs
$7.95
sthinly sliced and marinated, served with a peanut sauce and vegetable salad.
Crispy Tofu
$8.95
fried bean curd with crispy red onion and basil leaves served with special house dipping.
Angkor Borei restaurant is a family owned restaurant run by Tom and Chinhan. Angkor Borei has been opened since 1987 and was opened by a family who moved to San Francisco from Cambodia. Our family has worked with Angkor Borei since 1988. We feel fortunate to be able to serve you the same kind of savory and delectable Cambodian cuisine that we give our family. We hope that you will give us a chance to share our culture with you. We look forward to seeing you.