Our Salads Are Always Prepared Fresh.
We Use Locally Grown Ingredients Whenever Available.
House Salad
$3.50
Chef Salad
$6.50
Grilled Chicken And Avocado Salad
$8.00
a generous portion of a traditional garden salad with marinated chicken breast and fresh avocado slices.
Nachos
Cheese$5.50
Bean And Cheese$6.50
Beef, Bean, And Cheese$7.50
Nachos Supreme
$8.50
is served with guacamole, sour cream, beans, beef, sliced jalapenos and cheese.
Quesadillas
quesadillas served with salsa and sour cream.
Cheese$5.25
Chicken$6.75
Salsa And Chips
Sm.$4.50
Lg$5.50
Chile Con Queso
Sm.$4.50
Lg$6.50
Guacamole And Chips
$7.50
Steak &fish
Below Items Served With Your Choice Of Potato, A Dinner Salad And 2 Sopailpillas.
Marinate Any Steak In Wine And Garlic For No Cost.
T-bone Steak
$16.99
16oz of choice black angus beef topped with a roasted whole green chile.
Rib Eye Steak
$15.99
10oz of choice black angus beef topped with a roasted whole green chile.
Bone In Rib Eye
$17.99
16oz of choice in house black angus beef topped with a roasted whole green chile.
Halibut
$14.99
8oz of wild line caught alaskan halibut.
Trout
$10.99
boneless idaho rainbow trout.
Salmon
$14.99
8oz of coho salmon.
Shrimp Plate
$12.50
5 large breaded butterfly shrimp or 6 grilled large shrimp.
Grilled Catfish
$11.50
2 fillets of grilled catfish.
Sandwiches & Burgers
Sandwiches Are Served On Whole Wheat. All Burgers Are Grilled To Order. Add Any Of These Side Items To Any Sandwich Or Burger.
French Fries Or Chips
$1.75
Cheese
$5.50
Mushrooms
$1.75
Bacon
$2.00
Grilled Onions
$0.75
Guacamole Or Avocado Slices
$2.00
Roasted Whole Green Chile
$1.25
Grilled Cheese
$3.25
Grilled Ham And Cheese
$5.50
Hot Roast Beef:
$7.50
served with mashed potatoes and gravy.
Roast Lamb Sandwich
$8.25
served with mashed potatoes and gravy.
Blt
$5.00
Hamburger
$4.00
Sopaipilla Or Tortilla Burger
$4.00
Ranchero Burger
$4.50
grilled with diced jalapenos and onions.
Lamb Burger
$3.25
Ranchero Lamb Burger
$4.75
grilled with diced jalapenos and onions.
Native Plates
Combination Plate
$10.25
served with one taco, one rolled enchilada, and one tamale.
Green Chile Rellenos
$8.99
long mild green chiles stuffed with cheese, battered, breaded
and fried.
Tamale Plate
$8.99
homemade tamales made with shredded pork, chile caribe and corn masa. wrapped in corn husks and steamed.
Rolled Enchilada
your choice of beef, chicken, or lamb wrapped in two corn tortillas
and smothered with your choice of red or green chile.
$8.99
Rolled Cheese Enchilada$7.99
Stuffed Sopaipilla
airy pillow of bread filled with your choice of carne adovada, chicharrones, beef, chicken, or lamb smothered with your choice of red or green chile and cheese.
$8.99
Stuffed Bean And Cheese$7.50
Burrito Plate
grandma's flour tortilla stuffed with your choice of carne adovada, chicharrones, beef, chicken, or lamb smothered with your choice of red or green chile and cheese
$8.99
Burrito Plate Bean And Cheese$7.50
Carne Adovada
$8.99
succulent pork marinated in our own chile caribe and spices.
Taco Plate
$7.99
two tacos served with your choice of beef, chicken, or lamb
Carnitas
approximately 7oz of tender beef or pork loin grilled with onions and peppers.
Add: Pico De Gallo$1.50
Huevos Rancheros
$6.99
two corn tortillas topped with two eggs, any style and smothered with your choice of red or green chile and cheese.
Flat Enchilada
beef, chicken, or lamb between two corn tortillas and smothered with your choice of red or green chile and cheese.
$8.99
Flat Cheese Enchilada$7.50
Tostada Plate
two crispy corn tortillas loaded with your choice of beef or chicken and guaqamole.
Tostada Plate Bean And Cheese$6.99
Menudo
$7.50
slowly simmered beef tripe served plain or with posole, onion, lemon, and oregano.
Pasole
$5.50
native type corn hominy simmered with tender chunks of pork. a native standard.
Bowl Of Beans
$4.99
Bowl Of Beans:$6.50
Flavios Special
$6.50
slow simmered pintos with carne adovada.
Chicos
$7.99
made from locally grown corn. picked young, it is then roasted in a traditional horno and sun dried. prepared by simmering with pork this dish is a true native specialty.
Chicken Fajitas
$8.99
served with homemade guacamole, sour cream, cheese, salsa, and a flour tortilla.
Flautas
$6.99
4 corn tortillas filled and fried with your choice of shredded beef, chicken served with salsa and sour cream.
Lamb Specialties
Lamb Has Been A Traditional Food In Northern New Mexico For Over 400 Years.
Lamb Chops
8oz of tender lamb served with a bowl of beans, your choice of red or green chile and 2 sopaipillas
$10.25
Extra Chop$3.50
Lamb Burritos
$7.50
fresh in house ground lamb grilled with pico de gallo and wrapped in 2 tortillas served with a cup of whole beans and your choice of red or green chile.
Lamb Costillas
$8.25
10oz of crispy lamb ribs served with a bowl of whole beans, 2 sopaipillas, and your choice of red or green chile.
Roast Leg Of Lamb
$10.99
6oz of sliced roast lamb grilled in au jus and and served with a bowl of whole beans, 2 sopaipillas and your choice of red or green chile.
Lamb Fajitas
$10.99
8oz of lamb fajitas grilled with bell peppers and onions. served with a bowl of beans, your choice of red or green chile and tortilla.
Old Favorites
All Of The Below Items Are Served With Your Choice Of Potato, A Dinner Salad And 2 Sopaipillas.
Ranchero Hamburger Steak
$8.99
10oz of fresh in house black angus ground chuck grilled with jalapenos and onions
Three Piece Chicken
$8.99
honey batter dipped and then deep fried. (leg, thigh & breast)
Hamburger Steak
$7.99
10oz of fresh in house black angus ground chuck.
Breaded Catfish
$8.50
two fillets of breaded catfish deep frie to a golden brown.
Ham Steak Dinner
$10.99
a half pound of thick bone in ham.
Chicken Fried Steak
$7.99
served with white or brown gravy.
Pork Chops
$10.99
two tender center cut chops (10oz)
Liver And Onions
$7.99
two fillets of liver and grilled to perfection.
Grilled Pork Loin Dinner
$10.99
6oz of fresh corn fed pork.
Ham Steak Dinner With Eggs
$10.99
a half pound of thick bone in ham, eggs and hash browns.
Originally from the Velarde area in Northern New Mexico both Angelina and Fidel Guiterrez had both been raised farming and gardening food since very early ages. These lessons taught from both their parents and grandparents for generations were deep rooted in the understanding the earth (the cultivation, consideration and treatment), hard work and determination would serve both Angelina and Fidel throughout their lives. Fidel Guiterrez and Angelina Salazar are true New Mexico Living