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Andrew's Bistro
3755 Mendon Rd
Cumberland, RI 02864
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Main Menu
Appetizers
Eggplant Rollatini
$9.00
Pan fried eggplant rolled with mozzarella, parmesan and fontina cheeses. Topped with our house-made Pomodoro sauce
Calamari Modo Mio
$9.00
Fried calamari tossed with banana peppers, black olives, diced tomatoes and scallions in a white wine soy reduction. Garnished with parmesan cheese, crushed red pepper and parsley
Bistro Calamari
$9.00
Fried calamari tossed with garlic, banana peppers, black olives, diced tomatoes, scallions and roasted red peppers in a demi-glace sauce
Stuffed Mushrooms
$9.00
Oven roasted Marsala marinated button mushrooms stuffed with our house-made Italian sausage and pepper stuffing. Topped with melted mozzarella cheese
Clams Casino
$10.00
Our version of this timeless classic with little necks, onion, celery, red & green bell peppers and bacon with a dash of Vermouth
Roasted Goat Cheese Focaccia
$9.00
Goat cheese, fresh chopped tomatoes, basil, red onion and garlic roasted in the oven served with warm focaccia
Bruschetta
$8.00
Finely sliced tomato, prosciutto and melted mozzarella cheese drizzled with basil olive oil and balsamic reduction. Served over our house-made focaccia
Mozzarella Caruso
$9.00
Fried fresh mozzarella encrusted in Italian herbed bread crumbs. Served with our house-made Pomodoro sauce
Bistro Crab Cakes
$12.00
Twin lump crab cakes set atop roasted corn salsa. Served with remoulade sauce
Mussels Zuppa
$10.00
P.E.I. Rope mussels, sautéed with garlic, white wine, shallots and red onions, finished with a hint of crushed red pepper flakes
Bistro Nachos
$9.00
Fresh warm nachos, pepper jack and mozzarella cheeses, sliced jalapenos, chopped tomatoes and sour cream, garnished with parsley
Grilled Pizza
Margarita Pizza
$14.00
Basil VOO flat bread topped with fresh mozzarella, fresh basil, diced tomato and drizzled with balsamic reduction. Served on grilled flat bread
SUCH a Pizza
$14.00
Three cheeses, pancetta, spinach, garlic and herbs, drizzled with olive oil. Served on grilled flat bread
Bolognese Pizza
$14.00
Our homemade Bolognese over mozzarella cheese. Served on grilled flat bread
Chicken and 3 Cheese Pizza
$14.00
Grilled diced chicken, three cheeses, prosciutto, fresh basil, house made pomodoro, drizzled with olive oil. Served on grilled flat bread
BBQ Chicken
$14.00
Grilled diced chicken tossed in BBQ sauce and mozzarella cheese, topped with chopped bacon. Served on grilled flat bread
Old Fashion
$14.00
Pepperoni, sausage, mozzarella and our house-made Pomodoro. Served on grilled flat bread
Salads
Iceberg Wedge
$7.00
A wedge of iceberg lettuce topped with diced tomatoes, bacon, blue cheese crumbles and diced red onion. Finished with blue cheese dressing
Garden
$6.00
Assorted field greens, garden fresh vegetables, olives and roasted red peppers. Served with a choice of dressing
Traditional Caesar
$7.00
Fresh romaine lettuce tossed with seasoned croutons, freshly grated Parmigiano cheese, and our house-made Caesar dressing
Caprese
$9.00
Vine ripened tomatoes with slices of fresh Mozzarella cheese and basil, topped with balsamic vinaigrette. Served on a bed of mixed field greens
Raspberry and Strawberry Salad
$9.00
Red Raspberry, strawberries, cherry tomato, chopped walnuts and wild berry vanilla goat cheese on a bed of mixed field greens. Drizzled with roasted walnut olive oil and raspberry balsamic
Soups
New England Clam Chowder
Our own freshly made and loaded with clams, potatoes, and cream
- Cup $5.00
- Bowl $6.00
Chef's Soup DuJour
Made daily from natural stocks.
- Cup $5.00
- Bowl $6.00
Five Onion Soup Gratinee
$7.00
Sautéed leeks, shallots, white and red onions in a sherry and brandy flavored beef stock, topped with croutons and melted Swiss cheese. Garnished with fresh sliced scallions
Steaks
Classic Filet Mignon
$28.00
Filet Mignon, fire-grilled and topped with our fresh herb butter. Cooked to your liking. Served with bistro potato and vegetable
Chef's Filet
$29.00
Filet mignon lightly marinated in a garlic pepper olive oil with a touch of soy then fire-grilled. Cooked to your liking. Served with a sautéed mushroom medley, house-made red onion marmalade and pommes frites
Espresso Balsamic Filet
$29.00
Aged tenderloin steak, grilled and topped with an espresso chocolate balsamic reduction. Cooked to your liking. Served with bistro potato and vegetable
Bistro Filet
$30.00
A tender filet mignon topped with a gorgonzola cream sauce, rendered bacon and fresh cut scallions. Cooked to your liking. Served with bistro potato and vegetable
Classic New York Sirloin
$26.00
Aged sirloin strip, fire-grilled. Cooked to your liking. Topped with our fresh herb butter. Served with bistro vegetables and pommes frites
Molasses Beef Short Ribs
$22.00
Marinated beef short ribs slow roasted in a red wine and mushroom demi-glace. Served with a parmesan potato croquette and bistro vegetable
Sirloin Tips with Portabella Ravioli
$20.00
Sirloin tips grilled then sautéed with red wine and mushroom demi-glace. Served over portabella mushroom ravioli
Chicken
Chicken Francaise
$18.00
Chicken medallions dipped in egg batter and sautéed in a lemon butter sauce. Served with bistro potato & vegetable or your choice of pasta
Chicken Toscana
$18.00
Pan-seared chicken breast sautéed in shallots, red onion and mushrooms in a Fontina cream sauce. Served over linguini pasta
Chicken Parmigiana
$17.00
Breaded chicken cutlet, flash-fried then topped with our house-made Pomodoro sauce and melted mozzarella cheese. Finished in the oven. Served with your choice of pasta
Chicken Marsala
$18.00
Sautéed chicken medallions with a mushroom medley, in a Marsala demi-glace. Served with bistro potato and vegetable or your choice of pasta
Chicken Rustica
$18.00
Pan-seared chicken breast with mushrooms, roasted red peppers, artichokes and spinach, topped with mozzarella and served over penne pasta with a demi-glace sauce
Chicken Di Carlo
$18.00
Tender chicken sautéed in garlic, shallots, white wine, crimini mushrooms, cream and mozzarella cheese. Seasoned with fresh thyme and rosemary. Served over rigatoni pasta
Veal
Veal Parmigiana
$18.00
Breaded veal cutlet, flash-fried then topped with our house-made Pomodoro sauce and melted mozzarella cheese. Finished in the oven. Served with your choice of pasta
Veal Picatta
$18.00
Tender veal cutlet pan-seared with garlic, in a lemon butter and caper sauce. Your choice of pasta or bistro potato & vegetable
Veal Rustica
$18.00
Tender veal pan-seared with mushrooms, red roasted peppers, artichokes and spinach topped with mozzarella cheese and served over penne pasta with demi-glace sauce
Veal Saltimbocca
$18.00
Tender veal pan-seared in marsala wine with mushrooms, topped with prosciutto and fresh mozzarella cheese in a demi-glace sauce. Served with bistro potato and vegetable
Seafood
Fruitti Di Mare
$24.00
An Italian classic stew made with mussels, little neck clams, haddock, and scallops, tossed with fresh garlic, parsley, fish stock, and our house Pomodoro sauce. Served atop a bed of linguini pasta with a grilled focaccia point
Shrimp Scampi
$20.00
Jumbo shrimp sautéed with a medley of exotic wild mushrooms, diced tomatoes and scallions flecked with fresh thyme and a hint of lemon, then finished with garlic white wine butter and served over a bed of linguini pasta
Atlantic Salmon
$19.00
Fresh Atlantic salmon filet grilled and dressed with a balsamic reduction. Served with bistro potato and vegetable
Lobster Ravioli
$20.00
Delicate pasta pillows filled with lobster and tossed with either a light Parmesan cream sauce or pink vodka sauce
Linguine & Clams
$18.00
(Red or White) Native little neck clams tossed with chopped garlic, crushed red pepper flakes, clam stock, butter and fresh parsley and set atop a bed of linguini pasta. Red will be tossed with our house-made Pomodoro sauce
Fresh Haddock
$18.00
Fresh haddock filet encrusted with parsley and panko bread crumbs, oven baked and served with a side of lemon butter. Served with bistro potato and vegetable
Shrimp Francaise
$20.00
Fresh shrimp dipped in egg batter and sautéed in a lemon butter sauce. Your choice of pasta or bistro potato & vegetable
Shrimp with Prosciutto & Provolone Ravioli
$22.00
Sautéed shrimp in a garlic pesto cream sauce. Served over prosciutto and provolone ravioli
Bistro Jambalaya
$22.00
Sautéed shrimp, chicken, sausage, mushrooms, roasted red peppers, onions and Aborio rice in a mild Cajun cream sauce
Pasta
Prosciutto Toscana
$17.00
Linguini pasta tossed in a garlic cream sauce of Fontina cheese, mushrooms, shallots and scallions wrapped in thin slices of prosciutto
Rigatoni Bolognese
$16.00
Rigatoni pasta tossed in our house-made Bolognese sauce finished with Pecorino Romano cheese
Eggplant Parmigiana
$15.00
Fresh eggplant breaded, flash-fried, topped with our house-made Pomodoro sauce and mozzarella cheese then finished in the oven. Served with your choice of pasta
Butternut Squash Ravioli
$15.00
Butternut squash ravioli tossed in an amaretto and shallot cream sauce. Garnished with nutmeg
Penne Vodka
$15.00
Penne pasta tossed in our house pink vodka sauce
- Add chicken
- $3.00
- Add Shrimp (Market Price)
Polpette and Pasta
$15.00
Three house-made meatballs served with your choice of pasta
- Add sliced sausage
- $2.00
Soups
New England Clam Chowder
Our own, freshly made and loaded with clams, potatoes, and cream
- Cup $5.00
- Bowl $6.00
Chef's Soup Du Jour
Made daily from house-made stocks
- Cup $5.00
- Bowl $6.00
Five Onion Soup Gratinee
$7.00
Sautéed leeks, shallots, white, and red onions in a Sherry flavored beef stock, topped with croutons and melted Swiss cheese. Garnished with fresh sliced scallions
Appetizers
Calamari Modo Mio
$9.00
Fried calamari tossed with banana peppers, black olives, scallions, diced tomatoes, and scallions in a white wine soy reduction. Garnished with parmesan cheese, crushed red pepper and parsley
Bistro Calamari
$9.00
Fried calamari tossed with garlic, banana peppers, black olives, diced tomatoes, scallions and roasted red peppers in a demi-glace sauce
Roasted Goat Cheese Focaccia
$9.00
Goat cheese, fresh chopped tomatoes, basil, red onion, and garlic roasted in the oven. Served with warm focaccia
Bruschetta
$8.00
Finely sliced tomatoes, prosciutto, melted mozzarella cheese, basil olive oil and balsamic reduction. Served over our house-made focaccia bread
Bistro Nachos
$9.00
Fresh warm nachos topped with pepper jack and mozzarella cheeses, sliced jalapenos, chopped tomatoes and sour cream, garnished with parsley
Mozzarella Caruso
$8.00
Fried fresh mozzarella encrusted in Italian herbed bread crumbs. Served with our house-made Pomodoro sauce
Salads
Iceberg Wedge
$7.00
A wedge of Iceberg lettuce topped with diced tomatoes, bacon, olives and red onion. Finished with blue cheese dressing
Garden Salad
Assorted field greens, garden vegetables and olives. Served with a choice of dressing
- Small $6.00
- Large $8.00
- Add Chicken
- $3.00
- Add Shrimp (Market Price)
Traditional Caesar Salad
Romaine hearts tossed with seasoned croutons, freshly grated Parmigiano cheese and our house-made Caesar dressing
- Small $7.00
- Large $9.00
- Add Chicken
- $3.00
- Add Shrimp (Market Price)
Walnut Chicken Salad
$12.00
House-made roasted chicken salad with walnuts and dried cranberries. Served with mixed field greens and drizzled with a cranberry pear balsamic reduction
Grilled Salmon Spinach Salad
$12.00
6oz marinated Atlantic Salmon served atop baby spinach and garden fresh vegetables. Tossed with aged balsamic vinaigrette
Bistro Crab Cakes
$12.00
Twin freshly made lump crab cakes set atop a bed of mixed field greens with balsamic vinaigrette. Served with remoulade sauce
Tenderloin Beef Tip Salad
$12.00
Grilled tenderloin beef tips, crispy romaine lettuce, tomato, cucumbers and cheddar jack cheese. Served with ranch dressing
Wraps
A classic wrap (choice of white or wheat) served with pommes frites or potato salad and a pickle spear
Thanksgiving Day
$10.00
Fresh sliced turkey, bread stuffing, mayonnaise and cranberry sauce
Buffalo Chicken
$10.00
Fried chicken tossed in a buffalo sauce with romaine lettuce, diced tomatoes and blue cheese dressing
Chicken Caesar
$10.00
Grilled chicken breast with romaine lettuce, shaved Parmigiano cheese and our house-made Caesar dressing
Tuna
$9.00
Albacore tuna salad with tomato and mixed field greens
South Western Chicken
$10.00
Cajun chicken, cheddar jack cheese, sour cream, avocado, lettuce and tomato
Cali
$10.00
Grilled chicken, lettuce, tomato, Swiss cheese, bacon, avocado, chipotle mayo sauce
Santa Fe
$10.00
Turkey, avocado, lettuce, tomato, black beans, Swiss cheese, bacon, chipotle mayo
Panini
Prepared with Focaccia bread. Served with pommes frites or potato salad and pickle
Chicken Parmesan
$11.00
Breaded chicken cutlet, flash-fried, topped with our house-made Pomodoro sauce and melted mozzarella cheese
Chicken Apple Panini
$11.00
Grilled chicken breast, Swiss cheese, apple slices and baby spinach
Caprese Parma
$10.00
Tomato, fresh mozzarella cheese, prosciutto and fresh basil with a drizzle of virgin olive oil and balsamic reduction
Not Your Average Grilled Cheese
$10.00
Albacore tuna salad with green leaf lettuce, tomato, bacon, and Swiss cheese
Veal Parmesan
$12.00
Lightly seasoned breaded veal cutlet, flash-fried, topped with mozzarella cheese and house-made Pomodoro
Eggplant Parmesan
$10.00
Lightly seasoned breaded eggplant, flash-fried, topped with mozzarella cheese and house-made Pomodoro
Bistro Favorites
English Pub Style Fish & Chips
$13.00
Fresh haddock filet dipped in English ale batter and deep-fried. Served with house cole slaw, rémoulade sauce and house-made pommes frites
Rigatoni Bolognese
$13.00
Rigatoni pasta tossed in a meat sauce of ground veal, pork, beef, tomatoes, carrots, celery, onions and Pecorino Romano cheese
Penne Primavera
$12.00
Penne tossed with fresh broccoli, asparagus, carrots, tomato, garlic, fresh herbs, virgin olive oil, and parmesan cheese
Penne Vodka
$12.00
Penne tossed in sun-dried tomatoes and fresh basil, in our house made pink vodka sauce
- Add chicken
- $3.00
- Add shrimp (Market Price)
Mussels Zuppa
$10.00
P.E.I. Rope mussels served with garlic, white wine, shallots and red onions, with a hint of crushed red pepper flakes
- Add choice of pasta
- $3.00
Prosciutto Toscana
$13.00
Linguini pasta tossed in a garlic cream sauce of fontina cheese, mushrooms, red onions, shallots and scallions wrapped in thin slices of prosciutto
Grilled Tenderloin Beef Tips
$14.00
Grilled tenderloin beef tips in a mushroom demi-glace, served with a parmesan potato croquette
Sandwiches
Served with pommes frites orpotato salad and a pickle spear
Black Angus Burger
$12.00
A 1/2 pound of fresh ground sirloin char-grilled, on a toasted bun with lettuce, tomato and coleslaw. add mushrooms, cheese, onion at no additional charge
Bistro Burger
$12.00
Dill-mayo, bacon-onion jam, iceberg lettuce and cheddar jack cheese finished in the oven on a toasted bun
Bistro New York Sirloin Steak and Cheese
$14.00
New York Sirloin served as a sandwich, smothered with cheese, served on a torpedo roll. add grilled mushrooms and onions at no additional charge
French Dip
$12.00
Thin sliced roast beef, caramelized onions and melted Swiss cheese. Served on house-made focaccia bread with a side of au jus
King of Clubs
$10.00
Turkey, bacon triple-decker on toasted wheat or white with mayonnaise, lettuce and tomato
Chicken Salad
$12.00
Our house-made chicken salad with walnuts and grapes
Crab Cake Sandwich
$12.00
Our house-made crab cake, lettuce, tomato and remoulade on toasted white or wheat bread
Chicken BLT
$10.00
Grilled chicken, apple bacon, lettuce, tomato and mayo on toasted bun
Flat Bread Pizza
Margarita Pizza
$14.00
Basil VOO flat bread topped with fresh mozzarella, fresh basil and diced tomato drizzled with balsamic, served on grilled flat bread
SUCH a Pizza
$14.00
Three cheeses, pancetta, spinach, garlic and herbs drizzled in olive oil. Served on grilled flat bread
Bolognese Pizza
$14.00
Our homemade Bolognese over mozzarella cheese. Served on grilled flat bread
Chicken and 3 Cheese Pizza
$14.00
Grilled diced chicken, three cheeses, prosciutto and basil, drizzled in olive oil. Served on grilled flat bread
BBQ Chicken
$14.00
Grilled diced chicken tossed in BBQ sauce, mozzarella cheese, topped with chopped bacon. Served on grilled flat bread
Old Fashion
$14.00
Pepperoni, sausage, mozzarella and fresh Pomodoro. Served on grilled flat bread