with romaine, croutons, parmesan crisp and Caesar dressing.
Ahi tuna
$14.90
mixed greens, romaine, daikon, carrots, and fried wontons with wasabi and ginger dressings.
Grilled steak
$12.90
romaine lettuce, tomatoes, cucumbers, cheddar-pepperjack cheese, french fries and pepper ranch.
Sandwiches
All Sandwiches are served with French Fries or Coleslaw.
Andora burger on a brioche bun*
$9.50
served with lettuce and tomato.
Applewood smoked bacon burger*
$11.50
provolone, bourbon glaze, brioche bun, lettuce and tomato.
Chicken salad
$7.90
with red grapes and toasted almonds on a croissant.
Lobster roll
$13.00
with jumbo lobster meat and Old Bay dressing on artisan roll.
Turkey Rachel on sourdough
$9.50
with Russian dressing, Swiss cheese and coleslaw.
Blackened chicken wrap
$12.90
with avocado, tomatoes, lettuce, pepper jack cheese and pepper ranch.
Crispy fish sandwich on an artisan roll
$9.00
topped with coleslaw, remoulade, lettuce and tomato.
Entrees
Andora's fresh fish of the day
Market Price
Smoked mozzarella
$12.90
stuffed roasted red pepper ravioli in pomodoro sauce, topped with shaved parmesan.
Linguine
$12.90
tossed with grilled chicken and banana peppers in spicy tomato cream sauce.
Pan-seared tomato basil chicken
$12.90
with charred tomato and onion risotto and asparagus.
Horseradish crusted Alaskan cod
$13.90
with rice, asparagus and lemon butter sauce.
Char-grilled Atlantic salmon*
$12.90
with house teriyaki glaze, rice and asparagus.
Jumbo lump crab cake lightly broiled
$14.90
with broccolini and red onion caper sauce.
*Consuming raw or undercooked foods may increase the risk of food borne illness.
Appetizer
Andora flatbread of the day (Serves Two)
Roasted cauliflower
$7.90
broccoli and red peppers with ginger sauce.
Crispy calamari
$9.90
with sweet and spicy Asian garlic-chili sauce.
Zucchini ribbons rolled
$8.90
with three cheeses, baked with sweet pepper cream sauce.
Sesame crusted Ahi tuna*
$11.90
with Asian slaw, ponzu, wasabi and pickled ginger.
Jumbo lump crab cake baked lightly
$13.90
served with red onion caper sauce.
Spicy sausage stuffed banana peppers
$9.90
with mozzarella and basil marinara.
Lobster mac n' cheese
$12.90
gruyere and white cheddar, topped with crispy prosciutto.
Grilled shrimp
$13.90
in Thai coconut red curry sauce with crispy wild mushrooms, green onions and tomatoes
Soups
Shrimp bisque
$6.50
Andora's featured soup made fresh daily
$4.90
Salads
Mixed greens
$6.90
with cucumbers, tomatoes, black olives, feta and roasted red peppers tossed in Andora dressing.
Roasted beets
$7.90
caramel pecans, goat cheese mousse and mixed greens with balsamic vinaigrette.
Romaine Caesar
$6.90
with garlic croutons and parmesan crisp.
Shaved asparagus
$8.90
red onion, avocado, gorgonzola and walnuts with lemon honey dressing.
Chopped iceberg
$7.90
topped with gorgonzola, roasted corn, bacon, tomatoes, red onions, egg and pepper ranch.
Arugula
$6.90
grilled apples, carrots and feta with honey soy vinaigrette.
Arugula, wild mushrooms and goat cheese crumbles
$7.90
in basil and goat cheese dressing.
Pasta
All pasta entrees are prepared with fresh pasta. All pasta entrees are topped with Parmigiano Reggiano tableside. Whole Wheat Capellini is available upon request
Linguine with jumbo shrimp*
$25.90
crab meat and spicy sausage in tomato and banana pepper cream.
Pappardelle
$18.90
with chicken, shallots, tomato, spinach and white wine cream with red wine reduction drizzle.
Fettucine carbonara
$19.90
with veal, bacon, peas, caramelized onions and cream sauce.
Smoked mozzarella
$17.90
stuffed roasted red pepper ravioli in pomodoro sauce, topped with shaved parmesan.