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Andiamo Royal Oak
129 S. Main Street
Royal Oak, MI 48067
Uber
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Wine Menu
Dinner Menu
Lunch Menu
Happy Hour Menu
Brunch
Wine Menu
Sparkling by the Glass
Prosecco - Sentio, Treviso, Italy N/V
- $12.00
- $48.00
Sparkling - Le Courtage Brut Rosé, Burgundy, France N/V
- Split $12.00
Moscato - Tre Donne "La Perlina", Asti, Italy N/V
- $10.00
- $40.00
White by the Glass
Riesling - Bauer Haus, Rheinhessen, Germany 2016
- $10.00
- $40.00
Sauvignon Blanc - Matthew Fritz, Napa, CA 2016
- $12.00
- $48.00
Cortese - Regali Principessa, Gavi, Italy 2016
- $12.00
- $48.00
Pinot Grigio - Masianco, Veneto, Italy 2016
- $11.00
- $44.00
Arneis - Michele Chiarlo, Roero Arneis, Italy 2015
- $12.00
- $48.00
Rosé - Moris Farms Mandriolo, Maremma, Italy 2016
- $11.00
- $44.00
Chardonnay - Andiamo Cellars, CA 2016
- $9.00
- $36.00
Chardonnay - Pascal Renaud, Macon-Villages, France 2015
- $12.00
- $48.00
Chardonnay - Ferrari-Carano, Sonoma, CA 2015
- $14.00
- $56.00
Sparkling by the Bottle
Sparkling - L. Mawby Blanc de Blancs, Leelanau, MI, N/V
$58.00Champagne - Veuve Clicquot "Yellow", France N/V
$112.00Sangiovese Brut - Montauto, Tuscany, Italy N/V
$75.00Italian White by the Bottle
Vermentino - Argiolas, Sardegna 2016
$45.00Garganega - Pasqua "Romeo & Juliet", Veneto 2015
$48.00Falanghina - Vesevo, Campania 2015
$48.00Pinot Grigio - Jermann, Friuli 2015
$64.00Verdicchio - Marchetti, Marche 2015
$52.00Grechetto/Trebbiano - Noemia "Noe", Orvieto 2015
$48.00Other White by the Bottle
Riesling - Dr. Bürklin Wolf "Wachenheimer", Pfalz, Germany, 2016
$52.00Chenin Blanc - Sauvion, Vouvray, France 2016
$45.00Sauvignon Blanc - Marlborough Estate, New Zealand 2017
$48.00Sauvignon Blanc - Lurton "Bonnet", Bordeaux, France 2016
$48.00Fumé Blanc - Ferrari-Carano, Sonoma, CA 2016
$40.00Pinot Gris - Laurentide, Leelanau Pennisula, MI 2014
$48.00Chardonnay - Morgan "Mettalico", Monterey, CA 2015
$59.00Chardonnay - Clos Pegase "Mitsukos Vineyard", Napa, CA 2014
$52.00Chardonnay - Cakebread, Napa, CA 2015
$88.00Chardonnay - Celani, Napa, CA 2015
$90.00Red by the Glass
Lambrusco - Borgoleto, Emilia-Romagna, Italy N/V
- $11.00
- $44.00
Barbera - San Silvestro "Ottone I", Piedmont, Italy 2016
- $11.00
- $44.00
Sangiovese - Castello di Albola, Chianti Classico, Italy 2014
- $11.00
- $44.00
Pinot Noir - Meomi, CA 2016
- $12.00
- $48.00
Pinot Noir - Rainstorm, Willamette Valley, OR 2016
- $14.00
- $56.00
Merlot - Celani Family "Robusto", Napa, CA 2016
- $15.00
- $60.00
Montepulciano - Cerulli Spinozzi, Abruzzo, Italy 2012
- $12.00
- $48.00
Malbec - Piatelli Reserve, Mendoza, Argentina 2016
- $11.00
- $44.00
Super Tuscan - Il Fauno di Arcanum, Tuscany, Italy 2014
- $18.00
- $72.00
Cabernet Sauvignon - Andiamo Cellars, CA 2016
- $9.00
- $36.00
Cabernet Sauvignon - Bonanno, Napa, CA 2014
- $13.00
- $52.00
Red Blend - Stag's Leap Wine Cellars "Hands of Time" Napa, CA 2015
- $15.00
- $60.00
Merlot/Cab Franc - Celani Family "Tenacious" Napa, CA 2014
- $25.00
- $100.00
Italian Red by the Bottle
Barbera - Hilberg, Piedmont 2014
$60.00Sangiovese - La Fornace Rosso di Montalcino, Tuscany 2015
$52.00Sangiovese - Ruffino "Ducale Oro", Chianti Classico Riserva 2012
$86.00Sangiovese - Castiglion Bosco Brunello di Montalcino, Tuscany 2012
$90.00Zinfandel/Primitivo - Altemura "Sasseo", Puglia 2015
$46.00Super Tuscan - Gaja Ca'Marcanda "Promis", Tuscany 2015
$108.00Super Tuscan - Brancaia "Ilatraia", Tuscany 2012
$96.00Nebbiolo - Vietti "Perbacco", Piedmont 2014
$66.00Barbaresco - Reversanti, Piedmont 2013
$65.00Barolo - Marchesi di Barolo, Piedmont 2012
$114.00Amarone Classico - Luigi Righetti, Veneto 2013
$68.00Amarone Classico - Lorenzo Begali, Veneto 2012
$108.00Other Red by the Bottle
Pinot Noir - Deloach, Russian River Valley, CA 2015
$60.00Pinot Noir - Chalk Hill, Sonoma Coast, CA 2014
$59.00Pinot Noir - Joseph Phelps "Freestone", Sonoma, CA 2015
$90.00Pinot Noir - Elk Cove, Willamette, OR 2014
$62.00Pinot Noir - Patricia Green "Freedom Hill", Willamette, OR 2015
$84.00Pinot Noir - Archery Summit "Premier Cuvee", Willamette, OR 2015
$99.00Sangiovese Blend - Ferrari-Carano "Siena", Sonoma, CA 2015
$56.00Garnacha - Alto Moncayo "Veraton", Campo de Borja, Spain 2014
$62.00Red Blend - Paoletti "Piccolo Cru", Napa, CA 2015
$56.00Malbec - Trivento "Golden Reserve", Mendoza, Argentina 2015
$52.00Syrah Blend - Emiliana "Coyam", Colchagua Valley, Chile 2013
$76.00Syrah - Goedhardt Family "Bel Villa", Red Mtn., WA 2013
$58.00Cab Sauv/Monastrell - Gordo, Yecla, Spain 2014
$42.00Cabernet Sauvignon - Silver Totem, Horse Heaven Hills, WA 2014
$54.00Cabernet Sauvignon - Oberon, Napa, CA 2015
$48.00Cabernet Sauvignon - Worthy "Sophia's", Napa, CA 2012
$68.00Cabernet Sauvignon - Fisher "Unity" 2015, Sonoma/Napa, CA
$90.00Cabernet Sauvignon - Honig, Napa, CA 2014
$94.00Cabernet Sauvignon - Stag's Leap "Artemis", Napa, CA 2015
$124.00Cabernet Sauvignon - Cakebread, Napa, CA 2014
$148.00Cabernet Sauvignon - Groth, Napa, CA 2013
$126.00Cabernet Sauvignon - Celani Family, Napa, CA 2015
$150.00Cabernet Sauvignon - Silver Oak, Alexander Valley, CA 2013
$136.00Cabernet Sauvignon - Silver Oak, Napa, CA 2012
$188.00Cabernet Sauvignon - Darioush, Napa, CA 2014
$172.00Cabernet Sauvignon - Caymus, Napa, CA 2015
$162.00Cabernet Sauvignon - Buccella, Napa, CA 2014
$298.00Antipasti
Calamari Fritti
$12.50
Tender squid, flash fried, banana peppers, served with ammoglio and lemon wedge
Peperoni Ungherese alla Rustica
$12.95
Hungarian hot peppers sautéed with house made Italian sausage, rosemary, sliced potatoes, demi-glace
Portabella al Forno
$10.95
Marinated & char-grilled, Andiamo zip sauce
vegetarian
- Add Tenderloin Tips
- $9.95
Cocktail di Gamberi*
$13.95
Three chilled, colossal shrimp, served with our signature cocktail sauce
- Additional Shrimp (each)
- $3.95
Suppli al Telefono
$9.95
Italian risotto, Mozzarella cheese filling, tomato sauce, basil pesto, Parmigiano-Reggiano
vegetarian
Cozze alla Livornese
$13.95
Fresh mussels sautéed in virgin olive oil and garlic, white wine-tomato broth, garlic crostini
Gamberi all' Andiamo
$15.95
Colossal shrimp, garlic, leeks, white wine, lemon-tomato broth, garlic crostini
Melanzane Napoleone
$12.95
Slices of breaded eggplant layered with fresh Ricotta cheese, Pomodoro sauce
vegetarian
Salumi e Formaggi
$17.95
Selection of Artisan Italian meats and cheeses, olives, peppers, almonds, crostini (serves 2)
Carciofi alla Giudia
$15.95
Roman style artichokes, fried in olive oil, garlic aioli, sea salt
vegetarian
Zuppe e Insalate
Add grilled: chicken $3.95 / tenderloin tips $9.95 / salmon $7.95 / shrimp $3.95 each
Minestrone alla Milanese
$4.95
Italian vegetable soup
vegetarian
Pasta e Fagioli
$4.95
White beans, tomatoes, root vegetables, sausage
Insalata di Cesare
$13.95
Romaine lettuce, creamy dressing, herbed croutons, shaved Parmigiano-Reggiano
vegetarian
Mozzarella e Pomodoro Caprese*
$13.95
Vine-ripened tomatoes, imported Mozzarella di Bufala, fresh basil, extra virgin olive oil, aged balsamic
vegetarian
Insalata con Salmone e Patate*
$21.95
Char-grilled salmon fillet, trio of fingerling potatoes, olives, tomatoes, hard cooked egg, green beans, mustard vinaigrette
Insalata con Bocconcini di Manzo
$23.95
Grilled beef tenderloin tips, romaine heart, Ricotta Salata, roasted red pepper, marinated beets, toasted hazelnut, lemon-horseradish aioli, parmesan croutons
Specialita' Della Ristorante
Accompanied with soup or farmers greens salad
Linguine Puttanesca
$19.95
Olives, cherry tomatoes, garlic, capers, anchovies, extra virgin olive oil, white wine, fresh herbs and homemade linguine
Risotto con Funghi e Pesto
$21.95
Wild mushrooms, sweet banana peppers, leeks, creamy Arborio rice, basil pesto, and asiago cheese
vegetarian
Salmone al Pomodoro e Spinaci
$24.95
Roasted salmon fillet, lemon spinach orzo, shallot and roasted tomato ragu
Cosce di Pollo Rosmarino
$22.95
Marinated, pan seared chicken thighs, parmesan potato croquettes, grilled asparagus, rosemary, lemon-honey glaze
Bistecca New York Mediterraneo
$31.95
Black peppercorn crusted NY strip steak, char grilled and sliced, garlic potatoes, braised greens, heirloom carrots, finished with chimichurri
Pasta di Casa
Accompanied with soup or farmers greens salad. Choose Homemade Sauce: Bolognese, Palmina, Basil Pesto Crème, Tomato-Basil (Vegetarian), Garlic and Olive Oil (Vegetarian), Arrabbiata (Vegetarian), Pomodoro (Vegetarian). Choose Protein: chicken $3.95 / tenderloin tips $9.95 / shrimp $3.95 ea. / salmon $7.95
Tortellini alla Panna
$18.95
Handmade tortellini filled with beef, pork and veal, wild mushrooms, basil, Mascarpone crème
Ravioli alla Genovese
$17.95
Handmade pasta filled with meat or spinach and cheese, served with tomato, palmina or meat sauce
Lasagna alla Bolognese
$18.95
Handmade pasta layered with Mozzarella, Bolognese and Béchamel sauces
Paglia e Fieno con Filetto di Pollo
$20.95
Chicken, prosciutto, peas, white wine cream sauce, onions, rosemary, egg & spinach linguine
Fettuccine Alfredo
Garlic, Parmesan, light crème, homemade pasta
- $18.95
- With Chicken Tenderloins $22.95
- With Salmon Or 2 Colossal Shrimp $26.95
Gnocchi all' Aldo
$18.95
A specialty of the house. Handmade potato dumplings, creamy tomato Palmina sauce
Frutti di Mare
$35.95
Pan seared scallops, mussels, shrimp, calamari, garlic, white wine, tomato, homemade pasta
Rigatoni Giuseppe
$21.95
Italian sausage, onions, marinated tomatoes, spinach, Marsala, rosemary-demi glace, shaved Asiago
Linguine con Vongole alla Povera
$20.95
Housemade pasta, fresh littleneck clams in olive oil-garlic sauce with herbs or white wine Marinara sauce
Risotto Primavera
Creamy Arborio rice, fresh garden vegetables, white wine, herbs, Parmesan cheese
vegetarian
- $19.95
- With Chicken Tenderloins $23.95
Pasta all' Andiamo
$16.95
Choose Imported & Andiamo Housemade Pasta: Capellini, Spaghetti, Rigatoni, Penne, Fettuccine, Linguine, Pappardelle, Whole Wheat, Gluten Free
Pollo
Petto di Pollo alla Marengo
$27.95
Sautéed chicken breast, fresh mushrooms, onions, herbs, white wine, tomato, cold water shrimp
Petto di Pollo con Melanzane
$21.95
Sautéed chicken breast, breaded eggplant, Prosciutto, Fontina cheese, white wine sage sauce
Petto di Pollo Valdostana
$21.95
Lightly breaded chicken breast, Prosciutto, Fontina, roasted garlic-white wine sauce
Petto di Pollo Siciliana
$20.95
Sicilian breadcrumb crust chicken breast, arugula-fennel slaw, shaved Parmigiano-Reggiano
Petto di Pollo alla Andiamo
$20.95
Marsala – wild mushrooms, Marsala reduction, herbs, demi-glace. Piccata – olive oil, capers, white wine, lemon, herbs. Parmigiano – homemade Pomodoro sauce, Parmigiano, Mozzarella
Manzo e Maiale
Filetto di Manzo
$34.95
Char-broiled 8 oz filet mignon, Italian potatoes, seasonal vegetables, signature zip sauce
Fettine di Filetto di Manzo all' Andiamo
$32.95
Beef tenderloin medallions, topped with eggplant, tomato fillet and mozzarella, Chianti wine sauce
Costelette di Maiale*
$29.95
Bone-In pork loin chop, roasted fingerling potatoes, balsamic-fig compote, honey glazed carrots
Bistecca di Lombo New York
$28.95
12 oz boneless New York strip steak, aged in house, char-grilled, chef's potatoes, zip sauce, seasonal vegetables
Vitello
Featuring Strauss Free Raised® Veal, The Way Nature Intended
Bocconcini di Vitello all' Aldo
$29.95
Sliced veal tenderloin, imported Prosciutto, Fontina cheese, tomato fillet, herbed white wine sauce
Vitello e Gamberi al Funghi
$34.95
Tenderloin of veal, colossal shrimp, portabella mushrooms, herbed cheese, signature zip sauce
Scaloppine di Vitello alla Andiamo
$25.95
Marsala – wild mushrooms, Marsala reduction, herbs, demi-glace. Piccata – olive oil, capers, white wine, lemon, herbs. Parmigiano – homemade Pomodoro sauce, Parmigiano, Mozzarella
Pesce
Pesce Bianco alla Siciliana
$22.95
Lightly breaded whitefish, Italian potatoes, seasonal vegetables, Ammoglio sauce or almandine style
Trancia di Salmone*
$24.95
Char-grilled salmon, roasted tomato fillets, garlic, olive oil, herbed potatoes, arugula slaw
Gamberi alla Buongustaia*
$29.95
Sautéed jumbo shrimp, lemon, leeks, white wine, tomato fillet, spinach, herbed risotto
Capesante Primavera con Asparagi
$32.95
Pan seared jumbo sea scallops, asparagus, fava beans, tomatoes, mushrooms, spinach, lemon basil broth
*Ask your server about Gluten Free items available
Antipasti
Calamari Fritti
$10.50
Tender squid, flash fried, banana peppers, served with ammoglio and lemon wedge
Peperoni Ungherese alla Rustica
$11.95
Hungarian hot peppers sautéed with house made Italian sausage, rosemary, sliced potatoes, demi-glace
Portabella al Forno
$9.95
Marinated & char-grilled, Andiamo zip sauce
vegetarian
- Add Tenderloin Tips
- $9.95
Cocktail di Gamberi*
$12.95
Three chilled, colossal shrimp, served with our signature cocktail sauce
- Additional Shrimp (Each)
- $3.95
Suppli al Telefono
$8.95
Italian risotto, Mozzarella cheese filling, tomato sauce, basil pesto, Parmigiano-Reggiano
vegetarian
Cozze alla Livornese
$11.95
Fresh mussels sautéed in virgin olive oil and garlic, white wine-tomato broth, garlic crostini
Gamberi all' Andiamo
$13.95
Colossal shrimp, garlic, leeks, white wine, lemon-tomato broth, garlic crostini
Melanzane Napoleone
$10.95
Slices of breaded eggplant layered with fresh Ricotta cheese, Pomodoro sauce
vegetarian
Salumi e Formaggi
$14.95
Selection of Artisan Italian meats and cheeses, olives, peppers, almonds, crostini (serves 2)
Carciofi alla Giudia
$13.95
Roman style artichokes, fried in olive oil, garlic aioli, sea salt
vegetarian
Zuppe e Insalate
Add grilled: chicken $3.95 / tenderloin tips $9.95 / salmon $7.95 / shrimp $3.95 each
Minestrone alla Milanese
$4.95
Italian vegetable soup
vegetarian
Pasta e Fagioli
$4.95
White beans, tomatoes, root vegetables, sausage
Insalata di Cesare
$11.95
Romaine lettuce, creamy dressing, herbed croutons, shaved Parmigiano-Reggiano
vegetarian
Mozzarella e Pomodoro Caprese*
$12.95
Vine-ripened tomatoes, imported Mozzarella di Bufala, fresh basil, extra virgin olive oil, aged balsamic
vegetarian
Insalata con Salmone e Patate*
$17.95
Char-grilled salmon fillet, trio of fingerling potatoes, olives, tomatoes, hard cooked egg, green beans, mustard vinaigrette
Insalata con Bocconcini di Manzo
$20.95
Grilled beef tenderloin tips, romaine heart, Ricotta Salata, roasted red pepper, marinated beets, toasted hazelnut, lemon-horseradish aioli, parmesan croutons
Rucola e Carote Arrostite*
$17.95
Honey roasted heirloom carrots, arugula, fava beans, marcona almonds, radish, dried cranberries, hard cooked egg, Gorgonzola dolce
vegetarian
Toscana Estate*
$14.95
Tender shredded kale, seasonal berries, apricots, sweet onion, Ricotta Salata, candied walnuts, carrot, raspberry vinaigrette
vegetarian
Insalata Rustica con Gamberi*
$19.95
Char-grilled colossal shrimp, rustic greens, Prosciutto di Parma, pinenuts, marinated artichokes, figs, ParmigianoReggiano, balsamic vinaigrette
Specialita' della Ristorante
Accompanied with soup or farmers greens salad
Linguine Puttanesca
$16.95
Olives, cherry tomatoes, garlic, capers, anchovies, extra virgin olive oil, white wine, fresh herbs and homemade linguine
Risotto con Funghi e Pesto
$17.95
Wild mushrooms, sweet banana peppers, leeks, creamy Arborio rice, basil pesto, and asiago cheese
vegetarian
Salmone al Pomodoro e Spinaci
$21.95
Roasted salmon fillet, lemon spinach orzo, shallot and roasted tomato ragu
Cosce di Pollo Rosmarino
$18.95
Marinated, pan seared chicken thighs, parmesan potato croquettes, grilled asparagus, rosemary, lemon-honey glaze
Bistecca New York Mediterraneo
$26.95
Black peppercorn crusted NY strip steak, char grilled and sliced, garlic potatoes, braised greens, heirloom carrots, finished with chimichurri
Pasta di Casa
Accompanied with soup or farmers greens salad. Choose Homemade Sauce: Bolognese, Palmina, Basil Pesto Crème, Tomato-Basil (Vegetarian), Garlic and Olive Oil (Vegetarian), Arrabbiata (Vegetarian), Pomodoro (Vegetarian). Choose Protein: chicken $3.95 / tenderloin tips $9.95 / shrimp $3.95 ea. / salmon $7.95
Tortellini alla Panna
$16.95
Handmade tortellini filled with beef, pork and veal, wild mushrooms, basil, mascarpone crème
Ravioli alla Genovese
$15.95
Handmade pasta filled with meat or spinach and cheese, served with tomato, palmina or meat sauce
Lasagna alla Bolognese
$16.95
Handmade pasta layered with Mozzarella, Bolognese and Béchamel sauces
Paglia e Fieno con Filetto di Pollo
$17.95
Chicken, prosciutto, peas, white wine cream sauce, onions, rosemary, egg & spinach linguine
Fettuccine Alfredo
Garlic, Parmesan, light crème, homemade pasta
- $15.95
- With Chicken Tenderloins $19.95
- With Salmon or 2 Colossal Shrimp $23.95
Gnocchi all' Aldo
$16.95
A specialty of the house. Handmade potato dumplings, creamy tomato Palmina sauce
Rigatoni Giuseppe
$17.95
Italian sausage, onions, marinated tomatoes, spinach, Marsala, rosemary-demi glace, shaved Asiago
Linguine con Vongole alla Povera
$17.95
Housemade pasta, fresh littleneck clams in olive oil-garlic sauce with herbs or white wine Marinara sauce
Risotto Primavera
Creamy Arborio rice, fresh garden vegetables, white wine, herbs, Parmesan cheese
vegetarian
- $16.95
- With Chicken Tenderloins $20.95
Pasta all' Andiamo
$14.95
Choose Imported & Andiamo Housemade Pasta: Capellini, Spaghetti, Rigatoni, Penne, Fettuccine, Linguine, Pappardelle, Whole Wheat, Gluten Free
Panini
Manzo Macinato Americano
$14.95
½ # USDA Prime burger, American cheese, lettuce, onion, bacon, tomato, 1000 Island dressing, brioche bun, french fries
Panini di Pollo Basilico
$15.95
Chicken breast, avocado, Mozzarella, tomatoes, kale, basil herb paste pressed on crisp baguette bread, parmesan french fries
Piadina al Romagna
$14.95
Thin flatbread, Prosciutto di Parma, Robiola cheese, arugula, tomatoes and fig jam, small kale salad
Panini al Funghi
$13.95
Marinated portabella mushroom, kale pesto, roasted red peppers, greens, mozzarella cheese, brioche bun, small Caprese salad
vegetarian
Pollo
Petto di Pollo con Melanzane
$17.95
Sautéed chicken breast, breaded eggplant, Prosciutto, Fontina cheese, white wine sage sauce
Petto di Pollo Valdostana
$17.95
Lightly breaded chicken breast, Prosciutto, Fontina, roasted garlic-white wine sauce
Petto di Pollo Siciliana
$17.95
Sicilian breadcrumb crust chicken breast, arugula-fennel slaw, shaved Parmigiano-Reggiano
Petto di Pollo all' Andiamo
$16.95
Marsala – wild mushrooms, Marsala reduction, herbs, demi-glace. Piccata – olive oil, capers, white wine, lemon, herbs. Parmigiano – homemade Pomodoro sauce, Parmigiano, Mozzarella
Manzo
Filetto di Manzo
Char-broiled 6 or 8 oz. filet mignon, Italian potatoes, seasonal vegetables, signature zip sauce
- $26.95
- $34.95
Fettine di Filetto di Manzo all' Andiamo
$28.95
Beef tenderloin medallions, topped with eggplant, tomato fillet and mozzarella, chianti wine sauce
Vitello
Featuring Strauss Free Raised® Veal, The Way Nature Intended
Scaloppine di Vitello all' Andiamo
$19.95
Marsala – wild mushrooms, Marsala reduction, herbs, demi-glace. Piccata – olive oil, capers, white wine, lemon, herbs. Parmigiano – homemade Pomodoro sauce, Parmigiano, Mozzarella
Pesce
Pesce Bianco alla Siciliana
$19.95
Lightly breaded whitefish, Italian potatoes, seasonal vegetables, Ammoglio sauce or almandine style
Trancia di Salmone*
$21.95
Char-grilled salmon, roasted tomato fillets, garlic, olive oil, herbed potatoes, arugula slaw
Gamberi alla Buongustaia*
$21.95
Sautéed jumbo shrimp, lemon, leeks, white wine, tomato fillet, spinach, herbed risotto
Capesante Primavera con Asparagi
$26.95
Pan seared jumbo sea scallops, asparagus, fava beans, tomatoes, mushrooms, spinach, lemon basil broth
*Ask your server about Gluten Free items available
Martini List
Bobcat Martini
$5.00
Rumchata with hazelnut liquor, peppermint schnapps, white Godiva, on a cinnamon sugar rim glass
Mound Martini
$5.00
Bacardi coco, with Malibu rum and chocolate liquor, with a splash cream, on a chocolate rim glass
Under Current
$5.00
Absolute citron, blue curacao, Chambord, on a purple sugar rim
Skinny Margatini
$5.00
Don Julio tequila, orange liquor, lime juice, agave syrup, grapefruit juice, on salt or sugar rim
Sex in the City
$5.00
Titos vodka, blue curacao, peach schnapps, cranberry and pineapple juice
Bartender's Choice Cocktails
$5.00Beers
Half Off
Very Fruity!
Valencia Orange Juice
$3.00Very Berry Smoothie
$4.00
Seasonal berries, fruit juice, yogurt, fresh mint
Marcona Almond Parfait
$6.00
Honey glazed, fried, and chopped Marcona Almonds layered with vanilla yogurt, dried apricots, fresh strawberries, and whipped cream
Old Fashioned Oatmeal
$6.00
choose Maple & Brown Sugar, Blueberry or Strawberries and Crème
Fresh Fruit and Artisan Cheese
$7.00
Parmigiano Reggiano, Beemster XO, Bufala Mozzarella cheese, melon and grapes
Classic Brunch
Served with breakfast potatoes & fresh fruit
Breakfast Panini
$9.00
scrambled eggs layered with bacon, cheddar cheese, sausage gravy on a toasted ciabatta
Filet Mignon and Eggs
$19.00
6 oz char grilled filet mignon, 2 eggs any style, potatoes, béarnaise sauce
Eggs Benedict
$12.00
2 poachers on toasted English muffin, crispy pancetta, arugula, house hollandaise
Crab Cake Benny
$14.00
2 poachers on crisp Maryland crab cakes, arugula and sauce béarnaise
The "I Can't Decide"
$10.00
3 cage free eggs, 2 pieces applewood bacon, 2 house-made sausage patties, potatoes, fruit and toast
"I'm Thinking Lunch
Usda Prime Burger
$12.00
½ pound, grilled, cheddar cheese, bacon, fried egg, avocado, Tabasco, french fries
Caesar Salad
$10.00
romaine lettuce, creamy garlic dressing, shaved parmigiano, herb croutons
- Add Grilled Chicken
- $5.00
- Salmon
- $8.00
- Shrimp
- $4.00
Salmon Salad
$15.00
farmers greens, cucumber, radish, tomato, avocado, capers, basil, fennel, balsamic vinaigrette
Italian Sausage Sandwich
$11.00
Home-made Italian sausage, split and grilled, ciabatta with spicy mustard, peppers and onions
Chicken Cacciatore
$15.00
pan seared, chicken breasts sautéed with roasted peppers, caramelized onions, fresh herbs, simmered in a white wine tomato basil sauce, garlic parmesan spaghetti, fresh vegetables
Chicken Andiamo
$16.00
classical Italian preparations with pasta and seasonal vegetables
Marsala
wild mushrooms, marsala reduction, herbs, demi-glace
Piccata
olive oil, capers, white wine, lemon juice, herbs
Parmigiano
Pomodoro sauce, mozzarella, parmesan, herbs
Wet Your Whistle
Bloody Mary Bar
Chef 's bonne bouche of mixers and flavorings, artisan meats, fresh cut and pickled vegetables, as well as seasonal selections
Next-Level Bottomless Mimosas
choose from a variety of flavors: traditional, Kir Royale, peach, pineapple, pomegranate or blueberry mint
For the Ol' Sweet Tooth!
Belgian Waffles
$9.00
yeast raised, Nutella, whipped cream, fresh berries
Cinnamon Laced French Toast
$9.00
Whipped cream, strawberries, powdered sugar
Lemon Ricotta Pancakes
$10.00
with fresh blueberries or mint chocolate chips
Cinnamon Rolls
$8.00
2 sweet and sticky cinnamon rolls, a meal on their own
House Made Donut Holes
Our version of Italian style Bombolini in a variety of flavors
- 6 For $6.00
- 12 For $10.00
It's all About the Eggs!
These dishes are all-inclusive egg scrambles. A bit of everything you love mixed together in the perfect proportion
So Many Meats
$10.00
cage free eggs, breakfast potatoes, applewood bacon, prosciutto, Italian sausage, cheddar cheese, onions, peppers
Veggie Action
$9.00
cage free eggs, roasted mushrooms, tomatoes, spinach, potatoes, fontina cheese, all-natural eggs
Mean Green Scramble
$9.00
cage free eggs, fresh basil pesto, Kalamata olives, tomatoes, parmesan cheese
Gravy Train
$10.00
cage free scrambled eggs, bacon, cheddar cheese, fresh baked biscuits, home-made Italian sausage gravy
Cage Free Omelets
we start with 3 eggs, cheese and one filling, served with potatoes and fresh fruit
Cage Free Omelets
$8.00
Additional Fillings: caramelized onions, mushrooms, roasted peppers, tomatoes, bacon, sausage, cheddar cheese, fontina cheese, parmesan cheese, spinach $1 each. Toast: white, wheat, or rye with house made mixed berry jam $2
Feed the Future (Kids Menu)
Scrambled Eggs & Bacon
$6.00
toast, fresh fruit
Buttermilk Pancakes
$6.00
whipped cream, berries
Egg Sandwich Sliders
$6.00
cheddar, bacon, fresh fruit
Cinnamon Swirl French Toast
$6.00
berries, whipped cream
Side Dishes
Pick a few sides and create your own brunch experience
House Made Sausage Patties (3)
$4.00Applewood Smoked Bacon (4 Pieces)
$4.00Fresh Fruit
$3.00Breakfast Potato
$2.00Biscuits & House Made Gravy
$5.00Fresh Baked Pastries (2)
$3.00Croissants (2)
$3.00Muffins (1)
$2.002 Eggs any Style
$4.00Browse Nearby
General Info
About Us
Located on Main Street in the heart of Royal Oak's restaurant district, this popular location has the locals licking their chops. Many of the classic Andiamo menu items plus a few surprise specialties make this a dining experience you won't want to miss. Centrally located, this restaurant is convenient for business lunches.